Giant Pugliese penne with
zucchini, chilies, garlic, and
fried spinach balls with
parmesan
62 AED
Tagliatelle Ragù
Pasta
Tagliatelle pasta in
slow-braised beef ragù
79 AED
Spinach And Ricotta Ravioli
Pasta
Handmade delicate ravioli
filled with spinach, and
ricotta, tossed with butter,
and sage
69 AED
Penne Arrabiata
Pasta
A classic done by the book.
Penne tossed with garlic,
chili and a touch of tomato
sauce, finished with
semi-dried cherry tomato
and freshly chopped parsley
65 AED
Chicken & Mushroom Pappardelle
Pasta
Pappardelle pasta with
chicken, mixed mushrooms,
cream and pine nuts
79 AED
Healthy Bowls
Grilled Chicken Salad Bowl
Healthy Bowls
Kale leaf, chicken breast, chickpeas, broad beans, butternut squash, cucumber, radicchio. With lemon & balsamic dressing
Served with fresh Orange Juice
49 AED
Smoked Salmon Salad Bowl
Healthy Bowls
Rocket salad, Smoked salmon, broccoli, cherry tomato, Quinoa, black olives. With lemon & balsamic dressing
Served with fresh juices Orange Juice
49 AED
Risotto Rice Salad Bowl
Healthy Bowls
Rice salad, feta cheese, avocado, carrots, cherry tomato, cucumber, capsicum yellow, baby spinach. With lemon & balsamic dressing
Served with fresh juices Orange Juice
49 AED
Pizza
Ortolana
Pizza
Grilled eggplant, broccoli,
butternut, zucchini,
roasted red peppers,
onion, mozzarella and
tomato sauce. Topped
with pumpkin seeds and
pine nuts and drizzled
with basil pesto
64 AED
Margherita
Pizza
Mozzarella, basil, and
tomato sauce
49 AED
Diavola
Pizza
Italian spicy beef salami,
mixed peppers,
mozzarella, chilli flakes,
and oregano
Perfect if you like it hot!
69 AED
Ham And Mushroom
Pizza
Turkey ham, sliced
mixed mushrooms,
creamy gorgonzola
cheese, mozzarella, and
tomato sauce
72 AED
Chicken And Pepper
Pizza
and spicy peppers,
mozzarella, and tomato
sauce
65 AED
Risotto
Risotto : Vegetable
Risotto
Creamy risotto with broad
beans, asparagus, garden peas,
spring onions, garlic, and chili
topped with lemon oil
Chicken
62 AED
Risotto : Mushroom
Risotto
Creamy risotto with sautéed
mushroom, parmesan cheese
and touch of gorgonzola
78 AED
Risotto : Prawn
Risotto
Risotto with sautéed prawns
and zucchini in a light seafood
bisque topped with lemon zest
81 AED
Starters (antipasti)
Sicilian Arancini
Starters (antipasti)
Crispy fried rice balls
filled with pesto and
bu alo mozzarella
cheese. Served with
pepolata sauce
45 AED
Prawn Marinara
Starters (antipasti)
Prawns Sauteed with cherry tomatoes,garlic,chilli and fennel seeds. Serve with foccacia
45 AED
Tomato And Pesto Bread
Starters (antipasti)
Freshly baked pizza bread
with tomato sauce and
basil pesto
30 AED
Garlic Pizza Bread
Starters (antipasti)
Freshly baked pizza bread
with homemade garlic
butter
26 AED
Tomato Bruschetta
Starters (antipasti)
Crispy ciabatta bread
topped with heirloom
tomatoes, ricotta cheese,
basil, garlic, chilli and
drizzled with olive oil
42 AED
Calamari Fritti
Starters (antipasti)
Squid rings lightly floured
and fried. Served with
lemon mayonnaise
54 AED
Soups (zuppa)
Chicken Pasta Soup
Soups (zuppa)
Fragrant chicken and vegetable broth with macaroni pasta Vegetarian option available
35 AED
Mushroom Soup With Truffle
Soups (zuppa)
Creamy mushroom soup drizzled with truffe oil and served with freshly baked focaccia bread
42 AED
Salads (insalate)
Superfood Salad
Salads (insalate)
Chargrilled broccoli, kale,
lemon marinated
chickpeas, quinoa and
chilli. Tossed with lemon
dressing and topped with
toasted walnuts, sliced
avocado and feta
