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Classic indian tomato soup with green coriander and ginger.
Pureed yellow lentil soup with cumin and garlic.
Saffron infused chicken soup with toasted almonds.
Murgh malai tikka, murgh makhani, aloo jeera, dal makhani, saffron rice, plain naan and gulab jamun.
Paneer tikka, paneer masala, aloo jeera, dal makhani, saffron rice, plain naan and gulab jamun.
Salads And Starters
White quinoa, orange segments, arugula, pomegranate and balsamic dressing.
Fresh salad vegetables, green mint, crispy pita, sumac and lemon.
Home marinated chicken tikka, romaine lettuce, caesar dressing & shaved parmesan.
Crisp fried vegetable fritters with tamarind chutney.
Pan fried shredded potato cakes, chickpea masala, ginger and coriander.
Ajwain flavored flour crisps, lentil dumplings, sweet yoghurt and tamarind.
Crispy triangular pastries with seasoned potatoes, tamarind & green chutney.
Wheat puffs with seasoned water and selected condiments.
Tawa Aur Tandoor
Mix kebab of lamb, prawn and chicken
Lavish mutton dish which is marinated, then slow-cooked until the meat is melting away from the bone and Served with Dal Makhani and Nan.
Gulf shrimp in the saffron marinade, cooked to perfection
Tandoor smoked boneless chicken marinated in home ground spices.
Tender boneless chicken kebab marinated in a cream and nut marinade
Grilled lamb chops in tandoori spices
Home ground minced lamb meat kebab with clove, fennel and ginger.
Tender salmon fish marinated in cream and nuts
Tandoor cooked broccoli florets, spiced with cardamom and pepper.
Fresh vegetables in tandoori marinade, grilled and smoked in tandoor.
Cottage cheese cubes marinated and cooked in tandoor.
Tandoori chicken tikka cubes in our own rich tomato gravy with butter and cream.
Boneless chicken tikka cooked in tomato and onion gravy, flavored with fenugreek
Homestyle chicken curry with potatoes and cumin.
Chicken cubes cooked in cashew and onion sauce, inspired from royal kitchens of lucknow.
Tandoori chicken strips tossed in pan with peppers, onion and tomato masala
Slow cooked lamb in kashmiri spices.
Hand minced lamb, cooked with selected spices and onion tomato masala.
Pepper infused lamb masala with coriander and ginger.
Lamb masala in home ground spices inspired from royal kitchens of punjab.
Lamb cubes simmered in onion, nuts and yoghurt sauce.
Gulf shrimps gently simmered in tomato gravy with cream.
Fish fillets simmered in indian coastal curry, infused with green curry leaves & mustard.
Bengali style prawn curry with coconut and mustard, served in a tender coconut crust
Lobster medallions poached in rich coconut sauce
Poached lobster cooked with onion tomato sauce
Fresh cottage cheese cubes in tomato gravy.
Cottage cheese in fresh spinach sauce tempered with cumin.
Delhi style milk dumplings in rich kofta curry.
Home style - slow cooked cauliflower and potato.
Okra cooked along with onions, coriander and mango powder.
Slow cooked soya chaap in onion masala, finished with cream.
Chickpeas cassoulet, gently cooked in an onion tomato masala.
Yellow lentils cooked with cumin and garlic.
Black lentil cooked overnight, finished with cream and butter.
Biryani and Rice
Basmati rice infused with finest saffron.
Basmati rice tossed with fresh vegetables cumin and onion.
Steamed basmati rice.
Long grain basmati rice cooked on dum infused with saffron and rose.
Leavened refined flour bread baked in tandoor.
Wholemeal flaky bread layered with butter.
Whole meal bread baked in tandoor
Leavened refined flour bread stuffed with nuts and finished with honey & saffron.
Leavened refined flour bread with stuffing, baked in tandoor.
Refined flour and milk dumplings, deep fried and soaked in sugar syrup, finished with nuts.
Homemade ice cream flavoured with pistachios.
Grated carrot pudding with milk and nuts.
With delicate pink hue, flavoured with delicate rosewater and rose syrup.
King of fruits blended with fresh yoghurt.
Fresh yoghurt blended with quality house spices and herbs.
Locally sourced dates and fresh banana blended juice with yoghurt to create UAE inspired lassi
Rich dry fruits blended to create this healthy beverage
Yoghurt blended with mint and salt
Fresh pineapple muddled with fresh mint, topped up with lemonade
A mix of mango and mint served in tall cup
Fresh strawberry muddled with mint topped up with lemonade
Fresh passion fruit muddle with lemon and mint topped with lemonade
Fresh kiwi with lemon and mint topped with soda
A mix of pomegranate, lemon and mint
Lychee muddle with lemon and mint top up with 7 Up
Refreshing combination of fresh watermelon juice with hint of ginger mint.
Rose flavoured lemonade.
Mixed of fresh orange and lime with chat masala.
Blend of pineapple, orange and mango juice with refreshing passion fruit.
Fresh blended lemon and mint
The blend of fresh strawberries and apple with a touch of cinnamon
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