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Biryani
Tandoori marinated Chicken cooked and finished with finest quality basmati rice, fresh herbs and saffron cooked in traditional dumpukth style
Chettinad spice flavoured bone in chicken cooked with long grain rice, aromatic herbs and finished with ghee
Chicken marinated with Indian spices mixed with finest quality basmati rice, fresh herbs and saffron cooked in traditional dumpukth style
A Calcutta style mutton biryani with potato, fragment herbs, spices cooked with aromatic basmati rice and finished on low heat.
On the bone Mutton marinated with yoghurt, Spicy chili, aromatic spice blend and fresh mint cooked with basmati rice
Coconut base fish curry preparation with long grain grain rice and curry leaves
Seasonal vegetables layered with long grain basmati and aromatic herbs and spices
Tandoor Grills and Starters
Tandoori Smoked chicken, masala onion, lemon wedges, green chutney
Classic chicken tikka, masala onion, lemon wedges
Salan
Bell pepper cubes, feta cheese, cherry tomato, cucumber cubes, thinly sliced red onion, black olives pitted and red vinegar dressing
Healing Bowl with baby beet root pickle, boiled Eggs, cucumber, cherry tomato and Lemon Dressing! red quinoa and dressed lettuce leaves.
Raita
Plain curd
Tomato chopped, onion chopped, cumin raita
Cucumber chopped, cumin raita
Desserts
Beverage
