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Premium Half Kilo Cake Three to Four persons
traditional Signature red velvet cake with infusion of chocolate mousse to give it a perfect cheese chocolate combination.
A Chocolate mousse and crunchy filling biscuit made in A perfect combination.
Chocolate cake with milk chocolate mousse with real hazelnuts and topped with dark chocolate truffle to make it a best chocolate
A special combination of tropical fruits, pistachio, coconut and mango made to perfection
Traditional red velvet cake with cream cheese frosting
Special cake with vanilla mousse and cherry fillings with chocolate sponge and chocolate flakes.
Chocolate Cake with pure chocolate and hazelnuts paste
a combination of mango strawberry and a rich flavor of pistachio
Chocolate Sponge cake with Dark chocolate truffle to make it an ideal cake for chocolate lovers
Cake made with a blend of real mangoes and cream to make it very soft delicate cake for mango lovers.
Premium One Kilo Cake Five to Eight persons
combination of vanilla sponge and fresh mix fruits chopped fruits and custard filling.
Premium Pastry
A traditional Signature red velvet cake with infusion of chocolate mousse to give it a perfect cheese chocolate combination.
A special combination of tropical fruits, pistachio, coconut and mango made to perfection. [ONE PIECE]
A Chocolate mousse and crunchy filling biscuit made in A perfect combination. [ 1 piece]
Traditional red velvet cake with cream cheese frosting[ 1 piece]
Chocolate cake with milk chocolate mousse with real hazelnuts and topped with dark chocolate truffle to make it a best chocolate.
Soft creamy cake made with lady finger sponge dipped in coffee sauce and finished with frosting made with mascarpone cheese
made with a blend of real mangoes and cream to make it very soft delicate cake for mango lovers.
Chocolate sponge with pure chocolate and hazelnuts paste.
Chocolate Sponge cake with Dark chocolate truffle to make it an ideal cake for chocolate lovers.
a combination of mango strawberry and a rich flavor of pistachio cream.
