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Winter Specials
Neer dosa is a crêpe prepared from rice batter.
Winter Specials Non Veg
A goan speciality you must try
Crab sauted with onion & black pepper in a special spicy preparation
A fantastic, crispy, crunchy fried prawns delicacy
Stuffed or rolled with vinegar based recheado masala and fried
Marinated with a mixture of ginger/garlic, chilly paste and shallow fried
Marinated with Goan spices & cooked in coconut based gravy pronounced as shek shek
Crab Sukke, goan style
Halwa(Black Pomfret) made in an authentic Konkani style curry
Kalamari sauted with onion & black pepper in a special spicy preparation
Stuffed or rolled with vinegar based recheado masala
Crab Masala is a delicious Coastal Goan Crab Curry, prepared mostly at Goan Houses
Bangda(Mackerel) Kalwan
Winter Specials Veg
Paneer is cooked with spinach and spices in this creamy and flavorful curry
Potatoes sauteed with cumin
A delicious and creamy gravy cooked in a handi
Veg Soup
Spinach & Potato puree cooked in milk, flavoured with garlic
Innovative soup of pumpkin puree cooked with onion and spices and flavoured with more.
Cream of veg/mushroom
Non Veg Soup
Shredded chicken, potato puree & spinach cooked in milk, flavoured with garlic
Chef\'s special creamy seafood soup
Cream of Chicken
Veg Starter
Potato patty stuffed with the filling of green peas, onion and spices
Puffs made of cottage cheese, cooked in creamy white sauce, flavoured with mild spices & fried
Rolls of mix vegetable & cashew nuts cooked with mild spices
Baby potatoes sauteed with onion, tomato and red Goan masala
Cubes of cottage cheese simmered in goan red masala
Non Veg Starter
Portuguese delicacy of Half-moon puffs stuffed with prawns and cooked in a creamy white sauce and fried
A Semi dry greem masala Goan Specialty
Crab meat cooked with onion & mild spices, stuffed in a shell & garnished with grated cheese
Mildly spiced mixture of mutton mince stuffed in Potatoes and fried
Chicken sauted in Goan red masala
Veg Main Course
Goan delicacy of vegetables cooked in coconut based brown gravy with traditional Goan spices.
Mixed vegetable cooked in goan coconut based yellow gravy
Juliennes of tender coconut & cashewnuts sauteed with tomatoes, spring onions & Goan spices
Ivy Gourd and cashew nuts tempered with mustard seeds, green chillies and asafoetida, garnished with grated coconut
Traditional Goan delicacy of sprouted green gram, cooked with onion, spices, coconut paste and garnish with cashew nuts.
Non Veg Main Course
Traditional Goan delicacy of meat cooked in a coconut based brown gravy & Goan spices
A traditional Goan delicacy, meat cooked in vinegar based red masala
Minced meat and green peas cooked with garam masala
Seafood of your choice, cooked in a traditional Goan coconut based yellow curry
Prawns cooked in a gravy of onion, dry prawns and vinegar-based red masala.
Veg Rice
Rice cooked with meat and flavoured with whole spices
Dal
Split green gram & moong cooked with onion & Goan spices & tempered
Lentils cooked with grated coconut and tempered with cumin seeds
Bread
Pancakes of fermented rice flour and split black gram
Wheat flour dough rolled into flat disc and roasted
Layered bread of refined flour
Dessert
Multi-layered baked dessert of coconut milk & egg yolks
Drinks
Kokum (Indian Cranberry), green chillies & garlic, garnished with coriander leaves
Refreshing drink of coconut water and lime juice
Softdrinks
Our South Indian Specialities (veg)
Fried dumpling made of banana flowers, onions, curry leaves & groundnut powder served with coconut chutney
Cottage cheese sauted with paste of onion, red chillies & cashewnut powder garnished with coriander leaves
Garden fresh vegetables seasoned in chettinad spices cooked in coconut milk
Garden fresh vegetables cooked in coconut & tamarind base gravy
Our South Indian Specialities (non Veg)
Meat sauted with onion & black pepper
Meat sauted with onion, green chillies & garnished with grated coconut
Meat cooked in coconut milk, tempered with green chillies & cinnamon
Fish marinated with red masala, rolled in banana leaves & fried
