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Starters
Casserole with breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce.
Classic Italian dish, a platter of various pieces of food such as meat, seafood or vegetables.
Fluffy, juicy, beautifully seasoned lamb balls make the most flavorful and addictive meat starter.
Trendy, nutritious, and also delicious a lemony green salad, rich with tang and crunch.
Popular Italian salad with Roman lettuce, croutons and parmesan cheese.
Cream soup of the day.
Pizza crust-like, delicious bread (schiacciata), with classic mascarpone and sophosticated truffle taste.
Pizza crust-like, delicious bread (schiacciata), with sliced tomatoes and mozzarella, poured with olive oil and decorated with basil leaves.
Pizza crust-like, delicious bread (schiacciata), with slices of fried eggplant and cheese baked in tomato sauce.
Pasta
Absolutely divine lasagne with creamy béchamel, a distinctive meat and tomato sauce and parmesan cheese.
Nonna style Bolognese Ragu, Parmesan cheese
prawns, spicy cherry tomatoes, olives, capers, aromatic herbs
Al dente penne pasta with fresh tomato sauce
Risotto
Carnaroli Rice, black truffle, Porcini, Wild Mushroom
Prawn, squid, mussels, salmon, italian herbs
Special variety of rice cooked with broth to obtain a creamy consistency.
Side Dishes
