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Kabab Platter (Non-Veg)
Murgh Ke Shole [2 Pieces]+Murgh Chakori [2 Pieces]+Murgh Seekh Kabab [2 Pieces]+Murgh Malai [2 Pieces]+1 Naan Bread+Mint Chutney
Murgh Ke Shole [2 Pieces]+Murgh Chakori [2 Pieces]+Murgh Seekh Kabab [2 Pieces]+Murgh Malai [2 Pieces]+Atish-E-Jhinga [2 Pieces]+2 Naan Bread+Mint Chutney
Murgh Ke Shole [4 Pieces]+Murgh Chakori [4 Pieces]+Murgh Seekh Kabab [4 Pieces]+Tangdi Kabab [4 Pieces]+Murgh Malai [4 Pieces]+4 Naan Bread+Mint Chutney
Veg Kabab (Starters)
8 Pcs Paneer Tikka, 1 Naan and Mint Chutney
Non-veg Kabab (Starters)
Tandoori chicken marinated in curd and wrapped in a special paste of Indian spices and char grilled in clay oven
Boneless cubes of chicken cooked in spicy dry herbs palak, kasturi methi, garlic, pudina, white pepper and cloves.
Chicken boneless pieces marinated in yoghurt based marination.
Seekh of chicken mince spiced with mild herbs and charcoal grilled.
Chicken marinated in pickling spices and mustard extract and grilled in tandoor.
Chicken- 1 pieces, Hyderabadi Mirchi ka Salan and Raita.
Chicken [2 Pieces]+Hyderabadi Mirchi ka Salan+Raita
Chicken [4 Pieces]+Chicken 65 (4Pcs),Mirchi ka Salan+Raita
Chicken [8 Pieces]+Chicken 65 (8Pcs),Hyderabadi Mirchi ka Salan+Raita
Chicken (1 Pc), Chicken Tikka (2 Pcs), Mirchi Ka Salan + Raita
Mutton [4 pieces]+Hyderabadi Mirchi ka Salan+Raita
An aromatic mixture of rice, prawn, saffron, herbs and spices, served with raita and mirchi ka salan.
A seasoned mixture of egg and basmati rice, serve with raita and mirchi ka salan.
Fresh vegetable and basmati rice cooked in layers flavored with saffron served with raita and mirchi ka salan.
Rice And Noodles
Chinese Main Course
Indian Main Course (Veg)
Malai paneer in tangy gravy with pepper and crushed whole spices.
Cottage cheese cooked in rich tomato gravy with butter and cream.
Chopped mixed vegetable curry combined with curd thickened with gram flour.
Yellow lentils with Indian spices.
Yellow lentils with classic tempering of spices.
Black lentils simmered overnight with ginger and garlic, finished with home churned butter and cream.
Cottage cheese cubes cooked in mildly spiced onion gravy.
Indian Main Course (Non-Veg)
Chicken cooked in spicy gravy with freshly crushed black pepper.
Chicken pieces cooked in onion gravy flavored with coriander, ginger and fresh Indian herbs.
Chicken simmered in its own juice, moderated flavor with fennel, saffron, spices with kashmiri chilli.
Butter chicken. Shredded pieces of char grilled chicken in rich creamy tomato gravy.
Chicken marinated in spices and slow cooked in rich tomato and brown onion gravy.
Chicken pieces with whole Indian spices, cooked in onion gravy.
Chicken pieces cooked in mild spiced onion gravy.
Mutton. The ever popular lamb dish cooked in an onion based gravy.
Mutton. Succulent cubes of lamb cooked with potato in a medley of spices and ground chilli.
Our Hyderabadi Specialities
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