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Dessert
Soups and Salads
Romaine lettuce tossed with olives, served with feta cheese in lemon dressing
Romaine lettuce and croutons tossed with parmesan cheese and caesars dressing
Vine tomatoes and fresh basil soup served with parmesan croutons
With fresh mushrooms, cream and oregano
Main Course
Grilled chicken in lemon pepper served with spicy harra potatoes and beans
Baked Fish Grilled hammour simmered in tomato sauce and baked
Grilled tiger prawn, hammour, squid, mussels served with garlic butter
Espetadas
Succulent pieces of tender chicken marinated and grilled with peri peri sauce
(Skewer flame grilled)Tenderloin cubes grilled with bay leaf and garlic, served with pepper sauce
Tapas
Served with chilli dusted tortilla shards
Mini spring rolls of mushroom & vegetables prepared vietnamese style.
String potato fries laced with truffle oil
Served with clay dried rock salt & cracked black pepper
Garlic and chilli sauteed fresh mushrooms.
Vietnamese rollettes , jalapeno poppers, tofu squares, garlic mushroom salpicao & nachos
Panko fish, wasabi prawns, paprika calamari, chicken skewers & nachos
Comfort Food
Famous roll available in most eateries with paratha mutton mince seekh & onion salad
An alternate for chicken lovers paratha with chicken seekh & kachumber
Our special chicken tikka in paratha with kachumber
Fajitas
Served sizzling with soft flour tortillas, sour cream, guacamole and spiced salsa
Burritos
Soft tortilla with mexican rice, baked and served with refried beans, cheese and choice of stuffing
Quesadillas
Pan crisped tortilla stuffed with filling of choice served with sour cream, guacamole and spiced salsa
Other Favourites
Cream, sauce mushroom & cheese with or without chicken
Ground beef, tomato & herbs.
Rice, prawns, calamari, mussels and sausages baked in tomato and white wine sauce
Tender pieces of mutton & spices cooked on a tawa with aromatic dum basmati rice.
Aged basmati rice cooked with chicken & spices cooked on a tawa
Served with vanilla ice cream
