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Appetizer
Traditional soup with tofu, scallions and seaweeds
Boiled Soy Beans. Choice of two flavors (salted or spicy)
Salads
Salmon, lettuce, lollo rosso and spicy mayo
Fermented Cabbage Salad
Noodles
Traditional Beef Udon Soup
Ramen
Kimchi flavored noodles topped with chasyu beef
Mixed seafood with assorted vegetables
Grilled Chicken with assorted vegetables
Shio-based soup with assorted vegetables, boiled egg, topped with chicken
Main Course
Grilled iron plate seafood with yakiniku sauce, served with Rice
Japanese style Grilled beef served with Rice
Japanese style Grilled chicken served with Rice
Basic Roll
Crabstick, avocado, cucumber and tobiko
Tuna sushi roll
Salmon and avocado roll
Nigiri 2 pcs
Sushi with salmon on top
Sushi with tuna on top
Sushi with yellow tail tuna on top
Handroll
Hand-rolled crabstick, avocado and cucumber
Hand-rolled spicy tuna cucumber and spring onion
Dessert
Hand-rolled salmon and avocado
