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Soups
Vegetable broth delicately flavored with herbs and spices
Lightly spiced chicken broth with chicken pieces
Rich lamb soup flavored with exotic herbs and spices
Rich broth made of lamb trotters
Starters
Chicken morsels with exotic spice marinade cooked in a clay oven
Tender pieces of chicken marinated in creamy cashew paste
Special bhatti masala chicken finished with lemon juice
A delightful preparation of the chicken thigh
Boneless pieces of chicken in secret flavored with fenugreek
Minced chicken kebab coated with finely diced vegetables
Chunks of fish marinated in saleem\'s spice finished in tandoor
pieces of fish in garlic marinated cooked in a clay oven
King prawns coated in saleem\'s marination cooked in tandoor
Charcoal cooked mutton chops in chefs special spices
Saleem’s special kebab mince slow cooked over charcoal
Kebab pattie cooked over iron griddle
Chunks of mutton in Saleem\'s spice slow cooked in tandoor
Shallow fried minced meat patties
Slow cooked leg of baby mutton with exotic herbs & spices
Cottage cheese coated in a special blend of pomegranate & spices
Chunks of cottage cheese with fenugreek & spices finished in tandoor
Pieces of cottage cheese in a fresh mint marinade cooked in clay oven
Crispy potato shells stuffed, coated & cooked in tandoor
Stuffed mushroom with garlic & cheese finished in tandoor
Shallow fried patties of pea mint & cashew nut
Main Course
Original age old mogul receipe of cream & nuts found only at saleem\'s
Traditional mughlai preparation of yoghurt & nuts
Chicken made simply with love
Chicken curry with extraordinary taste
Saleem\'s signature dish of chicken slow cooked in spices
Murg keema cooked with spinach & secret spices
Traditional chicken in medium spicy mughlai gravy
Roasted chicken with aromatic saleem garam masala & tomatoes
Traditional Mughlai mutton preparation with yogurt, nuts and selected spices
Mutton curry prepared with rich almond and exotic spices
Mutton curry with tastes little like pickle
True royal dish of saffron infused mutton curry
Tender mutton chops cooked in spicy rich curry sauce
Traditional slow cooked mutton stew finished with yogurt
[Chef\'s special] Minced mutton and kidneys in spiced curry
Brain cooked in spicy masala
Traditional mutton trotter stew simmered in yoghurt, herbs & spices
Pieces of mutton boti wit aromatic Saleem garam masala and tomatoes
King prawns cooked with saleem special chap masala with secret spices
Fish curry with extra ordinary taste
Cottage cheese dumplings stuffed with fruit and nuts in rich gravy
Paneer tikka cooked in thick onion and tomato gravy
Chunks of cottage cheese cooked in a tomato sauce finished with cream
Traditional egglplant preparation in charcoal oven herbs and spices
Button mushroom curry with herbs and spices
Spring onion and button mushroom curry finished with cream
Soybean granules cooked with mushroom and saleems spices
Fresh garden vegetables cury
Baby potato stir fried with delightful spices and fresh herbs
Slow cooked black lentil in Saleem\'s secret spices finished with butter
Medley of lentil with squash cooked in garlic herbs and spices
Rice And Biryani
Pieces of mutton cooked in aromatic basmati rice served in Mughlai style
Marinated pieces of chicken in basmati rice cooked in traditional Mughlai style
Aromatic basmati rice cooked with vegetables in traditional Mughlai style
Fragrant preparation of basmati rice and vegetables
Pickled flavored preparation of basmati rice and cottage cheese
Accompaniments
Breads
Desserts
Rich light dessert made with bread soaked in milk and nuts and a must try!
Royal rice pudding flavored with saffron
Creamy fresh milky cooked to ice cream consistency and let to set
Chunks of kulfi dressed with faloods & topped with roohafza
Cottage cheese dumpling soaked in sweetened reduced milk delicately flavored with cardamon
