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Beverages
Breads
Desserts
Mains Chicken
Chicken slow cooked in traditional Kerala style with roasted coriander, chilli, and coconut milk.
Dry chicken deep fried in coconut oil marinated with Kerala spices.
Mains Mutton
Tender pieces of mutton cooked in coconut, coriander, and caraway seeds’ paste and finish with coconut milk.
Mains Seafood
King fish cooked with lots of tomato, tamarind, chilli, ginger, and garlic is an authentic Malabari preparation.
Chef’s special curry cooked with raw mango and creamy cocunut milk.
Made with fresh prawns and a unique blend of ingredients, this dish is sure to make you go for a second helping.
Rice Items
Small Bites
Tender pieces of chicken breasts marinated in coconut cream and spices, grilled to perfection.
Packed with flavours, this dish is made of chicken lightly fried and simmered in an amazing mildly spicy sauce.
Succulent pieces of paneer, garlic, cliantro, pan-sauted with butter and chilli flakes.
Soups
Spicy and hot soup made with mixed fresh vegetables/Chicken, mushrooms, spices and soy sauce.
A mild and soothing soup thats flavourful.
Rustic chicken soup that flaunts some lipsmacking south Indian flavours.
Vegetarian Dishes
Freshy cut veggies simmered in delicate southern flavors of coconut milk, curry leaves, cinnamon,etc.
Sliced mushrooms cooked with caramelised onions and a few spices that elevates the flavours amd makes it super delicious.
A curry rich in fresh vegetables that come together in a sensationalmasala base.
The classic north Indian curry, buttery, creamy, and rich.
Considered as comfort food in most pats of India, it is made with minimal ingredients but is filled with delicious flavours.
