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Appetizer
Traditional soup with tofu, scallions and seaweeds
Boiled Soy Beans. Choice of two flavors (salted or spicy)
Japanese style mashed potato pieces served with teriyaki sauce
Salads
Salmon, lettuce, lollo rosso and spicy mayo
Fermented Cabbage Salad
Seared tuna slice covered with black sesame seeds and served with cucumber carrot salad
Ramen
Mixed seafood with assorted vegetables
Grilled Chicken with assorted vegetables
Donburi
Chef’s choice assorted fish with rice
Breaded Chicken with onion, steamed egg over rice
Nigiri 2 pcs
Sushi with salmon on top
Sushi with tuna on top
Sushi with yellow tail tuna on top
Sushi with boiled octopus on top
Sushi with squid on top
Sushi with shrimp on top
Sushi with scallop on top
Sushi with salmon roe on top
Sushi with crabstick on top
Handroll
Hand-rolled crabstick, avocado and cucumber
Hand-rolled spicy tuna cucumber and spring onion
Hand-rolled salmon and avocado
Dessert
3 kind of flavor of mochi
