A Tibetan Delicacy Steamed Syeamed Dumplings Filled With Chicken Chunks Mixed With Herbs And Spices
18 AED
Fried Chicken Momos 8 Pcs
Starters
These are hot n fresh Momo dumplings with a crispy layer, filled with deliciously seasoned chicken along with onion, ginger-garlic paste, salt & pepper
19 AED
Chilly Chicken Momos 8 Pcs
Starters
All-purpose flour, boiled chicken, onion, ginger, green chilli, soy sauce and a little salt
20 AED
Drums Of Heaven 8 Pcs
Starters
Drums of Heaven are chicken lollipops tossed in a sweet, spicy sauce
23 AED
Rawa Fried Prawns 6 Pcs
Starters
Prawn Rava Fry for everyone who loves a little bit of crunch, this is a recipe that you will fall in love for sure
25 AED
Chicken 65
Starters
Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack
16 AED
Fish Fingers 8 Pcs
Starters
Fish Fingers so perfectly golden and crunchy, hard to believe they\'re oven BAKED rather than fried
18 AED
Beef Croquettes 4 Pcs
Starters
Combine beef and onions with potatoes, and stir well. Heat 1/2 cup oil in a deep skillet or wok over medium-high heat.
18 AED
Indian Corner Veg
Palak Paneer
Indian Corner Veg
Palak paneer or Palak Chhena is an Indian dish consisting of chhena or paneer in a thick paste made from puréed spinach, called palak in Hindi, Marathi, Gujarati, and other Indian languages
16 AED
Paneer Kadai
Indian Corner Veg
Indian dish made by cooking paneer and bell peppers in a fragrant, freshly ground spice powder
16 AED
Paneer Mattar
Indian Corner Veg
Mattar paneer, also known as matar paneer, muttar paneer, and mutter paneer
16 AED
Paneer Do Pyaza
Indian Corner Veg
Paneer do pyaza is a restaurant style paneer recipe with delicious, aromatic gravy that has mild hints of sweet and slightly tangy taste
16 AED
Dhal Tadka
Indian Corner Veg
Cooked lentils which are tempered with oil or ghee fried spices & herbs
9 AED
Aloo Gobi
Indian Corner Veg
Aloo gobhi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian cuisine
12 AED
Aloo Mattar
Indian Corner Veg
loo mutter is a North Indian dish from the Indian subcontinent which is made from potatoes and peas in a mildly spiced creamy tomato based gravy
12 AED
Channa Masala
Indian Corner Veg
Chickpea curry originating in the Indian subcontinent. It is a staple dish in North Indian cuisine
9 AED
Indian Corner Non Veg
Butter Chicken
Indian Corner Non Veg
It is a type of curry made from chicken with a spiced tomato and butter sauce. Its sauce is known for its rich texture
19 AED
Chicken Masala
Indian Corner Non Veg
Chicken masala is a simple Indian dish made with chicken, spices, herbs, onions and tomatoes
16 AED
Mutton Rogaanjosh
Indian Corner Non Veg
Rogan josh consists of pieces of lamb or mutton braised with a gravy flavoured with garlic, ginger and aromatic spices (clove, bay leaves, cardamom, and cinnamon), and in some versions incorporating onions or yoghurt
19 AED
Mutton Curry
Indian Corner Non Veg
Mutton Gravy is a delicious Indian curried dish of soft tender chunks of meat in a spicy onion tomato gravy
18 AED
Rice Corner
Steamed Rice
Rice Corner
Steamed rice refers to rice that has been cooked by steaming
8 AED
Jeera Rice
Rice Corner
Jeera Bhaat or Jeera Rice is an Indian dish consisting of rice and cumin seeds
10 AED
Green Pea Pulao
Rice Corner
Matar pulao or peas pulao is a aromatic one pot rice made with green peas, spices & rice. Instructions for regular pot, instant pot & traditional cooker.
13 AED
Vegetable Pulao
Rice Corner
Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs
13 AED
Chicken Biryani
Rice Corner
Chicken Biryani is a traditional South Asian dish made with rice, spices, and chicken. It is usually seasoned with aromatic spices such as cardamom, cinnamon, cloves, bay leaves, cumin, coriander, and others, layered with marinated chicken and cooked
14 AED
Special Chicken Biryani
Rice Corner
Chicken Biryani is a traditional South Asian dish made with rice, spices, and chicken. It is usually seasoned with aromatic spices such as cardamom, cinnamon, cloves, bay leaves, cumin, coriander, and others, layered with marinated chicken and cooked
19 AED
Prawn Biryani
Rice Corner
Prawn Biryani is a traditional South Asian dish made with rice, spices, and chicken. It is usually seasoned with aromatic spices such as cardamom, cinnamon, cloves, bay leaves, cumin, coriander, and others, layered with marinated Prawn and cooked
32 AED
Mutton Biryani
Rice Corner
Mutton Biryani is a traditional South Asian dish made with rice, spices, and chicken. It is usually seasoned with aromatic spices such as cardamom, cinnamon, cloves, bay leaves, cumin, coriander, and others, layered with marinated Mutton and cooked
19 AED
Kerala Corner
Vegetable Khorma
Kerala Corner
This super aromatic and delicious vegetable korma is made with potatoes, peas, carrots, French beans, onions, tomatoes, coconut or yogurt, nuts and spices.
13 AED
Chicken Khorma
Kerala Corner
Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt, water or stock, and spices to produce a thick sauce or gravy.
17 AED
Chicken Chukka
Kerala Corner
Chicken Chukka is also sometimes called a \'curry leaf fry\' - the word chukka means \'dry\' so generally means it\'s a very reduced sauce - similar to a stir-fry
16 AED
Beef Fry
Kerala Corner
Kerala beef fry is a dish made of beef, slow-roasted in a mixture of spices, onions, curry leaves, and coconut slivers, fried in coconut oil
16 AED
Beef Curry
Kerala Corner
Chuck beef is ideal to make a curry. It\'s lean but all the collagen and connective tissue in this cut will make the meat tender when braised for a length of tim
16 AED
Beef Roast
Kerala Corner
Roast beef is a dish of beef that is roasted, generally served as the main dish of a meal
16 AED
Chicken Roast
Kerala Corner
Chicken Roast is also sometimes called a \'curry leaf fry\' - the word chukka means \'dry\' so generally means it\'s a very reduced sauce - similar to a stir-fry
16 AED
Chicken Nadan Curry
Kerala Corner
Nadan chicken curry or nadan kohzi is a peppery chicken curry from the Kerala region of India.
16 AED
Chettinadu Chicken Curry
Kerala Corner
Chettinad cuisine has lots of spices like red chillies, kalpasi, coconut, coriander seeds, cumin seeds, fennel seeds, black pepper, onions, ginger, garlic and gingelly oil.
17 AED
Pepper Chicken Masala
Kerala Corner
Whole black pepper, fennel seeds and coriander seeds are first roasted and grinded to make fresh pepper chicken masala powder.
17 AED
Kappa Biryani Beef
Kerala Corner
A savoury dish from Kerala made with tapioca and beef, Kappa Biriyani is also called Kappa Erachi or Ellum Kappa or Tapioca Biriyani.
16 AED
Jeerakashala Chicken Biryani
Kerala Corner
17 AED
Achayans Special Chattichoru - NOT AVAILABLE ON SUNDAY
Kerala Corner
Only Lunch Time
21 AED
Goan Corner
Chicken Chilly Fry
Goan Corner
Wash and Marinate the chicken cubes with salt, lime, Turmeric, pepper, red chilli and 1 tbsp coconut oil
16 AED
Kingfish Curry
Goan Corner
The Goan Coconut Milk Kingfish Curry is a mildly spiced curry
26 AED
Cafreal Chicken
Goan Corner
Chicken cafreal is always made from whole chicken legs, flavoured with the spices and herbs mentioned and then shallow fried
20 AED
Chicken Xacuti
Goan Corner
A Goan curry with a complex mixture of spices including white poppy seeds and large dried red chilis, usually prepared with chicken
18 AED
Beef Xacuti
Goan Corner
A Goan curry with a complex mixture of spices including white poppy seeds and large dried red chilis, usually prepared with Beef
21 AED
Mutton Xacuti
Goan Corner
A Goan curry with a complex mixture of spices including white poppy seeds and large dried red chilis, usually prepared with Lamb
21 AED
Chicken Vindaloo
Goan Corner
Chicken vindaloo is a delicious, spicy & flavorful Portuguese Influenced Indian dish made by cooking chicken in vindaloo spice paste
17 AED
Beef Vindaloo
Goan Corner
Beef vindaloo is a delicious, spicy & flavorful Portuguese Influenced Indian dish made by cooking chicken in vindaloo spice paste
21 AED
Beef Chilly Fry
Goan Corner
Wash and Marinate the Beef cubes with salt, lime, Turmeric, pepper, red chilli and 1 tbsp coconut oil
18 AED
Squid Chilly Fry
Goan Corner
Wash and Marinate the Squid cubes with salt, lime, Turmeric, pepper, red chilli and 1 tbsp coconut oil
17 AED
Kingfish Ambotik
Goan Corner
Fish Ambotik Curry recipe is a spicy and tangy curry. The word ambot means sour and tik means spicy
26 AED
Squid Ambotik
Goan Corner
Squid Ambotik Curry recipe is a spicy and tangy curry. The word ambot means sour and tik means spicy
23 AED
Prawn Curry
Goan Corner
The Goan Coconut Milk Prawn Curry is a mildly spiced curry
26 AED
Rawa Fried Prawns 6 Pcs
Goan Corner
Prawn Rava Fry for everyone who loves a little bit of crunch, this is a recipe that you will fall in love for sure
26 AED
Rawa Fried Kingfish 2 Pcs
Goan Corner
Kinfish Rava Fry for everyone who loves a little bit of crunch, this is a recipe that you will fall in love for sure
26 AED
Chinese Wok
Gobi Manchurian
Chinese Wok
Gobi manchurian is a delicious and hugely popular Indo-Chinese appetizer made with cauliflower
14 AED
Dragon Chicken
Chinese Wok
The Indo-Chinese Dragon Chicken is a combination of boneless chicken, crunchy cashews, onions and capsicum tossed in a tantalising red chilli sauce
21 AED
Chicken Chilly
Chinese Wok
The Indo-Chinese Chicken is a combination of boneless chicken, crunchy cashews, onions and capsicum tossed in a tantalising red chilli sauce
18 AED
Chicken Manchurian
Chinese Wok
Chicken manchurian is a delicious and hugely popular Indo-Chinese appetizer made with chicken
18 AED
Garlic Chicken
Chinese Wok
Melt butter in a large skillet over medium-high heat. Add chicken and sprinkle with garlic powder, seasoning salt, and onion powder
17 AED
Veg Fried Rice
Chinese Wok
Veg fried rice is a popular Asian recipe made by stir-frying cooked rice with vegetables and seasoned with soy sauce, aromatics, and spices
13 AED
Egg Fried Rice
Chinese Wok
Egg fried rice is a popular Asian recipe made by stir-frying cooked rice with vegetables and seasoned with soy sauce, Egg, aromatics, and spices
15 AED
Chicken Fried Rice
Chinese Wok
Chicken fried rice is a popular Asian recipe made by stir-frying cooked rice with vegetables and seasoned with soy sauce, Chicken, aromatics, and spices
18 AED
Veg Szchewan Fried Rice
Chinese Wok
On a high flame, fry spring onion whites, carrots, beans & capsicum until half cooked yet crunchy. Next add Schezwan sauce, cooled rice and spring onion greens
15 AED
Egg Szchewan Fried Rice
Chinese Wok
On a high flame, fry spring onion whites, carrots, beans & capsicum until half cooked yet crunchy. Next add Schezwan sauce, cooled rice and spring onion greens & Egg
17 AED
Chicken Szchewan Fried Rice
Chinese Wok
On a high flame, fry spring onion whites, carrots, beans & capsicum until half cooked yet crunchy. Next add Schezwan sauce, cooled rice and spring onion greens & Chicken
20 AED
Veg Hakka Noodles
Chinese Wok
Hakka noodles are Indian-Chinese style noodles made with unleavened refined wheat flour With Mix Veg
14 AED
Egg Hakka Noodles
Chinese Wok
Hakka noodles are Indian-Chinese style noodles made with unleavened refined wheat flour With Egg
16 AED
Chicken Hakka Noodles
Chinese Wok
Hakka noodles are Indian-Chinese style noodles made with unleavened refined wheat flour With Chicken
19 AED
Paneer Chilly
Chinese Wok
It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, green chillies, soy sauce and more seasoning
17 AED
Szchewan Chicken
Chinese Wok
Schezwan chicken is a popular dish originated in the province of Sichuan in China
19 AED
Beef Chilly
Chinese Wok
Perfect crispy strips of beef in a tangy spicy sauce
21 AED
Beef In Oyster Sauce
Chinese Wok
Beef with oyster sauce features extra tender and juicy beef stir fried with crisp asparagus brought together with a savory brown sauce
21 AED
Tandoori Corner
Tandoori Chicken Half
Tandoori Corner
Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and generously spiced in a tandoor
20 AED
Tandoori Chicken Full
Tandoori Corner
Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and generously spiced in a tandoor
36 AED
Hariyali Chicken Half
Tandoori Corner
So hariyali chicken is chicken coated in a green sauce, typically made with coriander and mint. It is a Punjabi dish, so it is meant to be hearty, rich and all-round yummy! In this recipe
20 AED
Hariyali Chicken Full
Tandoori Corner
So hariyali chicken is chicken coated in a green sauce, typically made with coriander and mint. It is a Punjabi dish, so it is meant to be hearty, rich and all-round yummy! In this recipe
36 AED
Malai Chicken Half
Tandoori Corner
Malai Chicken is a Indian style creamy chicken recipe where marinated chicken is simmered in a spicy masala and then topped with cream
20 AED
Malai Chicken Full
Tandoori Corner
Malai Chicken is a Indian style creamy chicken recipe where marinated chicken is simmered in a spicy masala and then topped with cream
36 AED
Chicken Tikka
Tandoori Corner
Chicken Tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal
18 AED
Tandoori Gobi
Tandoori Corner
Tandoori Cauliflower or Gobi tikka is a healthy, low-carb, spicy Indian appetizer or snack prepared using yogurt and aromatic spices
15 AED
Chicken Malai Tikka
Tandoori Corner
Malai tikka refers to grilled supreme of chicken with ginger, garlic, green chilli, cream-cheese, coriander-stem and cardamom