Chinese Items

Fried Rice Egg

cuisine

Fried rice with scrambled eggs mixed in, seasoned with vegetables and spices.
10 AED
Fried Rice Veg

cuisine

Fried rice with assorted vegetables, seasoned with spices.
8 AED
Fried Rice Chicken

cuisine

Fried rice with pieces of chicken mixed in, seasoned with spices and vegetables.
12 AED
Mixed Fried Rice

cuisine

Fried rice with a combination of chicken, vegetables, and eggs, seasoned with spices.
14 AED
Veg Noodles

cuisine

Noodles stir-fried with mixed vegetables and spices.
8 AED
Egg Noodles

cuisine

Noodles stir-fried with eggs and vegetables, seasoned with spices.
10 AED
Chicken Noodles

cuisine

Noodles stir-fried with chicken, vegetables, and spices.
12 AED
Chilly Chicken

cuisine

Chicken pieces cooked with chili sauce and spices, creating a spicy dish.
10 AED
Ginger Chicken

cuisine

Chicken cooked with ginger and spices for a flavorful dish.
10 AED
Garlic Chicken

cuisine

Chicken cooked with garlic and spices for a strong, savory flavor.
10 AED
Gobi Manchurian

cuisine

Cauliflower fritters cooked in a sweet and sour sauce.
8 AED
Beef Chilli

cuisine

Beef stir-fried with chili sauce and spices for a spicy dish.
12 AED

Dinner

Steamed Kanthari Chicken

cuisine

Chicken steamed with kanthari (bird\'s eye) chili for a spicy and flavorful dish.
28 AED
Chicken Nirachath

cuisine

Chicken stuffed with spiced filling and cooked until tender.
30 AED
Vizhinjam Chicken Fry

cuisine

Spicy fried chicken inspired by flavors from the Vizhinjam region.
10 AED
Kizhi Porotta Beef

cuisine

Beef wrapped in porotta (flatbread) and steamed or baked in a banana leaf.
13 AED
Kizhi Porotta Chicken

cuisine

Chicken wrapped in porotta and steamed or baked in a banana leaf.
13 AED
Pal Parotta

cuisine

Parotta made with milk for a soft and flavorful bread.
15 AED
Beef Dry Fry

cuisine

Beef cooked dry with spices until crispy.
14 AED
Paneer Butter Masala

cuisine

Paneer (Indian cottage cheese) cooked in a rich, buttery tomato sauce.
8 AED
Butter Chicken

cuisine

Chicken cooked in a rich, buttery tomato sauce
12 AED
Mutton Curry

cuisine

A rich curry featuring mutton and spices.
17 AED
Mutton Chaps

cuisine

A dish featuring mutton chops, cooked with spices.
18 AED
Mutton Stew

cuisine

A savory stew featuring mutton and vegetables.
18 AED
Beef Curry

cuisine

A rich curry featuring beef and spices.
7 AED
Beef Fry

cuisine

Beef stir-fried with spices.
9 AED
Beef Roast

cuisine

Beef roasted with spices.
9 AED
Chicken Curry

cuisine

Chicken cooked in a rich curry sauce.
7 AED
Kappa Buryani Chicken

cuisine

A biryani dish featuring chicken and tapioca (kappa).
12 AED
Kappa Biryani Beef

cuisine

A biryani dish featuring beef and tapioca (kappa).
14 AED
Puttu Mix

cuisine

A mix used to prepare puttu, a steamed rice cake
12 AED
Idiyappam Mix

cuisine

A mix used to prepare idiyappam, a type of rice noodle dish.
10 AED
Chicken Stew

cuisine

A savory stew featuring chicken and vegetables.
10 AED
Chicken Chukka

cuisine

Chicken cooked dry with spices and served crispy.
9 AED
Chicken Pepper

cuisine

Chicken cooked with black pepper for a spicy and flavorful dish.
9 AED
Chicken Kondattam

cuisine

Chicken cooked with spices, creating a spicy dish.
9 AED
Varacharach Kozhi Curry

cuisine

Chicken curry prepared in a unique regional style.
10 AED
Chicken Fry

cuisine

Fried chicken seasoned with spices.
8 AED
Chicken 65

cuisine

Spicy fried chicken dish.
10 AED

Lunch

Chicken Biryani

cuisine

A fragrant rice dish with chicken and spices.
12 AED
Beef Biryani

cuisine

A fragrant rice dish with beef and spices.
14 AED
Mutton Biryani

cuisine

A fragrant rice dish with mutton and spices.
16 AED
Fish Biryani

cuisine

A fragrant rice dish with fish and spices.
14 AED
Ghee Rice

cuisine

Rice cooked with ghee (clarified butter) for a rich flavor.
7 AED
Fish Curry Meal

cuisine

A meal featuring fish curry served with rice and accompaniments.
10 AED
Chutty Chor

cuisine

Chutty chor may refer to a regional variation of rice, curry, and other accompaniments.
17 AED
Pallichor Beef

cuisine

Pallichor beef may refer to beef cooked in a particular regional style.
14 AED
Charcoal Biryani

cuisine

Biryani cooked using charcoal for added smoky flavor.
19 AED
Kothu Porotta

cuisine

A street food dish where shredded porotta is mixed with vegetables, eggs, and meat.
12 AED
Pothi Biryani

cuisine

Biryani wrapped in a banana leaf and steamed for a unique flavor.
14 AED

Charcoal

Green Chilli Charcoal

cuisine

Charcoal-grilled chicken with green chili seasoning.
33 AED
Normal Chi. Charcoal

cuisine

Charcoal-grilled chicken with standard seasoning.
30 AED
Pepper Chicken

cuisine

Chicken cooked with a focus on black pepper and spices.
32 AED
Red Chilli Charcoal

cuisine

Charcoal-grilled chicken with red chili seasoning.
32 AED
Peri Peri Chicken

cuisine

Grilled chicken marinated in a spicy peri peri sauce.
32 AED
Garlic Chicken

cuisine

Chicken cooked with garlic and spices.
33 AED

Shawarma

Normal Shawarma

cuisine

A popular Middle Eastern dish with spiced meat wrapped in flatbread.
5 AED
Spicy Shawarma

cuisine

Shawarma with extra spices for a fiery flavor.
6 AED
Arabic Shawarma

cuisine

A traditional shawarma prepared with Middle Eastern flavors.
10 AED
Plate Shawarma

cuisine

Shawarma served on a plate with accompaniments.
10 AED
Porotta Shawarma

cuisine

Shawarma served in a porotta flatbread.
6 AED
Francisco Shawarma

cuisine

A variation of shawarma, possibly with extra fillings and seasonings.
6 AED

Burgers

Burger

cuisine

A general term for a sandwich with a meat patty and various toppings.
7 AED
Fresh Burger

cuisine

A burger made with fresh ingredients.
20 AED
Grilled Burger

cuisine

A burger with a patty cooked on a grill.
18 AED
Chicken Nuggets Burger

cuisine

A burger featuring chicken nuggets as the filling.
8 AED
Oman Chips Burger

cuisine

A burger featuring Oman chips for extra crunch.
7 AED
Double Burger

cuisine

A burger with two meat patties.
10 AED
Turkey Chicken Burger

cuisine

A burger featuring a blend of turkey and chicken meat.
10 AED
Francisco Burger

cuisine

A variation of a burger, possibly with extra fillings and seasonings.
12 AED

Sandwiches

Chicken Beef Club

cuisine

A sandwich club with chicken and beef fillings.
11 AED
Shawarma Club

cuisine

A sandwich with shawarma as the filling.
12 AED
Arabic Club

cuisine

A sandwich with fillings featuring Arabic flavors.
25 AED
Chotta Club

cuisine

A smaller sandwich club with various fillings.
25 AED
Nutella Sandwich

cuisine

A sandwich featuring Nutella, a chocolate-hazelnut spread.
5 AED
Peanut Butter Banana

cuisine

A sandwich featuring peanut butter and banana slices.
5 AED

Parotta Sandwiches

Francisco Chi. Porotta

cuisine

Chicken served with porotta, possibly with Francisco-style seasoning.
5 AED
Chicken Chi. Porotta

cuisine

Chicken served with porotta, possibly with chicken-focused seasoning.
5 AED
Egg Porotta

cuisine

Porotta served with eggs.
4 AED
Beef Porotta

cuisine

Porotta served with beef.
5 AED
Hotdog Porotta

cuisine

A combination of a hot dog with porotta instead of a traditional bun.
4 AED

Tea Time

Karak Tea

cuisine

A strong, spiced tea often served with milk.
1 AED
Fresh Milk

cuisine

Milk served fresh.
1.5 AED
Boost

cuisine

A popular health drink in South Asia.
2.5 AED
Horlicks

cuisine

A malted milk drink.
2.5 AED
Lemon Tea

cuisine

Tea with lemon flavor.
1 AED
Ginger Tea

cuisine

Tea with ginger flavor for a warming, spicy taste.
1 AED
Sulaimani

cuisine

A spiced black tea often served with lemon and sugar.
1 AED
Muhabath Tea

cuisine

A sweet tea variant with additional spices.
1 AED
Pazhampori

cuisine

Sweet, fried banana fritters.
1 AED
Samosa Veg

cuisine

Savory pastries filled with spiced vegetables.
1 AED
Samosa Chicken

cuisine

Savory pastries filled with spiced chicken.
2 AED
Egg Burger

cuisine

A burger featuring an egg patty.
2 AED
Kaypola

cuisine

A banana and egg-based dessert.
2 AED
Banana Roast

cuisine

Roasted bananas, possibly with spices.
2 AED
Bread Pocket

cuisine

Bread filled with various ingredients, possibly in a pocket form.
2 AED
Chicken Roll

cuisine

A roll filled with spiced chicken and possibly vegetables.
2 AED
Kesari

cuisine

A sweet dessert made from semolina, sugar, and ghee.
2 AED
Unnakaya

cuisine

A sweet dish made with bananas and coconut, often deep-fried.
2 AED
Nuguts Francisco

cuisine

Possibly a variation of a nugget dish with Francisco-style seasoning.
5 AED
Snack Combo

cuisine

A combo meal with a variety of snacks.
5 AED

Fried Chicken

Fried Chicken Full

cuisine

A full serving of fried chicken.
65 AED
Fried Chicken Half

cuisine

Half a serving of fried chicken.
40 AED
Fried Chicken Quarter

cuisine

A quarter serving of fried chicken.
25 AED

Iced Cream

Mix Iced Cream

cuisine

A selection of various ice cream flavors.
7 AED
Gudbud Fruit Salad

cuisine

A fruit salad with layers of ice cream, jelly, and fruits.
9 AED
Chocolate Brownie

cuisine

A rich, chocolatey dessert.
8 AED
Lotus

cuisine

Likely refers to a dessert featuring Lotus Biscoff spread or biscuits.
8 AED
Oreo

cuisine

Likely refers to a dessert featuring Oreo cookies.
8 AED
Natural Wheat Protein

cuisine

Likely a health drink or smoothie featuring wheat protein.
12 AED
Wheat Protein

cuisine

Likely a health drink or smoothie featuring wheat protein.
12 AED

Breakfast

Poori Set

cuisine

A set of poori (deep-fried bread) served with accompaniments.
5 AED
Thattu Dosa Set

cuisine

A set of thin, crispy dosas served with chutneys and sambar.
5 AED
Masala Dosa Set

cuisine

A set featuring masala dosa served with accompaniments.
6 AED
Ghee Roast

cuisine

A dosa roasted with ghee, creating a flavorful dish.
5 AED
Idly Set

cuisine

A set of idlies served with chutneys and sambar.
5 AED
Appam

cuisine

Soft, lacy rice pancakes, often served with curry.
1 AED
Kadala Curry

cuisine

A curry made with black chickpeas.
3 AED
Cherupayar

cuisine

A dish made with green gram (cherupayar) often seasoned and spiced.
3 AED
Mutta

cuisine

Refers to egg-based dishes such as boiled eggs.
4 AED
Green Peas

cuisine

A dish made with green peas, often seasoned and spiced.
3 AED
Veg Kurma

cuisine

A rich and creamy vegetable curry.
4 AED

Bread

Kerala Porotta

cuisine

A flaky, layered flatbread popular in Kerala.
1 AED
Chapati

cuisine

A soft, whole-wheat flatbread.
1 AED
Idiyappam

cuisine

Thin rice noodles often served with curry.
1 AED
Pathiri

cuisine

A thin, soft rice flour flatbread
1 AED
Atta Dosa

cuisine

Dosa made from whole wheat flour (atta).
1 AED
Kallu Dosa

cuisine

A type of soft dosa made from fermented rice and lentil batter.
1 AED
Neypathal

cuisine

A sweet fried pastry made with rice flour and jaggery.
1.5 AED
Puttu

cuisine

A steamed rice cake often served with grated coconut and sugar.
3 AED
Thattu Dosa

cuisine

Thin, crispy dosas typically made on a street-side griddle.
1 AED

Shakes

Sharjah

cuisine

A milkshake variant popular in Kerala.
5 AED
Tender Coconut Shake

cuisine

A shake made with tender coconut and milk.
10 AED
Avocado Shake

cuisine

A shake made with avocado and milk.
8 AED
Apple Shake

cuisine

A shake made with apple and milk.
8 AED
Chickoo Shake

cuisine

A shake made with chikoo (sapodilla) and milk.
8 AED
Mango Shake

cuisine

A shake made with mango and milk.
8 AED
Strawberry Shake

cuisine

A shake made with strawberry and milk.
8 AED

Fresh Juices

Pineapple Juice

cuisine

Fresh juice made from pineapples.
8 AED
Orange Juice

cuisine

Fresh juice made from oranges.
8 AED
Grape Juice

cuisine

Fresh juice made from grapes.
8 AED
Anaar Juice

cuisine

Fresh juice made from pomegranate.
8 AED
Lemon Mint Juice

cuisine

Fresh juice made from lemon and mint.
8 AED
Sweet Melon Juice

cuisine

Fresh juice made from sweet melon.
8 AED
Watermelon Juice

cuisine

Fresh juice made from watermelon.
8 AED

Sarbath And Avil

Kudam Sarbath

cuisine

A refreshing drink made with basil seeds.
7 AED
Kulikk Sarbath

cuisine

A regional variation of a refreshing drink, possibly with basil seeds.
5 AED
Nannari Sarbath

cuisine

A drink made from the roots of the nannari plant.
4 AED
Tube Soda

cuisine

A type of soda typically served in a glass tube
6 AED
Muhabbath

cuisine

A regional variation of a sweet, refreshing drink.
5 AED
Normal Avil Milk

cuisine

A traditional drink made with flattened rice, milk, and sweeteners.
6 AED
Avil Milk With Ice Cream

cuisine

Avil milk served with ice cream for added creaminess.
8 AED

Falooda

Mango Falooda

cuisine

A layered dessert with mango, vermicelli, and various toppings.
11 AED
Strawberry Falooda

cuisine

A layered dessert with strawberry, vermicelli, and various toppings.
11 AED
Choco Falooda

cuisine

A layered dessert with chocolate, vermicelli, and various toppings.
11 AED
Bahrat Falooda

cuisine

A layered dessert with regional flavors such as rose and vermicelli.
13 AED
Our Kannur Cocktail

cuisine

A regional variation of a sweet and refreshing drink or dessert.
15 AED