Ghudua Restaurant Al Wahdah

Casse-croûte Keftaji Tuna

cuisine

Casse-croûte Kafteji Merguez

cuisine

Casse-croûte Merguez

cuisine

Casse-croûte Kafteji Escalope

cuisine

Plate Keftaji Escalope

cuisine

Combo 2

cuisine

Couscous with lamb, tuna brik, salad and fresh citronade

Mahbol Meat

cuisine

Tuna

cuisine

Tabouna Bread

cuisine

1 Egg

cuisine

French Fries

cuisine

Golden, crispy fries, perfectly seasoned and served as a side dish or snack.

Spring Rolls

cuisine

Crispy, golden rolls filled with a savory mix of vegetables and sometimes meat, served with a tangy dipping sauce.

Spicy Potatoes

cuisine

Spicy potatoes with fiery seasoning, crispy edges, and soft centers.

Cheese French Fries

cuisine

Golden fries loaded with cheese, sauces, and crunchy toppings bursting with flavor.

Tunisian Salad

cuisine

A bold and zesty salad with fresh vegetables, herbs, and a hint of Tunisian spices.

Green Salad

cuisine

A crisp and refreshing mix of leafy greens, served with a light dressing.

Chicken Caesar Salad

cuisine

Chicken Caesar salad, crisp romaine, grilled chicken, creamy dressing, and crunchy croutons.

Koftaji Egg

cuisine

Toasted Bread

cuisine

Toasted bread with cheese, smoked turkey, egg, and salad

Toasted Bread

cuisine

Toasted bread with cheese and smoked turkey served with salad

Eggs Benedict

cuisine

Eggs Benedict with cream cheese, olives, parsley sauce, toasted bread, and salad

Keftaji Baguette

cuisine

A Tunisian classic with fried vegetables and eggs in a fresh baguette.

Shrimp Brik

cuisine

A golden pastry stuffed with flavorful shrimp and herbs.

Brik Tunisien Minced Meat

cuisine

Tabouna Shawarma

cuisine

Makloub Shawarma

cuisine

Ghudua Shakshuka

cuisine

A hearty Shakshuka with eggs and vegetables in a spiced tomato sauce.

Grilled Fish

cuisine

Fresh fish grilled and seasoned with a blend of Tunisian spices.

Tuna Meat

cuisine

Tuna meat, firm, flavorful fish with mild seasoning and fresh aroma.

Fried Shrimp

cuisine

Crispy fried shrimp with golden coating and succulent, juicy interior.

Fried Calamari

cuisine

Fried calamari plate, golden, crunchy rings with tender, subtly sweet squid inside.

Stuffed Bell Peppers With Chicken

cuisine

Half Grilled Chicken

cuisine

Half grilled chicken, smoky, juicy with fragrant spice rub.

Chicken Pasta

cuisine

A creamy pasta dish with juicy chicken and a rich sauce.

Alfredo Pasta

cuisine

Creamy pasta in a rich Alfredo sauce, a comforting classic served with a touch of parmesan.

Shrimp Pasta

cuisine

Succulent shrimp tossed with pasta and a light garlic butter sauce, perfect for seafood lovers.

Lasagna Pasta

cuisine

Layers of pasta, meat sauce, ricotta cheese, and melted mozzarella, baked to perfection.

Carbonara Pasta

cuisine

A classic Italian dish featuring pasta in a creamy egg and pancetta sauce, topped with parmesan.

Spaghetti Chicken

cuisine

Spaghetti Chicken

cuisine

Pasta Fell Mergaz

cuisine

Pasta Arabita

cuisine

Spaghetti Bolognese

cuisine

Spaghetti Seafood

cuisine

Pizza Margherita

cuisine

A simple yet flavorful pizza topped with fresh mozzarella, tomatoes, and basil.

Pizza Pepperoni

cuisine

A classic pizza topped with crispy, flavorful pepperoni slices and melted mozzarella.

Pizza Calzone

cuisine

A folded pizza filled with mozzarella, ricotta, and your choice of fillings, baked to golden perfection.

Pizza Four Cheese

cuisine

A rich pizza topped with a blend of four cheeses

Pizza 4 Seasons

cuisine

A flavorful pizza featuring a mix of ingredients from four different sections

Pizza Vegetable

cuisine

A vegetarian pizza topped with fresh seasonal vegetables and melted mozzarella cheese.

Americano

cuisine

A strong coffee made by diluting espresso with hot water, offering a smooth and bold flavor.

Espresso

cuisine

A rich, concentrated coffee shot with a deep, intense flavor.

Turkish Coffee Single

cuisine

A small, strong cup of coffee brewed with finely ground coffee beans and served with a rich, aromatic flavor.

Turkish Coffee Double

cuisine

A rich, intense cup of Turkish coffee brewed with twice the amount of coffee, delivering a bold flavor.

Arabic Coffee

cuisine

A traditional coffee made with ground Arabic beans, often flavored with cardamom and served strong.

V60 Columbia

cuisine

A delicate pour-over coffee brewed using Colombian beans, offering a smooth and aromatic flavor.

V60 Coffee

cuisine

A pour-over coffee brewed using specially fermented beans, offering unique and complex flavors.

Direct Coffee

cuisine

Direct coffee: bold, aromatic, freshly brewed with robust flavor.

Alnaji

cuisine

Alnaji: traditional dish with rich spices and hearty textures.

Spanish Latte

cuisine

A sweet and creamy coffee made with espresso, steamed milk, and a touch of condensed milk, offering a rich flavor.

Ghudua Latte

cuisine

A smooth and creamy latte made with espresso and steamed milk, offering a rich and velvety texture.

Ghudua Frappuccino

cuisine

A chilled coffee beverage made with blended ice, espresso, and milk, offering a creamy and refreshing taste.

White Mocha

cuisine

A sweet and creamy coffee made with white chocolate syrup, espresso, and steamed milk.

Latte

cuisine

A creamy coffee made with espresso and steamed milk, offering a smooth and mellow flavor.

Cappuccino

cuisine

A frothy coffee made with equal parts espresso, steamed milk, and foam, delivering a rich and balanced taste.

Cortado

cuisine

A strong espresso cut with a small amount of steamed milk, offering a smooth, bold flavor.

Piccolo

cuisine

A mini latte made with a single shot of espresso and steamed milk, offering a concentrated coffee flavor.

Karak Tea

cuisine

A strong and spiced tea made with black tea, cardamom, milk, and sugar, offering a rich, aromatic flavor.

Red Tea

cuisine

A strong and full-bodied black tea, perfect for a hearty breakfast or a satisfying afternoon drink.

Earl Grey Tea

cuisine

A fragrant black tea flavored with bergamot, offering a light and aromatic taste.

Green Tea

cuisine

A light and refreshing tea made from green tea leaves, offering a clean and slightly grassy flavor.

Detox Tea

cuisine

A herbal tea made with ingredients like ginger, mint, and lemon, offering a refreshing and cleansing effect.

Kaboussa Speciale

cuisine

Kaboussa speciale: fragrant rice dish with spiced meat and layered flavors.

Tunisian Tea With Nuts

cuisine

Tunisian tea double with nuts: intensified sweet tea enriched by crunchy nuts.

Tunisian Tea

cuisine

Tunisian tea double: richer, fuller-bodied sweet and spiced tea.

Orange

cuisine

A refreshing, tangy juice made from freshly squeezed oranges, perfect for a morning boost.

Banana

cuisine

A smooth and creamy juice made from ripe bananas, offering a naturally sweet flavor.

Apple

cuisine

Crisp and refreshing juice made from fresh apples, with a natural sweetness and mild tartness.

Lemon

cuisine

Zesty and tangy juice made from freshly squeezed lemons, ideal for a refreshing drink or as a tangy addition to dishes.

Banana With Milk

cuisine

A creamy, sweet drink made from blending ripe bananas with milk, offering a smooth texture and rich flavor.

Kiwi

cuisine

A tangy and slightly tart juice made from fresh kiwis, perfect for a refreshing twist.

Coca Cola

cuisine

A classic carbonated soft drink with a sweet, bold flavor.

Pepsi

cuisine

A carbonated soft drink with a crisp, sweet flavor.

Sprite

cuisine

A lemon-lime flavored carbonated soft drink with a refreshing, crisp taste.

Water

cuisine

A simple, refreshing drink that hydrates and revitalizes.

Red Bull

cuisine

Boga white, crisp and airy with mild sweetness.

Apla

cuisine

Soft, warm flatbread with a subtle chew and mild, comforting flavor.

Citronnade

cuisine

Zesty, refreshing citrus drink with bright aroma and invigorating taste.

Coca-Cola

cuisine