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  • Pak Wadi Restaurant And Grill

Pak Wadi Restaurant And Grill Mussafah Sanaiya

Grills / Pakistani / Fast Food

    Order your food online from Pak Wadi Restaurant And Grill for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time45 Min
  • Cash on delivery
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Breakfast

Pak Wadi Special Chana

cuisine

Pak wadi special chana, spiced chickpeas with rich, hearty seasoning.

8 AED
Wal Wal Poratta

cuisine

Wal wal poratta, flaky, layered flatbread with crisp edges and soft interior.

2 AED
Aloo Poratta

cuisine

Aloo Poratta

4 AED
Qeema Paratha

cuisine

Unleavened dough rolled with a mixture of minced and spices.

6 AED
Omelette

cuisine

Egg pan cake with chopped onion, chilly and black peppercorn powder.

2 AED
Half Fried Egg

cuisine

Half fried egg, yolk slightly runny with crisp, golden edges.

2 AED
ANDA Bhurji

cuisine

Anda bhurji, spicy scrambled eggs with onions and herbs, soft and flavorful.

3 AED
Wal Wal Paratha

cuisine

Wal wal paratha, flaky layered bread with buttery, crisp texture.

1.05 AED
Aloo Paratha

cuisine

Traditional north style comes with yoghurt and pickle

3.15 AED
Gobi Paratha

cuisine

Hot crispy wheat flatbreads stuffed with mildly spiced cauliflower and Indian spices cooked on a tawa ( skillet) .

3.15 AED
Keema Paratha

cuisine

ground beef made in special blend of spices layered in paratha brushed with butter

6 AED
Omelette

cuisine

Egg pan cake with chopped onion, chilly and black peppercorn powder.

2.1 AED
Half Fry Egg

cuisine

Half Fry Egg

2 AED
Paya

cuisine

Chef special beef paya, you can try it one of the best dishes

14 AED
Nihari

cuisine

Nihari is a stew from the Indian subcontinent consisting of slow-cooked meat

14 AED
Keema

cuisine

Spicy Ground Lamb Dish Cooked With Onions, Tomatoes, And Aromatic Spices.

14 AED
Vegetable

cuisine

Referring to a dish or preparation that includes a variety of vegetables, offering a nutritious and diverse vegetable option.

10 AED
Anda Bhurji

cuisine

Combination Of Scrambled Eggs, Onions, Tomatoes And Assorted Spices

3.5 AED
Haleem

cuisine

Rich and hearty stew made from slow-cooked meat (usually chicken or mutton) and lentils, flavored with spices and garnished with fried onions and fresh herbs

12 AED
Fresh Lassi

cuisine

Fresh Lassi

5 AED

BBQ

Mix Plater Full

cuisine

Mix platter full, hearty selection of grilled meats with smoky char and spices.

95 AED
Chicken Tikka Masala

cuisine

Tandoor Cooked Boneless Chicken Simmered In Spiced Gravy Of Chicken Stock, Tomato And Onion

22 AED
Chicken Charcoal

cuisine

Chicken served with humus, fries, and sauces

34 AED
Grill Fish

cuisine

Whole Fish Bar B Q With Spices.

32 AED
Mix Special Plate

cuisine

Chicken mutton beef mix plater

54 AED
Mix Plate

cuisine

1 Chicken Tikka, 2 Chicken Kebab, 1 Malai Boti

37 AED
Chicken Kabab

cuisine

Chicken, vegetables and fries served with khubz bread.

21 AED
Reshmi Kabab

cuisine

Tender pieces of chicken delicately flavoured with yoghurt, skewered and grilled

22 AED
Beef Kabab

cuisine

Savory beef kababs with a smoky crust and tender, juicy interior.

22 AED
Mutton Kabab

cuisine

Mutton, fries and vegetables served with Khubz bread

27 AED
Malai Botti

cuisine

Creamy malai boti skewers grilled to juicy perfection with mild spices.

21 AED
Chicken Leg

cuisine

Chicken Leg

13 AED
Chicken Chest

cuisine

Juicy chicken chest pieces, tender and grilled with smoky aroma.

13 AED
Chicken Tikka Boti

cuisine

Mix the yogurt, cream, ginger and garlic, cardamoms, cumin, nutmeg, chilies, coriander and marinate the chicken small pieces with it.

20 AED
Mutton Tikka

cuisine

Mutton and vegetables and fries served with khubz bread.

25 AED
Fish Tikka

cuisine

Fish marinated in herbs and spices.

11 AED

Chinese

Mutton Garlic

cuisine

Spicy mutton garlic curry, tender meat bursting with bold, pungent flavors.

15 AED
Chicken Chilly

cuisine

Succulent Chicken Pieces Cooked With Onions, Peppers, And Green Chilies In A Tangy And Spicy Sauce

15 AED
Mutton Chilly

cuisine

Mutton chilly, robust, spicy chunks with aromatic spices and tender, juicy texture.

15 AED

Regular Lunch and Dinner

Karela Gosht

cuisine

Pieces Of Lamb Meat Cooked With Stir Fried Bitter Gourd With Tomato And Onion Gravy Along With Aromatic Spices.

18 AED
Haleem Chicken

cuisine

Haleem Chicken, slow-cooked chicken porridge with rich spices and silky texture.

14 AED
Dal Gosht

cuisine

Non Vegetarian

15 AED
Mix Dal

cuisine

Dal Chana & other Daal are mixed together and fried for serving

10 AED
Fresh Mutton Balti

cuisine

Tender mutton simmered in robust spices with a rich, aromatic gravy.

22 AED
Mutton Korma

cuisine

amb blended dedicated in white sauce, cream, rose water and spices.

13 AED
Chicken Korma

cuisine

Char Grilled Chicken Breast In Creamy Marination Cooked In A Creamy Blend Of Cashew Nuts, Yoghurt And Exotic Indian Herbs

10 AED
Nihari

cuisine

Nihari is a stew from the Indian subcontinent consisting of slow-cooked meat

14 AED
Bhindi Gosht

cuisine

Okra cooked with onion & mutton.

18 AED
Aloo Keema Fresh

cuisine

Hearty potato and minced meat blend with warm spices, silky texture and bold aroma.

14 AED
Shahi Daal Mash

cuisine

Velvety black lentils slow-cooked with royal spices, creamy texture, and fragrant aroma.

10 AED
Shahi Chana

cuisine

Creamy chickpeas simmered in royal, mildly spiced tomato gravy with warm aroma.

8 AED
Bhindi Fry

cuisine

Okra (ladies' fingers) cooked with spices and herbs.

10 AED
Chapli Kabab

cuisine

Beef chaplli kabab

14 AED
Chana Daal

cuisine

Chickpea dal, creamy and mildly spiced with earthy aroma.

10 AED
Mash Daal

cuisine

Smooth mash dal with earthy flavor, subtle spice, and comforting warmth.

10 AED
Aloo Matar

cuisine

Simple Homestyle Indian curry made of potatoes & fresh peas in a spicy onion tomato gravy

10 AED
Mix Sabzi

cuisine

Mix Vegetables

10 AED

Snacks

Samosa Per Piece

cuisine

Single samosa, crisp golden shell bursting with spicy, savory filling.

2 AED
Samosa Chaat

cuisine

Savoury Pastry Stuffed With Spiced Potatoes And Topped With Yoghurt, Tamarind Mint Chutney

8.5 AED
Chana Chaat

cuisine

Mixture of chana, potato, veggies with meethi chatni , masla, raita, yougart

8.5 AED
Dahi Balle

cuisine

Soft dumplings drenched in tangy yogurt, spiced with roasted cumin and fresh herbs.

7.5 AED
Gol Gappe Or Pani Puri

cuisine

Crispy hollow spheres bursting with tangy, spicy water and a zesty crunch.

14 AED
Pak Wadi Special Chaat

cuisine

Crunchy pak wadi mingled with sweet, spicy chutneys and savory chickpea notes.

10.5 AED

Tandoori Items

Naan Plain

cuisine

All time favorite triangular buttered flat bread.

2 AED
Roghni Naan

cuisine

Naan bread topped with sesame seeds and brushed with butter.

4 AED
Butter Naan

cuisine

Savor the warm, buttery goodness of our fluffy Butter Naan, infused with rich ghee flavor in every bite.

4 AED
Aloo Naan

cuisine

Leavened bread with spiced potatoes filling

4 AED
Keema Naan

cuisine

Naan bread stuffed with a flavorful minced meat filling, typically made with spiced ground lamb or chicken.

5 AED
Tandoori Paratha

cuisine

A Round Medium Thick White Bread Made By Layering The Folded Flour, Prepared In A Traditional Tandoor Oven.

4 AED

Karahi and Handi

Dumba Karahi

cuisine

Dumba karahi, tender meat in rich, spicy tomato-based gravy with aromatic spices.

23 AED
Chapli Kebab Karahi

cuisine

Chapli kebab karahi, spicy minced meat patties cooked in robust gravy.

19 AED
Pak Wadi Special Chicken Karahi

cuisine

Spiced chicken karahi with crisp pak wadi, smoky aroma, and rich, hearty sauce.

18 AED
Chicken Butter Karahi

cuisine

Butter-infused chicken karahi, tender and creamy with a hint of sweetness.

20 AED
Mutton Karahi

cuisine

Tender mutton cooked in a thick and spicy karahi sauce

30 AED
Mutton Butter Karahi

cuisine

Mutton butter karahi, succulent meat in rich buttery tomato sauce with spices.

24 AED
Mutton Peshawari

cuisine

Per Plate

40 AED
Beef Achari Karahi

cuisine

Beef cooked in tangy achari spices, fiery aroma, and juicy, tender bite.

20 AED
Seekh Kabab Karahi

cuisine

Grilled seekh kababs nestled in spicy karahi sauce with smoky, charred notes.

21 AED
Chicken Kabab Handi

cuisine

Chicken kabab handi, spicy kabab pieces cooked in rich, thick gravy.

25 AED
Chicken Tikka Handi

cuisine

Chicken tikka simmered in handi, juicy, tender, and infused with bold spices.

19 AED
Chicken Achari Handi

cuisine

A tangy and flavorful chicken dish cooked in a handi (traditional clay pot) with pickling spices, providing a zesty and aromatic chicken option.

19 AED
Mutton Kabab Handi

cuisine

Mutton kabab handi, flavorful kababs simmered in thick spiced gravy.

21 AED
Mutton Tikka Handi

cuisine

Mutton tikka slow-cooked in handi, tender, smoky, and richly spiced with herbs.

21 AED
Mutton Achari Handi

cuisine

Mutton, Pickle Gravy And Spices

25 AED
Chicken White Handi

cuisine

A delicious and creamy chicken dish cooked in a handi (traditional clay pot) with a white gravy, providing a creamy and satisfying chicken option.

19 AED

Rice and Biriyani

Charsadda Mota Rice

cuisine

Fresh Beef and rice mixture

18 AED
Beef Pulao Kg

cuisine

Beef pulao per kg, aromatic and richly spiced rice with succulent beef.

22 AED
Beef Pulao Kg

cuisine

Beef pulao per kg, aromatic and richly spiced rice with succulent beef.

22 AED
Beef Pulao 1/2 Kg

cuisine

Beef pulao half kg, flavorful spiced rice with tender beef morsels.

14 AED
Chicken Dum Biriyani

cuisine

Fragrant basmati rice cooked with succulent chicken pieces, layered with aromatic spices and slow-cooked to perfection.

14 AED
Chicken Tikka Biriyani

cuisine

Flavourful Biriyani Rice Served With Chicken Tikka.

18 AED
Chicken Seekh Kabab Biriyani

cuisine

Fragrant biriyani layered with juicy chicken seekh kababs and aromatic basmati.

22 AED
Chicken Yakhni Pulao

cuisine

Yakhni Pulao Is A Mughal Rice Dish, Popular In India And Pakistan. It Is Made By Cooking Soaked Rice In Aromatic And Spiced Broth Called Yakhni That Is Made Of Bone-In Mutton, Lamb, Beef, Or Chicken. The Aroma In Yakhni Pulao Is Attributed To Whole Spices.

14 AED
Chicken Tikka Pulao

cuisine

Pulao rice cooked with marinated and grilled chicken tikka, aromatic spices, and herbs.

22 AED
Chicken Seekh Kabab Pulao

cuisine

Chicken seekh kabab pulao: aromatic rice topped with juicy spiced chicken skewers.

22 AED
Mutton Dum Biriyani

cuisine

Long grain Indian basmati rice cooked with mutton with bone, spices and Indian dum gravy and steamed in pot.

18 AED
Mutton Tikka Biriyani

cuisine

Flavourful Biriyani Rice Served With Mutton Tikka.

18 AED
Mutton Tikka Pulao

cuisine

Mutton tikka pulao: fragrant rice layered with tender spiced mutton pieces.

22 AED

Fresh Juices and Shakes

Fresh Lassi

cuisine

Fresh Lassi

5.25 AED

Soup and Salad

Green Salad

cuisine

Salad

6 AED

Sweets

Shakar Pare

cuisine

Sweet, crunchy fried dough pieces with a subtle sugar glaze and warm aroma.

21 AED
Patisa

cuisine

1 kg.

31 AED
Barfi

cuisine

1 kg.

40 AED
Moti Chur Ladu

cuisine

Soft, round laddus with a sweet, nutty crunch and delicate fragrant spices.

28 AED
Jalebi

cuisine

1 kg.

21 AED
Malai Gulab Jamun

cuisine

1 kg.

38 AED
Bangali Gulab Jamun

cuisine

Golden gulab jamun soaked in rose-scented syrup, syrupy sweetness with soft texture.

32 AED
Gulab Jamun

cuisine

A soft and spongy milk balls, soaked in a luscious and aromatic syrup infused with cardamom and rose water, delivering a heavenly and satisfying dessert

32 AED
Rass Gulla

cuisine

1 kg.

32 AED

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