Breakfast

Poha

cuisine

Poha, also known as pauwa, sira, chira, chivda, aval or avalakki, among many other names, is flattened rice originating from the Indian subcontinent. Rice is parboiled before flattening so that it can be consumed with very little to no cooking.
14 AED
Aloo Paratha

cuisine

Traditional north style comes with yoghurt and pickle
13 AED
Gobi Paratha

cuisine

Hot crispy wheat flatbreads stuffed with mildly spiced cauliflower and Indian spices cooked on a tawa ( skillet) .
14 AED
Mooli Paratha

cuisine

Available From 6.30 Am To 11.00 Am.
13 AED
Pyaz Paratha

cuisine

Pyaz paratha, flaky flatbread loaded with caramelized onions and aromatic spices.
12 AED
Paneer Paratha

cuisine

Hot crispy wheat flatbreads stuffed with mildly spiced mashed paneer and Indian spices cooked on a  tawa (skillet) .
15 AED
Chole Bhature

cuisine

Chickpea Curry cooked North Indian style, served with Fried Puffed Bread
18 AED
Puri Sabzi

cuisine

Puri sabzi, fluffy fried breads with mildly spiced vegetable curry, soft and savory.
18 AED
Stuffed Kulcha With Chole

cuisine

Stuffed kulcha with chole, soft bread filled with spiced chickpeas, savory and rich.
23 AED
Keema With Paratha

cuisine

Keema with paratha plate, savory minced meat paired with flaky flatbread.
35 AED
Methi Parantha With Aloo Bhaji

cuisine

Methi parantha with aloo bhaji, herbaceous flatbread with spiced potato curry.
16 AED

Restaurant's Recommendations

Lucknowi Galouti Kebab

cuisine

Lucknowi galouti kebab, tender minced meat, delicate spices, melt-in-mouth texture.
39 AED
Murgh Rara

cuisine

Spiced chicken morsels in thick, flavorful gravy, rich and aromatic.
39 AED
Murgh Peshawari

cuisine

Tandoori tikka cooked with onion, tomato, capsicum in rich gravy and garnished with green chillies
35 AED

Sweets

Shahi Turka

cuisine

Shahi turka, royal spicy chicken tikka with rich marinade, juicy and aromatic.
16 AED
Phirni

cuisine

A dessert of milk and cream cooked with powdered basmati rice, flavoured with saffron and kewda ,served with nuts.
15 AED
Sheer

cuisine

A traditional sweet dish in which vermicili cooked with milk, nuts and flavoured with kevda essence.
16 AED
Rasmalai

cuisine

A Bengali delight made of soft paneer balls soaked in sweetened, thickened milk delicately flavoured with cardamom.
16 AED
Ice Cream

cuisine

Made With Finest Ingredients And Handcrafted Ice Cream, Available In A Variety Of Irresistible Flavors
8 AED
Gulab Jamun

cuisine

A Popular Indian Sweet Made Of Deep-Fried Dough Balls Soaked In Rose-Flavored Syrup.
10 AED

Breakfast Combos

Bread With Butter And Jam [4 Pieces]

cuisine

Bread with butter and jam, soft slices with creamy butter and sweet jam.
10 AED
Puri Bhaji With Chole And Tea

cuisine

Puri bhaji with chole and tea, fluffy fried bread with spiced potato and chickpeas.
25 AED
Classic Omelette With Bread [4 Pieces]

cuisine

Classic omelette with bread, fluffy eggs with soft, fresh toasted bread slices.
10 AED
Omelette With Plain Paratha

cuisine

Omelette with plain paratha, spiced eggs wrapped in flaky, buttery flatbread.
12.6 AED
Stuffed Chicken Qeema Paratha

cuisine

Keema paratha with tea, spiced minced meat stuffed bread paired with warm beverage.
29 AED

Meals

Veg Executive Meal

cuisine

Two starter 2 veg, dal or chole, biryani rice, sweet, 2 roti, masala laban.
33.6 AED
Non Veg Executive Meal

cuisine

Two starters. Chicken or fish one veg dal or chole, biryani rice, sweet, masala laban Chaas
37.8 AED
Rajmah Chawal

cuisine

Rajmah chawal, creamy kidney beans curry with fluffy steamed rice, comforting and hearty.
30 AED
Achari Gobi

cuisine

achar and gobi mixed flavor
30 AED

Grills

Paneer Tikka

cuisine

Fresh pieces of soft cottage cheese marinated with yougurt, tandoori masala and herbs, chargrilled.
33 AED
Paneer Hariyali Tikka

cuisine

Fresh paneer, mint-coriander marinade; chargrilled.
33 AED
Paneer Achari Tikka

cuisine

Soft, fresh malai paneer cubes marinated in yougurt, and flavoured with pickle and special achari masala, chargrilled.
33 AED
Subz Seekh Kebab

cuisine

Subz seekh kebab, spiced vegetable skewers grilled to smoky perfection, tender and juicy.
25 AED
Aloo Tikki

cuisine

4 pieces of crispy potato patties, shallow fried and topped with curd, sauces, tamarind chutney, onion, herbs, and spices
18 AED
Chatpata Barula

cuisine

A very delicious and spicy potato pieces marinated in several spices, corn flour, and lemon juice, deep fried and served with a special sauce
10.5 AED
Aloo Nazaqat

cuisine

A tandoori starter where crispy fried potato shells are filled with paneer and potato mixture, marinated in a yogurt sauce, and baked.
23 AED
Dahi Seekh Kebab

cuisine

Perfect taste for all vegetarian, an exreamly delcious kebabs made with hung curd ad special spices.
29 AED
Wazwan Special Rainbow Veg Platter

cuisine

Chef\'s Special
53 AED
Chicken Lollipop [6 Pieces]

cuisine

Chicken lollipop (6 pieces), tender drumettes coated in crisp batter with zesty sauce.
38 AED
Murgh Tandoori [ Half ]

cuisine

Chicken marinated in tandoori masala and yougurt , chargriiled in tandoor
36 AED
Murgh Afghani Tangri

cuisine

It is wonderful preparation of chicken whole legs marinated in rich spices with special sauce
38 AED
Murgh Ke Sholey

cuisine

Murgh ke sholey, succulent chicken chunks marinated in spices, grilled smoky and tender.
38 AED
Murgh Seekh Kebab

cuisine

Minced chicken with special spices and herbs rolled on skewers and cooked in tandoor.
36 AED
Murgh Achari Tikka

cuisine

Chicken pieces marinated in special masala flavoured with pickle and cooked in tandoor.
37 AED
Murgh Reshmi Malai Tikka

cuisine

Murgh reshmi malai tikka, creamy, tender chicken with subtle spices and charred edges.
38 AED
Murgh Hari Mirch Tikka

cuisine

Chicken pieces marinated with mint, coriander, yougurt with ground spices and grilled.
37 AED
Murgh Hazari Kebab

cuisine

Murgh hazari kebab, robustly spiced chicken kebabs, juicy with a smoky finish.
30 AED
Lucknowi Shami Kebab Shahi

cuisine

Mutton mince cooked with chana dal , ground spicesand mixed with chopped green coriander, chillies, and onions. Shaped into tikkis shallow fried served with mint chutney, and masala onion.
39 AED
Lucknowi Galouti Kebab

cuisine

Lucknowi galouti kebab, tender minced meat, delicate spices, melt-in-mouth texture.
39 AED
Fish Tikka

cuisine

Fish fillet cut into pieces, marinated in tandoori masala and grilled.
38 AED
Non Veg Platter

cuisine

Assorted pieces of chicken tandoori tikka, chicken hari mirch tikka, tandoori chicken, chicken seekh kebab, mutton kebab and fish tikka
58 AED
Chicken Angara

cuisine

Very flavorful and spicy chicken tikka flavored with garlic and spices, grilled in tandoor
38 AED
Murgh Rara

cuisine

Spiced chicken morsels in thick, flavorful gravy, rich and aromatic.
35 AED
Murgh Peshawari

cuisine

Tandoori tikka cooked with onion, tomato, capsicum in rich gravy and garnished with green chillies
35 AED

Rice

Murgh Family Pack Biryani

cuisine

Chicken marinated with spices and herbs layered with aromatic basmati rice serve 4.
78 AED
Murgh Kabab Platter Biryani

cuisine

Murgh kabab platter biryani, aromatic spiced chicken kebabs served on fragrant rice.
68.25 AED
Murgh Boti Biryani

cuisine

Murgh boti biryani, tender chicken cubes infused with saffron rice and warm spices.
35 AED
Luckhnowi Yakhni Mutton Pulao

cuisine

Luckhnowi yakhni gosht pulao, delicate spiced mutton rice, aromatic and moist.
30 AED
Luckhnowi Mutton Ki Zafrani Biryani

cuisine

Luckhnowi ghost ki zafrani biryani, fragrant saffron rice with tender mutton, richly spiced.
33 AED
Mutton Family Pack Biryani

cuisine

Soft pieces of mutton cooked with special masala, herbs, layered with basmati rice, saffron, mint and topped with fried onion serve 4.
85 AED
Luckhnowi Yakhni Murgh Pulao

cuisine

Luckhnowi yakhni murgh pulao, subtly spiced chicken rice with aromatic broth infusion.
36 AED
Luckhnowi Murgh Zafrani Biryani

cuisine

Luckhnowi murgh zafrani biryani, tender chicken with saffron-scented rice, flavorful and moist.
36 AED
Murgh Achari Biryani

cuisine

Chicken marinated in special masala with pickle, green chillies and mint, layered with aromatic basmati rice.
35 AED
Sabz Achari Biryani

cuisine

Sabz achari biryani, tangy pickled vegetable biryani with aromatic spices and vibrant flavor.
28 AED
Sabz Masalai Biryani

cuisine

Assorted vegetables, cooked in special biryani masala, herbs and layered with aromatic basmati rice.
28 AED
Subz Pulao

cuisine

Mix vegetables tossed with herbs, spices and aromatic basmati rice.
20 AED
Zeera Rice

cuisine

Plain aromatic basmati rice tossed with ghee, cumin seeds and herbs.
15 AED
Plain Rice

cuisine

Plain aromatic boiled basmati rice.
12 AED
Biryani Rice

cuisine

Aromatic basmati rice layered with masala flavoured with saffron.
25 AED
Mutter Pulao

cuisine

Aromatic basmati rice cooked with green peas.
20 AED

Deigh E Murgh Shahi

Desi Bhuna Chicken

cuisine

An exotic dish made of grilled chicken pieces with onion , tomato, herbs and spices.
38 AED
Murgh Changezi Bone

cuisine

Murgh changezi, rich creamy chicken curry with smoky spices and velvety texture.
36 AED
Murgh Makhaani (Butter Chicken)

cuisine

Aromatic golden curry made with cashewnut , tomato and herbs with chargrilled chicken pieces
36 AED
Murgh Korma Shahi

cuisine

Authentic lucknowi dish of chicken cooked in brown onion, curd and ground spices
36 AED
Murgh Shahi Handi Kebab

cuisine

Chicken seekh kebab cut into small pieces cooked with onion gravy with herbs and spices
36 AED
Murgh Dhania

cuisine

Chicken cooked in special gravy with herbs ,spices and coriander.
35 AED
Murgh Methi Malai

cuisine

Mild spicy gravy with boneless chicken pieces cooked with fenugreek and cream
35 AED
Murgh Adraki

cuisine

A rich gravy with chicken pieces flavoured with ginger
35 AED
Murgh Kadai

cuisine

Tender chicken pieces cooked with onion ,capsicum ,fresh herbs and spices in a tomato based gravy.
35 AED
Murgh Lababdar

cuisine

A flavourful dish cooked with chopped onion, capsicum, tomato and herbs in rich gravy
35 AED
Murgh Jahangiri

cuisine

Chicken cooked with palak and mint with ground spices.
35 AED
Murgh Masala

cuisine

Chicken cooked with onion, curd and tomato with ground spices.
23.1 AED
Egg Curry

cuisine

Boiled and fried eggs cooked in very delicious gravy 3 eggs
23 AED
Handi Murgh (Bonless)

cuisine

Boneless chicken cooked with spices herbs and cream.
35 AED
Murgh Tikka Masala

cuisine

Chicken tikka cooked in rich gravy with spices and herbs.
38 AED

Gosht Ki Deigh Se

Mutton Stew

cuisine

Authentic lucknow dish in which mutton cooked with onion, whole spices, curd, tomato and herbs.
43 AED
Mutton Adraki

cuisine

Mutton cooked with onion, tomato ground spices and rich flavour of ginger in traditional way.
43 AED
Shahi Roghan Josh

cuisine

Aromatic mutton curry made with kashmiri chillies, combination of ground spices, onion and tomato .
40 AED
Kofta Zafrani

cuisine

Kofta zafrani, soft meatballs simmered in fragrant saffron sauce, rich and aromatic.
36 AED
Rara Gosht

cuisine

Delicious mutton dish cooked with mutton mince, ground spices and herbs.
40 AED
Aloo Gosht

cuisine

Aloo gosht, hearty lamb and potato curry with bold spices.
40 AED
Queema Hari Mirch

cuisine

Delicious mutton minced dish cooked with onion, tomato, green chili and potato.
39 AED
Mutton Kadai

cuisine

Tasty dish of mutton, cooked with capsicum, onion and tomato, flavored with herbs.
40 AED

Samunder Ki God Se

Fish Fry Wazwan Special

cuisine

Fish fillet cut into pieces, marinated in tandoori masala and deep fried.
35 AED
Fish Curry

cuisine

Boneless fish pieces cooked in delicious spicy gravy.
35 AED

Sab E Bahar Khaas

Bharwan Shimla Mirch

cuisine

Capsicum stuffed with mix veg, sices and cooked in rich gravy.
25 AED
Mutter Methi Malai

cuisine

Mild spicy dish of green peas cooked with cashewnut and cream , flavoured with fenugreek .
29 AED
Corn Palak Bahaar

cuisine

Corn cooked in spinach gravy with cream and spices.
28 AED
Sabz Handi

cuisine

A very delicious gravy with veg like cauliflower ,potato , cottage cheese, onion, peas and beans.
30 AED
Sabzi Kadhai

cuisine

Assorted veg cooked with tomato, onion, spices , capsicum and herbs.
28 AED
Kadai Paneer

cuisine

Soft and fresh paneer pieces cooked in kadai masala with capsicum and onion.
30 AED
Paneer Butter Masala

cuisine

A rich creamy gravy made with paneer, spices, onions, tomatoes, butter and cream.
30 AED
Paneer Pasanda

cuisine

Paneer pasanda is a rich, smooth and tasty gravy of stuffed super soft paneer .
28 AED
Sham Savera Kofta

cuisine

A very tasty combination of two types of gravy of spinach and tomato consisting veg balls.
28 AED
Kashmiri Kofta

cuisine

Soft balls of cottage cheese and veggies cooked in mild gravy of cream, tomato and nuts.
29 AED
Malai Kofta

cuisine

Malai kofta is a mild spicy dish consisting of crisp fried potato cottage cheese koftas, served with a creamy smooth gravy .
28 AED
Paneer Lucknowi

cuisine

Paneer Lucknowi, soft cottage cheese cubes cooked in creamy, mildly spiced sauce.
28 AED
Paneer Shahjahni

cuisine

Paneer Shahjahni, rich and creamy paneer curry with aromatic spices and silky texture.
29 AED
Paneer Lababdar

cuisine

A super tasty gravy with chopped onion and capsicum with fresh and soft pieces of paneer.
29 AED
Handi Mushroom

cuisine

Mashrooms cooked with special handi masala and gravy on low flame comes up with a very delicious texture.
28 AED
Sabz Saloni

cuisine

Assorted vegetables cooked with spinach and cream with ground spices.
25 AED
Mix Vegetable

cuisine

Mixed vegetables cooked with onion and tomato gravy.
25 AED
Dum Aloo

cuisine

Chilly coated potatoes cooked with cream , tomato and intensely flavourful paste of spices.
24 AED
Aloo Gobi

cuisine

Cauliflower and potato dish made with spices herbs, tomato ,onion flavored with garlic, turmeric and cumin.
28 AED
Bhindi Masala

cuisine

Tender okra cooked with onion, tomatoes, bold spices, herbs and gives dish a authentic taste.
29 AED
Baigan Bharta

cuisine

Roasted brinjal mashed with spices and cooked in special masala with a smoky flavour
22 AED
Amitsari Cholay

cuisine

Amritsari cholay, spicy chickpeas with robust seasoning and tangy tomato base.
23 AED
Tawa Fry Veg

cuisine

Its a combination of veggies like potato, brinjal, karela, arbi and okra fried and cooked in a authentic masala
28 AED
Dal Makhani

cuisine

A delicious combination of urad dal, kidney beans, and other pulses cooked with butter and cream and garnished with herbs
26 AED
Dal Maharani

cuisine

Rich and tasty combination of lentils with spinach and mint.
25 AED
Dal Tadka Nawabi

cuisine

Tasty yellow dal tossed with ginger, garlic, tomatoes, onions, and garnished with fried garlic and red chilly.
25 AED
Rajmah Chawal

cuisine

Rajmah chawal, creamy kidney beans curry with fluffy steamed rice, comforting and hearty.
25 AED
Kadi Chawal

cuisine

Tasty dish prepared by mixing besan, curd and spices and serve with rice.It contains tasty pakoda - fritters
25 AED
Zeera Aloo

cuisine

Boiled pieces of potato tossed with masala and cumin.
20 AED
Palak Paneer

cuisine

Fresh and soft cottage paneer pieces cooked in gravy with spinach.
29 AED
Paneer Tikka Masala

cuisine

Marinated and grilled paneer cubes, cooked with capsicum, onion and special spices.
29 AED

Chat Corner

Matar Chaat

cuisine

White peas cooked in traditional Indian spices garnished with onion, tomato and chutneys.
18 AED
Mixed Pakoda

cuisine

Assorted paneer, onion, stuffed chill, potato pakoda/fritters served with chutney.
25 AED
Dahi Sev Poori

cuisine

6 Small round crispy poori stuffed with spiced mashed potato and chick pea topped with yoghurt , green and tamarind chutney.
23 AED
Samosa [1 Piece]

cuisine

Potato samosa served with green chutney.
8 AED

Wrap And Rolls

Signature Seekh Kebab Roll

cuisine

Signature seekh kebab roll, juicy spiced meat wrapped in soft flatbread, smoky aroma.
20 AED
Chicken Boti Roll

cuisine

Succulent grilled chicken pieces sauteed with spices and herbs, filled in Indian bread with mint sauce and cooked on tawa.
20 AED
Chicken Tikka Roll

cuisine

Chargrilled chicken pieces with mint sauce and herbs, layered with onion and capsicum, stuffed in indian bread and cooked on tawa.
18 AED
Wazwan Khaas Roll

cuisine

Exotic combination of chicken tikka, chicken kebab with different sauces, herbs filled in Indian bread and cooked on tawa.
20 AED
Haryali Paneer Tikka Roll

cuisine

Cottage cheese marinated in green masala , herbs ,chargrilled , sauteed with onion , capsicum and layered with different sauces filled in roll and cooked on tawa.
16 AED
Kahti Roll

cuisine

Kahti roll, flavorful spiced meat or veggies rolled in warm flatbread, savory and tender.
18 AED

Drinks

Jaljeera

cuisine

Fresh lemon, jaljeera, water, and sugar.
8 AED
Shikanji

cuisine

Its a lemon based drink mixed with salt and sugar.
10 AED
Fresh Lime Soda

cuisine

A mixture of lemon , sugar , soda and crushed ice, garnish with mint leaves.
12 AED
Pepsi

cuisine

250 Ml Pepsi.
6 AED
Mint Laban

cuisine

Yougurt whisked with salt, black salt, cumin, mint with crushed ice.
10 AED
Sweet Laban

cuisine

Yougurt whisked with sugar and flavoured with roohafzah.
10 AED
Water

cuisine

500 ml water bottle.
5 AED

Salad

Raita Nawabi

cuisine

Youghurt mixed with spices flavoured with roasted cumin and garlic.
12 AED
Boondi Raita

cuisine

Yoghurt mixed with herbs and spices mixed with boondi. Roasted cumin and herbs.
10 AED
Mixed Veg Raita

cuisine

Youghurt mixed with cucumber carrot, onion , spices and flavoured with herbs and spices.
10 AED
Green Salad

cuisine

A combination of carrots, cucumbers, tomatoes, green chillies, raddish and lemon.
12 AED

BREADS

BREAD BASKET

cuisine

Combination of butter nan, tandoori roti, lachcha parantha, missi roti and plain kulcha.
26 AED
BUTTER NAAN

cuisine

Indian flatbread made with all purpose flour cooked in tandoor, served with butter.
7 AED
BUTTER ROTI

cuisine

Butter roti, soft flatbread brushed with melted butter, rich and fragrant.
5 AED
CHEESE STUFFED NAAN

cuisine

Warm naan stuffed with melted cheese, soft with a golden crust.
15 AED
GARLIC NAAN

cuisine

Soft leavened flatbread, topped with garlic and served with butter
7 AED
KULCHA STUFFED

cuisine

Stuffed kulcha bread with spiced filling, crispy exterior, soft inside.
14 AED
LACHHA PARATHA

cuisine

A Flatbread Made With All-Purpose Flour, Fried With Ghee Making It Crispy And Flaky, It Can Be Served With Your Favourite Curries
6 AED
MISSI ROTI

cuisine

Missi roti, coarse textured flatbread with nutty, aromatic chickpea flour flavor.
6 AED
PLAIN KULCHA

cuisine

Plain kulcha; fluffy, mildly chewy bread with subtle charred notes.
6 AED
PLAIN NAAN

cuisine

Indian leavened bread baked in tandoor.
5 AED
POODINA NAAN

cuisine

Soft Indian flat bread and made with all purpose flour topped with mint swrved with butter
7 AED
RUMALI ROTI

cuisine

Rumali roti, thin, soft flatbread with delicate toasted aroma.
7 AED
TAWA ROTI

cuisine

Soft and flat bread made of wheate flour cooked on tawa.
4 AED
TAWA PARATHA

cuisine

A popular flatbread made on a griddle, perfect to pair with curries.
4 AED
TANDOORI ROTI

cuisine

Soft bread made with whole wheat flour cooked in tandoor, served with butter.
4 AED
Achari Gobi

cuisine

achar and gobi mixed flavor
30 AED