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Zanzan-Eat Al Falah Street

Biryani / Indian

    Order your food online from Zanzan-Eat for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time40 Min
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All Day Breakfast

Khasta Puri (Namkin Puri)

cuisine

Crisp and flaky deep-fried bread with a golden-brown exterior and soft, airy interior. Perfect as a tea time or breakfast snack

14 AED
Upma

cuisine

A savory, spiced semolina porridge dish with a delightful texture, featuring a blend of vegetables and aromatic seasonings. light yet flavorful and comes with a homely touch.

14 AED
Poha (Kaande Pohe)

cuisine

Popular Indian breakfast made with flattened rice that is tempered with onion, curry leaves and mustard seeds. Comes with the motherly touch of our head chef Anjali.

16 AED
Loni Dosa

cuisine

A crispy, thin rice and lentil crepe, generously spread with savory ghee. Enjoy its rich, buttery flavor and delightful crunch

16 AED
Batata (Aloo) Paratha

cuisine

Our Aloo Paratha, made to order with a spiced potato filling, is cooked to a golden crisp. Each paratha offers a warm, flavorful experience with every bite

16 AED
Paneer Paratha

cuisine

Our Paneer Paratha, made with fresh paneer and prepared to order, features a savory paneer filling seasoned to perfection and cooked to a golden crisp. Enjoy a freshly made, flavorful experience with every bite

16 AED
Sabudana (Sago) Khichdi

cuisine

Our Sabudana Khichdi, crafted with motherly love by our head chef (our mother), is the perfect comfort food. Made with tender tapioca pearls (sago) and a blend of spices, this dish offers a warm, soothing experience that feels like a cozy hug from home. Enjoy a taste of heartfelt care with every bite

18 AED
Poori Bhaji (Sabzi Puri)

cuisine

Enjoy the Maharashtrian version of Puri Sabji, crafted by our head chef (our mother) using a special spice blend. This dish features golden, puffed puris and a flavorful vegetable bhaaji (sabzi)

24 AED
Omelette Pav

cuisine

Our Omelette Pav offers a delectable fusion of flavors with a fluffy, perfectly seasoned omelette nestled inside a warm, soft pav bun - made in house. This street-food favorite delivers a satisfying, savory experience that's perfect for any meal. Enjoy the comforting simplicity and delicious taste with every bite

14 AED
Bhurji Pav

cuisine

Our Bhurji Pav brings you the vibrant flavors of Indian street style with a comforting touch from our head chef, Anjali. This dish features a spicy, flavorful bhurji served in a soft, warm pav bun, combining the zest of street food with the homely care and expertise of our family kitchen. Enjoy a perfect blend of authentic taste and heartwarming comfort in every bite

20 AED

Chatpatit Snacks

Vada Only

cuisine

Our Vada is a true taste sensation, renowned for its crispy exterior and spicy, flavorful filling. This Mumbai street food classic features a perfectly spiced potato patty encased in a golden, crunchy batter. Known for its exceptional taste, our Vada is a must-try, offering a standout experience that highlights the best of street food

5 AED
Vada Pav

cuisine

A Mumbai favourite. A spiced and crispy potato vada sandwiched between soft pav

9 AED
Bhel

cuisine

Enjoy a burst of flavor with our Bhel, a crunchy, tangy mix of puffed rice, vegetables, and chutneys. This classic snack offers a delightful blend of textures and tastes in every bite

11 AED
Cheese Tukdi

cuisine

Indulge in the cheesy goodness of our Cheese Tukdi, a delectable appetizer that elevates traditional flavors with a modern twist. Crispy bread slices are generously topped with a luscious layer of melted cheese, creating a perfect blend of crunch and creamy richness - a favorite with kids

12 AED
Bhajje

cuisine

Enjoy our Bhajjee, available in moong, potato, or onion varieties. Each option features a crispy, golden exterior and a flavorful, savory filling for a delicious snack experience

13 AED
Pani Puri

cuisine

Relish the explosion of flavors with our Pani Puri—crispy puris filled with spicy tamarind water, tangy chutneys, and a medley of fillings. Each bite offers a delightful burst of zest and crunch

11 AED
Dahi Puri

cuisine

Dahi Puri features crisp puris topped with creamy yogurt, tangy chutneys, and fresh spices for a refreshing, flavorful bite

15 AED
Sev Puri

cuisine

Crisp puris are topped with tangy chutneys, fresh veggies, and a generous layer of crispy sev, offering a perfect balance of flavor and crunch

15 AED
Kothimbir Wadi (Coriander Wadi)

cuisine

Kothimbir Wadi, crafted with love and a homely touch by our head chef Anjali - our mother. It features aromatic coriander cakes, seasoned and pan-fried to crispy perfection. Each bite reflects her passion and expertise, bringing you a taste of authentic, homemade comfort

16 AED
Bread Pakoda

cuisine

Bread Pakoda offers crispy, golden bread slices stuffed with spicy filling and deep-fried to perfection for a deliciously savory treat

15 AED
Bhaajni Thaleepeeth (Multigrain Paratha)

cuisine

Bhajnee Thaleepeth, made with love and a homely touch by our head chef (our mother) features savory, spiced flatbreads loaded with a mix of vegetables and herbs, cooked to a crispy, golden finish. Each bite embodies her dedication and culinary skill, offering a truly comforting taste of homemade goodness

19 AED
Sabudana (Sago) Vada - 3 Pcs

cuisine

Our Sabudana Vada brings you the essence of traditional street food with a comforting touch from our head chef, Anjali. These golden-fried vadas, made with spiced tapioca pearls and peanuts, offer a crispy exterior and a flavorful, satisfying bite that feels like a warm hug from home

19 AED

Chavisht Starters

Chicken Sukka

cuisine

Succulent pieces of chicken marinated in a blend of aromatic spices and slow-cooked to perfection, resulting in a flavorful dry curry. Infused with traditional Maharashtrian spices and a touch of heat, this dish offers a delightful symphony of textures and tastes

33 AED
Kharda Chicken (Traditional Green Masala)

cuisine

Tender chicken cooked in a fiery green chili masala, offering a bold taste of Maharashtrian spice

30 AED
Maharaja Mutton Chops

cuisine

Savor our Mutton Maharaja Chops, featuring tender jumbo chops infused with a rich black masala, delivering an exquisite taste of Maharashtrian heritage

39 AED
Mutton Sukka

cuisine

Zanzan-Eat chef special. Tender mutton cooked in a rich, spiced masala, perfect for those craving authentic Maharashtrian taste

39 AED
Kolambi Tawa Fry (Prawns Tawa Fry)

cuisine

Fresh prawns coated in spiced rava, pan-fried to crispy perfection in true Maharashtrian style

35 AED
Prawns Koliwada (Prawns Koliwada)

cuisine

Crispy prawns deep-fried in a spiced batter, served with tangy Schezwan sauce for a delicious fusion of flavors.

32 AED
Pomfret Fry

cuisine

Deliciously spiced pomfret coated in rava and fried to crispy perfection, our best-selling pomfret tava rava fry is a must-try for seafood lovers

41 AED
Surmai Fry (King Fish)

cuisine

Succulent surmai fillets coated in spiced rava and pan-fried to a crispy finish, our customer’s favorite surmai rava tava fry is true delight for seafood enthusiasts.

34 AED
Halwa Fry (Black Pomfret)

cuisine

Tender black pomfret fillets marinated and fried to a crispy perfection

34 AED

Soups

Tomato Soup

cuisine

Maharashtrian Tomato Soup

15 AED
Shevga (Drumstick) Soup

cuisine

A super nutritious Maharashtrian drumstick clear soup, brimming with vitamins and minerals, offering a light yet flavorful vegetarian broth that's both refreshing and health-boosting

15 AED
Chicken Soup (2 Pcs)

cuisine

A light and soothing maharashtrian chicken clear soup, delicately spiced and simmered to perfection, offering a nourishing and flavorful broth that's both comforting and healthy

16 AED
Mutton Soup (2 Pcs)

cuisine

A flavorful maharashtrian mutton clear soup, infused with traditional spices, offering a rich and savory broth that captures the essence of authentic Maharashtrian cuisine.

19 AED
Khekda Soup (Crab Soup)

cuisine

A mom's special crab clear soup, delicately spiced and light in flavor, offering a perfect balance of taste and health in every comforting sip

27 AED

Thalis

Veg Thali

cuisine

Combo meal including a starter, 2 sabjis, choice of bread, daal, kadhi pakoda, rice and a savoury desert

42 AED
Misal Thali

cuisine

Zanzan-eat special - our misal is vibrant and spicy dish renowned for its rich, aromatic flavors. This iconic maharashtrian specialty features a spicy, tangy curry made from sprouted beans, topped with crispy farsaan, and served alongside freshly baked homemade pavs and a desert. Accompanied by cooling dahi and a zesty, spicy tarri, it offers a delightful balance of textures and tastes, making each bite a true celebration of traditional maharashtrian cuisine.

34 AED
Chicken Thali

cuisine

Our chef special chicken thali made with motherly love, including a chicken soup, chicken sukkha, chicken kaala rassa, anda rassa, choice of bread and rice

43 AED
Mutton Thali

cuisine

Our chef special mutton thali made with home-made spices includes mutton soup, mutton sukkha, mutton rassa, anda (egg) rassa, soup rice, and choice of bread

47 AED
Seafood Thali

cuisine

Indulge in a maharashtrian seafood thali featuring kolambi rassa, fragrant kolambi bhaat, two perfectly tawa-fried kingfish (surmai fish), refreshing solkadhi, and your choice of chapati or bhakri — a perfect combination of authentic flavors and satisfying taste

53 AED

Chamchamit Vegetarian

Patodi Rassa

cuisine

Our best-selling patodi rassa features freshly made gram flour patodis simmered in a spicy, aromatic gravy that captures the essence of eastern part of Maharashtrian

32 AED
Pav Bhaji

cuisine

A hearty mix of spiced vegetables cooked in our house-made masala, served with buttery toasted pav bread

27 AED
Shev Bhaji

cuisine

A customer favorite that features a flavorful gravy enriched with house-made tikhat (spicy) shev, creating a deliciously unique and satisfying dish

30 AED
Pithala

cuisine

A rustic Maharashtrian staple made from gram flour, slow-cooked with garlic, green chilies, and spices, served thick and creamy for a comforting meal, goes best with bhakri and thecha

22 AED
Zunka

cuisine

A classic maharashtrian dish of spiced chickpea flour, slow cooked to perfection, offering a rustic and flavorful taste.

24 AED
Vange Bharit (Baingan Bharta)

cuisine

Traditional Maharashtrian dish of roasted and mashed eggplant, seasoned with spices and herbs for a rich and smoky flavor

24 AED
Bharlela Vanga Rassa

cuisine

Stuffed baby eggplants cooked in a fiery, spiced coconut gravy for a bold and flavorful kick.

24 AED
Masoor Masala

cuisine

Nutritious Masoor dal simmered in a rich, spiced gravy for a wholesome and comforting dish.

24 AED
Shevga Rassa

cuisine

Aromatic and flavorful shevga cooked in a spicy masala gravy, offering a delightful taste of traditional Maharashtrian cuisine.

24 AED
Harbhara Masala (Black Chickpea Masala)

cuisine

Black chickpeas cooked in a fragrant blend of spices, offering a nutritious and satisfying vegetarian option

24 AED
Dubuk Wade

cuisine

Soft and fluffy lentil dumplings served in a rich, spiced gravy, Dubuk Wade is a comforting classic of Maharashtrian cuisine.

27 AED
Soyabean Rassa

cuisine

Tender soy beans simmered in a rich and spicy gravy, delivering a delicious and nutritious vegetarian delight

30 AED
Daal Chikulya

cuisine

A traditional Maharashtrian dish of wheat flour dumplings simmered in a flavorful lentil curry, offering a wholesome and feeling of a homemade hearty meal. Goes best with Lasun Chutney or papad chura

24 AED
Daal Tadka

cuisine

Yellow lentils tempered with aromatic spices, finished with a flavorful tadka for a classic touch

20 AED
Fodnicha Varan

cuisine

Simple yet flavorful maharashtrian lentil dish, tempered with mustard seeds, curry leaves, and a hint of garlic reminding you of a classic part of the maharashtrian meal

20 AED

ZanzanEat Masaahaari (Mains)

Anda Bhurji (Egg Bhurji)

cuisine

Mumbai Style Egg Bhurji Pav features spicy, scrambled eggs cooked with aromatic spices and served with warm, soft Mumbai pavs. It’s a flavorful, hearty dish that combines robust taste with satisfying comfort

18 AED
Anda Masala (Egg Masala)

cuisine

Thick Egg Masala, rich and hearty dish featuring tender eggs simmered in a robust, spiced thickish gravy

20 AED
Crushed Anda Bhurji (Crushed Egg Bhurji)

cuisine

One of our specialties. A unique creation of mom's curiosity, this dish combines boiled eggs with flavorful bhurji eggs, ble

20 AED
Anda Rassa (Egg Curry)

cuisine

Our Anda Rassa is a flavorful dish featuring hard-boiled eggs in a spicy, aromatic Curry, offering a rich and satisfying blend of traditional spices and textures

23 AED
Kolhapuri Chicken

cuisine

Our Chicken Kolhapuri features succulent pieces of chicken, both on the bone and boneless, cooked in a deeply spiced gravy infused with fiery red chilies and aromatic spices. This dish offers a vibrant, intense flavor that captures the essence of Kolhapur’s rich culinary heritage

32 AED
Chicken Kalaa Rassa

cuisine

Our highly recommended Mutton Kalaa Rassa is a cherished specialty, crafted from mom's secret recipe. Made up with mix of on the bone and boneless mutton, this beloved dish brings the heart of Nasik to your table with tender mutton simmered in a rich, dark gravy of traditional spices. Each bite is a warm reminder of home and the love infused in every step of its creation

38 AED
Kolsa Chicken Curry

cuisine

Our Chef’s specialty, Chicken Kolsa Curry, features a blend of bone-in and boneless chicken pieces simmered in a rich, thick red gravy with a distinctive smoky flavor. Whoever loves butter chicken should definitely try this dish - you'll find it so delicious you'll never want to go back to the usual butter chicken

43 AED
Kolhapuri Mutton

cuisine

Our Mutton Kolhapuri is a bold and spicy dish with tender chunks of mutton (mix of on the bone and boneless pieces) simmered in a rich, complex gravy of fiery red chilies, aromatic spices, and robust flavors. It's a fiery, flavorful journey into the heart of Kolhapur’s culinary tradition

36 AED
Kaleji Fry

cuisine

Mumbai Style Mutton Kaleji Fry features tender, spiced mutton liver pan-fried to perfection, offering a rich, flavorful experience with a deliciously crisp exterior and savory depth

38 AED
Mutton Kheema

cuisine

Our unmatched Chef’s Special, Mutton Kheema, is a flavorful blend of finely minced mutton cooked with aromatic spices and savory seasonings. Paired with our in-house Mumbai style pavs, this dish offers a perfect combination of rich, spiced meat and soft, freshly baked bread for an exceptional dining experience

41 AED
Mutton Kalaa Rassa

cuisine

Our highly recommended Mutton Kalaa Rassa is a cherished specialty, crafted from mom's secret recipe. Made up with mix of on the bone and boneless mutton, this beloved dish brings the heart of Nasik to your table with tender mutton simmered in a rich, dark gravy of traditional spices. Each bite is a warm reminder of home and the love infused in every step of its creation

45 AED
Bheja Fry (Subject To Availability)

cuisine

Our Bheja Fry features tender goat brain sautéed with aromatic spices and herbs, delivering a rich and flavorful experience. It goes best with our in-house made soft pavs for a perfectly satisfying meal

47 AED
Surmai Rassa (King Fish Curry)

cuisine

Our special Surmai Rassa features tender Surmai fish cooked in a flavorful, spiced gravy with a blend of aromatic herbs and spices. This dish delivers a delightful taste of coastal Maharashtra with every bite. A must try if you are a seafood lover ! Goes well with a Rice Bhakri

38 AED
Kolambi Rassa (Prawns Curry)

cuisine

Coastal Maharashtrian Kolambi Rassa showcases tender shrimp in a creamy, aromatic coconut-based curry, capturing the essence of the region's vibrant flavors, takes you on the tour to our coastal regions

41 AED
Pomphret Rassa

cuisine

Pomfret rassa - a whole pomfret simmered in a rich, flavorful curry with authentic Kokan spices, delivering a taste that captures the essence of coastal Maharashtra

47 AED
Khekda Heerva Masala (Crab Green Masala)

cuisine

Crabs cooked in a richly spiced, dry green masala, delivering an intense, flavorful experience with each bite, perfect for those who enjoy bold, robust flavors

43 AED
Khekda Rassa (Crab Curry)

cuisine

Crabs simmered in a savory, aromatic curry with a balanced blend of spices, offering a slightly spicy and tangy gravy that enhances the natural sweetness of the crab meat

43 AED

Bhakhri Bhandar

Fulka

cuisine

Fulka - home-style - a soft, light, and perfectly puffed Indian flatbread, made with a touch of traditional care and warmth

2 AED
Chapati

cuisine

Soft, round Indian flatbread, expertly cooked to a light and fluffy perfection

3 AED
Paratha

cuisine

Tender, round flatbread, skillfully cooked to achieve a soft and fluffy texture

4 AED
Bhakhri

cuisine

Bhakhri, a Maharashtrian specialty, is a rare find featuring traditional flavors and textures. Available in Jowar (Sorghum), Bajri (Black Millet), Tandalachi (Rice), and Nachni (Ragi) varieties, with each bhakhri expertly crafted to deliver a hearty, authentic taste that reflects our culinary expertise

5 AED
Poori (3 Pcs)

cuisine

Light, airy, and crispy deep-fried bread, perfect for pairing with a variety of savory vegetarian dishes

7 AED
Pav

cuisine

Mumbai Pav - a soft, fluffy bread roll, ideal for pairing with a variety of spicy and savory street food dishes. Custom-made in-house for our patrons

3 AED
Puran Poli (Subject To Availability)

cuisine

Puran Poli, made with motherly love by our head chef Anjali, features a sweet, aromatic lentil filling encased in a soft flatbread, delivering a heartwarming blend of flavors in every bite

14 AED

Rice / Biryani

Plain Rice (Basmati)

cuisine

Plain basmati rice - steamed to perfection, offers light, fluffy grains with a naturally fragrant aroma

11 AED
Jeera Rice

cuisine

Simple yet flavorful dish of fragrant basmati rice tempered with cumin seeds, adding a subtle earthy aroma.

16 AED
Fondicha Bhaat

cuisine

A traditional Maharashtrian stir-fried rice, flavored with mustard seeds, curry leaves, and spices for a quick and flavorful dish

16 AED
Gachka Rice (Indrayani)

cuisine

Maharashtra Special Gachka Indrayani Rice is a fragrant and soft, locally-sourced rice known for its unique flavor and rich texture, perfect for traditional meals

18 AED
Dahi Bhaat (Curd Rice)

cuisine

Soft, steamed rice mixed with creamy yogurt, tempered with mustard seeds, curry leaves, and spices for a refreshing taste. Perfect for hot days.

19 AED
Tawa Pulaao

cuisine

A street-style rice dish, tossed on a flat griddle with mixed vegetables, aromatic spices, and a touch of butter for a bold and flavorful meal

27 AED
Daal Khichdi

cuisine

A hearty and nourishing dish made from rice and yellow lentils, simmered with ghee, mild spices, and tempered with cumin and garlic for a simple yet flavorful meal

27 AED
Chicken Biryani

cuisine

A fragrant, layered rice dish featuring marinated chicken, aromatic spices, and saffron for a rich and indulgent flavor

41 AED
Mutton Soup Rice

cuisine

A chefs special , a hearty traditional dish with succulent mutton pieces simmered in a rich, lightly spiced broth, cooked with Maharashtrian fragrant rice

27 AED
Mutton Biryani

cuisine

Tender pieces of mutton, both boneless and on the bone, layered with aromatic basmati rice and fragrant spices for a rich and satisfying meal. Comes with raita

43 AED
Kolambi Bhaat (Prawns Rice)

cuisine

A traditional coastal flavourful rice dish cooked with fresh prawns, infused with coconut and spices for a true taste of coastal Maharashtra.

43 AED

Sides

Koshimbir

cuisine

Refreshing Maharashtrian salad made with a mix of chopped vegetables such as cucumber, tomatoes, onions in curd (laban)

7 AED
Boondi Raita

cuisine

Creamy yogurt dish mixed with crunchy, golden boondi, and seasoned with spices for a cool, refreshing side

7 AED
Thecha

cuisine

Our in-house special for spice lovers. Chutney is made from green chilly peppers, garlic, and spices. Perfect for adding a fiery kick to your meals

8 AED
Teel Chutney (Sesame Seeds Chutney)

cuisine

Flavorful blend of roasted sesame seeds, spices, and tangy elements, offering a rich, nutty taste

9 AED
Lasna Chi Chutney (Garlic Chutney)

cuisine

Bold and spicy garlic chutney, packed with robust flavors and a fiery kick

8 AED
Papad Churra

cuisine

Crunchy, savory snack made from crumbled papad, mixed with spices, onions, and coriander for a flavorful, zesty treat

7 AED
Jawlaa Chutney (Dry Fish Chutney)

cuisine

Tangy and spicy chutney featuring dry fish, tamarind, and a blend of spices for a robust and savory flavor

0 AED

Dessert.

Gajar Halwa

cuisine

Rich, sweet carrot dessert slow-cooked with milk, ghee, and nuts for a delightful, indulgence treat

14 AED
Sheera

cuisine

A rich and aromatic dessert made from roasted semolina, ghee, and sugar, infused with cardamom for a classic, comforting taste

16 AED
Shevaiya Kheer

cuisine

A creamy and delightful dessert made with vermicelli, slow cooked in sweetened milk and garnished with nuts, delivering a perfect finish to any meal

20 AED
Gulab Jamun

cuisine

Soft, melt-in-the-mouth dessert made from deep-fried dough balls soaked in sweet, fragrant sugar syrup

14 AED

Beverages

Kokam Sarbat

cuisine

Home-style refreshing, tangy drink made from indigenous kokam fruit, sugar, and spices, perfect for a cooling and revitalizing experience

8 AED
Aam Panha

cuisine

Home-style chilled, tangy-sweet drink made from raw mangoes, sugar, and spices, offering a delightful and cooling refreshment

8 AED
Solkadhi

cuisine

Home-style soothing, tangy drink made from coconut milk, kokam, and spices, ideal for a refreshing and cooling treat

8 AED
Masala Taak

cuisine

Spiced buttermilk drink, blending yogurt with aromatic spices and herbs for a cooling and savory refreshment

8 AED
Jaljeera Soda

cuisine

A fizzy, tangy beverage made with a zesty blend of spices, cumin, and lemon, perfect for a refreshing kick

8 AED
Fresh Lime Soda

cuisine

A sparkling, tangy drink made with zesty lime juice and soda water, offering a crisp and invigorating refreshment

7 AED
Lassi

cuisine

A creamy, yogurt-based drink providing a smooth and refreshing treat with a smoothie like consistency

11 AED
Water

cuisine

0 AED

If not these, Indo-Chinese?

Veg Hakka Noodles

cuisine

Noodles tossed with a variety of vegetables and Hakka spices.

24 AED
Veg Manchurian

cuisine

A delicious vegetarian dish made with mixed vegetables and spices.

32 AED
Veg Fried Rice

cuisine

Flavorful Indo-Chinese dish made with aromatic basmati rice stir-fried with fresh vegetables, soy sauce, and spices. It's a light yet satisfying meal, perfect on its own or paired with your favorite gravy

24 AED
Chicken Chilly

cuisine

A spicy chicken dish cooked with bell peppers and spices.

30 AED
Chicken Lollipop

cuisine

Chicken drumsticks coated in spices and fried to perfection.

34 AED
Chicken 65

cuisine

A spicy and flavorful chicken dish, deep-fried to perfection.

24 AED
Chicken Crispy

cuisine

Crispy fried chicken pieces, perfect as a snack or main dish.

27 AED
Chicken Fried Rice

cuisine

A classic fried rice dish with chicken and vegetables.

30 AED
Chicken Triple Schezwan Rice

cuisine

Spicy rice dish featuring chicken cooked in Schezwan sauce.

38 AED
Chicken Hakka Noodles

cuisine

Noodles tossed with chicken and Hakka spices, perfect for a quick meal.

30 AED
Prawns Chilly

cuisine

spicy Indo-Chinese dish featuring succulent prawns tossed with bell peppers, onions, and green chilies in a tangy soy-based sauce. It's bold, flavorful, and perfect as a starter

38 AED

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