Gebeta Restaurant Salam Street Menu, Abu Dhabi - EatEasy.ae

Beverages

Pepsi cuisine Carbonated Soft Drink	5 AED
Diet Pepsi cuisine carbonated soft drink	5 AED
7Up cuisine 7up	5 AED
Diet 7Up cuisine 300ml	5 AED
Mirinda cuisine Carbonated soft drink	5 AED
Mountain Dew cuisine Carbonated soft drink	5 AED
Ethiopian Spiced Tea cuisine Chargrilled all-beef patty topped with.	3 AED
Fresh Ginger Tea cuisine Chargrilled all-beef patty topped with.	3 AED
Ethiopian Coffee With Glass cuisine Chargrilled all-beef patty topped with.	5 AED
Ethiopian Coffee With Jebena cuisine Chargrilled all-beef patty topped with.	20 AED
Ethiopian Coffee With Ceremony cuisine Chargrilled all-beef patty topped with.	50 AED

Breakfast

Dulet cuisine Stomach & beef cooked with finely chopped onions, green chili, mitmita, garlic & kibe.	35 AED
Melassena Sember cuisine Beef tripe & tongue cooked in mild hot pepper sauce with onion, jalapeno & garlic.	40 AED
Firfir cuisine Shredded pieces of injera cooked in a savory red stew made with berbere, onions & diced fresh tomatoes all sauteed in kibe.	30 AED
Quanta Firfir cuisine Shredded pieces of injera cooked in a savory red stew made with jerk beef, berbere, onions, garlic & diced tomatoes all sauteed in kibe.	35 AED
Siga Firfir cuisine Shredded pieces of injera cooked in a savory red stew made with beef cubes, berbere, onions & diced fresh tomatoes all sauteed in kibe.	35 AED
Sut Fitfit cuisine A vegan dish wherein pieces of injera is soaked in sunflower seed milk and mixed with & diced onion, tomatoes & herbs.	30 AED
Timatim Fitfit cuisine Diced tomatoes, peppers, onion and shredded pieces of injera tossed together in lemon and olive oil vinaigrette.	20 AED
Shiro Fitfit cuisine Shredded injera served in an Ethiopian roasted & powdered chickpeas sauce mixed with ice, onion, garlic & tomatoes.	25 AED
Kinche cuisine Ethiopian equivalent of oatmeal. Cracked wheat bulgur cooked in water or milk.	25 AED
Chechebsa cuisine Freshly made flat bread that is shredded & fried with berbere & kibe.	30 AED
Genfo cuisine Flour (wheat or barley) based porridge cooked in water & served with a mixture of kibe & berbere in the center.	30 AED
Enkulal Firfir cuisine Scrambled eggs cooked with kibe, onions, tomatoes and green chili. Served with your choice of bread or injera.	20 AED
Enkulal Besaga cuisine Scrambled eggs cooked with ground beef, kibe, onions, tomatoes and green chili. Served with your choice of bread or injera.	30 AED
Ful Medames cuisine Fava beans cooked with onions, tomatoes, kibe, bereber and sprinkled with mitmita.	15 AED

Combination Platters

Meat Agelgil Special cuisine Served to you in a special basked (Agelgil), you will find all our meat dishes layered between sheets of injera.	300 AED
Vegetarian Agelgil Special cuisine Served to you in a special basked (Agelgil), you will find all our veggie dishes layered between sheets of injera.	300 AED
Gebeta Special cuisine A combination of popular meat and vegetarian dishes.	90 AED
Mahiberawi cuisine A combination of six popular meat dishes.	90 AED
Half And Half cuisine Two meals of your choice.	50 AED

Ethiopian Infused Western Dishes

Pasta Besiga

cuisine

Ethiopian style bolognese spaghetti.

Meat Entrée

Kitfo (Beef) cuisine Finely chopped lean beef marinated with mitmita, korarima & kibe. Served raw, rare or well done with a side of spiced Ethiopian cottage cheese.	40 AED
Kitfo Special (Beef) cuisine Finely chopped lean beef marinated with mitmita, korarima and kibe. Served raw, rare or well done with a side of spiced Ethiopian cottage cheese, collard green and kocho.	45 AED
Zumamejat cuisine Mixed with collard greens and Ethiopian cottage cheese. Served raw, rare or well done.	30 AED
Kitfo Firfir (Beef) cuisine Kitfo added to shredded pieces of injera cooked in a savory red stew with onions, tomatoes, garlic and berbere.	45 AED
Gored Gored (Beef) cuisine Chucked cubed beef mixed with awaze sauce, diced onion, jalapeno and kibe. Served raw, medium or well done.	40 AED
Awaze Tibs (Beef Or Veal) cuisine Tender pieces of beef or lamb seasoned in a special awaze sauce and sauteed in kibe with onions, garlic, rosemary and jalapeno peppers.	35 AED
Netch Tibs ( Beef Or Veal) cuisine A mild version of awaze tibs, a perfect dish for non-spicy lovers.	35 AED
Shekla Tibs (Beef Or Veal) cuisine Fajita style sizzling lean beef or veal grilled in a blend of spices with onions, garlic, bell pepper, tomatoes, jalapeno and rosemary.	50 AED
Goden Tibs (Lamb) cuisine Fajita style sizzling cubed pieces of lamb and ribs grilled in a blend of spices with onions, garlic, bell pepper, tomatoes, jalapeno and rosemary.	50 AED
Tibs Firfir (Beef Or Veal) cuisine Shredded injera added to your choice and tibs.	35 AED
Sega Wot (Beef) cuisine A slow cooked stew with beef, a blend of spices, onions and kibe.	35 AED
Minchet Abish (Beef) cuisine Minced beef exquisitely flavored with fenugreek (abish) and a range of other hot and warm spices.	30 AED
Yebeg Alicha (Lamb) cuisine Mild lamb stew cooked in turmeric, ginger, korerima, garlic and onion.	35 AED
Messer Besega (Beef) cuisine Lentils stew cooked with meat, onions and garlic in berbere sauce.	30 AED
Atkelet Besega (Beef) cuisine Delicious curried vegetable and meat stew made with cabbage, potato and carrots cooked in a special blend of house spices, onions and garlic.	30 AED
Bozena Shiro (Beef) cuisine A popular Ethiopian dish with beef and powdered chickpeas made into a delicious sauce cooked with onion and garlic and kibe.	25 AED
Kikil (Lamb) cuisine Pieces of lamb with bones cooked in mild green pepper and turmeric sauce, seasoned with onions, garlic, herbs and spices.	30 AED

Sides

Ethiopian Style Salad

cuisine

Lettuce, onions, tomato, peppers with lemon and olive oil dressing.

Ayib Begomen Roll

cuisine

Spiced Ethiopian cottage cheese mixed with peppers, spices, herbs and chopped collard greens rolled in injera.

Vegetarian/Vegan

Shiro Wot cuisine Ethiopian roasted and powdered chickpeas made into a delicious sauce cooked with onion, garlic and kibe.	35 AED
Tegabino Shiro cuisine Shiro wot served in a clay pot while simmering.	35 AED
Gomen Besega (Beef) cuisine Collard greens steamed and delicately seasoned with garlic and green chilies.	35 AED
Tikel Gomen cuisine Curried flavored cabbage dish cooked carrots, potatoes and turmeric.	20 AED
Key Sir cuisine Cooked beets and potatoes seasoned with carrot, onions, jalapeno peppers sauteed in vegetable oil.	25 AED
Dinche Wot cuisine Potato stew made in medium spicy curry and cumin sauce.	20 AED
Ye'ater Kik Alicha cuisine Ethiopian yellow split pea mild stew spiced with turmeric, garlic and ginger.	25 AED
Messer Wot cuisine Lentils cooked with onions and garlic in berbere sauce to satisfy non-meat eaters.	25 AED
Difine Messer Wot cuisine Ethiopian spiced black lentil stew cooked with onions and garlic in berbere sauce.	25 AED
Fossolia cuisine String beans, carrots, onion and garlic all sauteed in specially blended Ethiopian spices.	35 AED
Beyayenet cuisine A combination of six popular vegetarian dishes.	40 AED