Royal Spice Restaurant Mussafah Sanaiya

Kappa

cuisine

v

Kozhi Nirachathu

cuisine

Preparation Time More Than 25 To 30 Min

Beef Kizhi

cuisine

Roasted beef wrapped in banana leaf.

Beef Mappas

cuisine

Beef cooked in a rich and delicious coconut milk gravy

Achayans Special Beef Fry

cuisine

Achayans Special Beef Fry, intensely spiced, crispy beef strips with smoky aroma.

Kizhi Paratha Beef

cuisine

Beef kizhi paratha, spicy, juicy meat enveloped in flaky, crisp flatbread.

Kizhi Paratha Chicken

cuisine

Chicken kizhi paratha, tender spiced chicken wrapped in buttery, crisp bread layers.

Thattukada Chicken Pothi Porotta

cuisine

Thattukada Chicken Pothi Porotta, tender chicken wrapped in flaky, layered parotta.

Thattukada Beef Pothi Porotta

cuisine

Thattukada Beef Pothi Porotta, flavorful beef folds inside soft, flaky layered bread.

Kappa Biryani Beef

cuisine

Malabar kappa

Irachi Choru

cuisine

Irachi choru – flavorful spiced meat rice with tender chunks and aromatic herbs.

Puttu Biryani Beef

cuisine

Puttu biryani beef, steamed rice cake with aromatic beef spices.

Chicken Kothu Porotta

cuisine

Chicken Kothu Porotta, shredded flatbread stir-fried with spicy chicken and aromatic herbs.

Beef Kothu Porotta

cuisine

Beef kothu porotta, crispy flatbread bits mixed with spicy tender beef and spices.

Kappa Biriyani Chicken

cuisine

Kappa biriyani with juicy chicken and aromatic spices, tender and moist.

CHAPPATHI COMBO CHICKEN

cuisine

Chappathi combo with tender chicken curry, soft breads, and rich, spicy gravy.

CHAPPATHI COMBO VEG

cuisine

Chappathi combo with flavorful vegetable curry, soft flatbreads, and aromatic spices.

KANTHARI KAPPA BIRIYANI BEEF

cuisine

WRAPPED IN BANANA LEAF

KANTHARI KAPPA BIRIYANI CHICKEN

cuisine

WRAPPED IN BANANA LEAF

PALAPPAM WITH BEEF CURRY COMBO

cuisine

KALLAPPAM WITH BEEF CURRY COMBO

cuisine

CHAPPATHI WITH BEEF CURRY COMBO

cuisine

THUMS UP

cuisine

BEEF BIRIYANI

cuisine

non veg

Mutton Biriyani

cuisine

non

Chemmeen Kizhikettu Biriyani

cuisine

non

PRAWNS BIRIYANI

cuisine

Prawns biriyani is a layered rice dish made with Prawns, Basmati rice, spices and herbs.

CHICKEN BIRIYANI (LONG RICE)

cuisine

CHICKEN BIRIYANI (LONG RICE), fragrant basmati rice layered with spiced chicken.

CHICKEN BIRIYANI (SMALL RICE)

cuisine

CHICKEN BIRIYANI (SMALL RICE), compact serving of aromatic rice with tender chicken.

POTHI BIRIYANI CHICKEN

cuisine

jeerakshala rice dum biriyani less spicy

BEEF POTHI BIRIYANI

cuisine

Beef pothy biryani with succulent meat and layers of spiced, fragrant rice.

Kerala Paratha

cuisine

Indian Bread

Palappam

cuisine

Soft, spongy rice crepe with delicate coconut aroma and mild sweetness.

Chapati

cuisine

A Round Flat Unleavened Bread That Is Usually Made Of Whole Wheat Flour And Cooked On A Griddle

Dosa

cuisine

This is not include chutney and sambar not along with this.

Kallappam

cuisine

A Traditional Kerala Breakfast Dish Made With Fermented Rice And Coconut Milk Batter, Cooked In A Special Pan.

Puttu

cuisine

Puttu or steam cake is one of the most famous breakfast items in South India

NOOL PARATHA

cuisine

Noole paratha, thin, soft layered flatbread with subtle buttery aroma.

Veg Curry

cuisine

Vegetable curry with rich spices, creamy texture, and an inviting aroma.

Egg Roast

cuisine

Boiled egg with Kerala spiced onion and tomatoes.

Egg Curry

cuisine

Home Style Curry With Boiled Eggs

Egg Double Omelette

cuisine

Double layered omelette, soft and airy, rich egg flavor with mild seasoning.

Egg Double Bullseye

cuisine

Egg Double Bullseye, perfectly fried eggs with runny yolks and crispy edges.

MASALA DOSA

cuisine

VEG

GHEE ROAST

cuisine

VEG

PLAIN DOSA

cuisine

VEG

PURI BAJI

cuisine

VEG

THATTU DOSA

cuisine

Thin, crispy thattu dosa with delicate crunch and a hint of char.

IDLY SET

cuisine

Idly set, soft steamed rice cakes served with spicy chutney and sambar.

BOILED EGG

cuisine

PARATHA WITH BEEF CURRY COMBO

cuisine

PARATHA WITH CHICKEN STEW COMBO

cuisine

PALAPPAM WITH CHICKEN STEW COMBO

cuisine

Chilli Chicken Semi

cuisine

Batter fried chicken in medium spicy Chinese sauce.

Chilli Chicken Dry

cuisine

Juicy chicken, a sweet and spicy sauce and lots of onions and capsicum to snack on spicy sauce, resulting in a semi-dry gravy coating your chicken drumsticks.

Garlic Chicken Dry

cuisine

Bite size pieces of chicken marinated with crushed garlic, dry chillies, salt and vinegar; cooked with onion and tomatoes, and finished off with green chillies

Garlic Chicken Gravy

cuisine

Garlic chicken in savory gravy with robust, aromatic garlic warmth.

Chicken Manchurian Dry

cuisine

Indo Chinese Appetiser Made Of Fried Chicken In Manchurian Sauce

Chicken Manchurian Gravy

cuisine

Crispy Fried Chicken In A Delicious Sweet, Spicy And Tasting Manchurian Sauce

Ginger Chicken Dry

cuisine

 is a homestyle Chinese dish made with lots of fresh ginger, garlic, and scallions

Ginger Chicken Gravy

cuisine

Velvety chicken gravy infused with sharp ginger warmth and subtle aromatic spices.

Dragon Chicken

cuisine

Packed with flavours, this dish is made of chicken lightly fried and simmered in an amazing mildly spicy sauce.

Chilli Beef

cuisine

A Spicy And Stir Fried Beef Dish Cooked With Green Chilies, Onions, And A Blend Of Aromatic Spices, Offering A Fiery And Flavorful Beef Option.

Chilli Beef Dry

cuisine

Kochi Volga Bar Special. Tenderloin With Onion, Green Pepper And Generous Amount Of Black Pepper.

Chilli Fish

cuisine

Tender fish coated in spicy chili sauce, fiery and tangy.

Chilli Fish Dry

cuisine

Dry chili fish, crispy fried with bold spicy-sweet chili glaze.

Fish Manchurian

cuisine

Chinese Dish

Garlic Fish

cuisine

Garlic fish, flaky fish with bold garlic aroma and lightly spiced taste.

Ginger Fish

cuisine

Fish Fillets Coated, Deep Fried And Tossed In Flavourful Spices And Ginger To Have Indo Chinese Twist.

Prawns Manchurian

cuisine

Prawns cooked in a sweet and sour sauce with Chinese spices.

Garlic Prawns

cuisine

Prawns cooked with garlic, spices, and a savory sauce, offering a fragrant and flavorful seafood dish.

Ginger Prawns

cuisine

Prawns Coated, Deep Fried And Tossed In Flavourful Spices And Ginger To Have Indo Chinese Twist.

Chilli Prawns Gravy

cuisine

Prawns in spicy chilli gravy, juicy, tender, and richly flavored.

Chilli Prawns Dry

cuisine

Dry chilli prawns with crispy texture and fiery, aromatic spice coating.

STORAM

cuisine

softdrink

Sprite Can

cuisine

Non-caffeinated soft drink

Fanta Citrus Can

cuisine

Zesty Fanta citrus can, effervescent with bright orange flavor.

GULAB JAMUN

cuisine

THUMS UP

cuisine

WATER 1.5 L

cuisine

WATER 500 ML

cuisine

Veg Noodles

cuisine

Boiled long noodles strips, wok tossed with Chinese masala and selected vegetables.

Egg Fried Rice

cuisine

Savor the delicious combination of fluffy rice, scrambled eggs, and savory seasonings in a classic Asian dish, Egg Fried Rice, for a comforting and satisfying meal in every bite

Egg Noodles

cuisine

A Chinese dish made with wheat noodles and egg.

Chicken Fried Rice

cuisine

Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg and vegetables.

Chicken Schezwan Fried Rice

cuisine

Stir-fried cooked rice in a wok mixed with vegetables and Chopped chicken, spices and sauces and Egg omlette

Chicken Noodles

cuisine

Stir-fried noodles made with chicken and assorted vegetables, providing a flavorful and satisfying meat-based noodle dish.

Mixed Fried Rice

cuisine

Treat your palate to a symphony of flavors with our Mixed Fried Rice, all stir-fried together with fragrant spices and aromatic herbs for a hearty and satisfying meal that will leave you wanting more!

Mix Noodles

cuisine

Savor the irresistible mix of spices, noodles, and veggies in our mouth-watering mix noodles that'll leave you craving for more!

Triple Fried Rice

cuisine

Triple fried rice, layered wok-fried rice with crunchy vegetables and robust seasoning.

Fresh Mango Juice

cuisine

Made from the freshest, ripest mangos, carefully selected for the perfect balance of sweetness and tanginess.

Fresh Orange Juice

cuisine

Freshly squeezed orange juice, served chilled

Passion Fruit Kulukki

cuisine

Refreshing passion fruit kulukki, tangy and sweet with icy smoothness.

Orange Kulukki

cuisine

Orange kulukki, refreshing citrus ice dessert with bright tang and sweetness.

AVACADO JUICE

cuisine

Creamy And Nutritious Juice Made From Ripe Avocados, Providing A Rich And Satisfying Beverage Choice.

Milkshake

cuisine

Creamy, velvety, and indulgent - our milkshake made with premium ice cream is the perfect treat to satisfy your sweet tooth!

Saudi Shake

cuisine

Saudi shake, creamy, spiced, and rich with exotic flavor notes.

Beef Ularthiyathu

cuisine

Slow cooked beef pieces with coconut wedges and shallots.

Beef Roast

cuisine

Beef Roast is unique style cooked beef roasted dry with coconut flakes and other spicy seasonings.

Beef Masala

cuisine

BEEF NADAN THICK GRAVY

Beef Varattiyathu

cuisine

Tender beef pieces cooked in roasted onion tomato masala with crushed black.

Shappu Beef Curry

cuisine

Rich Shappu beef curry, slow-cooked with deep spices and tender meat.

Chicken Kondattam

cuisine

A Delicious And Tangy Chicken Preparation Made With Chicken Cooked In A Tangy And Spicy Marinade, Delivering A Zesty And Flavorful Dish.

Chicken Chicki Porichathu

cuisine

Chicken Chicki Porichathu, richly spiced dry-fried chicken with crunchy texture.

Chicken Charminar

cuisine

Chicken Charminar, succulent chicken cooked in aromatic spices with smoky undertones.

Chicken Ularthu

cuisine

Chicken ularthu, rich dry chicken roast with aromatic spices and tender texture.

Naadan Chicken Curry

cuisine

Chicken cooked in a spicy coconut gravy, truly traditional.

Chicken Roast

cuisine

A Roasted Chicken Dish, Seasoned With Spices And Cooked Until Juicy.

Chicken Masala

cuisine

Indulge in the rich and flavorful experience of tender chicken cooked in a savory blend of aromatic spices, simmered to perfection in a creamy tomato-based masala sauce.

Chicken Kurma

cuisine

A fragrant and creamy chicken curry made with a blend of spices and coconut milk

Chicken Stew

cuisine

Slow cooked chicken in freshly squeezed coconut milk and mild spices.

Pepper Chicken

cuisine

A Peppery And Spicy Chicken Dish Made With Chicken Cooked With Crushed Black Peppercorns And Aromatic Spices, Providing A Bold And Aromatic Preparation.

Achayan Special Chicken Curry

cuisine

Achayan special chicken curry, bold spices with creamy, tender chicken morsels.

Chicken Chukka

cuisine

Spicy dry chicken chunks coated spices and layers of tastes.

Kadai Chicken

cuisine

Made with succulent pieces of chicken, sautéed with a blend of fragrant spices, tomatoes, onions, and bell peppers, simmered to perfection for a rich and flavorful meal that's sure to satisfy!

Butter Chicken

cuisine

Savor tender chicken in rich, creamy tomato and butter sauce with aromatic spices.

Malabar Kothu Kozhi

cuisine

Malabar Kothu Kozhi, shredded chicken stir-fried with spices and flaky flatbread bits.

Mutton Masala

cuisine

Made with tender chunks of slow-cooked mutton, simmered in a rich tomato-based gravy, infused with a blend of warm spices and finished with a sprinkle of fresh herbs, for a hearty and satisfying meal.

Mutton Pepper Roast

cuisine

Meat roasted with crushed black pepper and spices

Mutton Ularthiyathu

cuisine

Mutton ularthiyathu, dry-fried mutton with crispy edges and spicy, smoky finish.

Mutton Kurma

cuisine

Creamy mutton kurma with warming spices and melt-in-mouth texture.

Mutton Stew

cuisine

A Flavorful And Tender Meat Dish Made With Mutton (Goat Meat) Cooked With Vegetables And Aromatic Spices In A Creamy Broth, Offering A Hearty And Comforting Mutton Preparation.

King Fish Vattichathu

cuisine

King fish vattichathu with tender fish, rich spices, and crispy exterior.

Kappa And Fish Curry Combo

cuisine

Kappa And Fish Curry Combo, soft tapioca paired with tangy, spicy fish curry.

Fish Mappas

cuisine

Fish mappas with mild coconut gravy, subtle spices and tender fish flakes.

Fish Coconut With Tomato Curry

cuisine

Creamy coconut curry with tender fish, vibrant tomatoes, and aromatic spices.

Fish Chatty Curry King Fish

cuisine

King fish simmered in chatty curry, rich with tangy and spicy undertones.

Kunthal Masala

cuisine

Spiced kunthal masala with robust, earthy flavors and a hint of heat.

Koonthal Kurumulakittathu

cuisine

Tender koonthal cooked in fragrant kurumulakittathu, blending spice and coconut aroma.

Kunthal Fry

cuisine

Crispy fried kunthal, golden outside with moist, flavorful flesh inside.

Crab Pal Curry

cuisine

Crab simmered in rich, spicy pal curry with deep coastal flavors.

Crab Roast

cuisine

Seafood

Crab Perattu

cuisine

Crab perattu bursting with fresh, spicy notes and succulent seafood texture.

Crab Varattiyathu

cuisine

Crab varattiyathu, dry roasted with aromatic spices, crisp edges, and juicy meat.

Prawns Peera With Mango

cuisine

Juicy prawns peera with sweet mango, balancing spice and tropical freshness.

Prawns Kizhi

cuisine

Seafood

CHICKEN METHI MASLA

cuisine

Chicken cooked in aromatic fenugreek masala, tender with smoky, spicy warmth.

Dal Fry

cuisine

Made with perfectly cooked lentils infused with spices, tempered with ghee, and garnished with fresh herbs for a hearty and comforting meal

Veg Korma

cuisine

A Mild And Creamy Vegetable Curry Made With A Medley Of Fresh Vegetables, Nuts, And Spices. Perfect For Those Who Enjoy A Mild Yet Flavorful Curry.

Veg Kadai

cuisine

Assorted vegetables cooked with spices and herbs in a Kadai (wok).

Paneer Butter Masala

cuisine

Made with succulent cubes of cottage cheese in a luscious tomato-based sauce, infused with aromatic spices and finished with a dollop of butter for an irresistibly decadent meal.

Chana Masala

cuisine

A Flavorful North Indian Dish Made With Chickpeas, Cooked In A Tomato-Based Gravy

Mushroom Masala

cuisine

Made with fresh mushrooms cooked in a rich tomato-based sauce and aromatic spices for a dish that's both comforting and satisfying.

Kadai Paneer

cuisine

A Mouth-watering Combination Of Paneer, Capsicum, Tomato, Onion And Traditional Indian Spices Cooked To Perfection

Veg Stew

cuisine

A Comforting And Creamy Stew Made With A Variety Of Vegetables, Cooked In A Rich And Flavourful Coconut Milk Based Broth, Providing A Wholesome And Satisfying Vegetarian Dish

Lemon Pickle

cuisine

Tangy and zesty preserved lemon pickle with bold spiced notes.

Ghee Rice

cuisine

Experience our Ghee Rice, a fragrant and heavenly dish made with premium quality Basmati rice cooked in clarified butter and whole spices for a rich and indulgent taste that will leave you wanting more!

Veg Pulao

cuisine

Long basmati rice dish cooked with selected vegetables perfectly flavored with fried onion, Indian herbs and leaves.

Curd Rice

cuisine

Plain rice with raitha,carrot and chilli mixed with red chilly, tamilnadu style

Tomato Rice

cuisine

a portion of tomato rice with raitha and pickle

WHITE RICE

cuisine

Experience the comfort of a classic with our perfectly cooked Plain Rice, fluffy and versatile, a staple ingredient in any meal.

Chicken Pulao

cuisine

Rice dish cooked with tender chicken pieces and perfectly flavored with fried onion, Indian herbs and leaves.

MUTTON POTHI BIRIYANI

cuisine

A Flavorful And Aromatic Rice Dish Made With Basmati Rice, Tender Mutton Pieces, And A Blend Of Spices, Cooked To Perfection, Providing A Hearty And Satisfying Meal Option.

Achayan Sadya Chicken

cuisine

Spiced chicken served traditional style, tender and richly flavored.

Achayan Sadya Beef

cuisine

Hearty beef cooked slow, infused with bold spices and tender texture.

Pothichoru Beef Special

cuisine

Special beef pothichoru, wrapped flavors with aromatic spices and tender meat.

Pothichoru Special Chicken

cuisine

Special pothichoru chicken, aromatic spices envelop tender, juicy meat with fluffy rice.

CHATTY CHORU BEEF

cuisine

Hearty beef curry with rich spices served over fluffy choru rice, savory and comforting.

CHATTY CHORU CHICKEN

cuisine

Tender chicken curry with bold spices served on fragrant choru rice, richly aromatic.

POTHICHORU NORMAL

cuisine

Veg Sandwich

cuisine

Fresh vegetable sandwich with crisp layers, creamy spread, and soft bread.

Egg Sandwich

cuisine

Egg Sandwich

Chicken Sandwich

cuisine

chappathi or paratha

Beef Sandwich

cuisine

A Sandwich Made With Beef, Usually Served With Vegetables And Condiments.

Veg Salad

cuisine

Veg salad, fresh crisp vegetables with bright, tangy dressing.

NADAN CHICKEN SOUP

cuisine

Nadan chicken soup, rich broth with aromatic herbs and tender chicken pieces.

Veg Hot And Sour Soup

cuisine

Delicious Indo Chinese hot liquid appetizer made by boiling Cabbage, carrot, Mushroom, Tomato, Coriander in Red Chilli, Green Chilli, Vinegar and Soya sauce

Veg Sweet Corn Soup

cuisine

An all time favourite sweet corn and veg soup.

Chicken Hot And Sour Soup

cuisine

Delicious Indo Chinese hot liquid appetizer made by boiling Chopped Chicken, Cabbage, carrot, Mushroom, Tomato, Coriander in Red Chilli, Green Chilli, Vinegar and Soya sauce and Garnished with Egg

Chicken Sweet Corn Soup

cuisine

A mild and soothing soup thats flavourful.

Chicken 65

cuisine

6 Pieces

Payyoli Kozhi Porichathu

cuisine

Kerala style chicken deep fry in coconut oil

Chicken Lollipop

cuisine

8 Pieces

Chicken Minnichathu

cuisine

Chicken Minnichathu, fiery dry-fried chicken with bold spices and crispy edges.

Thattukada Chicken

cuisine

Thattukada Chicken, spicy, tender chicken served with fresh herbs and warm bread.

Beef Dry Fry

cuisine

Succulent Beef Pieces Cooked With A Blend Of Spices, Herbs, And Aromatic Ingredients, Typically Stir-Fried To Perfection, Providing A Flavorful And Tender Beef Preparation.

Beef Varaval

cuisine

Beef varaval, dry-fried beef with intense spices and smoky aroma.

Gobi 65

cuisine

Batter fried florets of spiced cauliflower with flavour of Indian spices, chilly and curry leaves.

Paneer 65

cuisine

Deep Fried Spicy Cottage Cheese