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  • Sujas Kitchen

Sujas Kitchen Al Khalidiyah

Kerala / South Indian / Indian

    Order your food online from Sujas Kitchen for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time40 Min
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Touchings

King Fish Tawa Fry

cuisine

Tender fillets, marinated in aromatic spices and pan-seared to crispy perfection

15 AED
Fresh Kada Fry

cuisine

Fresh Quail marinated in aromatic spices, fried to crispy perfection.

14 AED
Homemade Chicken Cutlets

cuisine

Spiced chicken, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.

3 AED
Homemade Beef Cutlets

cuisine

Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.

3 AED
Beef Ularth

cuisine

A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.

29 AED
Kerala Beef Jerky [Idi Erachi]

cuisine

Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.

29 AED
Poricha Kozhi

cuisine

Our unique take on a simple chicken fry! A must-try! (7-8 pc)

32 AED
Fresh Kunjan Mathi Fry

cuisine

A traditional Kerala dish with tiny, flavorful shrimp called "Kunjan Mathi" prized for their rich taste from the coastal waters of Kerala.

12 AED
Fresh King Fish Fry [1 Piece]

cuisine

Fresh king fish marinated for hours in our secret recipe and deep-fried to perfection. The ideal side for any meal.

14 AED
Fresh Chemeen Fry

cuisine

Succulent prawns marinated in a vibrant spice blend, then fried to crispy perfection.

36 AED
Fresh Karimeen Fry

cuisine

Fresh Pearl Spot, marinated in our special masala blend and deep-fried to perfection.

20 AED
Fresh Mathi Fry

cuisine

Crispy, spiced sardines fried to perfection. (1 pc)

6 AED

Bread

Chappati

cuisine

A traditional Indian flatbread.

2.5 AED
Paratha

cuisine

Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...

2.5 AED
Wheat Paratha

cuisine

Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy

3 AED

Office Lunchbox

Office Lunch Ghee Rice With Beef Curry

cuisine

Ghee rice with beef curry is a popular and flavorful dish from Kerala, India. The ghee rice is made with clarified butter (ghee) and aromatic spices, while the beef curry is a rich and aromatic dish made with tender beef, coconut milk, and a blend of spices.

28 AED
Office Lunch Ghee Rice With Chicken Curry

cuisine

ghee rice and chicken curry create a harmonious blend of flavors and textures. The creamy, fragrant rice complements the spicy, flavorful curry, making for a truly satisfying and delicious meal.

27 AED

Sujas Combo Deals

Veg Fried Rice With Chilli Beef

cuisine

Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef Combo

27 AED
Veg Fried Rice With Chilli Chicken

cuisine

Our fried rice with our take of chilli chicken - packed perfectly for one person.

26 AED
Paal Kappa Combos

cuisine

A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry

25 AED
Kappa Combos

cuisine

The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal

24 AED
Pazhampori Combos

cuisine

The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.

24 AED

Sujas Staples

Trivandrum Chicken

cuisine

Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.

32 AED
Kondattam Chicken

cuisine

Tender chicken marinated in a blend of spices, deep-fried to crispy perfection, and sautéed in a rich mix of Kerala’s traditional masalas

32 AED
Chicken Mappas

cuisine

A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.

24 AED
Meen Vevichathu

cuisine

Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.

26 AED
Chicken Stew

cuisine

A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.

24 AED
Fish Mango Curry

cuisine

Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.

26 AED
Chicken Veetile Curry

cuisine

Spicy, home-style chicken curry that’ll make you feel cozy.

24 AED
Chicken Roast

cuisine

A spicy, flavorful semi fried chicken dish with bit of gravy made of onions, and our generation old masala mix. A staple of Kerala cuisine with rich, aromatic flavors.

26 AED
Pepper Chicken Fry

cuisine

Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.

32 AED
Chicken Railway

cuisine

One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.

24 AED
King Fish Roast

cuisine

Tenderly marinated king fish, delicately fried and infused with a vibrant masala, perfect alongside appam!

27 AED
Beef Shaapu Curry

cuisine

Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!

26 AED
Beef Roast

cuisine

Marinated Beef ,slow-cooked with aromatic spice gravy, curry leaves, ginger, garlic, green chilies, and coconut pieces.

28 AED

Sujas Specials

Ghee Rice

cuisine

Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins.

18 AED
Paal Kappa

cuisine

Tapioca gently cooked in thick, sweet coconut milk.

18 AED
Kappa

cuisine

Smashed and beaten-up tapioca!

15 AED
Kanjirappally Chicken Curry

cuisine

Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.

24 AED
Chicken Perattu

cuisine

Succulent marinated chicken, half-fried to perfection, and slow-cooked with the perfect balance of spices and onions!

32 AED
Plain Rice

cuisine

Fluffy, tender white rice steamed to perfection. A versatile side that complements any dish, from flavorful curries to savory stir-fries. Simple, wholesome, and satisfying, our plain rice is the perfect base for any meal.

8 AED
Kanjirappally Beef Curry

cuisine

Small cubes of beef in a gentle coconut milk based gravy that makes a perfect match for parotta!

26 AED

Veg Corner

Mix Veg Curry

cuisine

A comforting mix of vegetables simmered in a mildly spiced coconut milk gravy, perfect with appams or idiyappams.

17 AED
Kadala Curry

cuisine

Kadala Curry is a delicious and flavorful dish featuring black chickpeas cooked with onions, herbs, coconut, and a bevy of warming spices.

17 AED

Indo Chinese Corner

Fried Rice

cuisine

Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!

22 AED
Hakka Noodle

cuisine

This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodles

22 AED
Chicken Manchurian

cuisine

Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.

23 AED
Chilli Chicken

cuisine

Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.

24 AED
Chilli Beef

cuisine

Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.

27 AED
Chilli Gobi

cuisine

Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.

20 AED
Gobi Manchurian

cuisine

Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.

22 AED

Homemade Palaharams

Mini Pazhampori

cuisine

Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini version

16 AED
Pazhampori

cuisine

Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!

3 AED
Sukiyan

cuisine

A traditional Kerala snack made from green gram, jaggery, and a coconut filling.

3 AED
Unniyappam(2 Pcs)

cuisine

A delightful sweet fritter made with rice, banana, coconut, and a blend of spices

3 AED
Ariyunda

cuisine

Crispy rice balls with coconut, jaggery, and a hint of cumin.

3 AED
Chembu Chips

cuisine

Crispy taro root slices fried in coconut oil.

15 AED
Mixture

cuisine

A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!

15 AED
Banana Chips

cuisine

A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.

15 AED
Aval Vilayichathu

cuisine

A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.

15 AED
Parippu Vada

cuisine

A simple fritter made of lentils, which is a must-have at every tea-time gossip session.

2 AED

Pickles & More

Mango Achar

cuisine

The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.

14 AED
Meen Achar

cuisine

King Fish marinated, lightly fried, and mixed with our special pickle blend.

28 AED
Dates And Lime Achar

cuisine

A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.

25 AED
White Lime Pickle

cuisine

14 AED
Chammanthi Podi

cuisine

A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.

18 AED

Desserts

Tender Coconut Pudding

cuisine

A light, creamy dessert with fresh tender coconut and milk. Grandma’s traditional recipe. (Serves 2)

20 AED

Ready To Fry

Chicken Cutlet (RTF)

cuisine

Chicken Cutlet 6pc Ready to Fry

15 AED
Beef Cutlet (RTF)

cuisine

Beef Cutlet Ready To fry 6pc

15 AED

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