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  • Wild Wok Restaurant

Wild Wok Restaurant Khalifa A City

Asian

    Order your food online from Wild Wok Restaurant for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time45 Min
  • Cash on delivery
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Offers

Strawberry Lychee Ice Tea

cuisine

Strawberry, lychee and Black Tea

32 AED
Pineapple Green Ice Tea

cuisine

Pineapple, Passion Fruit and Green Tea

30 AED
Sparkling Wintermelon

cuisine

Black Tea, Lemon, Sparkling Water and Wintermelon

32 AED
Pineapple Black Ice Tea

cuisine

Pineapple, Passion Fruit and Black Tea

30 AED
Wintermelon Lemonade

cuisine

Wintermelon and Lemonade

30 AED
Sparkling Pineapple

cuisine

Pineapple, Passion Fruit, Sparkling Water and Green Tea

32 AED

Starters

Edamame

cuisine

Edamame: young, green soybeans, often boiled or steamed, lightly salted, nutritious, protein-rich snack.

35 AED
Gyoza

cuisine

Minced chicken with mixed vegetables, wrapped in gyoza, fried until cooked through, served with our special vinaigrette.

36 AED
Crispy Calamari

cuisine

Pepper and salt calamari with sweet chili sauce

38 AED
Takoyaki Shrimp

cuisine

Salty snack with a savory oceanic flavor coming from the chewy shrimp inside. Topped with takoyaki sauce and bonito flakes served in 6pcs.

35 AED
Takoyaki Squid

cuisine

Salty snack with a savory oceanic flavor coming from the chewy octopus inside. Topped with takoyaki sauce and bonito flakes served in 6 pcs.

35 AED
Sesame Spinach Salad

cuisine

Blanched spinach, stems and roasted sesame

43 AED

Soup

Tom Yun Soup

cuisine

Lemongrass, galangal, kaffir lime leaves, chili peppers, fish sauce, lime juice, broth, shrimp, mushrooms, and tomato

80 AED

Pho

Pho Ga Chicken

cuisine

Traditional Vietnamese pho soup made with chicken broth left when cooking for 10 hours with shredded Chicken Thigh infused with aromatic spices. Served with bean sprout and herb platter

57 AED
Pho Chin Beef

cuisine

Traditional Vietnamese pho stew, consists of 10 hour simmered beef broth with shredded beef brisket infused with aromatic spices, served with bean sprouts and an herb dish.

61 AED
Pho Do Bien Seafood

cuisine

A 10 hour stew based Vietnamese seafood stew with shredded squid and shrimp mixed with aromatic spices, served with bean sprouts and an herb dish.

64 AED

Ramen

Tantanmen

cuisine

Noodles soup made of chicken broth with sesame and peanut sauce, topped with minced chicken, boiled egg, green vegetables, and chili oil.

60 AED
Yasai Ramen

cuisine

Rich ramen broth incorporated with miso shiro, bean sprout, prawn tempura, corn, seasoned egg, spring onion and leeks.

65 AED
Spicy Miso Ramen

cuisine

Rich ramen broth flavored with spicy miso, shrimp, squid, marinated egg, spring onion and shallot.

65 AED

Noodles

Wild Wok Special

cuisine

Stir-fry egg noodles with choice of Chicken or Shrimp and mix vegetables, seasoned with special black sauce

63 AED

Rice

Chicken Lemon

cuisine

2 pieces of grilled chicken thighs tossed in lemongrass infused marinade. It is served with steamed rice.

45 AED
Tom Yum Rice

cuisine

50 AED
Katsu Bowl

cuisine

Breaded fried chicken or fried beef with fried rice.

55 AED
Green Curry

cuisine

Spicy Thai dish made with authentic Thai curry, mixed with coconut milk, chili peppers, zucchini, shrimp or chicken and Thai herbs. It is served with steamed rice.

58 AED
Panang Curry

cuisine

A spiced dish made from thai red curry mixed with peanuts, lemongrass and thai herbs served with slices of chicken thighs or shrimp and served with steamed rice.

58 AED

Maki

Rock Shrimp Maki

cuisine

Rock shrimp roll, fish roe, dynamite sauce

53 AED
Shrimp Maki

cuisine

Shrimp sushi roll, okonomiyaki sauce

48 AED
Dragon Maki

cuisine

Shrimp roll, avocado, okonomiyaki and spicy sauce

60 AED

Sides

Korean Chicken

cuisine

Breaded chicken thighs, fried and added to it honey butter or Korean firecracker sauce.

40 AED
Fresh Vietnamese Spring Rolls

cuisine

5 pcs of fresh spring rolls made with prawns, vegetables, and herbs wrapped in rice paper. Served with nuoc cham sauce dip

33 AED
Grilled Chicken Teriyaki

cuisine

4 Sticks of tender chicken thigh, topped with sweet and savory teriyaki sauce.

38 AED
Prawn Tempura

cuisine

breaded prawns deep-fried until full maturity. Served with sweet chili sauce

55 AED

Drinks

Fruit Iced Tea

cuisine

Pineapple, passion fruit, lemon, black tea and green tea

32 AED
Lychee Iced Tea

cuisine

Original agar gel, lychee and black tea.

32 AED
Strawberry Lychee Iced Tea

cuisine

Strawberry, lychee and black tea

32 AED
Pineapple Green Iced Tea

cuisine

Pineapple, passion fruit and green tea.

30 AED
Sparkling Wintermelon

cuisine

Black tea, lemon, sparkling water, and wintermelon

32 AED
Sparkling Lychee

cuisine

Lychee, sparkling water and green tea

32 AED
Pineapple Black Iced Tea

cuisine

Pineapple, passion fruit and black tea

30 AED
Wintermelon Lemonade

cuisine

Winter Melon and lemonade

30 AED
Sparkling Pineapple

cuisine

Pineapple, passion fruit, sparkling water and green tea.

32 AED
Al Ain Water

cuisine

Mineral Water.

10 AED
Soda

cuisine

Carbonated soda.

12 AED
Sparkling Water

cuisine

12 AED

Dessert

Mango Sticky Rice

cuisine

Thai glutinous rice, coconut, mango, with coconut sauce

55 AED

Add Ons

Extra Noodles 100G

cuisine

20 AED
Ramen Egg

cuisine

Boiled egg

10 AED
Regular Rice

cuisine

10 AED

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