Chapatis Are Made Of Whole-Wheat Flour Known As Atta, Mixed Into Dough With Water, Oil -Optional, And Salt -Optional In A Mixing Utensil Called A Parat
2 AED
Idiyappam
Breads
Diyappam, Are Fresh Steamed Fine Rice Noodles, That Are Traditionally Made With Rice Batter.
2 AED
Wheat Porotta
Breads
Wheat Parotta Is A Crisp Flaky Multi Layered Flatbread Made Using Whole Wheat Flour - Gehu Atta.
3 AED
Nool Porotta
Breads
Nool Paratha Recipe Is Made Like Regular Paratha Dough Except It Has The Technique For Creating The Flaky Thread Like Layers.
3 AED
Neypathal
Breads
Delicious neypathal prepared with quality ingredients to satisfy your cravings.
2 AED
Neypathal
Breads
Delicious neypathal prepared with quality ingredients to satisfy your cravings.
