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Soup
Light and healthy lentil soup seasoned with Indian spices.
Classic sweet corn soup made with vegetables and corn kernels.
Spicy and tangy Chinese-style soup available in chicken or vegetable version.
Flavorful Chinese soup with vegetables or chicken, topped with crispy noodles.
Hearty soup made with tender mutton pieces simmered in spiced broth.
Starters
Crispy fried paneer cubes tossed in spicy and tangy South Indian masala.
Deep-fried cauliflower florets coated in a spicy batter.
Popular South Indian starter made with spicy marinated fried chicken.
Deep-fried chicken pieces with crispy coating and mild spices.
Spicy and flavorful Kerala-style chicken stir-fried with dry red chili and curry leaves.
Street-style Kerala chicken fry cooked with traditional spices.
Sautéed mushrooms tossed with crushed pepper and aromatic spices.
Tender chicken bites coated in breadcrumbs and deep-fried until golden.
Indo-Chinese style chicken tossed with spicy sauce and bell peppers.
Frenched chicken wings marinated in spicy batter and deep-fried till crisp.
South Indian - Chicken
Traditional Kerala-style spicy chicken curry cooked with crushed spices and coconut oil.
Semi-dry roasted chicken dish prepared with spicy masala and curry leaves.
Authentic Kerala-style chicken curry with rich coconut-based gravy.
Mildly spiced creamy chicken stew cooked in coconut milk with vegetables.
Classic Kerala dish made with tender chicken in coconut milk and aromatic spices.
Curry leaf-flavored chicken curry with thick masala gravy.
Chicken cooked with shallots and roasted spices in Kerala style.
Traditional clay pot chicken curry prepared with homemade masala.
Spicy chicken curry slow-cooked in a clay pot for authentic taste.
Roasted coconut chicken curry rich in flavor and traditional spices.
Dry roasted chicken flavored with black pepper and curry leaves.
Fiery roast made with kanthari (bird’s eye chili) for bold heat and flavor.
Spicy curry made with bird’s eye chili and tender chicken pieces.
Rich and creamy chicken curry cooked with coconut milk and mild spices.
Spicy South Indian chicken curry with Chettinad-style ground masala.
Sweet and spicy chicken preparation glazed with honey and aromatic spices.
South Indian -Beef
Slow-roasted beef cooked with Kerala spices and curry leaves for a rich flavor.
Tender beef cubes stir-fried with grated coconut and roasted spices.
Traditional dry beef preparation made with spicy masala and coconut oil.
Spicy beef roast flavored with kandari (bird’s eye chili) and aromatic herbs.
Pepper-rich Kerala beef roast cooked with onions and curry leaves.
Mildly spiced beef stew prepared with coconut milk and vegetables.
Authentic Kerala beef curry slow-cooked in a clay pot for deep flavor.
Special beef curry with roasted masala and coconut base, a traditional favorite.
Home-style Kerala beef curry with coconut and ground spices.
Beef cooked with roasted coconut and traditional Kerala spices.
Crispy and spicy beef fry prepared with coconut bits and curry leaves.
Kerala-style beef dry fry made with chili, pepper, and coconut oil.
South Indian -Mutton
Traditional Kerala-style mutton curry made with rich spices and thick gravy.
Semi-dry roasted mutton cooked with onions, chili, and aromatic spices.
Spicy mutton roast cooked with kanthari chilies and curry leaves.
Creamy coconut-based mutton curry with subtle flavors of cardamom and clove.
Tender mutton pieces cooked in coconut milk with vegetables and mild spices.
Mutton simmered in spiced coconut milk gravy with aromatic Kerala masala.
South Indian -Fish
Fresh squid roasted with Kerala-style spices and curry leaves.
Traditional Kerala squid curry cooked in spicy red chili gravy.
Tender squid cooked in tangy raw mango and coconut gravy.
Juicy prawns and drumstick pieces simmered in spicy coconut gravy.
Prawns cooked with aromatic masala and coconut oil for rich flavor.
Spicy prawns cooked in a clay pot with Kerala-style masala.
Flavorful prawns roasted in clarified butter with dry masala.
Golden-fried prawns tossed in spicy Kerala-style masala.
North Indian - Non Veg
Spicy semi-dry chicken fry cooked with roasted Indian masala and curry leaves.
Tender chicken pieces simmered in creamy tomato butter sauce with Indian spices.
Rich and royal Mughlai-style chicken curry made with cream and aromatic spices.
Chicken cooked in flavorful Hyderabadi-style masala gravy with traditional herbs.
Tender beef chunks cooked in spicy onion-tomato gravy with Indian masala.
Mildly spiced Afghani-style chicken curry with creamy yogurt and cashew base.
Classic Punjabi-style chicken curry cooked in thick tomato-onion gravy.
Mutton cooked with bell peppers and traditional kadai masala for rich flavor.
Juicy mutton pieces simmered in spiced tomato and onion gravy.
Kashmiri-style mutton curry rich in spices and vibrant red gravy.
Chicken cooked with onions, peppers, and aromatic kadai spices.
Spicy beef dish cooked with capsicum and signature kadai gravy.
North Indian - Veg Special
Cottage cheese cubes cooked with bell peppers in kadai masala gravy.
Mixed vegetables cooked in coconut and cashew-based mild curry.
Chickpeas simmered in tangy and spiced onion-tomato gravy.
Button mushrooms cooked in spicy onion and tomato masala.
Yellow lentils tempered with cumin, garlic, and ghee.
Fresh okra sautéed with onions and Indian spices.
Crispy cauliflower tossed in spicy Indo-Chinese sauce.
Fried cauliflower florets coated with tangy Manchurian sauce.
Paneer cubes tossed in spicy and tangy Chinese-style sauce.
Crispy fried paneer cubes coated in zesty Manchurian sauce.
Creamy and rich tomato gravy with soft paneer cubes cooked in butter.
Classic North Indian lentil dish tempered with butter, cumin, and spices.
Fried Rice
Classic Chinese-style fried rice tossed with vegetables or egg for a flavorful meal.
A combination of chicken, egg, and vegetables stir-fried with rice and sauces.
Fragrant rice stir-fried with prawns, vegetables, and special Schezwan sauce.
Soft rice stir-fried with tender chicken and vegetables in Schezwan or classic style.
Noodles
Stir-fried noodles cooked with vegetables or egg in light soy sauce.
Flavorful noodles mixed with chicken, egg, and veggies in Schezwan style.
Juicy prawns stir-fried with noodles, vegetables, and spicy Schezwan sauce.
Noodles stir-fried with chicken, vegetables, and flavorful sauces.
Chinese
Boneless chicken tossed in spicy and tangy Indo-Chinese sauce.
Sliced beef cooked with bell peppers, onions, and spicy Chinese-style sauce.
Chicken tossed in garlic-infused sauce with a hint of chili and soy.
Crispy chicken pieces tossed in spicy Manchurian sauce.
Hot and spicy chicken cooked with Schezwan sauce and vegetables.
Chicken cooked in ginger-flavored sauce with mild spices.
Signature Indo-Chinese chicken dish tossed in creamy spicy sauce.
Tender beef pieces coated and stir-fried in spicy Manchurian gravy.
Chayapeediya Special
Fresh king fish marinated with coastal spices and pan-fried.
Marinated chicken wrapped in banana leaf and grilled Kerala-style.
Quail roasted with traditional Kerala spices and curry leaves.
Prawns cooked in tangy mango-flavored coconut curry.
Traditional Kerala duck roast slow-cooked with spices and curry leaves.
Steamed puttu layered and grilled with flavorful chicken or beef masala.
Tender beef cooked in traditional Wayanadan spices and crushed for rich flavor.
Spicy beef preparation wrapped in banana leaf and grilled to perfection.
Special chicken curry served with four flaky Kerala porottas.
Traditional Kerala-style chicken curry served with four porottas.
Prawns cooked in spicy masala and wrapped in banana leaf for steaming.
Prawns simmered in traditional clay pot with spicy coconut curry.
Stir-fried chicken liver with onion, pepper, and coconut oil.
Semi-dry duck preparation made with spicy roasted masala.
Duck cooked in creamy coconut milk with mild spices.
Juicy prawns shallow-fried on tawa with spicy masala and curry leaves.
Special chicken dish served with four porottas, rich in spicy and creamy gravy.
Combos
Soft Kerala porotta soaked in creamy coconut milk served with chicken or beef curry.
Traditional Kerala-style boiled tapioca seasoned with mustard, chili, and curry leaves.
Flaky Malabar porotta served with spicy and flavorful beef curry.
Boiled tapioca paired with spicy Kerala fish curry for a classic combo.
Ripe banana fritters served with spicy beef dry fry — a local favorite.
Tapioca cooked with chicken or beef masala and Kerala spices, biriyani-style.
Tapioca mixed with coconut milk and served with your choice of chicken or beef curry.
Minced porotta stir-fried with spicy chicken or beef masala and egg.
Layered porotta and spicy chicken or beef wrapped in banana leaf and steamed.
Charcoal
Grilled chicken marinated in pepper-rich masala, cooked to smoky perfection.
Classic charcoal-grilled chicken available in mild or spicy flavor.
Fresh green chili-marinated charcoal chicken packed with bold flavor.
Tender charcoal-grilled chicken infused with tangy mango flavors.
Juicy chicken marinated with curry leaf paste and grilled over charcoal.
Charcoal-grilled chicken marinated with aromatic garlic and Indian spices.
Spicy dry chili marinated chicken grilled over charcoal for bold flavor.
Sweet and spicy chicken glazed with honey and grilled over charcoal.
Spicy Kerala-style chicken marinated with kanthari chilies and grilled.
Hot and tangy fusion of red and green chili-marinated grilled chicken.
Grilled chicken wrapped in banana leaf with smoky masala flavors.
Fiery and bold chicken charcoal grill for spice lovers.
Crispy outside, juicy inside – charcoal-grilled chicken with spicy crust.
Traditional Kerala-style charcoal chicken with local spices and herbs.
Unique pineapple-marinated charcoal chicken with sweet and smoky notes.
Poratta Sandwich
Soft Kerala poratta stuffed with spiced scrambled egg.
Flaky poratta filled with tender beef masala and onion mix.
Warm poratta filled with melted cheese and mild seasoning.
Sweet poratta spread with creamy Nutella chocolate.
Flaky poratta wrapped with juicy hotdog and sauces.
Crispy chicken nuggets wrapped in poratta with spicy mayo.
Poratta stuffed with crunchy Oman chips and tangy sauces.
Poratta layered with spicy chili masala for bold flavor.
Milkshake
Creamy vanilla milkshake made with rich ice cream and chilled milk.
Thick and fruity mango milkshake blended with fresh mango pulp.
Indulgent chocolate milkshake made with cocoa, ice cream, and milk.
Refreshing strawberry milkshake blended with real fruit and ice cream.
Tender Coconut Special
Energizing drink made with tender coconut water and Boost flavor mix.
Refreshing tender coconut water blended with Horlicks malt flavor.
Smooth avocado blended with tender coconut for a rich, creamy delight.
Tropical mix of tender coconut and mango pulp served chilled.
Falooda
Refreshing mango falooda layered with vermicelli, basil seeds, ice cream, and nuts.
Sweet strawberry falooda made with rose syrup, vermicelli, and creamy ice cream.
Classic Indian-style falooda with milk, sabja seeds, and ice cream.
Assorted scoops of flavored ice cream topped with syrup and wafer stick.
Mojito
Refreshing blue lagoon mojito made with lemon and mint.
Fresh watermelon blended with mint and soda for a fruity twist.
Sweet and tangy pineapple mojito infused with mint and lime.
Classic mint mojito made with fresh lime, mint, and soda.
Exotic mojito with tangy passion fruit and refreshing mint.
Vibrant mojito infused with blueberry syrup and lime.
Lassi
Sweet and creamy lassi blended with strawberry flavor.
Thick and chilled yogurt drink with tropical mango flavor.
Classic North Indian yogurt drink served sweet or salted.
Sarbath Special
Fresh lime soda with a dash of sugar and salt for balance.
Refreshing soda mixed with sweet sarbath syrup.
Traditional herbal drink flavored with nannari syrup.
Cooling sarbath made with milk, rose syrup, and basil seeds.
Tangy orange-flavored sarbath with basil seeds.
Bricks
Fresh-cut pineapple cubes served chilled in a cup.
Juicy watermelon cubes served cold — perfect summer refreshment.
Sweet mango cubes served fresh and chilled.
Special Juice
Premium blend of avocado, dry fruits, and milk — rich and indulgent.
Colorful mix of tropical fruits blended into a creamy cocktail.
Signature house blend of fruits and milk for a refreshing treat.
Royal mix of dry fruits, dates, and milk with a nutty richness.
Mixed berry smoothie-style juice packed with antioxidants.
Sweet fusion of mango and dates blended with chilled milk.
Fresh Juice
Freshly blended mango juice served chilled for a tropical flavor.
Creamy avocado juice with a smooth and rich texture.
Sweet and tangy pineapple juice made from fresh fruit.
Refreshing juice made from ripe sweet melon.
Pure apple juice extracted from fresh, juicy apples.
Naturally sweet watermelon juice served ice cold.
Zesty lemon juice blended with fresh mint leaves for a cooling drink.
Sweet grape juice packed with antioxidants and freshness.
Freshly squeezed orange juice full of vitamin C and tangy taste.
Rich, antioxidant-filled pomegranate juice with a sweet-tart flavor.
Smooth papaya juice blended for a tropical and refreshing taste.
Fresh strawberry juice bursting with sweetness and aroma.
Creamy banana juice blended with milk for a smooth texture.
