New Telugu Ruchi Restaurant Mussafah Sanaiya Menu, Abu Dhabi

New Telugu Ruchi Restaurant

Mussafah Sanaiya

Indian / Biryani / South Indian

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 40 Min Delivery Time 40 Min

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Beverages

Blended Thick Yogurt Shake With Milk, Salt Or Sugar And A Few Spices And Herbs.

Beverages

A Refreshing Yogurt-Based Drink Made With Salt And Spices, Perfect For Cooling Down After A Spicy Meal.

Breads

Breakfast

Crepe Stuffed With Spicy Potato

Breakfast

A thin crepe made from a fermented batter consisting of Black gram and rice

Breakfast

Pillowy Soft Dosa Served In Sets Of Three And Served With Sambar And Chutney.

Breakfast

Dosa with a cracked egg cooked on top.

Breakfast

Egg pan cake with chopped onion, chilly and black peppercorn powder.

Breakfast

Crepe Made With Moderately Spicy Semolina

Breakfast

Onion Rava Dosa

Breakfast

Available From 7:30 AM To 11:30 AM And 5:30 PM To 11:30 PM

Breakfast

Savoury lentil crepe, schezwan sauce, coconut chutney, sambar.

Chicken Special

Tender chicken simmered in a creamy, buttery tomato sauce and punctuated by several special spices and herbs.

Chicken Special

Batter fried chicken in garlic flavored mild spicy Chinese sauce.

Chicken Special

Boneless chicken prepared with fresh ginger and herbs.

Combos

Fried Rice and Noodles

Served with carrots and spring onions.

Fried Rice and Noodles

A Chinese dish made with wheat noodles and egg.

Fried Rice and Noodles

A spicy and tangy Chinese noodle dish made with chicken and originating from the Sichuan province of China.

Fried Rice and Noodles

Lunch

Non Vegetarian

Home Style Curry With Boiled Eggs

Non Vegetarian

A Classic Indian Dish Made With Tender Chicken Cooked In A Fragrant And Flavorful Tomato-Based Gravy.

Rice Items

A North Indian dish made with basmati rice and cumin seeds, cooked with a blend of aromatic spices.

Rice Items

Bagara Rice Is A Traditional Rice Dish Made With Rice, Whole Spices, Mint And Coriander Leaves

Rice Items

Plain boiled rice, commonly served as a side dish to accompany Indian curries and stews.

Rice Items

a portion of tomato rice with raitha and pickle

Rice Items

a portion of lemon rice with raitha and pickle

Rice Items

Plain rice with raitha,carrot and chilli mixed with red chilly, tamilnadu style

Snacks

Starters

A spicy and tangy Indian fried chicken dish.

Starters

sweet and spicy chinees semi chilly chicken

Starters

Chicken Fry, Also Known As Chicken Pakoda, Is A Delicious And Crispy Appetizer Made With Marinated Chicken Pieces That Are Coated In A Spiced Batter And Deep-Fried Until Brown.

Starters

Batter fried florets of spiced cauliflower with flavour of Indian spices, chilly and curry leaves.

Starters

Batter fried cauliflower in corriander flavoured Chinese gravy

Vegetarian Curries

A north indian preparation for dal lovers

Vegetarian Curries

Yellow Lentils Cooked Home Style, Tempered Twice With Garlic And Pure Ghee.

Vegetarian Curries

Mixed Bite-Sized Pieces Different Vegetables Like Cauliflower, Carrots, Potatoes, Broccoli, French Beans, Green Peas Cooked In Their Juices With The Basic Aromatics And Spices To Make A Perfect Veg Curry.

Vegetarian Curries

Mixed Vegetables Are Cooked With Freshly Ground Spices And Then Simmered In Delicious Tomato Gravy.

Vegetarian Curries

A Mouth-watering Combination Of Paneer, Capsicum, Tomato, Onion And Traditional Indian Spices Cooked To Perfection

Vegetarian Curries

Fresh Cottage Cheese Simmered In Smooth Creamy Blend Of Tomato And Butter Gravy Dressed Up With Fresh Cream

Vegetarian Curries

A Flavorful North Indian Dish Made With Chickpeas, Cooked In A Tomato-Based Gravy

Vegetarian Curries

Okra (ladies' fingers) cooked with spices and herbs.

Vegetarian Curries

A delectable vegetarian dish of lady finger cooked in onion, tomatoes and spices.

Vegetarian Curries

Soft And Creamy Paneer Stir-Fried With Peppers And Onions.

Vegetarian Curries

Heavenly dish made by cooking paneer & green peas in spicy onion tomato masala