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Starters & Appetizers
Crispy parcels filled with a savory mixed seafood filling.
Classic deep-fried, salted potato sticks.
Eight chicken wings tossed in rich, smoky barbecue sauce.
From the Soup Kettle
A warm, healthy broth loaded with assorted fresh vegetables.
Creamy, comforting soup made from pureed sweet corn kernels.
Creamy sweet corn soup with tender shredded chicken pieces.
Spicy and tangy broth with mixed seafood and vegetables.
Hearty noodle soup featuring shrimp, fish, and other seafood.
Earthy, savory soup made with nutritious black fungi (mushrooms).
Salad
House special salad, likely with mixed greens and protein.
Shredded cabbage and carrots in a creamy mayonnaise dressing.
Salad greens topped with grilled chicken, pineapple, and dressing.
Simple, crisp salad of sliced raw onions, herbs, and lemon.
Rice/Noodles
Chicken,prawns,cuttlefish,beef
Indonesian fried rice with mixed seafood, spices, and sweet soy.
Popular Indonesian fried rice dish with chicken and savory sauce.
Mixed seafood stir-fried in a sweet and savory brown sauce.
Sliced chicken stir-fried with scallions in a savory brown sauce.
chicken,prawns,cuttlefish,beef,sausage,green pee, cashew nut, Soft drink
Fried Rice/Noodles
Simple, fluffy rice tossed with rich, savory melted butter.
Simple, plain, fluffy white rice. A perfect side dish.
Stir-fried rice (or noodles) with egg and mixed vegetables.
Classic fried rice tossed with assorted fresh garden vegetables.
Wok-tossed fried rice with tender pieces of chicken.
Fried rice loaded with a mix of shrimp and seafood.
Savory fried rice with seasoned strips of beef.
Hearty fried rice with a combination of meats and vegetables.
CHICKEN, SEAFOOD,MIXED
Chopsuey Rice And Noodles
Stir-fried mixed vegetables in a savory sauce, served over rice.
Stir-fried chicken and vegetables in sauce, served over rice.
Stir-fried seafood medley and vegetables in sauce, served over rice.
A mix of meats and vegetables in sauce, served over rice.
Farmer's Crop
A mix of stir-fried vegetables tossed in a savory sauce.
Water spinach (Kankun) stir-fried in a spicy garlic sauce.
Sautéed mushrooms coated in a rich, spicy butter glaze.
Pak Choi (Bok Choy) lightly pan-fried with simple seasoning.
A simple, healthy side of assorted steamed or boiled vegetables.
Crisp green beans stir-fried in a fiery, savory garlic sauce.
An earthy stir-fry featuring three different types of mushrooms.
Butcher's Block- Chicken Dishes
Tender chicken stir-fried in a bold black pepper sauce.
Spicy, tangy chicken stir-fry with onions and chili peppers.
Stir-fried chicken with crunchy cashew nuts in a savory sauce.
Crispy chicken pieces tossed in a sweet and tangy gravy.
Spicy chicken stir-fry flavored with whole dry red chilies.
Battered chicken coated in a classic tangy, sweet red sauce.
Chicken smothered in a pungent, spicy garlic-based sauce.
Comforting, slow-cooked stew with chicken and vegetables in broth.
Sliced sausage stir-fried in a spicy and tangy andquot;devilledandquot; sauce.
Stir-fry combining tender chicken pieces with leafy water spinach (Kankun).
Six pieces of savory sausage, fried until golden brown.
Butcher's Block- Beef Dishes
Tender beef slices stir-fried in a zesty black pepper sauce.
Spicy, tangy beef stir-fry with onions and bell peppers.
Stir-fried beef slices with a fiery kick from dry chilies.
Savory fried beef strips tossed with sweet caramelized onions.
A stir-fry combining flavorful beef with leafy water spinach (Kankun).
Sliced beef coated in a rich, savory, umami oyster sauce.
Slow-cooked, tender beef chunks in a hearty vegetable gravy.
Butcher's Block- Mutton Dishes
Tender mutton pieces cooked in a warming, pungent black pepper sauce.
Mutton, vegetables in a savory fermented black bean sauce.
Sliced mutton stir-fried with vegetables in a savory oyster sauce.
A rich, comforting, slow-simmered stew of mutton and vegetables.
Stir-fried mutton pieces combined with fresh water spinach (Kankun).
Fisherman's Net
Crispy fried fish fillet served with a creamy tartar sauce.
Fish fillets stir-fried in a rich, savory, umami oyster sauce.
A hearty, warm stew with tender fish chunks and vegetables.
Spicy, tangy fish stir-fry with onions and colorful peppers.
Tender cuttlefish rings coated in a rich, spicy butter sauce.
Stir-fried cuttlefish tossed in a fiery dry red chili sauce.
Battered prawns coated in a classic tangy, sweet red sauce.
Crispy fried prawns tossed in a sweet and tangy gravy.
Juicy prawns stir-fried with a spicy kick from dry chilies.
Plump prawns deep-fried in a light, crispy golden batter.
Succulent prawns sautéed in a rich, spicy, savory butter sauce.
Spicy, tangy prawn stir-fry with onions and chili peppers.
Spicy and tangy stir-fried cuttlefish with onions and peppers.
Juicy crab meat stir-fried in a fiery, tangy devilled sauce.
A stir-fry of juicy prawns and leafy water spinach (Kankun).
Fu Yung Hai (Omelette)
A classic dish of simple, folded, pan-fried beaten eggs.
Fluffy pan-fried eggs folded over melted, gooey cheese.
A savory omelette filled with diced, cooked chicken pieces.
A hearty omelette packed with both chicken and cheese.
A single egg, cooked in its shell in boiling water.
A fluffy, savory egg dish, possibly a soufflé, with chicken.
A fluffy, savory egg dish, possibly a soufflé, with seafood.
A simple fried egg, cooked sunny-side up.
Indian Cuisine
Aromatic basmati rice and spices cooked with tender chicken pieces.
Fragrant basmati rice layered with tender mutton and rich spices.
Flavorful basmati rice dish cooked with spiced, tender beef pieces.
Grilled chicken simmered in a mild, creamy tomato and butter sauce.
Spicy, deep-fried, bite-sized chicken pieces, a popular tangy appetizer.
Tender beef cooked in a thick, spiced onion-tomato gravy.
Mutton pieces simmered in a rich, aromatic, spicy masala gravy.
Juicy prawns cooked in a flavorful, spicy onion-tomato masala.
Fish fillets simmered in a tangy, spicy, and flavorful gravy.
A classic hearty curry of chickpeas in spicy onion-tomato sauce.
Indo-Chinese dish of fried paneer, peppers in spicy, sweet sauce.
Soft paneer cubes in a rich, creamy tomato and butter gravy.
Boiled eggs simmered in a spiced, flavorful onion-tomato gravy.
Indian-style spicy scrambled eggs with onions, tomatoes, and chilies.
Sri Lankan Authentic Cuisine
Sri Lankan Curry Pots
Fish simmered in a traditional, tangy Sri Lankan coconut milk curry.
Tender mutton pieces cooked in an aromatic, spicy curry base.
Juicy prawns cooked in a flavorful, spiced coconut milk gravy.
Whole or pieces of crab simmered in a spicy, savory gravy.
Tender cuttlefish rings cooked in a thick, spicy curry sauce.
Boiled eggs simmered in a simple, spiced tomato-onion gravy.
Sliced mushrooms cooked in a lightly spiced, creamy coconut gravy.
A comforting, mild, and creamy Sri Lankan lentil (dhal) curry.
Fresh grated coconut, chili, onion, and lime condiment.
Our Signatures (2 Person)
Aromatic fried rice made with spicy Thai green curry paste.
A famous dish of crab cooked in a sweet, savory chili-tomato sauce.
andquot;Devilandquot; style spicy fried rice served with chicken.
andquot;Devilandquot; style spicy fried rice served with mixed seafood.
A rustic, spicy fried rice preparation with mixed seafood.
andquot;Devilandquot; style spicy fried rice with a mix of meats.
A rustic, spicy fried rice preparation served with chicken.
A rustic, spicy kotthu roti stir-fry with chicken.
A rustic, spicy kotthu roti stir-fry with mixed seafood.
A rustic, spicy fried rice with a mix of meats.
A rustic, spicy kotthu roti with a mix of meats.
Pastry & Bakery
A soft, savory bun filled with a seasoned tuna mixture.
andquot;Crocodileandquot; shaped sweet bun, often sprinkled with sugar.
A small, square, soft andquot;boxandquot; loaf of Sri Lankan bread.
A soft, sweet bun sliced and filled with sweet whipped cream.
Sweet and spicy caramelized onion (seeni sambol) in a bun.
A savory baked bun with a sausage (likely chicken) inside.
Classic Sri Lankan hard-crust bread, perfect for dipping.
A breaded, deep-fried roll (pancake) with a spiced egg filling.
A breaded, deep-fried roll (pancake) with a savory fish filling.
A small, flaky pastry turnover filled with spiced chicken.
A breaded and deep-fried croquette of fish, potato, and spices.
A rustic, dense Sri Lankan flatbread made with fresh coconut.
Soft Drinks
A sweet, vanilla-flavored, golden-colored carbonated soft drink.
A raspberry-flavored, bright red carbonated soft drink.
A non-alcoholic, carbonated drink with a sweet, spicy ginger flavor.
A classic, popular, sweet cola-flavored carbonated beverage.
A popular brand of crisp, refreshing lemon-lime flavored soda.
A caffeine-free, crisp lemon-lime soda.
A brand of sweet, carbonated soft drink, typically orange flavored.
A brand of fruit-flavored carbonated soft drinks, famously orange.
A citrus-flavored, caffeinated, sweet, bright green-yellow soft drink.
A refreshing twist on Sprite, with an added cool mint flavor.
A popular brand of fresh or UHT processed dairy milk.
A popular Sri Lankan brand, likely for a yogurt drink.
A chocolate and malt powder drink, served hot or cold.
A popular Sri Lankan brand of fruit-flavored still (non-carbonated) drinks.
