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Bakery Items
Marble Cake
Inspired by cheesecake, this bubble tea flavor combines creamy cheesecake essence with bubble tea\'s chewy bubbles.
Lotus Cookies
Cake
Mini brown sandwiches with fresh fillings, soft bread and a hint of butter.
Flaky croissant base topped with savory pizza mix, melted cheese, and herbs.
Light, airy French pastry with a delicate crisp and subtle buttery sweetness.
Soft mini sandwiches filled with fresh, crunchy vegetables and creamy spreads.
Miniature flaky pastries with a tender crumb and mild savory filling.
Crunchy, buttery biscuits with a hint of sweetness and crumbly texture.
Sweet, moist basboosa cake with fragrant lotus flavor and a delicate grainy texture.
Assorted soft pastries and cakes offering varied textures and rich sweetness.
Moist German-style cake with soft toffee notes and a tender crumb.
Creamy pudding layered with crunchy Oreo bits, rich chocolate taste and smooth texture.
Silky, fragrant pudding with a rich rum aroma and smooth, creamy mouthfeel.
Soft cake infused with caramel, sweet, buttery, and luxuriously moist.
Light, fluffy cake with subtle spices and a hint of sweetness.
Decadent lotus-flavored truffle, creamy with a rich, caramelized crunch.
Sweet, layered cake with a moist crumb and delicate floral aroma.
Creamy dessert with a smooth texture, mildly sweet and fragrant.
Buttery croissant with rich, layered texture and a hint of sweetness.
Moist basboosa cake topped with Nutella, rich chocolate and nutty flavors.
Soft roll filled with crunchy Kitkat pieces and creamy chocolate layers.
Smooth latte-flavored cake with a tender crumb and mild coffee aroma.
Rich lotus-filled bundt cake, moist and bursting with caramelized sweetness.
Classic English caramel cake, buttery, moist, with a deep caramel flavor.
Crunchy, buttery shortbread biscuit with a delicate crumb and subtle sweetness.
Rich, crumbly biscuit with nutty notes and a melt-in-mouth texture.
Savory biscuit with a crispy texture and a mild salty cheese flavor.
Delicate, crumbly white guraiba cookies with buttery aroma and melt-away texture.
Soft date-filled pastries with warm spices and a chewy, sweet center.
Crunchy mixed nut biscuits with layers of sweetness and nutty richness.
Made With Safforon Flavoured Cake
Moist basboosa cake with mixed flavors, fragrant and tender crumb.
Fancy decorated cake, soft and sweet with layers of creamy frosting.
Flaky French-style pastries with cinnamon spice, warm and aromatic.
Mini cinnamon-spiced sandwiches with soft bread and sweet filling.
Colorful flaky pastries with crisp layers and a mild sweetness.
Assorted flaky pastries with varied fillings, crisp and tender textures.
Creamy Nutella-filled cup dessert, rich chocolate flavor, smooth and indulgent.
Smooth lotus pudding, creamy texture with a delicate caramel aroma.
Silky pistachio pudding with nutty aroma and creamy, smooth texture.
Oreo cheesecake, creamy sweet cheesecake with crunchy Oreo crust and cookie pieces.
Real Cake With Honey
Soft cake with floral notes and a moist, tender crumb.
Cake infused with roasted vermicelli, nutty and soft with delicate sweetness.
Wafer Biscuit With Chocolate
Moist basbousa with dates and cream, rich sweetness and tender crumb.
Creamy basbousa topped with smooth cream, lightly sweet and fragrant.
Mixed layered sweets offering varied textures and balanced sweetness.
Classic soft cake with subtle flavors and tender, moist bite.
Basboosa cake rich with creamy kistha topping, soft and sweet.
Crunchy rum-flavored biscuit with a crisp snap and subtle sweetness.
Moist pistachio cake with nutty crunch and soft, aromatic crumb.
Light, fluffy cake layered with lotus spread, creamy and sweet.
Jar filled with assorted cookies, crunchy and sweet with varied flavors.
Light, fluffy cake with a delicate, sweet flavor and moist texture.
Assorted cake mix with varied textures, soft layers and balanced sweetness.
Rich Oreo truffle with creamy filling and crunchy cookie bits.
