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Breakfast
Deep-fried bread served with semolina pudding.
Slow-cooked mutton trotters in a flavorful curry.
Layered flatbread made with wheat flour.
Paratha stuffed with spiced potatoes
Paratha stuffed with spiced minced meat
Paratha stuffed with spicy radish
Paratha stuffed with spiced chicken
Layered flatbread made with wheat flour and clarified butter
Slow-cooked beef stew
Assorted vegetable curry
Scrambled eggs cooked with onions, tomatoes, and spices
Layered flatbread made with wheat flour and spinach puree
Chickpeas cooked in a rich creamy tomato-based gravy
Beverages
Hot coffee.
Salted yogurt drink .
Milk tea with strong spices and cardamom.
A delightful beverage made with premium tea leaves, fresh milk, and a touch of sweetness.
Tea made with saffron and other spices.
Traditional Pakistani yogurt drink.
Pakistani milk tea with jaggery instead of sugar.
Milk tea made with cardamom flavoring.
