Whole Chicken On Wood With Friescuisine a perfectly roasted or grilled whole chicken served on a wooden platter alongside crispy, golden fries, offering a hearty and satisfying meal. |
35 AED
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Whole Chicken On Firewood Mandi Ricecuisine a whole, roasted chicken cooked over firewood, served atop aromatic mandi rice infused with spices and saffron, often garnished with nuts and raisins for added flavor and texture. |
42 AED
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Chicken Mandi Mealcuisine spiced, slow-cooked chicken served over aromatic rice cooked with saffron and a blend of spices, often garnished with nuts and raisins. |
19 AED
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Whole Chicken On Wood With Biryani Rice & Nutscuisine a whole, roasted or grilled chicken presented on a wooden platter, served alongside fragrant biryani rice adorned with nuts and often accompanied by vegetables or a side salad. |
44 AED
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Chicken Meal On Wood With Biryani Rice & Nutscuisine grilled or roasted chicken served on a wooden board, accompanied by aromatic biryani rice, garnished with nuts, and often complemented by vegetables or a side salad. |
25 AED
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Chicken Meal On Woodcuisine grilled or roasted chicken served on a wooden board or platter, often accompanied by sides such as vegetables, potatoes, or rice, and presented with rustic, flavorful garnishes. |
22 AED
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Chicken Madfoon Mealcuisine Tender and juicy chicken prepared to perfection, served with your choice of sides. |
25 AED
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Chicken Madfhabi Mealcuisine slow-cooked, marinated chicken with aromatic spices and herbs, typically served with rice or flatbread and accompanied by vegetables or a side salad. |
25 AED
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Chicken Kabsacuisine spiced chicken cooked with aromatic rice, often flavored with saffron, cardamom, and other spices, and garnished with nuts and raisins. |
25 AED
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Economical Mealcuisine budget-friendly dish designed to be affordable, often featuring simple ingredients and straightforward preparation, while still providing balanced nutrition and flavor. |
12 AED
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Fried Sherri Fih Meal With Ricecuisine crispy, golden-fried Sherri fish served alongside a portion of fragrant rice, often accompanied by vegetables or a fresh salad. |
30 AED
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Grilled Supreme Meal With Rucecuisine flavorful, grilled cut of meat or chicken served with a side of aromatic rice, often accompanied by vegetables or a fresh salad. |
35 AED
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King Fish Meal With Ricecuisine juicy, grilled or pan-seared King Fish served with a side of fragrant, seasoned rice, often accompanied by vegetables or a fresh salad. |
30 AED
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Grilled Salmon Mealcuisine tender, perfectly charred salmon fillets served with a side of vegetables, rice, or potatoes, often accompanied by a fresh salad or light sauce. |
35 AED
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Grilled Shrimpcuisine succulent, charred shrimp seasoned and cooked on a grill, often served with a light sauce, fresh herbs, or a squeeze of lemon. |
35 AED
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Hammour Fish Meal With Potatoescuisine grilled or baked Hammour fish served with seasoned, roasted potatoes, often accompanied by vegetables or a light salad. |
25 AED
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Shish Tawook Platecuisine marinated and grilled chicken skewers served with a side of rice or vegetables, often accompanied by garlic sauce, salad, and pita or flatbread. |
25 AED
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Kabab Platecuisine skewers of grilled, marinated meat, such as beef or lamb, served with sides like rice, vegetables, and often accompanied by sauces or flatbread. |
30 AED
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Special Mixed Grillcuisine diverse platter featuring an assortment of grilled meats, such as chicken, lamb, and beef, often accompanied by vegetables, rice, or flatbread, and seasoned with a variety of spices. |
35 AED
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Meat Tikka Platecuisine marinated and grilled chunks of spiced meat, typically lamb or chicken, served with sides such as rice, salad, and naan or flatbread |
40 AED
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Lamb Chopscuisine tender, flavorful cuts of lamb, often seasoned and grilled or pan-seared to a juicy, succulent finish, typically served with sides like vegetables or potatoes. |
40 AED
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Mixed Grill 1kgcuisine hearty platter featuring a variety of grilled meats, such as chicken, lamb, and beef, seasoned and cooked to perfection, often served with vegetables, rice, or flatbread. |
125 AED
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Fresh Orang Juicecuisine naturally sweet and tangy beverage made from freshly squeezed oranges, offering a refreshing and nutritious drink. |
10 AED
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Fresh Lemon Mint Juicecuisine refreshing drink made from freshly squeezed lemon juice and mint leaves, blended together with water or soda for a tangy and invigorating flavor. |
10 AED
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Avocado Juicecuisine creamy, nutritious beverage made from blended avocados, often mixed with milk or water and sweetened with honey or sugar, offering a rich and smooth texture. |
15 AED
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Banana Juicecuisine smooth, naturally sweet beverage made from blended ripe bananas and water or milk |
12 AED
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Cocktail Juicecuisine mixed beverage combining various fruit juices, often blended with additional flavors or garnishes, to create a refreshing and flavorful drink. |
15 AED
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Mojitocuisine refreshing cocktail made with fresh mint leaves, lime juice, sugar, and soda water, served over ice and garnished with a mint sprig and lime wedge. |
12 AED
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Meat Mandi Mealcuisine spiced, slow-cooked meat, such as lamb or chicken, served over fragrant, spiced rice with saffron, and often garnished with nuts, raisins, and fresh herbs. |
45 AED
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Hanidcuisine marinated meat, typically lamb or goat, slow-cooked to tender perfection with a blend of spices, and often served with rice or flatbread. |
65 AED
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Meat Madhabicuisine marinated, slow-cooked meat, often lamb or beef, prepared with aromatic spices and herbs, and typically served with rice or flatbread. |
45 AED
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Meat Kabsacuisine spiced meat, such as lamb or chicken, cooked with aromatic rice and a blend of spices, often garnished with nuts, raisins, and fresh herbs. |
45 AED
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Shouldercuisine tender, slow-cooked shoulder cuts of beef or lamb, often braised with vegetables and aromatic spices, resulting in a flavorful and hearty meal. |
65 AED
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Beetroot Saladcuisine cooked or roasted beets, often combined with ingredients like feta cheese, nuts, and fresh herbs, and dressed with a tangy vinaigrette |
10 AED
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Argula Saladcuisine fresh arugula leaves, often combined with ingredients like cherry tomatoes, shaved Parmesan, nuts, and a light vinaigrette for a peppery, flavorful dish. |
10 AED
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Arabic Saladcuisine mix of chopped vegetables like tomatoes, cucumbers, and bell peppers, often dressed with olive oil, lemon juice, and fresh herbs such as parsley or mint. |
10 AED
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Fattoush Saladcuisine mixed greens, fresh vegetables, and crispy pieces of pita bread, all tossed in a tangy sumac and lemon dressing. |
10 AED
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Cucumber Yogurtcuisine cool, refreshing dish made by mixing grated or chopped cucumber with yogurt, often seasoned with herbs and spices like dill or garlic for added flavor. |
7 AED
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Shish Tawook Sandwichcuisine marinated, grilled chicken skewers served in pita or flatbread with fresh vegetables, pickles, and a garlic or tahini sauce. |
10 AED
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Meat Tikka Sandwichcuisine marinated, grilled meat chunks, typically lamb or chicken, served in a pita or flatbread with fresh vegetables and a flavorful sauce. |
12 AED
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Kabab Sandwichcuisine skewered, grilled meat, typically beef or lamb, served in a pita or flatbread with fresh vegetables, herbs, and sauces, offering a savory and satisfying meal. |
12 AED
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Mix Seafood Sandwichcuisine flavorful sandwich filled with a variety of seafood, such as shrimp, fish, and calamari, often paired with fresh vegetables and a savory sauce, served in a crusty roll or bun. |
18 AED
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Shrimp Seafoodcuisine seasoned, fried or grilled shrimp served in a bun or roll, often accompanied by fresh vegetables, lettuce, and a flavorful sauce. |
15 AED
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