Ghouzi Local Mutton (Quarter)cuisine 5-6 Persons Quarter Local cooked lamb, roasted nuts, and raisins served over Basmati Rice |
370 AED
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Ghouzi Indian Mutton (Half)cuisine 10-12 Persons Full Local cooked lamb, roasted nuts, and raisins served over Basmati Rice. |
490 AED
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Hydrabadi Biryani Local Mutton (Half)cuisine 10-12 Persons Half Local Mutton, basmati rice, goat meat or, dahi, fried onion and ghee. Spices include cinnamon, cloves, cardamom (elaichi), bay leaves, nutmeg, caraway (shahi jeera), star anise (biryani flower), lemon and Saffron. |
655 AED
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Chicken Bukharicuisine Bukhar rice with ½ chicken |
25 AED
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Chicken Biryanicuisine Biryani rice with ½ chicken |
25 AED
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Chicken Mandicuisine Mandi rice with ½ chicken |
25 AED
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Chicken Madfooncuisine Madfoon rice with ½ chicken |
25 AED
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Chicken Madhbicuisine Madhbi rice with barbeque ½ chicken |
25 AED
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Chicken Majbooscuisine Majboos ricebarbeque |
25 AED
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Mutton Majbooscuisine Majboos rice with Mutton |
43 AED
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Mutton Majbooscuisine Majboos rice with Mutton |
25 AED
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Mutton Mandicuisine Mandi rice with Indian Mutton |
25 AED
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Mutton Biryanicuisine Biryani ricewith Mutton |
25 AED
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Mutton Madfooncuisine Madfoon rice with Indian Mutton |
41 AED
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Mutton Bukharicuisine Bukhari rice with Mutton |
41 AED
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Fish Biryanicuisine Biryani rice with Fish |
30 AED
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Fish Majbooscuisine Majboos rice with Fish |
35 AED
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Mutabak Fishcuisine Majboos rice with Fish |
35 AED
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Keema Platecuisine Minced meat ,onions ,tomatoes, spices & herbs |
15 AED
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Kunafa Platecuisine Made with spun pastry, soaked in a sweet, sugar-based syrup called attar, and typically layered with cheese, or with other ingredients such as clotted cream, pistachio or nuts. |
15 AED
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Balaleetcuisine Emirati Sweet Vermicelli and Egg Omelet) Toasted vermicelli noodles are tossed with sugar and spices, then topped with an egg omelet for a delightful contrast of sweet and savory. |
25 AED
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Mahalla Zayedcuisine Mahalla Zayed, Emirati style crepes, a sweet combination of saffron, cardamom, sugar molasses, ghee, flour fresh milk & eggs |
30 AED
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Chebab Platecuisine A traditional Emirati pancake made with a batter of flour, milk, yeast, and saffron. |
25 AED
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Asidacuisine Acooked wheat flour lump of dough, usually with added butter or honey and saffron. |
25 AED
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Khabeesacuisine a local Emirati sweet breakfast, saffron infused semolina pudding made of caramelized sugar and cardamom, served with sugar free date syrup and toasted pine seeds |
25 AED
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