Select Delivery Location
Select Your Location
Amma?s Signature Food
Cubed steamed rice cakes tossed with spicy sauces and peppers.
Crispy rice crepe stuffed with a spicy, savory mushroom filling.
Golden crepe packed with rich, creamy cottage cheese gravy filling.
Beverages
Pure and refreshing bottled drinking water in a compact, portable size.
Generous portion of clean, hydrating bottled water for all-day thirst relief.
Classic regional Indian grape-flavored carbonated soda offering a unique sweet taste.
Chilled, bubbly, and sweet carbonated sodas available in various popular flavors.
Traditional fizzy drink infused with fragrant, sweet rose-water essence flavors.
Breakfast & Dinner
Thin and crispy fermented crepe made from rice and lentils.
Pair of soft, spongy, and thick pancakes cooked until golden.
Crispy classic crepe layered with an expertly beaten spiced egg.
Crispy rice crepe stuffed with a flavorful spiced potato mash.
Spicy red chutney coated crepe filled with seasoned potato mash.
Crispy savory crepe topped with finely chopped sweet onions.
Crunchy crepe loaded with onions and a spiced potato filling.
Ultra crispy golden crepe cooked generously with rich aromatic ghee.
Ghee roasted crispy crepe stuffed with a savory potato filling.
Rich and crispy crepe cooked with a generous dollop butter.
Butter layered crispy crepe filled with delicious spiced potato masala.
Exceptionally thin, long, and ultra crispy golden rice crepe.
Paper thin crispy crepe stuffed with a savory potato mixture.
Lacey and crispy crepe made from semolina and rice flour.
Crunchy semolina crepe cooked with flavorful and aromatic clarified butter.
Lacey semolina crepe embedded with finely chopped crunchy raw onions.
Crispy semolina crepe wrapped around a seasoned potato mash filling.
Lacey onion semolina crepe stuffed with flavorful spiced potato masala.
Thick and spongy rice pancake cooked until beautifully golden brown.
Thick savory pancake topped generously with finely chopped crunchy onions.
Soft, thick rice pancake topped with a seasoned cracked egg.
Thick and spongy pancake sprinkled with spicy aromatic lentil powder.
Spongy rice pancake topped with juicy, tangy chopped tomato pieces.
Thick savory pancake loaded with fresh onions and tangy tomatoes.
Platter featuring five mini pancakes with distinct flavorful vegetable toppings.
Thick rice pancake loaded with a variety of colorful vegetables.
Lunch/Rice Varieties
Rich aromatic rice sauteed gently in pure and flavorful ghee.
Fragrant basmati rice tempered with cumin seeds and fresh herbs.
Non-Veg Main Course
Whole egg boiled in water until firm, healthy breakfast staple.
Two eggs whisked with onions and spices, fluffy and filling.
Scrambled single egg tossed with onions, green chilies, and spices.
Soft, runny, spiced scrambled egg delicacy popular in South India.
Boiled eggs simmered in a rich, spicy onion-tomato gravy base.
Spicy, deep-fried chicken bites marinated with ginger, garlic, and chilies.
Fried chicken winglets shaped like lollipops, served with chutney.
Pan-roasted dry chicken dish packed with intense, peppery Chettinad flavors.
Indo-Chinese favorite featuring fried chicken chunks in tangy soy sauce.
Sweet, spicy, and tangy stir-fried chicken with bell peppers, onions.
Dry chicken preparation dominated by the bold punch of black pepper.
Tender tandoori chicken pieces cooked in a creamy tomato sauce.
Savory chicken preparation highlighting a robust, pungent garlic sauce base.
Spicy chicken cooked with bell peppers in a traditional wok.
Flavorful country chicken curry cooked in a rich, spicy gravy.
Spiced lamb intestines clean-prepped and pan-fried with regional Indian spices.
Slow-roasted succulent pieces of mutton coated in thick, dry spices.
Rich, aromatic goat meat gravy slow-cooked with traditional Indian spices.
Fiery pan-fried mutton tossed heavily with crushed black pepper corns.
Whisked single egg pan-fried or served with a runny yolk.
Classic, flavorful Indian chicken dish cooked in a thick gravy.
Stir-fried chicken infused with a strong, aromatic ginger flavor profile.
Country chicken stir-fried dry with aromatic, traditional South Indian spices.
Parotta Varieties
Flaky, layered South Indian flatbread made from refined wheat flour.
Soft, unleavened whole wheat flatbread cooked on a flat tawa.
Two soft chappathis served with a flavorful, spiced vegetable gravy.
Two flaky layered parottas served with aromatic vegetable kurma gravy.
Thick, fluffy, bun-shaped parotta served with a spiced vegetable curry.
Large, thin, paper-like flatbread expertly stretched and folded on tawa.
Thin, folded parotta stuffed with finely chopped onions and spices.
Shredded parotta stir-fried with mixed vegetables, onions, and spicy salna.
Minced parotta scrambled on a griddle with eggs and spices.
Shredded parotta stir-fried with shredded chicken, eggs, and aromatic gravy.
Flaky parotta shredded and cooked with tender mutton, eggs, spices.
Street-style shredded parotta tossed with chicken, mutton, eggs, and veggies.
Crispy fried parotta pieces tossed with chili sauce and capsicum.
Multi-layered square parotta stuffed with spiced egg and shallow fried.
Square folded parotta envelope filled with spiced chicken and egg.
Pocket-style folded parotta stuffed with spicy minced mutton and egg.
Thin, layered square parotta stuffed with a spiced egg filling.
Rice & Noodles Varieties
Sea Food
Deep-fried fish tossed in a spicy, vibrant Indo-Chinese sauce.
Crispy, deeply fried anchovies marinated in spicy South Indian masala.
Premium king fish slice marinated in spices and shallow fried.
Battered fish cubes tossed in tangy, savory Indo-Chinese Manchurian sauce.
Crispy fish chunks wok-tossed with fresh chilies, onions, and peppers.
Spicy, deep-fried marinated prawns served as a popular crispy appetizer.
Juicy prawns stir-fried with plenty of crushed black pepper powder.
Delicious prawns cooked thoroughly in a well-spiced tomato onion gravy.
Stir-fried prawns tossed with spicy green chilies and tangy sauces.
Tender fish pieces simmered beautifully in a thick, spicy gravy.
Soup Items
Spicy, tangy broth loaded with finely chopped crisp garden vegetables.
Wholesome, savory chicken broth loaded with tender noodles and meat.
Hearty mutton broth packed with robust, spicy black pepper flavor.
Creamy and tangy soup made from fresh, ripe red tomatoes.
Light, savory broth filled with earthy, thinly sliced fresh mushrooms.
Rich, creamy soup blending earthy mushrooms with savory, warm flavors.
Hearty, comforting broth filled with soft noodles and mixed vegetables.
Clear, nourishing chicken broth seasoned lightly with herbs and spices.
Fiery, tangy broth packed with shredded chicken and bold spices.
Spicy, warming chicken broth heavily infused with crushed black pepper.
Special Dosa's Corner (Non-Veg)
Crispy golden crepe packed with a rich savory chicken filling.
Traditional Indian thin pancake wrapped around spicy minced mutton masala.
Special Dosa's Corner (Veg)
Delicious Indian crepe packed with a savory, spiced cauliflower filling.
Earthy, crispy pancake filled with a savory sautéed mushroom masala.
Tea Items
Bold and energizing classic hot coffee brewed from premium beans.
Pure, wholesome, steamed hot milk served plain for comforting nourishment.
Tangy, refreshing black tea infused with a squeeze of fresh lemon.
Traditional herbal dry ginger coffee packed with warming wellness benefits.
Strong, robust brewed tea served completely without milk or sugar.
Bold, intense, dark brewed coffee served completely without any milk.
Flavorful Indian chai brewed with aromatic traditional warming whole spices.
Veg Main Course
Creamy, tempered lentils cooked with aromatic spices, onions, and tomatoes.
Crispy, deep-fried cauliflower florets marinated in spicy South Indian herbs.
Juicy mushrooms coated in a fiery batter and fried crisp.
Indo-Chinese style stir-fried cauliflower in a sweet, spicy sauce.
Crispy cauliflower fritters tossed in a tangy soy-garlic glaze.
Tender cauliflower florets cooked in a traditional, well-spiced gravy.
Sautéed mushrooms and bell peppers tossed in spicy chili sauce.
Earthy mushrooms simmered in a rich, flavorful North Indian gravy.
Fried mushroom chunks coated in a savory, tangy Manchurian sauce.
Fresh mushrooms cooked with bell peppers in coarsely ground spices.
Tender chickpeas simmered in a spicy, tangy tomato-onion gravy.
Get unlimited free delivery on order. Subscribe Now!
