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Chinese Village Bur Dubai

Asian / Chinese / Thai

    Order your food online from Chinese Village for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time55 Min
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Soups

Veg Hot Pot Soup

cuisine

A speciality of the Mongolians, with exotic garden fresh vegetables in a clear soup.

65 AED
Veg Tom Yum Soup

cuisine

A Thai clear soup with tofu, baby corn and mushroom, lemongrass galangal and chilles.

26 AED
Vegetable Shanghai Soup

cuisine

Spicy thick soup with fresh tofu, blackears and grounded chillies.

26 AED
Veg Sweet Corn Soup

cuisine

A regular fare with fresh sweet corn and choicest asparagus spears.

28 AED
Vegetable And Bean Curd Clear Soup

cuisine

A very light soup with diced vegetables, fresh tofu and Chinese cabbage.

26 AED
Vegetable Manchow Soup

cuisine

Spicy And Flavorful Soup With Mixed Vegetables.

28 AED
Vegetable Hot N Sour Soup

cuisine

Delicious Vegetable Hot N Sour Soup prepared with quality ingredients to satisfy your cravings.

28 AED
Chicken Hot N Sour Soup

cuisine

Tender and juicy chicken prepared to perfection, served with your choice of sides.

32 AED
Chicken Manchow Soup

cuisine

Hot and Spicy hot liquid appetizer made with Chopped Chicken, Chopped Vegetables like Chilli, Garlic, Carrot, Cabbage, Beans, Mushroom, Brocolli, soy sauce & topped with crispy fried noodles.

32 AED
Chicken Sweet Corn Soup

cuisine

A mild and soothing soup thats flavourful.

32 AED
Non Veg Hot Pot Soup

cuisine

A speciality of the Mongolians, where the soup is made with chicken and the choicest of exotic vegetables.

80 AED
Non Veg Tom Yum Soup

cuisine

A Thai speciality soup in a mixture of lemon grass, galangal and chillies.

32 AED
Non Veg Tum Kha Gai Soup

cuisine

A thick soup cooked with chicken lemon grass and fresh coconut milk.

32 AED
Spicy Crab Meat Soup

cuisine

Thick soup in a rare combination of fresh crab meat, coriander leaves and chillies.

35 AED
Crab Soup

cuisine

A thick soup with fresh crab meat and selected asparagus spears in a non spicy base.

32 AED
Dragon And Phoenix Soup

cuisine

A thick soup with mixed seafood and chillies.

32 AED

Starters

Crispy Corn With Water Chestnut

cuisine

Tongue tickling house speciality of fresh whole corn and crunchy water chestnuts.

50 AED
Crispy Thread Paneer

cuisine

Middly spiced cottage cheese rolled on fine hand made noodles and deep fried.

50 AED
Crispy Ginger Vegetable

cuisine

Crispy fried vegetables tossed in a tangy sauce with crispy ginger strips on top.

50 AED
Paneer Hot Paneer

cuisine

Fresh cottage cheese sauteed with fresh red chillies.

50 AED
Stir Fried Mushroom Chilly

cuisine

Three types of mushroom stir fried with fresh chillies and coriander leaves.

50 AED
Crispy Spinach Vegetable

cuisine

Delicious dish made with spinach, prepared to perfection.

52 AED
Stuffed Mushroom

cuisine

Crispy fried Cheese stuffed mushrooms.

50 AED
Crispy Duck

cuisine

Crispy roasted duck peking style served with pancakes and plum sauce.

75 AED
Stir Fried Duck With Snow Peas

cuisine

Roasted duck tossed lightly with chilly oil and snow peas with a touch of soya.

75 AED
Chicken Teri Yaki

cuisine

Sauteed chicken tossed in a mildly spiced sauce, served with sprouts and pepper.

58 AED
Schezwan Pepper Chicken

cuisine

Stir fried chicken with kebab chilly and leeh leaves.

58 AED
Crispy Spinach Chicken

cuisine

Sliced chicken stir fried in a chilli garlic combination, served with crunchy spinach.

62 AED
Crispy Thread Chicken

cuisine

Chicken marinated in red chilli paste rolled on fine hand made noodles and deep fried.

58 AED
Chicken Sesame Chilly

cuisine

Pan fried diced chicken sauteed in a special sauce of sambal and sesame.

58 AED
Crispy Lamb Chilli

cuisine

Shredded lamb tossed with freshly sliced chilly and garlic in a mild sauce.

60 AED
Lamb Teri Yaki

cuisine

Sliced of lamb cooked in a mildly spiced sauce in a Japanese style.

60 AED
Lamb Dry Red Chillies

cuisine

Sliced of roasted lamb tossed with mashed garlic and blasted with dry red chilies

60 AED
Tenderloin Black Bean Chilly

cuisine

Slices of beef cooked shallowly with fresh black beans and red chillies.

60 AED
Tenderloin Guilin Style

cuisine

Slices of beef tossed with chilly and hot and sweet sauce.

60 AED
Stir Fried Tenderloin With Basil

cuisine

Slices of beef cooked with basil leaves and mashed garlic.

60 AED
Fish Ginger Wine

cuisine

Slices of fish sauteed with homemade wine and ginger

65 AED
Fish Tshing-hai

cuisine

Fish slices tossed thoroughly with chilly, ginger, garlic and flavoured with celery.

65 AED
Fish Sesame Chilly

cuisine

Our house speciality preparation with a combination of chilly and sesame.

65 AED
Fish Honey Chilly

cuisine

Fish slices tossed with chilly sauce with a tinch of honey.

65 AED
Crispy Prawn Crushed Pepper

cuisine

Medium sized prawns tossed lightly with fresh red chillies and herbs.

70 AED
Golden Fried Prawn

cuisine

Selected seasonal prawns dipped in a rich batter and deep fried.

70 AED
Spinach Pepper Prawn

cuisine

Medium prawns tossed in a chilly garlic combination, served with crunchy spinach.

75 AED
Prawn Hakka

cuisine

Medium sized prawns tossed lightly with fresh green chillies and soya.

70 AED
Tshing-hai Jumbo Prawn

cuisine

Jumbo sized fresh prawns tossed thoroughly with chilliy, ginger, garlic and flavoured with celery.

110 AED
Jumping Squid

cuisine

Crispy fried squid tossed with fresh green chillies and spring onion leaves.

55 AED
Squid Chilly Bean

cuisine

Squid tossed lightly with fresh fermented beans and chillies.

55 AED
Squid Chou Sui

cuisine

Crispy fried squids in a chilly and garlic combination.

55 AED

Main Course

House Special Vegetables

cuisine

Combination of all the exotic vegetables sauteed with red pepper.

48 AED
Pot Deluxe Vegetables

cuisine

Bamboo shoot, zucchini, lotus roots, black mushroom and tofu cooked lightly in a mild sauce with a touch of soya.

48 AED
Vegetable Taronest

cuisine

Assorted vegetables with mushroom and bell peppers cooked in a tangy

48 AED
Vegetable Manchurian

cuisine

Assorted vegetable balls cooked in a rich sauce of soya, chilli and ginger.

48 AED
Tofu Chilli Garlic Sauc

cuisine

Fresh tofu cooked in a magical combination of chilly and garlic.

50 AED
Sauteed Broccoli

cuisine

Fresh broccoli buds lightly tossed with garlic and sprinkled with soya.

48 AED
Stir Fried Chinese Greens

cuisine

Leafy vegetables very lightly tossed with mashed garlic.

48 AED
Paneer Teriyaki Sauce

cuisine

Freshly made cottage cheese lightly fried and cooked in mildly spiced sauce.

50 AED
Paneer In Choice Of Sauce

cuisine

Cottage cheese cooked to your choice to suit your appetite.

50 AED
Vegetable Mapo Tofu

cuisine

A very famous Singaporean dish with tofu and vegetables blasted with dry red chillies.

50 AED
Veg Red Thai Curry

cuisine

Delicious Veg Red Thai Curry prepared with quality ingredients to satisfy your cravings.

55 AED
Veg Yellow Thai Curry

cuisine

Delicious Veg Yellow Thai Curry prepared with quality ingredients to satisfy your cravings.

55 AED
Veg Green Thai Curry

cuisine

Delicious Veg Green Thai Curry prepared with quality ingredients to satisfy your cravings.

55 AED
Chicken Double Pepper

cuisine

Baby finger chicken cooked in a red chilly sauce with peppercorn and peppers and soya

58 AED
Chicken Black Bean

cuisine

Pan fried chicken cooked with freshly grounded fermented beans and soya.

58 AED
Chicken Taronest

cuisine

Chicken cubes cooked in a tangy sauce and served in a potato basket.

58 AED
Chicken Soho

cuisine

Freshly sliced chicken cooked in a medium spicy red chilly sauce flavoured with celery.

58 AED
Chicken Wooly

cuisine

Finger chicken cooked in a rich sauce with green chilies flavoured with soya.

58 AED
Chicken Red Thai Curry

cuisine

Tender chicken meat cooked in rich coconut gravy with Thai spices and basil leaves.

65 AED
Chicken Green Thai Curry

cuisine

Tender chicken meat cooked in rich coconut gravy with Thai spices and basil leaves.

65 AED
Chicken With Mushroom And Baby Corn

cuisine

Schezwan speciality cooked with ginger and garlic.

58 AED
Lamb Black Pepper Sauce

cuisine

Slices of lamb cooked with grounded pepper and spring onions.

60 AED
Roast Lamb Ginger Garlic Sauce

cuisine

Tender baby lamb cooked in a combination of chilly, ginger and soya.

60 AED
Lamb Chilly Garlic

cuisine

Roasted lamb cooked in a perfect combination of garlic and chilly paste.

60 AED
Tenderloin With Broccoli

cuisine

Beef cooked in Cantonese style in white garlic sauce and garden fresh broccoli.

60 AED
Tenderloin Red Wine

cuisine

Beef slices cooked in a mild sauce and flavoured with homemade wine.

60 AED
Tenderloin Oyster Chilli Sauce

cuisine

Slices of beef stir fried in a rich oyster sauce with mushroom and fresh chilly.

60 AED
Tenderloin Black Bean

cuisine

Pan fried slices of beef cooked in a thick sauce of fermented beans and soya.

60 AED
Fish Chilli Garlic Sauce

cuisine

Slices of fish cooked in a combo of chopped garlic and red chilli paste.

65 AED
Steamed Fish

cuisine

A regular Chinese fare steamed with a touch of soya.

90 AED
Fish Oyster Chilly Sauce

cuisine

Sliced pomfret cooked in a rich oyster sauce with mushroom and green chilly.

65 AED
Squid Black Bean Chilly

cuisine

Squid slices tossed with fermented black beans and fresh red chillies.

55 AED
Squid With Bell Peppers

cuisine

Slices of squid cooked in a mild sauce with mashed garlic and bell peppers.

55 AED
Jumbo Prawn Hot Garlic Sauce

cuisine

Jumbo sized prawn cooked in a sauce of hot chilly.

110 AED
Prawn Celery Chilly Sauce

cuisine

Medium prawn cooked with celery and roasted chilly

70 AED
Prawn With Mushroom And Bamboo Shoot

cuisine

Schezwan speciality cooked with ginger and garlic.

70 AED
Prawn In Crab Meat Sauce

cuisine

Regular sized prawn cooked in a mildly spiced sauce made of crab meat and touched with chilly.

80 AED
Crab Meat

cuisine

Fresh sea crabs de shelled and pan fried an any sauce of your choice.

95 AED
Vegetables In Wok

cuisine

Lotus stem, tofu, broccoli, baby corn, mushroom, pakchoi, water chestnut, red and yellow pepper.

50 AED
Chicken In Wok

cuisine

Slices of meat cooked in chef\'s special sauce with pakchoi, water chestnut, red and yellow pepper.

60 AED
Lamb In Wok

cuisine

Slices of meat cooked in chef\'s special sauce with pakchoi, water chestnut, red and yellow pepper.

60 AED
Beef In Wok

cuisine

Slices of meat cooked in chef\'s special sauce with pakchoi, water chestnut, red and yellow pepper.

60 AED
Fish In Wok

cuisine

Slices of meat cooked in chef\'s special sauce with pakchoi, water chestnut, red and yellow pepper.

60 AED
Prawn In Wok

cuisine

Slices of meat cooked in chef\'s special sauce with pakchoi, water chestnut, red and yellow pepper.

75 AED

Fried Rice And Noodles

Veg Bamboo Rice

cuisine

Delicious Veg Bamboo Rice prepared with quality ingredients to satisfy your cravings.

40 AED
Veg Korean Rice

cuisine

A lightly tossed rice with a topping of mixed vegetables.

48 AED
Veg Chilly Garlic Fried Rice

cuisine

A special fried rice with a flavour of burnt garlic and chillies.

32 AED
Veg Schezwan Fried Rice

cuisine

A spicy fried rice with schezwan spices.

32 AED
Veg Five Jewel Fried Rice

cuisine

Fragrant rice tossed with five types of vegetables.

32 AED
Veg Fried Rice

cuisine

A Healthy And Flavorful Vegetarian Option Featuring Stir-Fried Long-Grain Rice And Fresh Vegetables, Such As Carrots, Broccoli, And Peppers, Providing A Nutritious And Tasty Meal.

32 AED
Veg Mongolian Pot Noodles

cuisine

Soft noodle cooked in a clay pot with mild sauce on top.

35 AED
Veg Sesame Noodles

cuisine

Medium spiced noodle tossed with chilly and garlic combination.

35 AED
Veg Teppan Soba

cuisine

A Japanese style noodle served on a hot platter.

32 AED
Veg Koi Theao

cuisine

Flat Malaysian noodle tossed with soya spinach and sprout.

32 AED
Veg Cantonese Smoked Noodles

cuisine

Steamed and smoked noodles served on a sizzler.

32 AED
Veg Shanghai Noodle

cuisine

Soft noodle with chopped vegetables.

32 AED
Veg Hakka Noodles

cuisine

Soft noodle with chopped vegetables.

32 AED
Steamed Rice

cuisine

Aromatic Basmati Rice Steamed to the perfection

25 AED
Non Veg Bamboo Ric

cuisine

A traditional Indonesian rice cooked in a bamboo with vegetables and meat of your choice.

45 AED
Non Veg Korean Rice

cuisine

A lightly tossed rice with a topping of any meat.

58 AED
Non Veg Chilly Garlic Fried Rice

cuisine

A special fried rice with a flavour of burnt garlic and chillies.

35 AED
Non Veg Schezwan Fried Rice

cuisine

A spicy fried rice with schezwan spices.

35 AED
Non Veg Five Jewel Fried Rice

cuisine

Fragrant rice tossed with five types of vegetables.

35 AED
Non Veg Fried Rice

cuisine

Delicious Non Veg Fried Rice prepared with quality ingredients to satisfy your cravings.

35 AED
Non Veg Mongolian Pot Noodles

cuisine

Soft noodle cooked in a clay pot with mild sauce on top.

42 AED
Non Veg Sesame Noodles

cuisine

Medium spiced noodle tossed with chilly and garlic combination.

42 AED
Non Veg Teppan Soba

cuisine

A Japanese style noodle served on a hot platter.

35 AED
Non Veg Koi Theao

cuisine

Flat Malaysian noodle tossed with soya spinach and sprouts.

35 AED
Non Veg Cantonese Smoked Noodles

cuisine

Steamed and smoked noodles served on a sizzler.

35 AED
Non Veg Shanghai Noodles

cuisine

Soft noodle with minced meat.

35 AED
Non Veg Hakka Noodles

cuisine

Soft noodle with minced meat.

35 AED
Seafood Fried Rice

cuisine

Fried Rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.

45 AED
Seafood Noodles

cuisine

Noodles Stir-Fried With Seafood And Fresh Vegetables.

50 AED
Seafood Bamboo Rice

cuisine

Fresh seafood prepared with care, served with complementary sides.

60 AED
Seafood Hakka Noodles

cuisine

Fresh seafood prepared with care, served with complementary sides.

45 AED
Seafood Teppan Soba

cuisine

Fresh seafood prepared with care, served with complementary sides.

50 AED

Dimsum

Veg Spring Roll

cuisine

An unforgettable starter with a filling of vegetable and fried/steamed.

36 AED
Veg Jade Roll

cuisine

An unforgettable starter with a filling of vegetable and fried/steamed.

36 AED
Veg Steamed Wontons

cuisine

A light tit bit with steamed and tossed with fresh mushroom.

36 AED
Veg Steamed Dumpling

cuisine

A crescent shaped dim sum filled with vegetables and Chinese herbs.

45 AED
Veg Fried Dumpling

cuisine

A crescent shaped dim sum filled with vegetables and Chinese herbs.

45 AED
Veg Chilly Garlic Dumpling

cuisine

Steamed dumpling served with a topping of chilly garlic sauce.

45 AED
Non Veg Spring Rolls

cuisine

An unforgettable starter with a filling of chicken and fried/steamed.

45 AED
Non Veg Mandarin Fried Wontons

cuisine

Pouched wonton fried and jeweled with minced mushroom.

45 AED
Non Veg Schezwan Steamed Wontons

cuisine

A light tit bit with steamed and tossed with fresh mushroom.

45 AED
Non Veg Steamed Dumpling

cuisine

A crescent shaped dim sum filled with meat and Chinese herbs.

55 AED
Non Veg Fried Dumpling

cuisine

A crescent shaped dim sum filled with meat and Chinese herbs.

55 AED
Non Veg Chilly Garlic Dumpling

cuisine

Steamed dumpling served with a topping of chilly garlic sauce.

55 AED
Non Veg Sumai

cuisine

An open top dim sum with choice of meat steamed.

58 AED

Desserts

Honey Noodle With Ice Cream

cuisine

Delicious dessert made with quality ingredients, perfect for satisfying your sweet tooth.

32 AED
Vanilla Ice Cream

cuisine

Indulge in the creamy, smooth, and sweet flavor of pure vanilla in our classic Vanilla Ice Cream, made with the finest ingredients and available in a variety of sizes for the ultimate cold treat.

25 AED
Butterscotch Ice Cream

cuisine

Butterscotch Ice Cream

25 AED
Strawberry Ice Cream

cuisine

Indulge in a creamy scoop of strawberry ice cream, bursting with sweet, tangy flavor and a hint of vanilla, for a refreshing and indulgent dessert!

25 AED
Chocolate Ice Cream

cuisine

Chocolate ice cream, chocolate chips.

25 AED

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