Tandoori Chicken Biryani Boxcuisine Chicken Biryani, Salan, Burani Raita, Salad, Papad And Pickle. |
35 AED
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Tandoori Vegetable Biryani Boxcuisine Vegetable Biryani, Salan, Burani Raita, Salad, Papad And Pickle. |
30 AED
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Kacche Gosht Ki Biryani Signaturecuisine Hyderabadi Style Aromatic Herbs And Saffron Infused Basmati Rice With Tender Lamb |
56 AED
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Lucknowi Murgh Biryanicuisine Basmati Rice With Spiced Chicken And From The City Of The Nawabs |
46 AED
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Konju Biryanicuisine Kerala Style Prawn Biryani |
52 AED
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Zaitooni Biryanicuisine Veggies And Olives With Spices All Tossed Together |
40 AED
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Iftar Meal Boxcuisine The Meal Includes Lamb Kibbeh, Felafel, Vegetable Samosa, A Choice Of Chicken Or Mutton Biryani, Butter Chicken, Mixed Vegetable, Roti, Fresh-Cut Fruits And Gulab Jamun Served Along With Papad, Pickle, Raita, Milk, Onion, Lemon And Dates |
40 AED
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Desi Murgh Tikkacuisine Boneless Chicken Leg Marinated With Hung Curd And Spices Finished In The Clay Oven. |
45 AED
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Malai Tikkacuisine Chargrilled Boneless Chicken Leg In Creamy Hung Curd And White Spices. |
45 AED
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Tangdi Kebab 4 Piecescuisine Marinated Chicken Drumsticks With Freshly Ground Aromatic Spices |
45 AED
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Chicken 65cuisine Marinated Chicken Morsels Tossed With Curry Leaves And Green Chili |
45 AED
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Tandoori Chicken Momoscuisine Himalayan Chicken Momos And Slow Cooked In A Tandoor |
42 AED
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Badami Murgh Tikkacuisine Succulent Creation From The Rakabdars Of Nawabs |
45 AED
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Tandoori Wingscuisine Chicken Wings Cooked In Tandoor |
42 AED
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Vegetable Meal Boxcuisine Paneer Tikka Masala, Dal Makhani, Tandoori Soya Chap, Jeera Pulao, Tandoori Roti, Laccha Onion, Lemon, Papad, Pickle And Raita. |
35 AED
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Non Vegetable Meal Boxcuisine Chicken Curry, Dal Makhani, Tandoori Soya Chap, Jeera Pulao, Tandoori Roti, Laccha Onion, Lemon, Papad, Pickle And Raita. |
35 AED
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Tandoori Chicken Biryani Boxcuisine Chicken Biryani, Salan, Burani Raita, Salad, Papad And Pickle. |
35 AED
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Tandoori Vegetable Biryani Boxcuisine Vegetable Biryani, Salan, Burani Raita, Salad, Papad And Pickle. |
30 AED
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Masala Seekhcuisine |
52 AED
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Peshawari Chapli Kebabcuisine Peshawari Style Minced Lamb Kebab With Aromatic Spices. |
52 AED
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Roti Pe Bihari Botticuisine Lamb Morsel Marinated With Spices, Yogurt And Cooked On A Flat Top Griddle |
52 AED
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Ajwaini Macchi Tikkacuisine Nile Perch Fillet Flavored With Carom Seeds And Slow Cooked In A Clay Oven |
50 AED
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Samundari Shami Kebabcuisine Ginger, Carom Seed Seasoned Seafood Cakes |
50 AED
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Suran Shekampuricuisine A Concoction Of Yam, Split Gram, Wholesome Spices Stuffed With Cottage Cheese, Dates And Almonds |
36 AED
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Bhapa Kasundi Paneer Tikkacuisine Cottage Cheese Marinated With Mustard Paste, Smoked With Charcoal And Slow Cooked In A Clay Oven |
36 AED
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Dahi Anjar As A Kebabcuisine Seasoned Hung Curd With Roasted Cumin And Spices Stuffed With Figs Deep Fried To Golden Brown |
36 AED
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Rajma Aur Dhingri Ki Gilawatcuisine Red Kidney Beans, Mushroom, Thyme Cakes And Slowly Cooked On A Flat Top Griddle |
36 AED
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Malai Broccolicuisine Broccoli Cooked In Tandoor Marinated With Roasted Almonds And Brown Onion. |
36 AED
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Bhuna Kukdacuisine Scrumptious Creation Which Has The True Aroma Of Spices And Rajasthani Cuisine. |
36 AED
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Methi Murghcuisine Fenugreek Flavoured Chicken, In Succulent Creamy Gravy And Tempered With Kashmiri Red Chili. |
38 AED
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Murgh Makhanicuisine Cardamom, Cashew Flavoured Rich Tomato Gravy And Finished With Kasoori Methi. |
38 AED
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Chicken Chettinadcuisine Chicken Cooked In Fiery Spicy And Fresh Grated Coconut. |
38 AED
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Kadai Chickencuisine Free Range Chicken And Cooked In Garlic Tempered With Twice Cooked Onions. |
38 AED
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Kolhapuri Green Egg Currycuisine Boiled Eggs Cooked In Aromatic Green Masala, Indian Whole Spices And Coconut. |
36 AED
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Kashmiri Ristacuisine Kashmiri Saffron Flavored Meatballs In Spicy Red Gravy |
44 AED
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Mutton Saojicuisine Saoji Mutton Is A Spicy Robust Flavorful Mutton Curry From The Region Of Nagpur, Maharashtra. |
44 AED
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Laal Masscuisine Rich Rajasthani Lamb In Chili Yogurt Gravy |
44 AED
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Gosht Kaliyacuisine The Regal Formation Of Rakabdars From Aurangabad, Succulent Slow Cooked Lamb Morsels, Cooked In A Rich Saffron And Turmeric Gravy |
44 AED
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Mutton Beli Ramcuisine One Of The Treasures Of Chef Beli Ram, Who Was The Head Cook In The Kitchen Of Maharaja Ranjit Singh |
44 AED
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Chettinad Prawn Masalacuisine Spicy South Indian Style Prawn Curry. |
44 AED
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Andhra Macchi Kofta Currycuisine Andhra Style Tangy, Spicy, Red Fish Ball Curry. |
42 AED
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Seafood Handicuisine A Rich And Spicy Pakistani Indian Style Seafood Curry With Fish Kofta And Shrimps. |
45 AED
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Paneer Tikka Masalacuisine Tandoor Cooked Paneer Tikka Smothered With Spicy Masala Gravy. |
36 AED
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Palak Paneercuisine Paneer Simmered In Scrumptious Spinach Gravy. |
36 AED
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Bharwan Gucchi Kormacuisine Cottage Cheese And Cheddar Stuffed Himalayan Mushroom In Rich Creamy Gravy. |
36 AED
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Jodhpuri Aloocuisine Tossed Spring Potatoes In Sesame And Red Chili, Finished With Fresh Coriander. |
36 AED
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Masaledar Makhana Matarcuisine A Spicy Concoction Of Fox Nuts And Green Peas. |
36 AED
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Dum Aloo Banarsicuisine Baby Potato Cooked In Creamy Tomato Gravy. |
36 AED
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Gatte Ka Saagcuisine Steamed Gram Flour Dumplings Cooked In Spicy Yogurt Gravy Tempered With Carom Seeds. |
36 AED
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Soya Tikka Masalacuisine Soya Morsels Cooked In Delectable Tikka Masala Gravy. |
40 AED
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Jardaloo Kofta Currycuisine Dry Apricot Stuffed Cheese Dumplings Cooked In Aromatic Roasted Cashew Nut Gravy. |
38 AED
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Sada Chawalcuisine Steamed Basmati Rice |
10 AED
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Jeera Pulaocuisine Cumin Tempered Basmati Rice |
12 AED
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Gosht Motia Pulaocuisine Hearty Pulao Bursting With Rich Flavors Drizzled With Saffron Syrup And Topped With Minced Meatballs. |
32 AED
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Palak Dal Khichdicuisine Nutritious |
32 AED
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Sambhar Sadamcuisine Spicy Sambhar Rice Origins From The State Of Karnataka |
32 AED
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Kacche Gosht Ki Biryani Signaturecuisine Hyderabadi Style Aromatic Herbs And Saffron Infused Basmati Rice With Tender Lamb |
56 AED
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Lucknowi Murgh Biryanicuisine Basmati Rice With Spiced Chicken And From The City Of The Nawabs |
46 AED
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Konju Biryanicuisine Kerala Style Prawn Biryani |
52 AED
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Zaitooni Biryanicuisine Veggies And Olives With Spices All Tossed Together |
40 AED
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Dal E Claypot Signaturecuisine Mildly Spiced Black Lentils Cooked Overnight And Finished With Butter And Cream. |
36 AED
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Dal Dhabacuisine Highway Dhaba Style Tempered Yellow Lentils. |
34 AED
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Khatti Dalcuisine Steamed Yellow Lentils Tempered With Curry Leaves With A Hint Of Tamarind. |
34 AED
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Tandoori Roticuisine Whole Wheat Flour Bread Baked In A Tandoor |
6 AED
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Butter Roticuisine Flat bread made in tandoor and greased butter on top. |
8 AED
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Plain Naancuisine The Naan dough is composed of flour, water, yogurt, and yeast, then traditionally cooked in the tandoor oven. |
8 AED
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Butter Naancuisine Savour The Warm, Buttery Goodness Of Our Fluffy Butter Naan, Infused With Rich Ghee Flavour In Every Bite. |
8 AED
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Garlic Naancuisine |
8 AED
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Keema Naancuisine Naan bread stuffed with a flavorful minced meat filling, typically made with spiced ground lamb or chicken. |
16 AED
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Cheese Chili Naancuisine |
16 AED
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Rumali Roticuisine A thin and soft Indian bread made with refined flour, typically folded like a handkerchief and served with various curries and kebabs, providing a light and delicate bread option. |
12 AED
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Multigrain Roticuisine |
12 AED
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Missi Roticuisine A north Indian speciality - this savory and nutty flavored flatbread made of whole wheat flour, gram flour and spices |
12 AED
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Laccha Parathacuisine Whole wheat layered flatbread served plain or with butter |
12 AED
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Tandoori Kookad And Sprout Saladcuisine Tandoori Chicken Tossed With Moong Sprouts, Mint, Coriander, And Tamarind Dressing. |
22 AED
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Tandoori Aloo And Makhana Bhelcuisine Roasted Masala Foxnuts, Roasted Peanuts And Tandoori Aloo With Bhel Chutney. |
20 AED
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Green Saladcuisine Slice Of Onion, Tomato Cucumber, And Carrot. |
12 AED
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Murgh Yakhanicuisine Whole Spices And Saffron Flavored Chicken Broth, Served With Masala Pav |
20 AED
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Dal Ka Soupcuisine Yellow Lentils Cooked In Spiced Pureed To Perfection. |
15 AED
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Tamatar Dhaniya Ka Soupcuisine Tomato Soup Flavored With Coriander Stem. |
15 AED
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Bhel Puricuisine Puffed Rice Mixed With Mashed Potato, Chopped Onions, Tomatoes, Coriander & Gram Crisp Vermicelli |
25 AED
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Pani Puricuisine Bite Size Chaat Consisting Of Hollow, Crispy Fried Puffed Ball That Is Filled With Potato, Chickpeas, Onions, Spices And Flavored Water |
16 AED
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Sev Puricuisine Papdi, mashed potato, sev, coriander chutney, tamarind chutney. |
18 AED
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Dahi Vadacuisine Fluffy Vada Soaked In Yogurt And Garnished With Spices And Sweet And Tangy Sauces. |
18 AED
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Masala Peanutcuisine |
18 AED
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Masala Papadcuisine Traditional Fried Indian Crisp Topped With Sprinkle Spice Mix ,Tomato, Onions |
15 AED
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Gulab Jamun Cheesecakecuisine A Scrumptious Feast Of Our Very Own Gulab Jamun |
16 AED
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Desi Ghee Ka Kadai Halwacuisine Whole Wheat Flour, Cow Ghee And Roasted Nuts |
20 AED
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Gulab Jamuncuisine Deep Fried Dough Balls Soaked In Warm Sugar Syrup Served With Ice Cream |
16 AED
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