Delhi Lahore International Media Production Zone (IMPZ)

Qeema Fry

cuisine

Qeema Fry is a flavorful Asian dish including minced beef and aromatic spices,Creat a distinctive taste

Chicken Haleem

cuisine

Chicken Haleem is a nourishing Asian dish where slow-cooked chicken, wheat, and lentils are infused with rich spices, creating a thick, hearty porridge-like consistency that's both wholesome and flavorful—a true comfort food favorite.

Lahori Chargha (Half/ Full)

cuisine

Lahori Chargha is a celebrated Pakistani dish where whole chicken is marinated with rich spices, yogurt, and herbs before being deep-fried to a golden and flavorful crisp, embodying the vibrant flavors of Lahore's culinary tradition.

Paya (Mutton)

cuisine

Mutton Paya is a cherished South Asian dish where mutton trotters are slow-cooked with aromatic spices, creating a rich and nourishing stew known for its tender meat and flavorful broth, often enjoyed for its comforting and hearty qualities.

Allu Mutter Qeema

cuisine

Aloo Mutter Qeema is a flavorful South Asian dish combining ground meat, potatoes (aloo), and peas (mutter) cooked with aromatic spices, creating a hearty and well-balanced medley of flavors and textures that's both comforting and satisfying.

Chicken Corn Soup

cuisine

Chicken Corn Soup is a delicious and nutritional starter to have before meal. It is enriched with the goodness of chicken, egg, and corns flavored with salt, black pepper, soya sauce, and vinegar

Hot And Sour Soup

cuisine

Hot and Sour Soup is a Chinese delight, combining spicy and tangy flavors with ingredients like mushrooms, tofu, and bamboo shoots in a savory broth. This aromatic soup offers a delightful contrast, making it a popular choice for those craving a dynamic and warming bowl.

Masala Fried Wings (8 Pcs)

cuisine

Masala Fried Wings are a zesty delight where succulent chicken wings are coated in a flavorful blend of spices, then deep-fried to crispy perfection, delivering a spicy and aromatic finger-food experience.

French Fries

cuisine

French Fries are a beloved snack made by frying sliced potatoes until golden and crispy, offering a satisfying combination of tender insides and crispy exteriors that's universally enjoyed.

Lahori Chicken Handi

cuisine

Our Very Special Lahori/Delhi Style Chicken Boneless Handi

Chicken Qorma

cuisine

Chicken Korma is a traditional Mughlai dish where bone-in chicken is cooked with spices, onion paste, yogurt and nuts.

Chicken Karahi

cuisine

Chicken Karahi is a sizzling dish where succulent pieces of chicken are stir-fried with an array of spices, and tomatoes, resulting in a tantalizing blend of flavors cooked in a signature wok-style pan called "karahi."

Chicken Ginger (Boneless)

cuisine

Chicken Ginger is a flavorful dish where tender pieces of chicken are cooked with an abundance of fresh ginger, aromatic spices, and herbs, resulting in a zesty and aromatic culinary experience.

Chicken Handi (Boneless)

cuisine

Chicken Handi Boneless is a savory South Asian dish where tender boneless chicken pieces are cooked in a traditional handi with aromatic spices, tomatoes, and cream, resulting in a rich and flavorful curry known for its homestyle taste.

Chicken Achari (Boneless)

cuisine

Chicken Achari Rice (Boneless) is a flavorful blend of marinated boneless chicken cooked with aromatic Indian pickle spices, paired with fragrant Basmati rice, resulting in a savory and tangy fusion dish that captures the essence of traditional flavors.

Chicken Kabab Handi (Boneless)

cuisine

Chicken Kebab Handi (Boneless) is a delectable Asian dish where marinated boneless chicken kebabs are cooked in a handi (clay pot) with aromatic spices and creamy sauce, resulting in a flavorful and tender culinary experience that's both rich and satisfying.

Mutton Qorma

cuisine

An authentic mutton korma recipe is made of fried onions, ginger, garlic, spices and yogurt

Mutton Karahi

cuisine

Mutton Karahi is a delectable South Asian dish where tender morsels of mutton are cooked in a signature wok-style pan called "karahi," combining bold spices, tomatoes, and green chilies for a rich and flavorful culinary experience.

Deghi Mutton Palak

cuisine

Deghi Mutton Palak is a flavorful dish where tender mutton is simmered with spinach (palak) and aromatic spices, creating a rich and nutritious blend of flavors that combines meat and greens in a satisfying culinary ensemble.

Malai Boti Roll

cuisine

Chicken malai boti rolls are a delicious and simple way to enjoy tender chicken boti, wrapped in a flakey Tortilla roll with your favorite vegetables and chutneys.

Chicken Tikka Roll

cuisine

Chicken tikka rolls or wraps are made with delicious tandoori chicken tikka stuffed into soft Tortilla Wraps with mint chutney

Fajita Roll

cuisine

A Fajita Roll is a grilled and seasoned strips of chicken meat, rolled in a soft tortilla with onions, Sweet peppers, and Olives.

BBQ Roll

cuisine

A BBQ Roll is a grilled and seasoned strips of chicken meat, rolled in a soft tortilla with onions, Sweet peppers, and Olives.

Veg Roll

cuisine

Chicken Green Boti (8pcs)

cuisine

Enjoy Our Super Tasty Green Boti

Chicken Tikka (1/4 Ckn)

cuisine

Chicken Tikka is a quarter piece of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal or in a tandoor

Mutton Seekh Kabab (5 Pcs)

cuisine

Mutton seekh kababs are savory delights crafted by blending mined mutton with spices and herbs,shaping them on to skewers,and grilling to smoky perfection ,delivering a succulent and flavorful grilled experience.

Chicken Tandori (1/4 Ckn)

cuisine

Succulent chicken Quarter Piece is marinated in a blend of yogurt and spices, including cumin, coriander, turmeric, and chili, before being traditionally cooked in a tandoor, a clay oven

Chicken Boti (8 Pcs)

cuisine

Chicken Boti, a popular Asian barbecue delight, presents marinated chicken chunks skewered and grilled to juicy perfection, boasting a tantalizing blend of spices and a charred aroma that embodies a flavorful culinary experience.

Chicken Seekh Kabab (4 Pcs)

cuisine

Chicken Seekh Kebabs are savory delights crafted by blending minced chicken with spices and herbs, shaping them onto skewers, and grilling to smoky perfection, delivering a succulent and flavorful grilled experience.

Rajastani Tikka (8 Pcs)

cuisine

Rajasthani Tikka, featuring eight succulent pieces, is a spiced and grilled delight that embodies the rich flavors of Rajasthan, India. This dish combines marinated meat or paneer with aromatic spices, offering a taste of traditional Rajasthani cuisine in each perfectly grilled bite.

Chicken Malai Boti (8 Pcs)

cuisine

Jeera Rice

cuisine

Jeera Rice is an Indian and Pakistani dish consisting of rice and cumin seeds

Chicken Pulao

cuisine

Chicken Pulao is a fragrant South Asian rice dish where tender chicken and aromatic Basmati rice are cooked together with spices, creating a flavorful one-pot meal that's both hearty and delicious

Steam Rice

cuisine

White Rice Steamed With The Aroma Of Cumin

Chicken Fried Rice

cuisine

Chicken Fried Rice is a savory Asian dish where cooked rice is stir-fried with tender pieces of chicken, vegetables, and soy sauce, creating a flavorful and satisfying one-pan meal that's both comforting and versatile.

Egg Fried Rice

cuisine

Egg Fried Rice is a classic Asian dish where fluffy rice is stir-fried with scrambled eggs, vegetables, and soy sauce, resulting in a savory and satisfying one-pan meal that's both quick and flavorful.

Kabab Pulao

cuisine

Pulao Rice

cuisine

Pulao Rice is a fragrant rice dish where Basmati rice is cooked with spices, creating a flavorful and aromatic foundation for various rice-based dishes, celebrated for its simplicity and ability to complement diverse flavors.

Butter Rice

cuisine

Butter Rice is a luscious side dish where cooked rice is generously coated in creamy butter, offering a rich and indulgent flavor. This simple yet decadent dish provides a deliciously comforting accompaniment to a range of main courses.

Garlic Rice

cuisine

Garlic Rice is a flavorful dish where fragrant, cooked rice is infused with the robust taste of sautéed garlic, creating a simple yet delicious side dish. This aromatic and savory rice variation is a perfect complement to a variety of main courses.

Chicken Shashilk With Rice

cuisine

Chicken Shashlik with Rice is a delectable dish featuring skewered and grilled chicken pieces in a tangy and savory sauce, served with fluffy rice. This flavorful combination offers a delightful blend of smoky, char-grilled notes and a satisfying, well-seasoned taste.

Chilli Chicken With Rice

cuisine

Chilli Chicken with Rice is a tantalizing fusion dish, combining crispy, succulent chicken tossed in a spicy chili sauce, served alongside fluffy rice. This flavorful ensemble delivers a perfect balance of heat and savory goodness, appealing to lovers of bold and zesty flavors.

Dragon Chicken With Rice

cuisine

Dragon Chicken with Rice is a flavorful Indo-Chinese creation, showcasing crispy chicken tossed in a zesty and spicy dragon sauce, served alongside fluffy rice. This dish offers a perfect fusion of crunch, heat, and bold flavors, making it a delightful choice for those craving a unique culinary experience.

Daal Makhani

cuisine

Our Special Daal Makhani Blend with Butter and Cream

Daal Tadka (Mong Masoor Daal )

cuisine

The Moong And Masoor Lentils Cooked Togather In Traditional Pakistani Style And Garnish With Fried Cumin, Green Chili

Alu Palak

cuisine

Traditional Desi Taste

Daal Fry (Chana Daal)

cuisine

Chana Dal, a staple in Asian cuisine, features split Channa Lentil cooked to a velvety consistency with aromatic spices, creating a comforting and protein-rich lentil dish enjoyed with rice or bread.

Daal Maash

cuisine

Daal Maash, a classic lentil dish, cooked until creamy and infused with aromatic spices, creating a hearty and flavorful staple in Pakistani and Indian cuisine.

Paneer Karahi

cuisine

Paneer Karahi is a delectable Indian dish where soft paneer cubes are cooked in a karahi (wok-style pan) with aromatic spices, tomatoes, and bell peppers, creating a flavorful and vegetarian culinary experience that's both satisfying and aromatic.

Paneer Qorma

cuisine

Paneer Qorma is a rich Indian dish where tender paneer cubes are cooked in a flavorful and creamy gravy, infused with aromatic spices, creating a harmonious blend of textures and tastes that's both indulgent and satisfying.

Palak Paneer

cuisine

Palak Paneer is a classic North Indian dish where soft paneer cubes are simmered in a creamy spinach (palak) gravy, resulting in a nutritious and flavorful vegetarian delicacy that's both wholesome and satisfying.

Paneer Masala

cuisine

Paneer Masala is a delightful Indian dish where soft paneer cubes are cooked in a rich and aromatic tomato-based gravy, spiced with a blend of flavorful spices, creating a harmonious medley of textures and tastes that's both comforting and savory.

Butter Paneer

cuisine

Butter Paneer, also known as Paneer Makhani, features soft paneer cubes simmered in a creamy tomato-based gravy with aromatic spices, offering a rich and indulgent vegetarian dish that's a delightful blend of flavors and textures.

Plain Roti

cuisine

Tandoori Roti is a traditional Asian bread made from whole wheat dough, expertly cooked in a tandoor (clay oven) to achieve a slightly crispy exterior and soft interior, offering a versatile and rustic accompaniment to various dishes.

Khamiri Roti

cuisine

Khamiri Roti is a soft and leavened Asian bread enriched with White Flour and Yeast, characterized by its light and airy texture, making it a perfect partner for savoring curries and other flavorful dishes.

Plain Naan

cuisine

Plain Naan is a soft and pillowy Indian bread, expertly baked until it's lightly charred, offering a versatile accompaniment to meals with its simple yet satisfying taste and texture.

Kulcha

cuisine

Kulcha is a bread that's slightly thicker and fluffier than traditional naan, With Added Sesame Seeds, delivering a flavorful and satisfying complement to various dishes.

Amritsari Kulcha

cuisine

Amritsari Kulcha is a delectable North Indian bread originating from Amritsar, featuring a thick and flavorful dough stuffed with spiced potatoes or other fillings, then baked to golden perfection, delivering a savory and satisfying culinary delight.

Onion Kulcha

cuisine

Onion Kulcha Rice is a delightful fusion dish combining fragrant Basmati rice with Indian onion-stuffed flatbread (kulcha), offering a harmonious blend of textures and flavors that's both hearty and enticing.

Roghani Naan

cuisine

Roghani Naan is a flavorful Indian bread adorned with sesame seeds, boasting a soft, layered texture and a nutty crunch, adding a delightful twist to the traditional naan experience.

Garlic Naan

cuisine

Garlic Naan is a popular Indian bread infused with aromatic garlic and typically cooked in a tandoor, boasting a soft and slightly crispy texture with a rich garlic flavor that perfectly complements a variety of meals.

Kalwanji Naan

cuisine

Kalwanji Naan is a distinctive Indian bread topped with kalonji seeds (nigella seeds), featuring a soft and slightly chewy texture with a subtle, nutty flavor that complements a variety of dishes.

Butter Naan

cuisine

Butter Naan, a soft and pillowy Indian bread, is brushed with ghee (clarified butter) for a rich and indulgent flavor. This classic accompaniment to Indian cuisine complements curries and dishes, offering a delightful combination of fluffiness and buttery goodness.

Aalu Naan

cuisine

Aalu Naan is a delightful Indian bread infused with spiced mashed potatoes, boasting a soft texture and a satisfying blend of flavors, making it a savory and wholesome accompaniment to meals.

Tandoori Paratha(Lachha)

cuisine

Lachha Paratha is a flaky Indian flatbread crafted by layering dough with ghee, then coiling and rolling it out, resulting in a multi-layered texture with a slight crunch that pairs well with a range of dishes.

Lahori Fish (Grilled)

cuisine

Enjoy our super tasty grilled fish

Mint Raita

cuisine

Mint raita, a Mint Dip made from fresh mint leaves and yogurt

Zeera Raita

cuisine

Zeera Raita is a Asian side dish where creamy yogurt is infused with the earthy essence of cumin seeds, enhancing the taste and texture of meals with its refreshing and flavorful accompaniment.

Fresh Salad (Small / Large)

cuisine

Sheer Khorma

cuisine

Rich and creamy Sheer Khurma is an elegant dessert. This vermicelli pudding is filled with lots of nuts, raisins and dates.

Badami Kheer

cuisine

Badami Kheer is a luscious Indian dessert where fragrant rice is slow-cooked with creamy milk and adorned with the richness of almonds, creating a velvety, nutty delight that epitomizes indulgence.

Zafrani Halwa

cuisine

Zafrani Halwa is a luxurious dessert where semolina is delicately roasted in ghee, then simmered with saffron-infused milk and sugar, creating a rich and aromatic sweet treat that's both indulgent and comforting.

Zarda

cuisine

Zarda is a luxurious Pakistani dessert that harmoniously combines sweet rice, colorful candied fruits, nuts, and saffron, creating a rich and fragrant delicacy that's often served on special occasions.

Water (500Ml)

cuisine

Coca Cola

cuisine

Pakola

cuisine

Coca Cola Zero

cuisine

Coca Cola Diet

cuisine

Lahori Lassi (Sweet / Salty)

cuisine

Lahori Lassi is a refreshing Pakistani drink made by blending yogurt, water, and sometimes milk with a touch of sugar, resulting in a creamy and chilled beverage that's both soothing and indulgent, often enjoyed to beat the heat.

Sprite

cuisine

Fanta

cuisine