Veg Biryani In Klaypot

cuisine

Aromatic rice dish made with basmati rice, spices and mixed veggies, delivered hot in clay pot with raita and salad.
49 AED
Paneer Tikka Biryani

cuisine

Flavorful biryani cooked by marinating paneer with species served with raita, salad and delivered hot in a clay pot.
53 AED

Breakfast

Poha

cuisine

Made with flattened rice, onions, tomatoes, and peanuts flavored with coriander and curry leaves and served with aloo bhujiya and lemon slice.
22 AED
Potato Poha

cuisine

Made with flattened rice, fried potatoes, onions, tomatoes, peanuts flavored with coriander and curry leaves and served with aloo bhujiya and lemon slice.
22 AED
Jain Poha

cuisine

Fasting food made with flattened rice, tomatoes, and peanuts flavored with coriander and curry leaves. without onions, garlic and turmeric powder.
22 AED
Upma

cuisine

Popular south indian breakfast dish cooked by tempering roasted rava with onion, spices and ghee.
24 AED
Puri Bhaji

cuisine

Indian street food made with deep-fried puris and spicy potato sabzi. 4 pcs puri served with bhaji and pickle.
26 AED
Chole Puri

cuisine

Chole cooked in a gravy of onion, tomato, and spices, served with hot, fluffy puri and 4 pieces puri served with chole and pickle.
28 AED
Idli Set

cuisine

Soft and fluffy savory steamed bun made of fermented rice, lentil paste, 3 pieces of idli served with sambar, coconut chutney and spicy red sauce.
22 AED
Chole Bhature

cuisine

Creamy eggy filling, seasoned with finely chopped vegetables, is sandwiched between gloriously toasted bread and served with green chutney.
28 AED
Medu Vada

cuisine

Donut-shaped lentil fritters that are fluffy, crispy and soft from inside .2 pieces vada served with sambhar, coconut chutney and spicy red chutney.
22 AED
Aloo Pyaaz Paratha

cuisine

Whole wheat flatbread stuffed with spiced chopped onions, and potato mix filling. 2 pieces paratha served with raita and pickle.
25 AED
Sabudana Khichdi

cuisine

Made with sabudana pearls, boiled potato, roasted peanuts and spices.
22 AED
Jain Sabudana Khichdi

cuisine

Fasting food made with sabudana pearls, roasted peanuts, curry leaves, green chilies, and rock slat.
22 AED
Sabudana Vada

cuisine

Popular deep-fried snack made with sabudana pearls, boiled potato, roasted peanuts, and spices.
22 AED
Jain Sabudana Vada

cuisine

Fasting deep-fried snack made with sabudana pearls, roasted peanuts, green chilies and rock slat.
22 AED
Samosa

cuisine

Potato stuffed deep-fried snack served with green chutney.
7 AED
Maggi

cuisine

Choice of vegetables, paneer or schezwan flavor extremely popular street food recipe made with maggi noodles.
20 AED
Paneer Bhurji Pav

cuisine

Popular indian street food consisting of spiced paneer served with soft buttered pav accomplished with chopped onions, green chili and lemon slice.
24 AED
South Indian Breakfast Combo

cuisine

Combination of idil, medu vada + upma + sambhar+ chanti. served with tea
42 AED
North Indian Breakfast Combo

cuisine

Choice of paratha, poha, puri, bhaji, chole, raita pickle, served with tea
42 AED

Dosa Collection

Sada Dosa

cuisine

Crispy crepes made with fermented rice and lentil batter, served with sambhar, coconut chutney and spicy red chutney.
20 AED
Cheese Dosa

cuisine

Rice and lentil crepe topped with cheese and served with Sambhar, coconut chutney and spicy red chutney.
22 AED
Masala Dosa

cuisine

Crisp rice and lentil crepes stuffed with spiced and savory potato filling. Served with sambhar, coconut chutney and spicy red chutney.
24 AED
Cheese Masala Dosa

cuisine

Crisp rice and lentil crepes stuffed with spiced, savory potato filling and grated cheese. Served with Sambhar, Coconut chutney and spicy red chutney.
26 AED
Mysore Masala Dosa

cuisine

Crispy and tender dosa marinated in red sauce, stuffed with potato mixture, vegetables served with sambhar and coconut chutney.
26 AED
Jini Dosa

cuisine

Crispy cheesy dosa with spicy, sour, sweet taste stuffing of mix veggies like cabbage, carrots, capsicum semi cooked in schezwan sauce, chili sauce and tomato ketchup, with the layer of grated cheese on top.
26 AED
Spring Dosa

cuisine

Crepe made with fermented batter and stuffed with Chinese style stir -fried vegetables cabbage, carrot, capsicum and spring onion. Served with Sambhar, Coconut chutney and spicy red chutney.
24 AED
Spring Cheese Dosa

cuisine

Crepe made with fermented batter and stuffed with Chinese style stir -fried vegetables cabbage, carrot, capsicum, spring onion and grated cheese. Served with Sambhar, Coconut chutney and spicy red chutney.
26 AED

Anytime Snacks

Vada Pav

cuisine

Spicy and deep-fried potato filling sandwiched between buns and layered with spicy green chutney.
14 AED
Cheese Vada Pav

cuisine

Spicy and deep-fried potato filling sandwiched between buns, layered with spicy green chutney, and filled with grated cheese.
16 AED
Samsosa Pav

cuisine

Deep-fried samosa is placed between pav buns and layered with spicy green chutney.
14 AED
Samosa

cuisine

Choice of 1, 2 and 4 pcs of samosa made with roughly mashed potato cooked up with spices, onions and peanuts.
7 AED
Jumbo Vada Pav

cuisine

Spicy and deep-fried potato filling sandwiched between buns and layered with spicy green chutney and served with spicy behl.
18 AED
Dabeli

cuisine

Spicy, tango and sweet potato filling inside pav buns and layered with sev and pomegranate.
14 AED
Cheese Dabeli

cuisine

Spicy, tango, and sweet potato filling inside pav buns and layered with sev and pomegranate also filled with grated cheese.
16 AED
Bread Pakoda

cuisine

Bread-based deep-fried snack prepared with potatoes stuffing between 2 triangles shape bread slices and served with sweet chutney.
14 AED
Usal Pav

cuisine

Spicy mumbai-style street food made with boiled dried white peas in a tangy tomato and tamarind gravy. served with 2 pieces of pav and sev and chopped onions.
24 AED
Misal Pav

cuisine

2 Pieces of pav buns served with popular street food of sprouts curry topped with onions, tomatoes and fried savory mixture.
24 AED
Aloo Vada

cuisine

Spiced potato ball dipped in gram flour batter and deep fried.
7 AED
Grilled Vada Pav

cuisine

Spicy and deep-fried potato filling sandwiched between grilled buns and layered with spicy green chutney.
14 AED
Veg Momos

cuisine

Choice of steamed or fried, stuffed with mix vegetables, served with momo dip and garlic mayo.
30 AED
Paneer Momos

cuisine

Choice of steamed or fried, stuffed with paneer, served with momo dip and garlic mayo.
32 AED
Sabudana Vada

cuisine

Popular deep-fried snack made with sabudana pearls, boiled potato, roasted peanuts and spices. served with sweet yogurt mixed with peanuts.
22 AED
Jain Sabudana Vada

cuisine

Fasting deep-fried snack made with sabudana pearls, roasted peanuts, green chilies and rock slat. served with sweet yogurt mixed with peanuts.
22 AED
Sabudana Khichdi

cuisine

Made with sabudana pearls, boiled potato, roasted peanuts and spices.served with sweet yogurt mixed with peanuts.
22 AED
Jain Sabudana Khichdi

cuisine

Fasting food made with sabudana pearls, roasted peanuts, curry leaves, green chilies and rock slat. served with sweet yogurt mixed with peanuts.
22 AED
Paneer Tikka

cuisine

Classic indian appetizer, featuring chunks of paneer (indian cottage cheese) marinated in a spiced yogurt mixture, with vegetables, and grilled to perfection, accomplished onion, green chutney and lemon slice.
36 AED
Chili Momos

cuisine

Veg momos tossed in sweet and fierily spicy sauce, accomplished with spicy and garlic mayo dip.
32 AED
Schezwan Momos

cuisine

Veg momos tossed with spicy hot schezwan sauce, accomplished with spicy and garlic dip.
32 AED
Manchurian Momos

cuisine

Veg momos tossed in spicy and tangy manchurian sauce, accomplished with mayo and spicy dip.
32 AED
Paratha Roll

cuisine

Delicious and portable meal made by rolling vegetables or paneer fillings inside a paratha, which is a flaky, layered flatbread.
16 AED
Vada Pav And Samosa Combo

cuisine

Vada pav and samosa served with tea accomplished with green chilli and green chutney.
25 AED
Vada Pav Family Combo

cuisine

4 Pcs of vada pav served with 4 teas types, accomplished with fried green chillies and green chilies.
69 AED
Sabudana Combo

cuisine

2 Pcs of sabudana vada served with sabudana khichdi and 2 teas , accompnished with sweet peanut raita .
39 AED
Paratha Roll

cuisine

Delicious and portable meal made by rolling choice of vegetables or paneer fillings inside a paratha, which is a flaky, layered flatbread.
16 AED

Chaats

Pani Puri 6 Pcs

cuisine

6 Pieces puri served with boiled potato masala, mint and tamarind flavored water.
16 AED
Sev Batata Puri

cuisine

6 Pieces crispy flat puri topped with sev , boiled potatoes, onions, tomatoes, green chilies, chaat masala and an assortment of tangy date tamarind chutney.
20 AED
Sev Papdi Chaat

cuisine

Crispy papdi deep-fried flour crackers are topped with boiled potato, onions, tomatoes, green and sweet chutney, pomegranate, chopped corianders, green mango, chaat masala and sev.
20 AED
Bhel Puri

cuisine

Crispy puffed rice tossed with sweet tamarind chutney, spicy green chutney, onions, tomatoes, roasted peanuts, sev, chaat masala and garnished with coriander leaves, crunchy sev and crushed papadis
20 AED
Dahi Papdi Chaat

cuisine

Crispy papdi deep-fried flour crackers are topped with boiled potato, onions, tomatoes, green and sweet chutney, pomegranate, chopped corianders, chaat masala, sev and sweet yogurt.
20 AED
Masala Ragda Puri

cuisine

Indian chaat recipe prepared with puri, ragda dried peas curry, green, sweet chutney, garnished with sev, pomegranate, and coriander.
22 AED
Cheese Sev Puri

cuisine

Crispy puri deep fried flour, puri are topped with boiled potato, onions, tomatoes, green and sweet chutney, pomegranate, chopped coriander, green mango, chaat masala, sev and topped with shredded cheese.
22 AED
Dahi Batata Puri

cuisine

Crispy puri deep-fried flour puri are topped with boiled potato, onions, tomatoes, green and sweet chutney, pomegranate, chopped corianders, chaat masala, sev and sweet yogurt.
22 AED
Dahi Samosa Chaat

cuisine

A popular street food of crispy samosas topped with yogurt, onions, tomatoes, chutneys and seasonings.
22 AED
Dahi Sev Puri

cuisine

Crispy puri deep fried flour puri are topped with boiled potato, onions, tomatoes, green and sweet chutney, pomegranate, chopped coriander, green mango, chaat masala, sev and topped with yogurt.
22 AED
Dahi Vada

cuisine

Popular and tasty street food snack recipe made with urad dal fritters and dipped soaked in spiced creamy yogurt sauce.
22 AED
Dahi Aloo Tikki Chaat

cuisine

Potato patties are topped with fresh green chutney, tamarind chutney, yogurt, and spice powders.
22 AED
Ragda Patice

cuisine

Crispy potato patties topped with dried white peas curry, chutney, onion and sev.
22 AED
Ragda Samosa

cuisine

Popular indian street food variation made with hot and crispy aloo samosa topped with tangy spicy chutneys and ragda.
22 AED
Chole Samosa Chaat

cuisine

Crispy samosa layered with chickpea curry, chutneys, spices, pomegranates, and sev.
22 AED
Raj Kachori

cuisine

Crispy deep-fried kachori filled with potatoes, moong dal, yogurt, spices and chutneys, topped with cilantro, sev and pomegranate.
24 AED
Chole Aloo Tikki Chaat

cuisine

Tasty and tangy chaat prepared from chickpeas, potato tikki, spices and veggies topping, topped with sweet and spicy chutneys.
22 AED
Palak Chaat

cuisine

Delightful and crispy indian street food dish made with fresh spinach leaves, coated in a light batter, deep-fried until crisp, and topped with tangy chutneys, and flavorful spices, with the choice of peri peri flavor .
24 AED
Pani Puri Family Pack 25 Pcs

cuisine

25 Pieces puri served with boiled potato masala, mint, and tamarind flavored water.
55 AED
Chaat Combo

cuisine

6 Pcs pani puri served bhel puri, accomplished with spicy mint flavor water, red chutney and spicy potato masala.
25 AED

Sandwiches

Classic Sandwich

cuisine

White bread filled with red white cabbage, carrot, diced tomatoes, and mayonnaise
20 AED
Classic Cheese Sandwich

cuisine

White bread filled with red white cabbage, carrot, diced tomatoes, mayonnaise and cheese slice
22 AED
Club Grill Sandwich

cuisine

3 Layers of white bread filled with boiled potato, chopped onions, capsicum, and sliced tomatoes, layered with green chutney and shredded mozzarella cheese on top.
22 AED
Club Grill Cheese Sandwich

cuisine

3 Layers of white bread filled with boiled potato, chopped onions, capsicum, and sliced tomatoes, layered with green chutney and shredded mozzarella cheese on top.
24 AED
Double Cheese Grilled Sandwich

cuisine

3 Layers of white bread filled with boiled potato, chopped onions and capsicum, sliced tomatoes, spices, layered with green chutney. specially filled and topped with shredded cheese for cheese lovers.
28 AED
Special Masala Grilled Sandwich

cuisine

3 Layers of white bread filled with boiled potato, paneer, onions, chopped capsicum, sliced tomatoes, and spices, layered with green chutney and cheese slice.
22 AED
Special Masala Cheese Grilled Sandwich

cuisine

3 Layers of white bread filled with boiled potato, paneer, onions, chopped capsicum, sliced tomatoes, and spices, layered with green chutney and shredded cheese on top.
24 AED
Veg Grill Sandwich

cuisine

3 Layers of white bread filled with boiled potato, red and white cabbage, chopped capsicum, sliced tomatoes, and spices, layered with green chutney and cheese slice.
22 AED

From Tawa

Pav Bhaji

cuisine

Spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with 2 pieces soft buttered pav.
30 AED
Extra Butter Pav Bhaji

cuisine

Spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with 2 pieces of soft buttered pav with loads of butter.
31 AED
Cheese Pav Bhaji

cuisine

Spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices, topped with grated cheese. served with 2 pieces soft buttered pav.
32 AED
Paneer Pav Bhaji

cuisine

Spicy curry of mixed vegetable bhaji cooked in a special blend of spices, mixed with grated paneer. served with 2 pieces soft buttered pav.
34 AED
Masala Pav

cuisine

2 Pieces pav sauteed along with a spicy masala made of tomatoes, potatoes and capsicum, served with chopped onions and lemon slice
28 AED
Masala Tawa Pulav

cuisine

Made with precooked rice, onions, tomatoes, potatoes, peas, bell peppers, coriander leaves, pav bhaji masala, cooked on the tawa, served with raita and papad
36 AED
Cheese Tawa Pulav

cuisine

Made with precooked rice, onions, tomatoes, potatoes, peas, bell peppers, coriander leaves, pav bhaji masala, topped with grated cheese, cooked on the tawa, and served with raita and papad.
38 AED
Paneer Tawa Pulav

cuisine

Made with precooked rice, onions, tomatoes, potatoes, peas, bell peppers, coriander leaves, pav bhaji masala, and paneer cubes, cooked on the tawa, served with raita and papad.
40 AED
Haryali Mirch Tawa Pulav

cuisine

Made with precooked rice, onions, tomatoes, potatoes, peas, bell peppers, coriander leaves, pav bhaji masala, cooked on the tawa and blended with spinach, served with raita and papad.
36 AED
Haryali Mirch Cheese Tawa Pulav

cuisine

Made with precooked rice, onions, tomatoes, potatoes, peas, bell peppers, coriander leaves, and pav bhaji masala, cooked on the tawa and blended with spinach and layered with grated cheese, served with raita and papad .
38 AED
Haryali Mirch Paneer Tawa Pulav

cuisine

Made with precooked rice, onions, tomatoes, potatoes, peas, bell peppers, coriander leaves, pav bhaji masala, and paneer cubes, cooked on the tawa and blended with spinach, served with raita and papad.
40 AED
Butter Pav 1 Pc

cuisine

1-Piece buttered pav
3 AED

Biryani

Veg Biryani In Klaypot

cuisine

Aromatic rice dish made with basmati rice, spices and mixed veggies, delivered hot in clay pot with raita and salad.
49 AED
Paneer Tikka Biryani

cuisine

Flavorful biryani cooked by marinating paneer with species served with raita, salad and delivered hot in a clay pot.
53 AED

Thali And Rice Meals

Rice Meal

cuisine

Rajma, chole or khadi served with steam rice, accomplished with onion, green chilli and chutney
38 AED
Make Your Own Rice Meal

cuisine

Choice of dal makhani, or paneer butter masala 6 pcs served with steam rice, accomplished with salad, raita and pickle.
42 AED
Premium Indian Thali

cuisine

2 Pcs chapati + rice + choice of 2 main course + salad + papad + pickle + gulab jamun
59 AED
Special Indian Thali

cuisine

2 Pcs chapati + rice + choice of 2 main courses + salad + papad + pickle + gulab jamun
49 AED

Main Courses

Rajma

cuisine

Popular north indian dish made with red kidney beans in a spiced curry sauce.
30 AED
Punjabi Chole

cuisine

Popular north indian dish made with chickpeas cooked in a spicy, flavorful gravy.
30 AED
Kadhi

cuisine

Classic north indian dish made with yogurt-based curry (kadhi) and fried gram flour fritters (pakodas).
30 AED
Dal Makhni

cuisine

Rich, creamy, and flavorful north indian dish made with whole black lentils and kidney beans. it's cooked with butter and cream, giving it a rich texture and taste.
30 AED
Dal Tadka

cuisine

Dal tadka is a classic and flavorful indian dish made with cooked lentils and seasoned with a fragrant tempering of spices like cumin, garlic, and red chili.
26 AED
Aloo Gobhi

cuisine

Aloo gobi is a classic north indian vegetarian dish made with potatoes and cauliflower cooked with aromatic spices.
30 AED
Dal Fry

cuisine

Classic indian dish made by cooking lentils (mix of dals) until soft and then tempering them with a flavorful blend of spices, garnished with chopped coriander , red chili and ginger .
36 AED
Aloo Jeera

cuisine

North indian dish made with boiled potatoes sautéed in a tempering of cumin seeds and spices.
30 AED
Paneer Tikka Masala

cuisine

Paneer tikka masala is a rich and flavorful indian dish made by adding grilled paneer tikka to a creamy, spiced tomato-based gravy.
34 AED
Paneer Butter Masala

cuisine

Paneer butter masala is a rich and creamy curry made with soft paneer cubes in a luscious tomato and butter-based gravy.
34 AED
Kadhai Paneer

cuisine

Made with soft paneer cubes cooked in a spicy, tangy tomato-based gravy, flavored with freshly ground kadhai masala and tossed with crisp bell peppers.
34 AED
Bhindi Masala

cuisine

Bhindi masala is a flavorful, dry curry made with tender okra (bhindi) sautéed with onions, tomatoes, and a blend of aromatic spices.
32 AED
Palak Paneer

cuisine

Made with soft cubes of paneer indian cottage cheese cooked in a smooth, spiced spinach gravy.
34 AED

Rice & Bread

Steamed Rice

cuisine

Served and delivered in 500 grams container.
15 AED
Jeera Rice

cuisine

Flavorful indian dish where basmati rice is infused with the nutty aroma of cumin seeds ( jeera ) .
18 AED
Tawa Roti With Butter

cuisine

Soft and freshly made whole wheat flatbread, cooked on a hot tawa, with the choice of add on butter .
5 AED
Wheat Paratha

cuisine

Wheat paratha is a popular indian flatbread made with whole wheat flour, layered and cooked on a tawa with oil.
6 AED

Cold Beverages

Orange Juice

cuisine

Freshly squeezed orange juice with no added sugars or preservatives
20 AED
Watermelon Juice

cuisine

Freshly blended watermelon juice with no added sugars or preservatives
20 AED
Mango Shake

cuisine

Ripe mango pieces blended with milk and sugar with the garnish of nuts.
20 AED
Banana Shake

cuisine

Prepared with ripe banana and milk and garnished with dry nuts
20 AED
Lemon Iced Tea

cuisine

A blend of black tea with a twist of zesty lemon with a slightly sweet taste
18 AED
Lassi Sweet

cuisine

Blended yogurt drink made with blending yogurt, water and sugar.
18 AED
Lassi Salted

cuisine

Creamy, rich, smooth yogurt-based drink blended with salt and spices.
18 AED
Masala Chaas

cuisine

Made with creamy yogurt, water, salt, roasted cumin powder, mint leaves, and chopped green chilies.
18 AED
Fresh Lime Soda

cuisine

Blend of lemon juice, salt, sugar and chilled soda with the garnish of mint leaves
18 AED
Masala Lime Soda

cuisine

Blend of lemon juice, salt, sugar, mint leaves, spices and chilled soda
18 AED
Cold Coffee

cuisine

Creamy cold beverage made of instant coffee, milk and sugar.
20 AED
Coke

cuisine

300 Ml
10 AED
Water Big

cuisine

Water
8 AED
Water Small

cuisine

Water
5 AED
Fanta

cuisine

300 Ml
10 AED
Thums Up

cuisine

330 Ml
10 AED
Sprite

cuisine

300 Ml
10 AED

Hot Beverages

Ginger Tea

cuisine

Fresh milk tea with ginger flavor.
7 AED
Ginger Tea In Kulhad

cuisine

Fresh milk tea with ginger flavor and served in kulhad.
9.5 AED
Cardamom Tea

cuisine

Fresh milk tea with cardamom flavor.
7 AED
Cardamom Tea In Kulhad

cuisine

Fresh milk tea with cardamom flavor served in kulhad.
9.5 AED
Cinnamon Tea

cuisine

Fresh milk tea with cinnamon flavor.
7 AED
Cinnamon Tea In Kulhad

cuisine

Fresh milk tea with cinnamon flavor and served in kulhad.
9.5 AED
Masala Tea

cuisine

Fresh milk tea with masala flavor, masala is blend of cardamom, ginger, cinnamon, fennel seeds, black pepper, basil seeds, cloves and spices.
7 AED
Masala Tea In Kulhad

cuisine

Fresh milk tea with masala flavor served in kulhad, masala is blend of cardamom, ginger, cinnamon, fennel seeds, black pepper, basil seeds, cloves and spices.
9.5 AED
Hot Coffee

cuisine

Made by mixing frothed and boiled milk
12 AED

Sweets

Ras Malai 2 Pcs

cuisine

Popular indian dessert consisting of white cream, sugar, milk, and cardamom flavored paneer cheese, almonds, cashews, and saffron are added to the dessert.
22 AED
Gulab Jamun 2 Pcs

cuisine

Popular indian sweet made from deep-fried balls of milk-based dough that are soaked in sugar syrup.
18 AED
Gajar Ka Halwa 200 Gms

cuisine

Authentic indian dessert is made from grated carrots, milk, and sugar, laced with cardamom and garnished with nuts.
22 AED
Chocolate Brownie

cuisine

A chocolate-baked confection with a layer of chocolate sauce.
20 AED