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  • Happy Sea Restaurant

Happy Sea Restaurant Al Karama

Asian / Breakfast / Chinese / Filipino / Indian

    Order your food online from Happy Sea Restaurant for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time45 Min
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Soup (filipino)

Nilagang Baka

cuisine

Tender beef shank boiled with vegetables in a clear, flavorful broth.

50 AED
Sinigang Na Manok

cuisine

Tangy chicken soup with tamarind broth, enhanced with fresh vegetables.

35 AED
Sinigang Na Baka

cuisine

Beef short ribs cooked in a sour tamarind broth with an array of vegetables.

50 AED
Sinigang Na Bangus

cuisine

Fresh milkfish simmered in a sour tamarind-based broth, served with vegetables.

40 AED
Sinagang Na Hipon

cuisine

Shrimp cooked in a zesty tamarind soup with vegetables.

50 AED
Paksiw Na Bangus

cuisine

Fried milkfish simmered in vinegar, garlic, and spices.

40 AED
Beef Papaitan

cuisine

Bitter-sweet beef stew with organ meats, infused with a blend of spices.

40 AED
Beef Bulalo

cuisine

Rich bone marrow soup with tender beef shanks and vegetables.

37 AED

Vegetable Starter (nepali)

Pani Puri

cuisine

Crispy puris filled with spicy potato and tamarind water for a burst of flavor.

20 AED
Chopsuey

cuisine

Stir-fried mixed vegetables in a savory sauce, a hearty and flavorful dish.

20 AED
Aloo Bhujiya

cuisine

Spicy and crispy fried potatoes, a popular Indian snack.

20 AED
Aloo Sandeko

cuisine

Spicy and tangy potato salad made with tomatoes, onions, and seasonings.

18 AED
Bhatamas Sandeko

cuisine

Spicy roasted soybeans, a crunchy and flavorful snack.

18 AED
Gundruk Sandeko

cuisine

A fermented leafy green salad, tossed with spices, a traditional Nepali snack.

19 AED
Badam Sandeko

cuisine

Crunchy spiced almonds, a flavorful and nutty snack.

18 AED

Non Veg Starter/snacks (nepali)

Chicken Choila

cuisine

Spicy grilled chicken marinated in aromatic herbs and spices, served cold.

30 AED
Traditional Chicken Wings

cuisine

Crispy chicken wings, seasoned with a rich blend of spices.

30 AED
Chicken Lollipop

cuisine

Skewered, crispy battered chicken wings, served with a tangy dip.

30 AED
Chicken Sausage Chilli

cuisine

Chicken sausages stir-fried in a spicy and tangy chili sauce.

20 AED
Chicken Tas

cuisine

Marinated chicken chunks stir-fried with onions and spices for a rich flavor.

25 AED
Mutton Fry

cuisine

Spicy, pan-fried mutton pieces, a crispy and savory dish.

32 AED
Mutton Bhutan

cuisine

A traditional mutton dish, slow-cooked with local spices for a tender, flavorful taste.

28 AED
Mutton Tass

cuisine

Mutton cooked with aromatic spices, creating a rich, flavorful curry.

29 AED
Buff Sukuti Fry

cuisine

Dry-fried buffalo meat, seasoned with bold spices for a crispy, smoky flavor.

29 AED
Buff Sukuti Sandeko

cuisine

A Nepali-style spiced dried buffalo meat salad.

30 AED
Buff Sukuti Choila

cuisine

Grilled buffalo meat mixed with spices, served cold as a spicy delicacy.

18 AED

Thukba (nepali)

Veg Thukba

cuisine

A comforting vegetable soup with noodles, flavored with herbs and spices.

25 AED
Egg Thukba

cuisine

A hearty noodle soup with eggs, vegetables, and aromatic spices.

22 AED
Chicken Thukba

cuisine

Flavorful chicken noodle soup with a savory broth and vegetables.

24 AED
Buff Thukba

cuisine

Noodles in a rich, spicy broth with tender buffalo meat and vegetables.

28 AED
Seafood Thukba

cuisine

Noodle soup with seafood, herbs, and a flavorful broth.

30 AED
Mixed Thukba

cuisine

A combination of vegetables, chicken, and buffalo meat in a savory noodle soup.

32 AED

Chowmein (nepali)

Veg Chowmein

cuisine

Stir-fried noodles with fresh vegetables in a savory sauce.

20 AED
Egg Chowmein

cuisine

Stir-fried noodles with eggs and vegetables in a tangy sauce.

20 AED
Chicken Chowmein

cuisine

Stir-fried noodles with tender chicken, vegetables, and savory seasonings.

22 AED
Buff Chowmein

cuisine

Stir-fried noodles with buffalo meat, vegetables, and a spicy sauce.

25 AED
Seafood Chowmein

cuisine

Stir-fried noodles with a mix of seafood and vegetables in a rich sauce.

30 AED
Mixed Chowmein

cuisine

A combination of vegetables, chicken, and seafood stir-fried with noodles.

30 AED

Wai Wai (nepali)

Veg Wai Wai

cuisine

Instant noodles served with a spiced vegetable mix, a quick and savory dish.

20 AED
Egg Wai Wai

cuisine

Instant noodles with eggs and a flavorful seasoning mix.

20 AED
Chicken Wai Wai

cuisine

Instant noodles with tender chicken and spices.

22 AED
Buff Wai Wai

cuisine

Instant noodles served with buffalo meat and a spicy seasoning.

28 AED
Seafood Wai Wai

cuisine

Instant noodles with a mix of seafood and spices, creating a savory dish.

30 AED
Mixed Wai Wai

cuisine

A mix of vegetables, chicken, and seafood served with instant noodles.

20 AED

Fried Rice (nepali)

Veg Fried Rice

cuisine

Stir-fried rice with a blend of vegetables, seasoned to perfection.

20 AED
Egg Fried Rice

cuisine

Fluffy fried rice with scrambled eggs and seasoned vegetables.

20 AED
Chicken Fried Rice

cuisine

Stir-fried rice with tender chicken and a mix of vegetables.

22 AED
Buff Fried Rice

cuisine

Fried rice with spiced buffalo meat and vegetables for a savory flavor.

24 AED
Seafood Fried Rice

cuisine

Fried rice with seafood and a mix of vegetables.

29 AED
Mixed Fried Rice

cuisine

A delicious fried rice with a variety of vegetables, chicken, and seafood.

30 AED

Combo (nepali)

Vegetable Combo

cuisine

A combination of mixed vegetables served with a choice of side.

24 AED
Chicken Combo

cuisine

A flavorful combination of chicken and sides, perfect for any meal.

24 AED
Buff Combo

cuisine

A hearty combination of buffalo meat with flavorful sides.

28 AED
Veg. Fried Rice With Veg Manchurian

cuisine

A complete vegetarian meal with a variety of flavorful side dishes.

28 AED
Veg Fried Rice With Chicken Manchurian

cuisine

A wholesome chicken meal with sides, perfect for any occasion.

30 AED
Veg Fr Rice With Chicken Chilli

cuisine

A complete meal with tender buffalo meat and a selection of side dishes.

32 AED

Newari Khaja Set (nepali)

Vegetable Khaja Set

cuisine

A satisfying mutton meal served with flavorful sides.

36 AED
Chicken Khaja Set

cuisine

A traditional Nepali vegetarian meal with a variety of vegetables and sides.

30 AED
Buff Khaja Set

cuisine

A Nepali-style chicken meal served with rice and a variety of side dishes.

35 AED
Mutton Khaja Set

cuisine

A flavorful Nepali meal with buffalo meat, rice, and assorted sides.

40 AED

Khana (nepali)

Veg. Khana

cuisine

A complete vegetarian meal with a variety of flavorful side dishes.

28 AED
Chicken Khana

cuisine

A wholesome chicken meal with sides, perfect for any occasion.

30 AED
Buff Khana

cuisine

A complete meal with tender buffalo meat and a selection of side dishes.

35 AED
Mutton Khana

cuisine

A satisfying mutton meal served with flavorful sides.

40 AED

Thakali (nepali)

Veg. Thakali

cuisine

A traditional Nepali vegetarian meal with a variety of vegetables and sides.

30 AED
Chicken Thakali

cuisine

A Nepali-style chicken meal served with rice and a variety of side dishes.

32 AED
Buff Thakali

cuisine

A flavorful Nepali meal with buffalo meat, rice, and assorted sides.

38 AED
Mutton Thakali

cuisine

A hearty mutton meal served with rice and traditional side dishes.

40 AED

Dhendo (nepali)

Veg. Dhendo

cuisine

A traditional Nepali dish made with barley flour, served with vegetable sides.

32 AED
Chicken Dhendo

cuisine

A barley flour-based dish served with spiced chicken and sides.

38 AED
Buff Dhendo

cuisine

A traditional Nepali barley flour dish served with buffalo meat and sides.

40 AED
Mutton Dhendo

cuisine

Barley flour-based dish served with slow-cooked mutton and sides.

26 AED

Indian/asian (nepali)

Daal Makhni

cuisine

Creamy lentils cooked with butter, offering a rich and flavorful experience.

24 AED
Mushroom Masala

cuisine

Savory mushrooms cooked in a spiced tomato-based gravy.

29 AED
Paneer Butter Masala

cuisine

Soft paneer cubes cooked in a creamy, spiced tomato sauce.

29 AED
Kadai Chicken

cuisine

Chicken cooked in a flavorful, spiced gravy, traditionally prepared in a kadai.

30 AED
Kadai Mutton

cuisine

Tender mutton cooked in a rich, aromatic spiced gravy in a kadai.

39 AED
Chicken Masala

cuisine

Spicy and aromatic chicken cooked in a flavorful masala sauce.

25 AED
Mutton Masala

cuisine

Spiced mutton cooked in a rich, flavorful masala gravy.

40 AED
Butter Chicken

cuisine

Tender chicken pieces in a rich, creamy tomato-based sauce.

25 AED
Chapati

cuisine

Soft, thin flatbread, perfect for pairing with any curry or stew.

3 AED
Paratha

cuisine

Flaky, layered flatbread, a perfect accompaniment to curries and stews.

4 AED
Vegetable Biryani

cuisine

Fragrant rice cooked with spiced vegetables, creating a perfect harmony of flavors.

20 AED
Egg Biryani

cuisine

Fragrant rice cooked with eggs, a flavorful dish.

22 AED
Chicken Biryani

cuisine

Fragrant rice cooked with tender chicken, seasoned to perfection.

30 AED
Mutton Biryani

cuisine

Fragrant rice cooked with spiced mutton for a rich, aromatic dish.

38 AED
Nasi Goreng

cuisine

A flavorful fried rice dish with aromatic spices, a signature Indonesian rice dish.

40 AED

Hot And Cold Drinks (nepali)

Still Small Water

cuisine

Small-sized still water, often served bottled for individual use.

4 AED
Still Water Large

cuisine

A large-sized still water, typically bottled for larger servings.

6 AED
Perrier Water Small

cuisine

A small bottle of sparkling water with a distinct mineral flavor.

10 AED

Ice Tea (nepali)

Ice Tea Lemon

cuisine

A refreshing iced tea with a tangy lemon flavor.

8 AED
Ice Tea Strawberry

cuisine

A chilled iced tea infused with sweet, fruity strawberry flavor.

8 AED
Ice Tea Raspberry

cuisine

Iced tea with a tart and fruity raspberry infusion.

10 AED
Ice Tea Passion

cuisine

A sweet and tangy iced tea with a passion fruit flavor.

10 AED
Ice Tea Peach

cuisine

A refreshing iced tea with a mild, fruity peach flavor.

10 AED

Lemonade (nepali)

Lemonade

cuisine

A refreshing drink made with lemon, sugar, and water, offering a tangy flavor.

8 AED
Strawberry Lemonade

cuisine

A sweet and tart beverage made with strawberries, lemon, and sugar.

8 AED
Raspberry Lemonade

cuisine

A tangy lemonade infused with the vibrant flavor of raspberries.

8 AED
Passion Lemonade

cuisine

A sweet and tropical lemonade made with passion fruit.

8 AED
Peach Lemonade

cuisine

A fruity lemonade with a mild, refreshing peach flavor.

8 AED

Virgin Mojito (nepali)

Lemon Virgin Mojito

cuisine

A refreshing non-alcoholic mojito made with lemon, mint, and soda, offering a tangy and fresh flavor.

12 AED
Strawberry Virgin Mojito

cuisine

A sweet and tangy non-alcoholic mojito made with strawberries, mint, and soda.

12 AED
Raspberry Virgin Mojito

cuisine

A fruity and tart non-alcoholic mojito made with raspberries, mint, and soda.

12 AED
Passion Virgin Mojito

cuisine

A tropical non-alcoholic mojito with a passion fruit base, mint, and soda for a refreshing burst.

12 AED
Peach Virgin Mojito

cuisine

A sweet and refreshing non-alcoholic mojito made with peach, mint, and soda.

12 AED

Milkshakes (nepali)

Vanilla Milkshake

cuisine

A creamy and smooth milkshake made with vanilla ice cream and milk, offering a rich taste.

22 AED
Strawberry Milkshake

cuisine

A creamy milkshake made with fresh strawberries and milk, providing a sweet, fruity flavor.

12 AED
Chocolate Milkshake

cuisine

A rich and indulgent milkshake made with chocolate ice cream and milk for a decadent treat.

12 AED

Ice Coffee (nepali)

Vanilla Ice Coffee

cuisine

A chilled coffee milkshake made with vanilla ice cream, coffee, and milk, offering a creamy, coffee-flavored delight.

12 AED
Strawberry Ice Coffee

cuisine

A chilled coffee milkshake made with strawberries, coffee, and milk for a unique twist.

12 AED

Vegetable (filipino)

Pakbet

cuisine

A hearty vegetable stew made with a mix of bitter melon, eggplant, string beans, and squash, cooked in shrimp paste and seasonings.

28 AED
Ginisang Ampalaya

cuisine

Stir-fried bitter melon with garlic, onion, and tomatoes, offering a savory and slightly bitter flavor.

28 AED
Ginisang Kalabasa

cuisine

Stir-fried squash with garlic, onions, and tomatoes, creating a sweet and savory dish.

28 AED
Tortang Talong ( 3 Pieces )

cuisine

A fried eggplant omelette made with egg and sautéed tomatoes, served in 3 pieces for a light and tasty meal.

30 AED
Chopsuey

cuisine

A mixed vegetable dish with a variety of stir-fried vegetables, including carrots, cabbage, and bell peppers, often cooked with shrimp and pork.

30 AED
Fresh Lumpia

cuisine

A fresh spring roll filled with vegetables and sometimes shrimp, wrapped in rice paper and served with a peanut sauce.

30 AED
Binagoongang Talong

cuisine

Eggplant cooked with shrimp paste, offering a savory, tangy, and slightly smoky flavor.

30 AED

Chicken (filipino)

Adobong Manok

cuisine

A Filipino-style chicken dish simmered in vinegar, soy sauce, garlic, and bay leaves for a bold, savory flavor.

40 AED
Chicken Curry

cuisine

A flavorful chicken curry made with coconut milk, vegetables, and aromatic spices.

28 AED
Chicken Caldereta

cuisine

A Filipino stew made with chicken, potatoes, carrots, and bell peppers in a rich tomato-based sauce.

29 AED
Chicken Oyster

cuisine

Chicken stir-fried with oyster sauce, garlic, and vegetables, creating a savory and flavorful dish.

29 AED
Pininyahang Manok

cuisine

A Filipino chicken dish made with pineapple, coconut milk, and vegetables, offering a sweet and tangy flavor.

29 AED
Chicken Mushroom

cuisine

A savory chicken dish cooked with mushrooms in a rich, creamy sauce.

30 AED
Chicken Grilled Teriyaki

cuisine

Grilled chicken marinated in teriyaki sauce, giving it a sweet, savory, and smoky flavor.

35 AED

Beef (filipino)

Beef Kare Kare

cuisine

A Filipino beef stew made with oxtail, tripe, and vegetables, simmered in peanut sauce for a rich, savory taste.

40 AED
Beef Kaldereta

cuisine

A hearty beef stew made with beef, potatoes, carrots, and bell peppers, simmered in a tomato-based sauce.

35 AED
Beef Mushroom

cuisine

Beef stir-fried with mushrooms in a savory, flavorful sauce.

50 AED
Beef Steak

cuisine

Tender beef steak cooked to perfection, often served with a savory gravy or sauce.

50 AED
Bopis

cuisine

A spicy and tangy dish made from pork lungs and heart, sautéed with tomatoes, onions, and vinegar for a bold flavor.

50 AED
Dinakdakang Baka

cuisine

Grilled beef served with a tangy sauce made from vinegar, calamansi, and spices, giving it a savory and zesty taste.

50 AED
Tokwa At Baka

cuisine

A Filipino dish combining tofu and beef, stir-fried with garlic, onions, and soy sauce for a savory and hearty meal.

50 AED

Seafood (filipino)

Pritong Tilapia Per Piece

cuisine

Crispy fried tilapia served whole, offering a crunchy texture and delicious flavor.

18 AED
Daing Na Bangus

cuisine

A traditional Filipino dish made from marinated bangus (milkfish) that is deep-fried for a crispy, savory taste.

40 AED
Buttered Shrimps

cuisine

Shrimps sautéed in butter and garlic, creating a rich, flavorful, and succulent dish.

50 AED
Seafood Mukbang

cuisine

A seafood feast featuring a variety of fresh seafood such as shrimp, crab, and fish, served with sauces and sides.

50 AED
Adobong Pusit

cuisine

Squid cooked in a savory adobo-style sauce with vinegar, soy sauce, and garlic for a rich, tangy flavor.

30 AED
Ginataang Tolingan

cuisine

A Filipino dish made with fish cooked in coconut milk, offering a creamy and flavorful sauce with a slight sweetness.

40 AED

Momos/momos Platter

Veg. Momo Steam

cuisine

10 Pieces

22 AED
Veg. Momo Kothe

cuisine

10 Pieces

22 AED
Veg. Momo Fry

cuisine

10 Pieces

22 AED
Veg. Momo Jhol

cuisine

10 Pieces

26 AED
Veg. Momo Chili

cuisine

10 Pieces

24 AED
Veg. Momo Platter

cuisine

Veg. momo steam, kothe, fry, jhol, chili (12 pieces)

40 AED
Chicken Momo Steam

cuisine

10 Pieces

24 AED
Chicken Momo Kothe

cuisine

10 Pieces

26 AED
Chicken Momo Fry

cuisine

10 Pieces

26 AED
Chicken Momo Jhol

cuisine

10 Pieces

29 AED
Chicken Momo Chili

cuisine

10 Pieces

30 AED
Chicken Momo Platter

cuisine

Chicken momo steam, kothe, fry, jhol, chili (12 pieces)

22 AED
Buff Momo Steam

cuisine

10 Pieces

24 AED
Buff Momo Kothe

cuisine

10 Pieces

26 AED
Buff Momo Fry

cuisine

10 Pieces

28 AED
Buff Momo Jhol

cuisine

10 Pieces

30 AED
Buff Momo Chili

cuisine

10 Pieces

30 AED
Buff Momo Platter

cuisine

Buff momo steam, kothe, fry, jhol, chili (12 pieces)

50 AED

Noodles (filipino)

Pansit Bihon

cuisine

Stir-fried rice noodles with vegetables, shrimp, and a savory sauce.

22 AED
Pansit Canton

cuisine

Stir-fried egg noodles with vegetables, meat, and shrimp in a flavorful sauce.

24 AED
Chicken Mami

cuisine

Chicken noodle soup with tender chicken pieces, vegetables, and a savory broth.

30 AED
Beef Mami

cuisine

Beef noodle soup with tender beef, vegetables, and a rich broth.

30 AED
Lomi

cuisine

Thick egg noodle soup with vegetables, meat, and a flavorful broth.

30 AED
Palabok

cuisine

A traditional Filipino dish of rice noodles topped with garlic, shrimp, pork, and a savory shrimp sauce.

15 AED
Spaghetti

cuisine

Filipino-style spaghetti with a sweet tomato sauce, ground meat, and hotdog slices.

15 AED

Breakfast (nepali)

Puri Tarkari

cuisine

Fluffy, deep-fried puri served with a flavorful spiced vegetable curry.

25 AED
Paratha Tarkari

cuisine

Crispy, flaky paratha served with a rich vegetable curry.

20 AED
Egg Paratha Roll

cuisine

Warm paratha wrapped around soft scrambled egg with a blend of spices.

15 AED
Plain Omelette

cuisine

Simple yet delicious omelette, made with fresh eggs and seasoned to perfection.

15 AED
Masala Omelette

cuisine

Fluffy omelette infused with aromatic spices, onions, and tomatoes.

15 AED

Salad (nepali)

Mixed Green Salad

cuisine

Fresh and crisp mixed greens dressed in a light vinaigrette.

12 AED
Greek Salad

cuisine

A refreshing salad with cucumbers, tomatoes, olives, and feta cheese, dressed with olive oil.

20 AED
Caesar Plain Salad

cuisine

Classic Caesar salad with crunchy croutons, Parmesan cheese, and creamy dressing.

22 AED
Caesar Chicken Salad

cuisine

Caesar salad topped with grilled chicken for a protein-packed variation.

28 AED
Chicken Avocado Salad

cuisine

Creamy chicken and avocado salad with a rich, tangy dressing.

22 AED

Sizzling (filipino)

Tofu Sisig

cuisine

Crispy tofu pieces cooked with onions, chili, and a tangy sauce, served sizzling.

15 AED
Chicken Sisig

cuisine

Shredded chicken cooked with onions, chili, and a tangy sauce, served sizzling.

30 AED
Beef Sisig

cuisine

Tender beef cooked with onions, chili, and a tangy sauce, served sizzling.

40 AED
Daing Na Bangus

cuisine

Marinated and fried milkfish, served with rice and a dipping sauce.

25 AED

Silog (filipino)

Chicken Silog

cuisine

A Filipino breakfast dish consisting of garlic rice, fried egg, and fried chicken.

15 AED
Tap Silog

cuisine

A Filipino breakfast dish consisting of garlic rice, fried egg, and cured beef.

25 AED
Daing Silog

cuisine

A Filipino breakfast dish consisting of garlic rice, fried egg, and dried fish.

35 AED

Street Food (filipino)

Chicken Isaw

cuisine

Grilled chicken intestines marinated in a special sauce, served with a dipping sauce.

18 AED
Kwek-kwek

cuisine

Quail eggs coated in batter, deep-fried and served with a vinegar-based dipping sauce.

18 AED
Tokneneng

cuisine

Chicken or duck eggs coated in orange batter, deep-fried and served with a dipping sauce.

18 AED
Calamari

cuisine

Deep-fried squid rings, served with a dipping sauce.

15 AED
Bbq- Chicken- 1 Steak

cuisine

Grilled chicken steak marinated in a flavorful BBQ sauce, served with rice or vegetables.

12 AED
Chicken Lumpiang Shanghai

cuisine

Filipino spring rolls filled with ground chicken and vegetables, deep-fried and served with a dipping sauce.

10 AED

Dessert (filipino)

Turon - 3 Pcs

cuisine

Sweet spring rolls filled with banana and sugar, deep-fried to a crispy texture.

20 AED
Bilo Bilo

cuisine

A sweet Filipino dessert made of sticky rice balls, coconut milk, and various fruits and tubers.

20 AED
Biko

cuisine

A Filipino rice cake made with glutinous rice, coconut milk, and brown sugar, topped with caramelized coconut.

20 AED
Buko Pandan

cuisine

A Filipino dessert made from young coconut, pandan-flavored jelly, and sweetened cream.

20 AED
Halo Halo

cuisine

A popular Filipino dessert made with crushed ice, various fruits, jellies, sweet beans, and topped with leche flan, ube ice cream, and other treats.

25 AED
Coffee Jelly

cuisine

A dessert made from coffee-flavored gelatin, served with cream or sweetened milk.

12 AED

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