Ghee Rice Combocuisine Ghee rice with Your Choice Of chicken or beef curry |
15 AED
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Kappa + Mathi Curry Combocuisine |
15 AED
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Kanji Kada Combocuisine |
15 AED
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Payar Kanjicuisine |
15 AED
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Tomato Kanjicuisine |
15 AED
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Beef Kanjicuisine |
15 AED
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Jeera Kanjicuisine |
15 AED
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Chattichorcuisine |
16 AED
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Kerala Mealscuisine Veg |
10 AED
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Thairu Kanjicuisine |
15 AED
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Kanthari Kanjicuisine |
15 AED
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Motta Kanjicuisine |
12 AED
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Podiyari Kanjicuisine |
12 AED
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Arabic Kanjicuisine |
15 AED
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Mix Veg Currycuisine A Dish Made With A Mix Of Vegetables Cooked In Spices And A Creamy Sauce. |
10 AED
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Paneer Butter Masalacuisine Fresh Cottage Cheese Simmered In Smooth Creamy Blend Of Tomato And Butter Gravy Dressed Up With Fresh Cream |
12 AED
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Egg Masalacuisine Boiled egg in Kerala style medium spicy gravy. |
10 AED
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Egg Currycuisine Home Style Curry With Boiled Eggs |
10 AED
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Egg Bhurjicuisine Indian Style scrambled egg with cumin and crushed black peppercorn. |
8 AED
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Egg Roastcuisine Boiled egg with Kerala spiced onion and tomatoes. |
10 AED
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Kappa Biryani Chickencuisine A Unique And Flavorsome Preparation Made With Tapioca (Kappa) Cooked With Chicken, Spices, And Aromatic Herbs, Delivering A Delicious And Comforting Meal Choice. |
15 AED
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Chicken Irachi Chorucuisine |
15 AED
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Chicken Biryanicuisine A Classic Biriyani Dish Made With Fragrant Basmati Rice And Tender Chicken, Cooked With Aromatic Spices And Garnished With Fried Onions And Fresh Herbs |
12 AED
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Chicken Nadan Currycuisine Kerala Nadan Style Curry |
16 AED
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Chicken Veppila Tawacuisine |
20 AED
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Chicken Varathurachathucuisine |
18 AED
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Chicken Shappu Currycuisine |
18 AED
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Chicken Kuruma Currycuisine |
15 AED
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Chicken Malabari Tawacuisine A Delicious Chicken Dish Cooked On A Tawa (Griddle) With A Malabar-Style Spice Blend, Providing A Flavorful And Aromatic Chicken Preparation. |
16 AED
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Chicken 65cuisine A spicy and tangy Indian fried chicken dish. |
16 AED
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Chicken Varathiyathucuisine |
16 AED
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Butter Chickencuisine Tender chicken simmered in a creamy, buttery tomato sauce and punctuated by several special spices and herbs. |
16 AED
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Chicken Nadan Roastcuisine |
15 AED
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Chicken Pepper Masalacuisine |
16 AED
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Kerala Fish Mealscuisine |
10 AED
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Avoli Tawacuisine |
50 AED
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Sheri Tawacuisine |
35 AED
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Prawns Tawacuisine |
45 AED
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Manthal Red Masalacuisine |
25 AED
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Manthal Green MasalaÂcuisine |
25 AED
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Squid Red Masalacuisine |
20 AED
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Squid Green Masalacuisine |
20 AED
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Crab Roastcuisine |
35 AED
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Crab Frycuisine |
35 AED
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King Fishcuisine |
12 AED
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Mussels Tawacuisine |
20 AED
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Mathi Frycuisine |
3 AED
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Kunjan Mathicuisine |
10 AED
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Ayala Frycuisine Deep fried Mackeral fish with spices |
12 AED
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Kappa Biryani Beefcuisine A Unique And Flavorsome Preparation Made With Tapioca (Kappa) Cooked With Chicken, Spices, And Aromatic Herbs, Delivering A Delicious And Comforting Meal Choice. |
15 AED
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Beef Biryanicuisine Spiced mix of meat and rice, traditionally cooked over an open fire in a leather pot |
14 AED
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Beef Irachi Chorucuisine |
15 AED
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Beef Nadan Currycuisine Beef Nadan Style curry |
16 AED
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Beef Kanthari Tawacuisine |
20 AED
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Beef Nadan Frycuisine |
15 AED
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Beef Dry Frycuisine Succulent Beef Pieces Cooked With A Blend Of Spices, Herbs, And Aromatic Ingredients, Typically Stir-Fried To Perfection, Providing A Flavorful And Tender Beef Preparation. |
18 AED
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Beef Shappu Currycuisine A spicy beef curry from the toddy shops of kerala |
18 AED
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Beef Nadan Roastcuisine This dish showcases the distinct flavors and culinary heritage of Kerala, making it a cherished dish among meat lovers and enthusiasts of Kerala cuisine. |
16 AED
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Beef Varathiyathucuisine |
15 AED
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Beef Ulartiyathucuisine |
15 AED
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Porattacuisine A Type Of Indian Flatbread Made With All-Purpose Flour |
1.5 AED
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Appamcuisine A Traditional South Indian Pancake Made From Fermented Rice Batter, Characterized By Its Lacy Edges And Soft, Fluffy Center, Serving As A Perfect Accompaniment To Curries Or Enjoyed On Its Own. |
1.5 AED
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Dosacuisine A Popular South Indian Crepe Made From Fermented Rice And Lentil Batter, Typically Served With Chutney And Sambar. |
1.5 AED
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Wheat Porattacuisine |
2 AED
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Kallapmcuisine |
1.5 AED
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