Kauvery Restaurant Dubailand

Pongal

cuisine

pongal

Plain Dosai

cuisine

dosai with sambar and 3 chutney

Masala Dosai

cuisine

Masala dosai, crispy crepe filled with spicy mashed potatoes, aromatic and warm.

Ghee Masala Dosai

cuisine

Ghee masala dosai, crispy dosa infused with buttery spice richness.

Butter Dosai

cuisine

Butter dosai, golden, crisp dosa brushed with warm, melted butter.

Rava Dosai

cuisine

Rava dosai, semolina-based crispy pancake with delicate grainy texture.

Onion Rava Dosai

cuisine

Onion rava dosai, crisp semolina pancake studded with sweet caramelized onions.

Rava Masala Dosai

cuisine

Rava masala dosai, semolina dosa filled with spicy, soft potato masala.

IDLY 3nos

cuisine

Idly 3nos, soft steamed rice cakes with subtle fermented fragrance.

Set Dosai 3pc

cuisine

3pc set dosai with sambar and 3 chutney

Onion Dosai

cuisine

Onion dosai, thin crisp dosa scattered with savory caramelized onions.

Onion Uthappam

cuisine

Onion uthappam, thick, soft pancake topped with crunchy sweet onions.

5 Taste Uthappam

cuisine

5 taste uthappam, thick pancake with layered spices and fresh toppings.

BOTI Masala

cuisine

Boti masala, succulent chunks of marinated meat in rich, spicy gravy.

BOTI FRY

cuisine

Boti fry, crispy fried meat pieces with bold spices and juicy interior.

Suvarotti Masala (mutton)

cuisine

Suvarotti masala (mutton), tender mutton cooked in spiced, rich sauce.

Suvarotti Fry

cuisine

Suvarotti fry, crispy fried meat with smoky aroma and tender bite.

Mutton Livar Fry

cuisine

Mutton liver fry, crispy edges with tender, spiced liver inside.

Attu Kaal Paya

cuisine

Attu kaal paya, slow-cooked lamb trotters in rich, gelatinous broth.

Crab Masala (nandu)

cuisine

Crab masala (nandu), tender crab cooked in spicy, aromatic masala gravy.

Nattukozhi Masala

cuisine

Spicy nattukozhi masala with tender chicken and fragrant South Indian spices.

Samosa

cuisine

aloo samosa with ketchup

Banana Bajji 3pc

cuisine

Banana bajji 3pc, sweet banana slices fried in crisp, golden batter.

Chilly Bajji 3pc

cuisine

Spicy, crunchy green chilies dipped in crisp golden batter; fiery and addictive snack.

Potato Bajji 3pc

cuisine

Soft potato slices enveloped in crispy, golden batter; warm, savory, and comforting.

All Three Bajji

cuisine

potato,banana,chilly

Medhu Vada Big 2pc

cuisine

Large, fluffy medu vadas with crispy edges and soft, airy centers; subtly spiced.

Chicken Masala Dosai

cuisine

Chicken masala dosai, crispy dosa filled with fragrant, spicy chicken curry.

Paneer Butter Masala Dosai

cuisine

Paneer butter masala dosai, soft paneer cubes in creamy tomato sauce inside dosa.

Mushroom Masala Dosai

cuisine

Mushroom masala dosai, earthy mushrooms in spiced curry wrapped in crispy dosa.

Mutton Curry Dosai

cuisine

Mutton curry dosai, tender mutton in rich curry enveloped by crisp dosa.

Chicken Curry Dosai

cuisine

Chicken curry dosai, spicy chicken curry filling wrapped in golden crispy dosa.

Banana Leaf Chicken Parotta

cuisine

kizhi parotta with chicken

Banana Leaf Mutton Parotta

cuisine

kizhi parotta with mutton

Uppuma

cuisine

Uppuma, fluffy semolina porridge with tempered spices and crunchy nuts.

Poori Bhaji

cuisine

3pc poori with aloo bhaji

Sambar Vada

cuisine

Crisp vada soaked in tangy, spicy sambar broth.

2 Parotta With Channa Masala

cuisine

Plain Biryani

cuisine

Served with raitha, chicken gravy

Chicken 65 Biryani

cuisine

Flavorful biryani with spicy, crispy chicken 65, tender rice infused with aromatic spices.

Egg Biryani

cuisine

Pot delicious egg biryani made with basmati rice, boiled eggs, spices and herbs

Chicken Hyderabad Biryani

cuisine

Chicken Hyderabad biryani, fragrant basmati rice layered with spicy tender chicken and herbs.

Nattu Kozhi Biryani

cuisine

A special biryani made with Nattu Kozhi (country chicken) known for its distinct taste. The biryani is cooked with fragrant spices, basmati rice, and tender Nattu Kozhi, offering a unique and hearty meal.

Indian Mutton Biryani

cuisine

Indian mutton biryani, richly spiced layered rice with tender meat.

Fish Biryani

cuisine

This is a layered rice dish made with fish, basmati rice, spices and herbs.

Prawns Biryani

cuisine

Prawns Cooked With Biryani Rice, Flavored With Cardamom And Saffron.

Veg Thali

cuisine

Sambar,rasam, kara kozhumbu, buttermilk, vegetable-2,sweet

Veg Mappillai Sapadu Meal

cuisine

Veg Mappillai Sapadu Meal, vibrant vegetable curry with fragrant spices and fluffy rice.

White Rice

cuisine

White plain rice.

Chicken Meal

cuisine

A delicious meal with fresh lively chicken which comes with all nutrients with origin of Tamilnadu taste.

Mutton Meal

cuisine

A delicious meal with fresh lively mutton which comes with all nutrients with origin of Tamilnadu taste.

Fish Meal

cuisine

A delicious perfect meal with fresh lively fish which comes with all nutrients with origin of Tamilnadu taste.

Non Veg Mappillai Sapadu Meal

cuisine

Non veg Mappillai Sapadu Meal, rich meat curry with aromatic spices and steamed rice.

Boiled Egg

cuisine

A Soft Boiled Egg Is An Egg That Has Been Cooked In Its Shell Until The Whites Are Set To A Custardy Texture And The Yolks Are Creamy, With A Consistency Ranging From Runny Uncooked To Jammy Half-Set.

Single Omelette

cuisine

A classic omelette made with one egg, cooked to your liking.

Double Omelette

cuisine

Two-egg omelets has 188 calories, 12.9 grams of protein and 14.2 grams of fat. Optional for add tomato, black pepper and green chilly

Half Boiled Egg

cuisine

Soft half-boiled egg with creamy yolk and tender, just-set white.

Egg Bhurji

cuisine

Indian Style scrambled egg with cumin and crushed black peppercorn.

Kalaki

cuisine

Available For Breakfast, Lunch And Dinner

Egg Masala

cuisine

Boiled egg in Kerala style medium spicy gravy.

Chicken 65

cuisine

A spicy and tangy Indian fried chicken dish.

555 Chicken

cuisine

555 chicken, crispy fried chicken with fiery spices and juicy, tender meat inside.

Chicken Manchurian

cuisine

Chilli Chicken with gravy served with kimchi and a choice of hakka noodles, veg fried rice or both.

Mutton Chukka

cuisine

A dry and spicy Indian dish made with small pieces of mutton cooked with onions, tomatoes, and a blend of aromatic spices.

Mutton Pepper Fry

cuisine

picy And Crispy Fried Mutton Pieces Tossed With Black Pepper.

Mutton Masala

cuisine

Mutton cooked in thick onion tomato gravy.

Natholi Fry

cuisine

Crispy fried small fish, crunchy texture with mild seasoning.

King Fish Fry

cuisine

Fish marinated and friend with spices.

Fish Manchurian

cuisine

Chinese Dish

Chilli Fish

cuisine

Tender fish coated in spicy chili sauce, fiery and tangy.

Fish 65

cuisine

Spicy and tangy fish dish with crispy exterior and tender fish meat.

Fish Masala

cuisine

A dish made with fish fillets cooked in a spiced and flavorful masala sauce, offering a delightful seafood option.

Fish Kolambu

cuisine

Fish kolambu, tangy fish curry with rich spices and tender flaky fish.

Prawns Fry

cuisine

Golden fried prawns, spicy and crisp with a tender, juicy bite inside.

Veg Clear Soup

cuisine

Delicious Soup Made With Fresh Vegetables Cooked In Clear Vegetable Stock

Chettinad Chicken Soup

cuisine

Chettinad chicken soup, spicy, aromatic broth with tender chicken and bold South Indian flavors.

Chettinad Mutton Soup

cuisine

Chettinad mutton soup, rich, spicy broth with succulent mutton and intense aromatic spices.

Gobi 65

cuisine

Batter fried florets of spiced cauliflower with flavour of Indian spices, chilly and curry leaves.

Mushroom 65

cuisine

Batter fried mushroom spiced with flavour Indian spices, chilly and curry leaves.

Paneer 65

cuisine

Deep Fried Spicy Cottage Cheese

Gobi Manchurian

cuisine

Batter fried cauliflower in corriander flavoured Chinese gravy

Paneer Manchurian

cuisine

Paneer Manchurian, crispy paneer cubes in tangy, spicy sauce.

Mushroom Manchurian

cuisine

A Chinese-Indian fusion dish made with fried mushroom balls tossed in a sweet and spicy sauce.

Chilli Gobi

cuisine

Batter fried cauliflower in Chinese style medium spicy gravy.

Dal Fry

cuisine

A north indian preparation for dal lovers

Gobi Masala

cuisine

Gobi masala is a fragrant cauliflower curry with Indian spices and a rich, spicy gravy. Make this gobi recipe for a healthy vegetarian meal.

Mushroom Masala

cuisine

Made with fresh mushrooms cooked in a rich tomato-based sauce and aromatic spices for a dish that's both comforting and satisfying.

Mushroom Kadai

cuisine

Fresh mushroom with capsicum and onion with gravy

Paneer Butter Masala

cuisine

Fresh Cottage Cheese Simmered In Smooth Creamy Blend Of Tomato And Butter Gravy Dressed Up With Fresh Cream

Paneer Kadai

cuisine

Cottage cheese tossed in kadai with onion capsicum tomatoes and fresh herbs

Mix Veg Kadai

cuisine

Mixed vegetable kadai, rich tomato base with fresh spices and crisp veggies.

Chicken Kuzhambu

cuisine

Classic chicken kuzhambu, tangy and spicy curry with succulent chicken pieces.

Chicken Chettinadu

cuisine

A Spicy And Aromatic South Indian Chicken Dish From The Chettinad Region, Featuring Chicken Cooked With A Blend Of Roasted Spices, Coconut, Onions, And Tomatoes, Offering A Bold And Flavorful Chicken Option.

Pepper Chicken

cuisine

A Peppery And Spicy Chicken Dish Made With Chicken Cooked With Crushed Black Peppercorns And Aromatic Spices, Providing A Bold And Aromatic Preparation.

Butter Chicken

cuisine

Tender chicken simmered in a creamy, buttery tomato sauce and punctuated by several special spices and herbs.

Ginger Chicken

cuisine

Boneless chicken prepared with fresh ginger and herbs.

Garlic Chicken

cuisine

Batter fried chicken in garlic flavored mild spicy Chinese sauce.

Chicken Kadai

cuisine

An Indian chicken dish made with bone-in chicken cooked with bell peppers, onions, and a blend of Indian spices.

Veg Parotta Sandwich

cuisine

Flaky parotta layered with crisp vegetables, tangy sauce, and soft bread embrace.

2 Chapatti With 2pcs Chicken Kuruma

cuisine

Two soft chapattis paired with two pieces of savory chicken kuruma.

Omelette Parotta Sandwich

cuisine

Omelette parotta sandwich, fluffy egg omelette wrapped in soft, buttery parotta.

1 Chapati

cuisine

Soft chapati with light, chewy texture and subtle wheaty fragrance.

Omelette Chapati Sandwich

cuisine

Omelette chapati sandwich, fluffy egg omelette wrapped in soft chapati with fresh veggies.

1 Wheat Parotta

cuisine

1 wheat parotta, soft, layered flatbread with nutty wheat aroma and flaky texture.

Chicken Chapati Sandwich

cuisine

Chicken chapati sandwich, tender spiced chicken rolled in whole wheat chapati with crisp salad.

Plain Veechu Parotta

cuisine

Plain veechu parotta, flaky, buttery flatbread with light crispness and soft layers.

Onion Veechu Parotta

cuisine

Onion veechu parotta, flaky flatbread with sweet caramelized onions and buttery layers.

2 Chapatti Veg Kurma

cuisine

Two chapattis served with velvety vegetable kurma, mildly spiced and creamy.

2 Parotta Veg Kurma

cuisine

Two parottas paired with smooth veg kurma, flaky and richly flavored.

Egg Veechu Parotta

cuisine

Egg veechu parotta, soft layers enveloping spiced egg filling.

Veg Kothu Parotta

cuisine

Raitha + Gravy

Chilli Parotta

cuisine

Raitha

Ceylon Parotta

cuisine

Flaky parotta layered with rich, buttery texture and mild sweetness.

Chicken Kothu Parotta

cuisine

Shredded parotta stir-fried with tender chicken pieces, vegetables, and aromatic spices for a flavorful dish.

Mutton Kothu Parotta

cuisine

Mutton kothu parotta, savory shredded parotta mixed with tender mutton.

Veg Fried Rice

cuisine

A Healthy And Flavorful Vegetarian Option Featuring Stir-Fried Long-Grain Rice And Fresh Vegetables, Such As Carrots, Broccoli, And Peppers, Providing A Nutritious And Tasty Meal.

Paneer Fried Rice

cuisine

Onion, Fluffy Rice Tossed With Capsicum Shredded Vegetables

Mushroom Fried Rice

cuisine

Fluffy Grains Of Rice With Mushrooms, Crisp Veggies, And Aromatic Seasoning

Egg Fried Rice

cuisine

Savor the delicious combination of fluffy rice, scrambled eggs, and savory seasonings in a classic Asian dish, Egg Fried Rice, for a comforting and satisfying meal in every bite

Schezwan Egg Fried Rice

cuisine

Fried Rice Dish With Eggs And Spicy Schezwan Sauce.

Chicken Fried Rice

cuisine

Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg and vegetables.

Schezwan Chicken Fried Rice

cuisine

Fried basmati rice with Chicken and schezwan sauce comes with chili vinegar, soya sauce and tomato ketchup

Non Veg Singapore Fried Rice

cuisine

Chicken.

Mutton Fried Rice

cuisine

A Flavorful Rice Dish Cooked With Mutton (Goat Meat) And Various Vegetables.

Veg Noodles

cuisine

Boiled long noodles strips, wok tossed with Chinese masala and selected vegetables.

Veg Schezwan Noodles

cuisine

Spicy And Flavorful Noodles Made With Egg Noodles, Mixed Vegetables, And Schezwan Sauce, Offering A Delicious And Satisfying Vegetarian Meal Option With A Chinese-Inspired Twist.

Egg Noodles

cuisine

A Chinese dish made with wheat noodles and egg.

Schezwan Egg Noodles

cuisine

A spicy Chinese dish made with wheat noodles, egg, and Schezwan sauce.

Chicken Noodles

cuisine

Stir-fried noodles made with chicken and assorted vegetables, providing a flavorful and satisfying meat-based noodle dish.

Mutton Noodles

cuisine

Noodle Dish With Tender Mutton Pieces And Savory Sauce.

Schezwan Mutton Noodles

cuisine

Schezwan Mutton Noodles

Sweet Lassi

cuisine

Blended Thick Yogurt Shake With Milk, Salt Or Sugar And A Few Spices And Herbs.

Bovonto

cuisine

Bovonto soda, sweet, bubbly, with rich caramel and fruity undertones.

Tea

cuisine

A Comforting And Aromatic Hot Beverage Made From Steeping Tea Leaves In Hot Water, Often Enjoyed With Milk And Sweeteners, Offering A Rejuvenating And Soothing Drink Option.

Fresh Milk Tea

cuisine

A hot beverage made with tea leaves and fresh milk.

Coffee

cuisine

A Classic Beverage Made With Freshly Ground Coffee Beans, Hot Water, And Served With Sugar

Filter Coffee

cuisine

Milk mixed with sugar.

Mineral Water [Small]

cuisine

Small bottle of pure mineral water, crisp and refreshing.

Mineral Water [Big]

cuisine

Large bottle of fresh mineral water with clean, smooth taste.