Traditional Plov Ricecuisine The favorite plov rice is now being served at Matryoshka, slow-cooked beef with sweet carrots, currants, and a little fresh chili and garlic! |
58 AED
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Manticuisine Our expert Uzbek chef has created these beautiful manti with beef, get them while they’re hot! |
53 AED
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Samsacuisine Light pastry buns filled with juicy meat [2 pieces] |
37 AED
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Seledka Pod Shuboi Or Herring Under Fur Coatcuisine Diced, salted herring covered with layers of grated boiled vegetables potatoes, carrots, beet roots, chopped onions, eggs and mayonnaise. |
40 AED
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Oliviercuisine Russian salad with potatoes, carrot, eggs, beef, sweet peas, and pickles with a mayonnaise dressing. |
37 AED
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Vinegretcuisine Diced boiled vegetables, beet roots, potatoes, carrots, chopped onions, sauerkraut and pickled cucumbers. |
42 AED
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Borschtcuisine Typical Ukrainian borscht made from beef stock and beetroots, white cabbage, carrots, potatoes, onions and tomatoes. Served with sour cream. |
42 AED
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Rassolnikcuisine Traditional soup made from pickled cucumbers, pearl barley and beef and chicken gizzards. Served with sour cream. |
42 AED
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Okroshka (cold Soup)cuisine Okróshka is a cold soup of Russian origin. The classic soup is a mix of mostly raw vegetables, boiled potatoes, eggs, and a cooked beef and ham. Served w/ sour cream. |
37 AED
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Pirojkicuisine Hand made selection of small pies with potatoes and mushrooms or eggs and spring onion (2 pieces of 1 type) |
19 AED
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Pelmenicuisine Hand made Dumplings consisting of a prime quality beef filling, wrapped in thin pasta dough. Served with sour cream and butter. |
37 AED
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Vareniki (Cherry And Cheese)cuisine Hand made Dumplings with cottage cheese and sour cherry filling, wrapped in kefir thick crust dough. Served with sour cream, cherry sauce and honey. |
42 AED
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Blinchikicuisine Savoury crepes with minced chicken filling. |
37 AED
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Vareniki With Potato & Mushroomscuisine Hand made dumplings w/ potato and mushrooms, served w/ butter fried onion and sour cream. |
37 AED
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Golubtsycuisine Cabbage rolls stuffed rice and beef. Served with mashed potato and sour cream. |
52 AED
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Pozharsky Chicken Cutletscuisine Buttery, creamy, juicy, old recipe cutlets. Served with mashed potato and pickles. |
55 AED
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Compote With Fresh Fruitscuisine Refreshing medley of summer fruits. |
16 AED
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Watercuisine A Refreshing And Essential Drink That Is Perfect To Quench Your Thirst. |
8 AED
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Cokecuisine Carbonated Soft Drink |
13 AED
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Spritecuisine Carbonated Soft Drink |
13 AED
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Fantacuisine Fanta Orange is a tongue-tingling & delicious sparkling orange fruit drink that surprises with its intense and refreshing orange taste. |
13 AED
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Traditional Hungarian Beef Goulash Soupcuisine Grass Fed Australian shank of beef with a medley of vegetables - onion, carrot and potato, flavoured with mixed peppers. Served with a white loaf bread. |
48 AED
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Hungarian Chicken Soupcuisine Shredded Chicken in a clear bone broth, with parsnip, celeriac, and carrot. Served with a white loaf bread. |
37 AED
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Traditional Hungarian Beef Goulashcuisine Slow cooked beef shin with onion, garlic, peppers and tomato. A home style recipe from our Hungarian chef. Served with traditional Hungarian Dumplings (Nokedli). |
69 AED
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Chicken Goulashcuisine Stewed chicken legs with onion, pepper, tomato and garlic from the traditional Hungarian recipe. Served with traditional Hungarian Dumplings (Nokedli). |
48 AED
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