Vegetable Biryanicuisine Rice and mildly spiced vegetables gently cooked in Indian spices to get a heady aroma flavour. |
15 AED
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Soyabean Biryanicuisine Rice and mildly spiced soya chunks gently cooked in Indian spices to get a heady aroma flavour. |
18 AED
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Paneer Tikka Biryanicuisine Rice and mildly spiced paneer tikka gently cooked in Indian spices to get a heady aroma flavour. |
18 AED
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GLUTEN FREE THALIcuisine THALI SERVED WITH 3 JOWARI ALONG WITH ONE VEG OF THE DAY AND DAL WITH SOME ONION AND PICKLE |
19 AED
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Pani Puricuisine Fried puff balls filled with potatoes and sprouts , served with traditional mint & tamarind water |
8.5 AED
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Sev Puricuisine Crisp fried dough wafers served with topping of boiled potatoes, crispy sev namkeen mint & tamarind chutney |
7 AED
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Samosa Chaatcuisine Crispy samosa mixed with chickpeas curry, yoghurt and mint & tamarind chutneys |
10 AED
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Papdi Chaatcuisine Crispy fried dough wafers, along with sprouts, boiled potatoes, yoghurt served with mint & tamarind sauces |
8 AED
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Dahi Bhallacuisine Soft , spongy fried lentil balls topped with yoghurt, mint & tamarind chutneys and assorted garnishings |
10 AED
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Raj Kachoricuisine Large wheat flour fried bowl with filling of potatoes, sprouts, yoghurt, mint & tamarind chutneys and assorted garnishings |
11 AED
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Veg Thali Combocuisine 1 Vegetable of the day, 1 Dal of the day and 5 Phulka (Wheat roti or Rice.) |
14 AED
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Pav Bhajicuisine Thick vegetable buttery curry served with soft bread roll. ( Bread can be tawa toasted also ). |
13 AED
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Poori Bhajicuisine (3pcs poori) Spiced potatoes bhaji served with deep fried poori |
13 AED
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Chola Pooricuisine (3pcs poori) Spiced chick peas served with deep fried poori |
13 AED
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SARSO KA SAAG MAKKI KI ROTIcuisine SERVED WITH 2 MAKKI KI ROTI TOSSED WITH BUTTER |
18 AED
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JHUNKA BHAKRI (PCS)cuisine SERVED WITH 3 PCS OF JOWARI ROTI |
18 AED
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MISAL PAVcuisine Spicy Curry Topped With Farsan. Served With Mumbai\'s Bun. |
13 AED
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JOWARI ROTI (3PC)cuisine |
10 AED
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Coke 500mlcuisine |
5 AED
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Coke 300mlcuisine |
4 AED
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Sprite-300mlcuisine |
4 AED
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Water 500mlcuisine 500 Ml |
1.5 AED
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Extra Poori Piececuisine |
1.5 AED
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Extra Pavcuisine 1 Pc |
2 AED
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Extra Raitacuisine |
2 AED
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Extra Green Mint Chutneycuisine |
2 AED
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Extra Picklecuisine |
2 AED
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Kaju Katli (1kg)cuisine Enjoy fresh and rich taste of cashwenuts covered with silver warq |
90 AED
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Motichoor Laddu (1kg)cuisine Soft delicious laddu melt in mouth made of gram flour, sugar and spices |
55 AED
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Jalebi (1kg)cuisine Popular sweet made by deep frying maida flour in circular shapes soaked in sugar syrup. |
50 AED
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Gulab Jamun (1kg)cuisine Popular Indian sweet deep fried dough balls soaked in sweet sticky sugar syrup. |
55 AED
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Malai Barfee (1kg)cuisine Popular densed milk based sweet |
60 AED
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Aloo Parathacuisine (2 pieces served with pickle Or Yoghurt) Hot crispy wheat flatbreads stuffed with mildly spiced mashed potato and Indian spices cooked on a tawa (skillet) . |
15 AED
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Gobi Parathacuisine (2 pieces served with pickle Or Yoghurt) Hot crispy wheat flatbreads stuffed with mildly spiced cauliflower and Indian spices cooked on a tawa ( skillet) . |
15 AED
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Paneer Parathacuisine (2 pieces served with pickle Or Yoghurt) Hot crispy wheat flatbreads stuffed with mildly spiced mashed paneer and Indian spices cooked on a tawa (skillet) . |
17 AED
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Moong Dal Parathacuisine ( 2 pieces served with pickle Or Yoghurt ) Hot crispy wheat flatbreads stuffed with mildly spiced dry moong dal and Indian spices cooked on a tawa ( skillet) |
13 AED
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Masala Kadakpavcuisine Bread roll cut into two and pressed on a skillet with spicy mix and butter served crispy and spicy. |
5 AED
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PithlaBhakricuisine Mildly spiced chickpea flour porridge (Pithla) served with traditional Jawarbhakri ( like a chapati). |
16 AED
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Pohacuisine Flattened beaten rice gluten free dish cooked with Indian spices is delicious and wholesome meal. |
11 AED
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Sabudana Khichadicuisine Sabudana ( Sago seeds) khichadi is soaked and cooked with potatoes and Indian spices. Also eaten in fasting. |
13 AED
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Samosa –2 Piecescuisine Flaky crispy pastry filled with spicy potato shallow fried. |
6 AED
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Mumbai Vada Pavcuisine Consists of deep fried potato dumpling placed in-between sliced bread bun –native from Mumbai. |
8 AED
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Mix Vegetable Pakodacuisine Simple deep fried snack in chick peas flour and mix vegetables. |
14 AED
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Paneer Pakodacuisine simple deep fried snack of paneer coated with chickpeas flour. |
17 AED
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Onion Pakodacuisine Simple deep fried snack of of onions and chickpeas flour. |
12 AED
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Bread Pakoda–2 Piecescuisine Triangular bread pieces stuffed with Potatoes and Indian spices dipped in spicy chickpeas flour and fried. |
12 AED
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KUTCHI DABELIcuisine |
10 AED
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