Royal Pak Wadi Al Nahda 1 Menu, Dubai - EatEasy.ae

Super Meal Box

Meal Box 2 cuisine Chicken Kebab (1 Piece), Mutton Seekh Kebab (1 Piece), Malai Boti (3 Piecess), Dal, Raita, Rogni Naan (1 Piece), Gulab Jamun And Soft Drinks.	40 AED
Meal Box 1 cuisine Chicken Biryani, Chicken Handi, Chicken Malai Boti (2Pc), Gulab Jamun, Rogni Naan And Soft Drink.	35 AED
Meal Box 3 cuisine Chicken Kebab (1 Piece), Chicken Boti (3 Pieces), Dal, Raita, Rogni Naan, Gulab Jamun, And Soft Drink.	32 AED
Meal Box 4 cuisine Biryani, Dal, Raita, Salad, Samosa (2 Pieces), Rogni Naan, Gulab Jamun, Soft Drink.	29 AED

Starters

Grill Prawns cuisine Juicy Prawns (Shrimp) Cooked On The Grill Then Coated In A Spicy Garlic Lemon Butter Sauce. Served With Rice Or Crusty Bread	69 AED
Fresh Garden Salad cuisine This Fresh Garden Salad Is A Combination Of Crunchy Fresh Vegetables And Romaine Lettuce Tossed In A Light, Zesty Citrus Vinaigrette Dressing	12 AED
Raita cuisine An Indian Condiment Consisting Of Yogurt, Spices, And Diced Or Grated Vegetables Or Fruits	12 AED
Fried Fish cuisine Fried Fish Is Any Fish Or Shellfish That Has Been Prepared By Frying. Often, The Fish Is Covered In Batter, Egg And Breadcrumbs, Flour, Or Herbs And Spices Before Being Fried And Served, Often With A Slice Of Lemon.	29 AED
Chicken Corn Soup cuisine Chicken And Corn Soup Is A Simple Yet Nutritious Soup Recipe That Requires Boneless Chicken And Shredded Corn Kernels.	12 AED
French Fries Regular cuisine Side Dish Or Snack Typically Made From Deep-Fried Potatoes That Have Been Cut Into Various Shapes, Especially Thin Strips	15 AED
French Fries Masala cuisine This Crispy Masala French Fries Is An Indian-Style Spicy Potato French Fries Recipe That Can Be Easily Made At Home By Mixing Thinly Cut Potatoes With Corn Starch And A Few Spices And Are Deep-Fried Until Crisp	18 AED
Kachumber Salad cuisine Cucumber, Tomato And Onion Salad Recipe. Kachumber Is A Simple Chopped Salad With Onions, Tomatoes, Cucumbers, And A Salt, Pepper Or Cayenne And Lemon Dressing	12 AED

Pak Wadi Special Karahhi

Chicken White Karahi cuisine White Chicken Karahi Is Creamy, Salty. A Spicy And Creamy Chicken Curry	49 AED
Butt Karahi cuisine Butt Karahi, A Mix Of Traditional And Modern Cuisine.	49 AED
Chicken Green Karahi cuisine Tender Chicken Cooked In A Thick Gravy. The Gravy Is Prepared From Green Chilli Spice, Yogurt And Black Pepper. Served Best With Hot Chapati And Raita	49 AED
Chapli Kabab cuisine Chapli Kabab Are Thin Ground Beef Patties Made With Aromatics And Spices. Unlike Your Usual Grilled Kebabs, Chapli Kabab Are Fried So They’Re Browned On The Outside And Tender On The Inside	25 AED
Mutton Karahi cuisine Delicious Mutton Karahi prepared with quality ingredients to satisfy your cravings.	59 AED
Chicken Karahi cuisine Tender and juicy chicken prepared to perfection, served with your choice of sides.	49 AED
Chicken Butter Karahi cuisine Butter Chicken Karahi Recipe Which Is Very Simple To Make. Made With Few Ingredients	49 AED

Rice

Chicken Biryani cuisine Chicken Biryani Is The Epitome Of A One-Pot Meal.	29 AED
Fried Rice cuisine Fried Rice Is A Dish Of Cooked Rice That Has Been Stir-Fried In A Wok Or A Frying Pan And Is Usually Mixed With Other Ingredients Such As Eggs, Vegetables, Seafood,	22 AED
Mutton Biryani cuisine Mutton Biryani Is A Delectable Dish That Is Ideal For Fans Of Spices.	39 AED
White Rice cuisine White Rice Is Milled Rice That Has Had Its Husk, Bran, And Germ Removed	15 AED
Mota Chawal cuisine Delicious Mota Chawal prepared with quality ingredients to satisfy your cravings.	25 AED
Banu Beef Pulao cuisine Bannu Beef Pulao Is Pilaf That Is Made With Beef Stock. Bannu Is A District Of Khyber Pakhtunkhwa Province Of Pakistan. Bannu Beef Pulao Is A Famous Special Pilaf	25 AED

Vegetable

Dal Tarka cuisine It Is A Staple Food Of Many Indians Which Is Typically Served With Either Rice Or Chapati Bread For Lunch And Dinner.	22 AED
Paneer Handi cuisine Handi Paneer Is A Delicious And Creamy Gravy Cooked In A Handi. A Handi Is A Type Of A Pot Used In Indian	28 AED
Palak Paneer cuisine Palak Paneer Is A Classic Curried Dish From North Indian Cuisine Made With Fresh Spinach, Onions, Spices, Paneer And Herbs.	25 AED
Aloo Jeera cuisine Jeera Aloo Is A Typical Vegetarian Indian Dish Which Is Often Served As A Side Dish And Normally Goes Well With Hot Puris, Chapati, Roti Or Dal.	22 AED
Mix Veg cuisine Mixed Vegetable Curry Is A Simple North Indian Curry Dish Made With A Variety Of Fresh Vegetables In An Onion Tomato Gravy Flavored With Spices And Herbs.	22 AED

Barbeque

Mutton Ribs cuisine Delicious Mutton Ribs prepared with quality ingredients to satisfy your cravings.	89 AED
Mutton Seekh Kabab cuisine Mutton Seekh Kebab Is A Mughlai Delicacy Prepared With Minced Mutton, Onions And A Blend Of Spices. It Is A Delicious And Mildly Spicy Dish	39 AED
Chicken Shashlik cuisine A Spicy And Tangy Dish That Endeavors The Flavors Of Perfectly Marinated Chicken Skewers Pierced Along With Cubed Capsicum, Onions And Tomato	35 AED
Fish Tikka cuisine Fish Tikka Are Served As An Appetizer Or Snacks With Cilantro Mint Chutney, Lemon Wedges And Onion Slices.	35 AED
Chicken Boti cuisine Chicken Boti Kabab . It\'S Marinade Is A One-Bowl Recipe	29 AED
Chicken Tikka cuisine Chicken Tikka Are Boneless Pieces Of Chicken, Marinated In Spiced Yogurt, Threaded On A Metal Skewer And Cooked On Live Charcoal	25 AED
Grill Jumbo Prawns cuisine Juicy Prawns (Shrimp) Cooked On The Grill Then Coated In A Spicy Garlic Lemon Butter Sauce. Served With Rice Or Crusty Bread	49 AED
Mutton Raan cuisine A Mutton Gravy Dish Cooked In Cardamom, Mace And Cinnamon That Can Be Served Along With Rumali Rotis	199 AED

Naan And Roti

Wheat Roti

cuisine

Roti Is A Flatbread Made With Wholemeal Wheat Flour

Roghni Naan

cuisine

Roghni Naan Is A Mughlai Flatbread Made With All-Purpose Flour, Egg, Milk Yoghurt

Garlic Naan

cuisine

Delicious dish made with garlic, prepared to perfection.