Makimono (20 Pieces)cuisine Your choice of 5 types of Maki (4 pieces each) from the available selection. |
165 AED
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Chef Special (18 Pieces)cuisine Your choice of 2 types of Sashimi (3 pieces each), 2 types of Nigiri (2 pieces each) and 2 types of Maki (4 pieces each) from the available selection. |
155 AED
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Combo For 2cuisine Your choice of Spicy Crispy Salmon and/or Tuna (2 scoops), 4 pieces of Nigiri, 6 pieces of Sashimi and 12 pieces of Makimono. |
272 AED
|
|
Sashimi (24 Pieces)cuisine Your choice of 8 types of Sashimi (3 pieces each) from the available selection. |
320 AED
|
|
Nigiri (22 Pieces)cuisine Your choice of 11 types of Nigiri (2 pieces each) from the available selection. |
350 AED
|
|
Sal's Special (32 Pieces)cuisine Your choice of 4 types of Sashimi (3 pieces each), 4 types of Nigiri (2 pieces each) and 3 types of Maki (4 pieces each) from the available selection. |
400 AED
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Combo For 6cuisine Your choice of Spicy Crispy Salmon and/or Tuna (6 scoops), 12 pieces of Nigiri, 18 pieces of Sashimi and 40 pieces of Makimono. |
800 AED
|
|
Smoked Salmon French Omelettecuisine Sourdough Toast topped with Sour Cream, Rocca Leaves, Red Radish & Scottish Smoked Salmon. Served with a French Omelette or a Scrambled Egg. |
76 AED
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Portobello Mushroom Eggs Benedictcuisine English Muffin topped with Baby Spinach, Portobello Mushrooms and Hollandaise Sauce. Served with a bouquet of Mixed Lettuce, Cherry Tomato and Red Radish. |
75 AED
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Royal Smoked Salmon Eggs Benedictcuisine English Muffin topped with Baby Spinach, Scottish Smoked Salmon and Hollandaise Sauce. Served with a bouquet of Mixed Lettuce, Cherry Tomato and Red Radish. |
80 AED
|
|
'Le Fumoir' Famous Smoked Salmon Hash Browncuisine Homemade Hashbrown topped with Sour Cream, Red Radish, Baby Rocca Leaves, Capers, Red Onions, Tobiko, Smoked Salmon and two Fried Eggs. |
95 AED
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Steak & Eggscuisine Homemade Hashbrown topped with grilled USDA Certified Black Angus Beef Tenderloin Steak, Hollandaise Sauce and two Fried Eggs. |
95 AED
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Baked Eggplant With Poached Eggcuisine Baked Eggplant, three Organic Poached Eggs, Pickled Cabbage, Pesto Sauce, Basil and Micro Herbs, served on a bed of Mexican Tomato Sauce. |
65 AED
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|
Vegan Scrambled Tofucuisine Sourdough Toast topped with Scrambled Tofu, Spinach, Portobello Mushrooms and Pomegranate, served with a side of Mashed Avocado and Mixed Seeds. |
65 AED
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|
French Toastcuisine Brioche Bread topped with Strawberries, Raspberries, Blackberries, and Peanut Butter, drizzled with Maple Syrup or Organic Honey. |
70 AED
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Croque Madame Saumon Fumécuisine Traditional Smoked Salmon, Cheddar Cheese, served in Toasted Brioche, topped with a Fried Organic Egg and dressed in Mornay Sauce, served with a bouquet of Mixed Lettuce. |
80 AED
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Avo Toast & Portobello Mushroomscuisine Sourdough Toast topped with Mashed Avocado, a Poached Organic Egg, Portobello Mushrooms, and Sakura Leaves. |
75 AED
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|
Avo Toast & Chargrilled Chickencuisine Sourdough Toast topped with Mashed Avocado, a Poached Organic Egg, and Chargrilled Chicken, garnished with Sakura Leaves. |
85 AED
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Avo Toast & Smoked Salmoncuisine Sourdough Toast topped with Mashed Avocado, Feta Cheese, a Poached Organic Egg, and Smoked Salmon, garnished with Sakura Leaves. |
85 AED
|
|
Avo Toast & Beetroot Smoked Salmoncuisine Sourdough Toast topped with Mashed Avocado, Feta Cheese, a Poached Organic Egg, and Beetroot Smoked Salmon, garnished with Sakura Leaves. |
85 AED
|
|
Chicken Club Sandwichcuisine Veal Bacon Strips, Chicken Breast, Lettuce, Tomato, Fried Organic Egg and Mayonnaise, served in Toast Bread with a side of French Fries and Frisé Salad. |
65 AED
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|
Sal's Club Sandwich Salmoncuisine Toasted Bread with Salmon Rillettes, Scottish Smoked Salmon, Iceberg Lettuce, Tomato, Cucumber, and Sour Cream. Served with a side of French Fries and Green Salad. |
90 AED
|
|
Smoked Salmon Sandwichcuisine Brioche Bread topped with Purslane Leaves, Cream Cheese Sauce, Sour Cream, Smoked Salmon, Dill Leaves, Capers, Lemon Juice, Salt and Pepper, served with French Fries and Green Salad. |
80 AED
|
|
'Le Fumoir' Salmon Pastrami Sandwichcuisine Lightly-Smoked Salmon seasoned with Pastrami Spices topped with Tomato, Red Onion and Cream Cheese served in Toasted Bread with a side of Frisé Salad and Fries. |
90 AED
|
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Nori Chipscuisine Crispy-fried Nori Chips. |
25 AED
|
|
Edamamecuisine Boiled Soy Beans prepared to your preference: Plain or Spicy. |
40 AED
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|
Vegetable Tempuracuisine A mix of Vegetables (Eggplant, Capsicum, Onion, Baby Gem Lettuce) deep-fried in Tempura batter, served with Teriyaki sauce. |
45 AED
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Shrimp Tempuracuisine Shrimp deep-fried in Tempura batter, served with Teriyaki sauce. |
55 AED
|
|
Kani Saladcuisine Kani (Crabstick), Baby Gem Lettuce, Cucumber, Avocado, Mango, dressed with Japanese Mayo and garnished with Tobiko. |
50 AED
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|
Beetroot & Goat Cheese Saladcuisine Beetroot, Goat Cheese, Green Apple, Baby Gem Lettuce and Walnuts, dressed with Greek Yoghurt Basil Sauce. |
85 AED
|
|
Chicken Caesar Saladcuisine Mixed Lettuce, Capers, and Pine Nuts topped with Grilled Chicken, Parmesan Cheese and Crispy Croutons, garnished with Pine Nuts and dressed with Caesar Dressing. |
65 AED
|
|
Seaweed Saladcuisine Hiyashi Wakame (Seaweed), Baby Gem Lettuce, Mixed Lettuce, Avocado, Cucumber and Green Apple, dressed with Roasted Sesame Sauce. |
78 AED
|
|
French Lentil Saladcuisine A Puy Lentil base mixed with Shallots and Herbs, dressed with Dijon Vinaigrette. |
70 AED
|
|
Marinated Artichokescuisine Fresh Artichokes marinated in Olive Oil, Parsley and Chives. |
80 AED
|
|
Spicy Crispy 'Le Fumoir' Salmon (5 Scoops)cuisine Fresh Salmon Cubes mixed with Chili Oil, Togarashi (Assorted Chili Pepper), Soy Sauce, Spicy Mayo and Homemade Crispy Crumbs served on Baby Gem Lettuce Leaves. |
115 AED
|
|
Crab Cakescuisine Homemade Crab Cakes served with a Charred Lemon, Watercress and a Lemon Mayonnaise dip. |
85 AED
|
|
Salmon Rillettescuisine Classic French-style Salmon Rillettes. Creamy but light, flavorful without being overpowering. It’s a spread that’s sure to impress. |
70 AED
|
|
Traditional Salmon Saladcuisine Mixed Lettuce, topped and covered with Hand-Sliced Scottish Smoked Salmon, dressed with Balsamic Vinaigrette. |
95 AED
|
|
Salmon Tartarecuisine Diced Fresh Salmon mixed with a blend of Herbs, Wasabi, Olive Oil, Lemon Juice and Onion Shallots. |
105 AED
|
|
Traditional Smoked Salmon Rosescuisine Traditional Hand-Sliced Smoked Salmon Roses, served with French Herbs Cream Cheese, a slice of Lime, Bread and Butter. |
105 AED
|
|
Tzar Nikolai Loincuisine 4 thick cuts of Smoked Salmon Loin, served with French Herbs Cream Cheese and a slice of Lime. |
105 AED
|
|
Smoked Salmon Plattercuisine Ideal for 2 people. A mixed platter of Beetroot Smoked Salmon, Orange and Beetroot Smoked Salmon, Tzar Nikolai Loin, Marinated Smoked Salmon, Lightly Smoked Salmon Sashimi, Traditional Hand-Sliced Smoked Salmon, & Salmon Tartare. |
175 AED
|
|
Veg Poke Bowlcuisine Sushi Rice topped with Edamame, Beetroot, Avocado, Cucumber, Seaweed, garnished with White Sesame Seeds, and dressed with Roasted Sesame Dressing. |
50 AED
|
|
Salmon Poke Bowlcuisine Sushi Rice topped with Fresh Salmon, Avocado, Seaweed, Tempura Crumbs, garnished with Black Sesame Seeds and dressed with Spicy Japanese Mayo. |
68 AED
|
|
Unagi Poke Bowlcuisine Sushi Rice topped with Unagi garnished with White Sesame Seeds and Nori Sprinkles, dressed with Teriyaki Sauce. |
78 AED
|
|
King Crab Poke Bowlcuisine Sushi Rice topped with Crab Meat, Apple, Mango and Orange Tobiko, garnished with Chives, and dressed with Japanese Mayo. |
89 AED
|
|
Fruit Saladcuisine Green Apple, Orange, Banana, Mango, Strawberries, Blackberries, Raspberries, and Orange Juice. |
38 AED
|
|
Granola & Greek Yoghurt And Honeycuisine Greek Yoghurt topped with Granola Strawberries, Blackberries, Raspberries and Mixed Seeds, drizzled with Honey. |
55 AED
|
|
Açaí Bowlcuisine Açaí, topped with Banana, Strawberries, Blackberries, Raspberries, Peanut Butter and Chia Seeds. |
70 AED
|
|
Miso Soupcuisine Tofu and Dried Wakame (Seaweed) in a hot Miso Broth, garnished with Chives. |
42 AED
|
|
Classic French Onion Soupcuisine Classic French Onion Soup topped with Croutons and Emmental Cheese. |
42 AED
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|
Vegan Artichokes Marrowcuisine Grilled Artichokes, Eggplant, Zucchini, Pine Nuts and Tomato Sauce. |
75 AED
|
|
Atlantic Canary Sea Basscuisine Seared Atlantic Canary Sea Bass Fillet, served with Ratatouille. |
120 AED
|
|
Creamy Pesto Salmon Pastacuisine Pasta cooked in Creamy Pesto Sauce topped with Lightly Smoked Salmon. |
105 AED
|
|
Chicken Casserolecuisine Half Chicken served with Roasted Vegetables and Crispy Baked Potatoes with a side of Demi-Glace Sauce. |
105 AED
|
|
Honey-Roasted Duck Breastcuisine Honey Roasted Duck Breast served with Mashed Potato, tender Stem Broccoli and Sauce à l'Orange. |
120 AED
|
|
Grilled Prawnscuisine Grilled Jumbo Prawns, served with Chili Chimichurri Sauce. |
115 AED
|
|
Grilled Salmoncuisine Grilled Lightly-Smoked Salmon Fillet served with Zucchini and Carrot Julienne, Broccoli, Wild Rice, and Creamy Fresh Herbs Sauce. |
130 AED
|
|
Miso Salmoncuisine Grilled Lightly-Smoked Salmon Fillet marinated in Miso Sauce, served with Plain Steamed Rice. |
130 AED
|
|
Tenderloin Steak Fritescuisine Grilled Angus Beef Tenderloin, served with French Fries, St. Germain des Prés Sauce, and Watercress Salad. |
160 AED
|
|
Alaskan Black Codcuisine Baked Black Cod Fillet marinated in Miso Sauce, served with Plain Steamed Rice. |
160 AED
|
|
Calamari Sashimicuisine Three delicious cuts of Fresh Calamari. |
36 AED
|
|
Salmon Sashimicuisine Three delicious cuts of Fresh Salmon. |
40 AED
|
|
Lightly Smoked Scottish Salmon Sashimicuisine Three delicious cuts of Lightly-Smoked Scottish Salmon. |
42 AED
|
|
Shrimp Sashimicuisine Three delicious cuts of Boiled Shrimp. |
38 AED
|
|
Yellow Tail Sashimicuisine Three delicious cuts of Fresh Yellow Tail. |
45 AED
|
|
Octopus Sashimicuisine Three delicious cuts of Boiled Octopus. |
40 AED
|
|
Crabstick Sashimicuisine Three delicious cuts of Fresh Crabstick. |
35 AED
|
|
Eel Sashimicuisine Three delicious cuts of Grilled Eel marinated in Unagi Sauce. |
45 AED
|
|
Salmon Nigiricuisine Sushi Rice topped with Fresh Salmon. |
40 AED
|
|
Shrimp Nigiri Ebicuisine Sushi Rice topped with Boiled Shrimp. |
36 AED
|
|
Yellow Tail Nigiricuisine Sushi Rice topped with Fresh Yellow Tail. |
42 AED
|
|
Octopus Nigiricuisine Sushi Rice topped with Boiled Octopus, wrapped with Sushi Nori. |
40 AED
|
|
Crabstick Nigiricuisine Sushi Rice topped with Fresh Crabsticks, wrapped with Sushi Nori. |
32 AED
|
|
Eel Nigiricuisine Sushi Rice topped with Grilled Eel marinated in Unagi Sauce, wrapped with Sushi Nori. |
45 AED
|
|
Calamari Nigiricuisine Sushi Rice topped with Fresh Calamari. |
36 AED
|
|
California Makicuisine Crabstick, Avocado, Lettuce, Japanese Mayo, wrapped in Nori and Sushi Rice, coated with Tobiko. |
35 AED
|
|
Crispy California Makicuisine Avocado and Cucumber, wrapped with Nori and Sushi Rice, coated with Cripsy Tempura crumbs, and topped with Shredded Crabstick mixed with Japanese Mayo. |
32 AED
|
|
Shrimp Tempura Makicuisine Shrimp Tempura, Cucumber and Japanese Mayo, wrapped with Nori and Sushi Rice, coated with Crispy Tempura Crumbs. |
34 AED
|
|
Spicy Salmon Makicuisine Fresh Salmon, mixed with Chili Oil, Togarashi, Spicy Japanese Mayo and Chives, wrapped with Nori and Sushi Rice garnished with White Sesame Seeds. |
32 AED
|
|
Salmon Kaware Makicuisine Fresh Salmon, Crabstick, Avocado, wrapped with Nori and Sushi Rice, topped with deep-fried crispy Salmon Skin. |
35 AED
|
|
Salmon Skin Makicuisine Deep-fried Crispy Salmon Skin mixed with Spicy Mayo, wrapped with Nori and Sushi Rice, garnished with Chives. |
32 AED
|
|
Salmon Koro Hoso Makicuisine Fresh Salmon, Avocado and Sushi Rice wrapped with Nori, garnished with Black Sesame Seeds. |
32 AED
|
|
Katsuobushi Makicuisine Mixed Fish (Salmon, Tuna, Yellow Tail, Shrimp, Eel, Crabstick, Octopus) and Avocado, wrapped with Nori and Sushi Rice, topped with Katsuobushi. |
34 AED
|
|
Rainbow Makicuisine Kani, Eel and Cucumber wrapped with Nori and Sushi Rice, topped with Salmon, Tuna, Yellow Tail and Takuan. |
38 AED
|
|
Volcano Makicuisine Apple, Mango and Cucumber wrapped with Nori, Sushi Rice, coated with Tobiko, topped with Spicy Mixed Fish (Salmon, Tuna, Yellow Tail, Carrot). |
38 AED
|
|
Tofu Makicuisine Tofu, Cucumber and Avocado, wrapped with Sushi Rice and Soy Bean Nori, drizzled with Teriyaki Sauce. |
26 AED
|
|
Avocado Hoso Makicuisine Avocado, wrapped with Sushi Rice and Nori. |
20 AED
|
|
Cucumber Hoso Makicuisine Cucumber, Wrapped With Sushi Rice And Nori. |
20 AED
|
|
Smoked Salmon Makicuisine Fresh Salmon, Avocado and Cream Cheese, wrapped with Nori and Sushi Rice, topped with Smoked Salmon. |
36 AED
|
|
Special Veggie Maki (Avocado Wrap)cuisine Avocado, Cucumber and Carrot, wrapped with Nori, Sushi Rice, and topped with Avocado. |
54 AED
|
|
Special Veggie Maki (Soy Bean Wrap)cuisine Cucumber, Avocado, Carrot and Iceberg Lettuce, wrapped with Soy Bean Nori. |
54 AED
|
|
Dragon Makicuisine Cucumber, Avocado, Carrot and Iceberg Lettuce, wrapped with Soy Bean Nori. |
78 AED
|
|
Hamachi Makicuisine Fresh Salmon, Spicy Mayo, Chives and Cucumber inside, wrapped with Torched Hamachi, topped with Tempura Crumbs mixed with Spicy Mayo and garnished with Chives, and drizzled with Teriyaki Sauce. |
78 AED
|
|
Beetroot Salmon Kani Makicuisine Shredded Crabstick mixed with Japanese Mayo, Mango and Cucumber, wrapped with Nori and Sushi Rice, topped with Beetroot & Orange Smoked Salmon. |
78 AED
|
|
Spicy Salmon Avocado Makicuisine Fresh Salmon mixed with Spicy Mayo and Chives, wrapped with Nori, Sushi Rice and topped with Avocado. |
78 AED
|
|
Unagi Avocado Makicuisine Unagi and Avocado, wrapped with Nori, Sushi Rice, topped with Unagi and Avocado, garnished with White Sesame Seeds, and drizzled with Teriyaki Sauce. |
78 AED
|
|
Unagi Bo Makicuisine Unagi, Avocado, Mango, Cucumber and Japanese Mayonnaise, wrapped with Nori, and Sushi Rice. Topped with Salmon, Orange Tobiko, Spicy Mayo, and coated with Crispy Kani. |
78 AED
|
|
Chef Special Makicuisine Chef\'S Selection. |
75 AED
|
|
King Crab Makicuisine King Crab, Avocado, Mango, Cucumber and Tobiko, wrapped with Nori and Sushi Rice, topped with King Crab, Avocado, Mango, Cucumber and Tobiko, garnished with Chives. |
90 AED
|
|
Lobster Makicuisine Breaded Shrimp and Mango, wrapped with Nori and Sushi Rice, coated with Black Sesame Seeds topped with Fresh Salmon, Canadian Lobster, Cucumber, Japanese Mayonnaise and Orange Tobiko. |
130 AED
|
|
California Temakicuisine Sushi Rice topped with Crabstick, Avocado, Lettuce, Tobiko and Japanese Mayo on top, wrapped in a hand-rolled Nori Temaki Cone. |
50 AED
|
|
Crispy California Temakicuisine Sushi Rice topped with Tempura Crumbs, Avocado, Cucumber, shredded Crabstick mixed with Japanese Mayo on top, wrapped in a hand-rolled Nori Temaki Cone. |
50 AED
|
|
Shrimp Tempura Temakicuisine Sushi Rice topped with Tempura Shrimp, Cucumber, Tempura Crumbs and Japanese Mayo on top, wrapped in a hand-rolled Nori Temaki Cone. |
50 AED
|
|
Salmon Temakicuisine Your choice of Plain or Spicy*. Sushi Rice topped with Fresh Salmon (mixed with Chives, Chili Oil and Togarashi)* wrapped in a hand-rolled Nori Temaki Cone. |
50 AED
|
|
Salmon Skin Temakicuisine Sushi Rice topped with deep-fried Salmon Skin mixed with Spicy Japanese Mayo, garnished with Chives, wrapped in a hand-rolled Nori Temaki Cone. |
40 AED
|
|
Chef Special Temakicuisine Chef's selection. |
55 AED
|
|
Sal's Burgercuisine Original Sal's USDA Beef Patty topped with Cheddar Cheese, Lettuce, Tomato and Sal's Burger Sauce, served in a Multigrain Brioche Bun. |
68 AED
|
|
Entrecôte Burgercuisine Original Sal's USDA Beef Patty topped with Fries, Lettuce and Entrecôte Sauce, served in a Multigrain Brioche Bun. |
74 AED
|
|
Salmon Burgercuisine Sal's Homemade Salmon Burger Patty, topped with Lettuce, Tomato, Smashed Avocado and Tartar Sauce, served in a Multigrain Brioche Bun. |
84 AED
|
|
Friescuisine Crispy Golden Fries tossed in Sal's Spices. |
23 AED
|
|
Garlic Parmesan Friescuisine Crispy Golden Fries tossed in Garlic and Parmesan Cheese. |
34 AED
|
|
Chicken Stripscuisine Our homemade Chicken Strips, marinated in Buttermilk and Sal's Spices, breaded with Japanese Bread Crumbs, served with Spicy Mayo. |
50 AED
|
|
Hashbrowncuisine Our homemade Hashbrown patty. |
21 AED
|
|
Tiramisucuisine Our homemade classic Italian Tiramisu. |
60 AED
|
|
Sweet Pancakecuisine Pancakes topped with Chocolate Sauce, alongside a scoop of Lotus Ice Cream, served with a Banana, Mixed Berries, Strawberries, and a side of Maple Syrup and Peanut Butter. |
65 AED
|
|
Acqua Panna Small 500mlcuisine Still Mineral Water |
22 AED
|
|
San Pellegrino Small 500mlcuisine Sparkling Mineral Water |
22 AED
|
|
Coke 290mlcuisine Glass Bottle Coke |
16 AED
|
|
Sprite 300mlcuisine Sprite Can |
16 AED
|
|
Sprite Light 330mlcuisine Sprite Light Can |
16 AED
|
|
Fanta 300mlcuisine Fanta Can |
16 AED
|
|
Schweppes Tonic Water 300mlcuisine Canned Tonic Water |
16 AED
|
|
Schweppes Soda Water 300mlcuisine Canned Soda Water |
16 AED
|
|
Schweppes Ginger Ale 300mlcuisine Canned Ginger Ale |
16 AED
|
|
Fresh Orange Juicecuisine Homemade Fresh Orange Juice. |
27 AED
|
|
Fresh Green Apple Juicecuisine Homemade Fresh Green Apple Juice. |
27 AED
|
|
Fresh Pineapple Juicecuisine Fresh Pineapple Juice |
27 AED
|
|
Fresh Carrot Juicecuisine Homemade Fresh Carrot Juice. |
27 AED
|
|
Fresh Lemonadecuisine Homemade Fresh Classic Lemonade. |
27 AED
|
|
Mint Lemonadecuisine Homemade Fresh Lemonade With Mint. |
27 AED
|
|
Peach Lemonadecuisine Homemade Fresh Lemonade With Peach. |
27 AED
|
|
Classic Virgin Mojitocuisine Homemade Classic Virgin Mojito |
40 AED
|
|
Passion Fruit Virgin Mojitocuisine Homemade Passion Fruit Virgin Mojito |
40 AED
|
|
Strawberry Virgin Mojitocuisine Homemade Strawberry Virgin Mojito |
40 AED
|
|
Mango Virgin Mojitocuisine Homemade Mango Virgin Mojito |
40 AED
|
|
Drink Your Greenzcuisine Homemade Fresh Mixture Of Spinach, Cucumber, Celery, Lemon, Ginger And Apple. |
40 AED
|
|
The Visioncuisine Homemade Fresh Mixture Of Carrot, Orange And Ginger. |
40 AED
|
|
Just Beet Itcuisine Homemade Fresh Mixture Of Beetroot, Carrot, Lemon And Ginger. |
40 AED
|
|
Shirley Templecuisine Sprite Mixed With Pomegranate Syrup. |
32 AED
|
|
Virgin Piña Coladacuisine Classic Virgin Piña Colada. |
45 AED
|
|
Virgin Marycuisine Classic Virgin Mary. |
38 AED
|
|
Chocolate Milkshakecuisine A Sweet Drink Made With Chocolate Syrup And Milk. |
45 AED
|
|
Vanilla Milkshakecuisine A Cold And Creamy Beverage Made With Vanilla Ice Cream And Milk |
45 AED
|
|
Lotus Milkshakecuisine Made with Lotus Biscoff cookies, milk, and a touch of vanilla, it's a perfect blend of flavors that will satisfy your sweet tooth and give you a taste of something new. |
45 AED
|
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