The Tummy Tales Jumeirah Lake Towers (JLT)

Champaran Mutton

cuisine

Mutton Champaran is a flavorful curry from Bihar, India. It features tender mutton slow-cooked with onions, tomatoes, yogurt, and a blend of spices like cumin, coriander, and garam masala. Known for its rich, aromatic taste, it’s typically enjoyed with rice or Indian bread.

Amritsari Patty Kulcha

cuisine

A crispy, golden-brown stuffed bread, served warm with a side of flavorful Punjabi Chole, tangy Pyaaz chutney, and rich Makhan for an irresistible taste of tradition.

Amritsari Tandoori Kulcha (Choice Of Stuffing)

cuisine

Teleport to the household tandoors of Punjab with this delicious flaky bread loaded with flavorful stuffing of your choice. Served with Punjabi Chole homemade Gajar Gobhi pickle and choice of Makkhan / Dhai (Curd).

Desi Tandoori Paratha (Choice Of Stuffing)

cuisine

Choice of your favourite vegetable cooked along with Indian spices, loaded in the flatbread to make this comforting paratha. Served with Dal Makhani, homemade Gagar Gobhi pickle and choice of Makkhan / Dhai (Curd).

Dilliwale Chole Bhature

cuisine

"Indulge in the authentic flavors of Delhi with our Chole Bhature. Enjoy our Dilli-style Chole paired with Paneer Bhature, served alongside homemade Gobhi Gajar Achar and fresh Pyaz for a truly satisfying experience."

Malai Broccoli Tikka

cuisine

Lush fresh florets of broccoli coated in a creamy and mildly spiced mariande and grilled on charcoal for that perfect char. Served alongside fresh coriander chutney. Lipsmackingly delicious in every bite.

Smoked Chicken Tandoori

cuisine

Teleport to the dhabas on the Indian highway with this firecracker of a dish; chicken chunks marinated with the secret Tandoori masala and cooked on charcoal. Served with fresh green chutney.

Chargrilled Chicken Tikka

cuisine

Juicy and succulent chunks of chicken bathed in a delectable marinade of yogurt, Chef's special tikka masala and grilled on charcoal for that perfect char. Served alongside fresh coriander chutney. Lipsmackingly delicious!

Chicken Malai Tikka

cuisine

Chicken chunks marinated in mild Indian spices, fresh malai and yogurt and cooked on tandoor for that irresistable appetizer. Served alongside with freshly made coriander chutney.

Achari Chicken Tikka

cuisine

Chicken chunks marinated in Indian spices and homemade pickle masala and cooked on tandoor for that irresistable appetizer. Served alongside with freshly made coriander chutney.

Achari Paneer Tikka

cuisine

Fresh cottage cheese chunks marinated in Indian spices and homemade pickle masala and cooked on tandoor for that irresistable appetizer. Served alongside with freshly made coriander chutney.

Classic Paneer Tikka

cuisine

Soft paneer chunks marinated overnight in yogurt and aromatic tandoori Indian spices and grilled in tandoor to perfection. Served alongside fresh coriander chutney.

Champaran Mutton

cuisine

Mutton Champaran is a flavorful curry from Bihar, India. It features tender mutton slow-cooked with onions, tomatoes, yogurt, and a blend of spices like cumin, coriander, and garam masala. Known for its rich, aromatic taste, it’s typically enjoyed with rice or Indian bread.

Pressure Cooker Mutton Curry

cuisine

Melt in your mouth chunks of mutton cooked in a Chef's special gravy along with Indian herbs and spices. Comfort in every bite!

Mutton Rogan Josh

cuisine

Take a trip to the foothills of Kashmir with this classic dish; chunks of mutton slow cooked to perfection in a delectable yogurt gravy along with Indian spices and herbs.

Old School Butter Chicken

cuisine

Succulent chicken chunks cooked in an irresistable rich and creamy tomato gravy along with lots of butter and aromatic Indian spices.

Classic Chicken Tikka Masala

cuisine

Yogurt marinated chicken chunks, chargrilled and cooked in a luscious tomato onion gravy with aromatic Indian spices. Must try!

Punjabi Tariwala Murgh

cuisine

A comforting Punjabi household dish; juicy chicken chunks cooked in a delicious and aromatic gravy and finished off with fresh coriander leaves.

Dhaba Egg Curry

cuisine

Boiled and shallow fried egg simmered in a flavorful homestyle tomato-onion gravy along with hand pounded Indian spices. Deliciousness in every bite!

Paneer Makhanwala

cuisine

Soft paneer cubes simmered in an irresistibly rice and creamy onion-tomato gravy along with warming Indian spices. Finished off with fresh cream and coriander leaves

Paneer Tikka Masala

cuisine

Delve into this flavor packed curry from the land of Punjab; fresh cottage cheese, onion and peppers cooked in a delectable tomato gravy with tomato gravy and warming Indian spices.

Paneer Butter Masala

cuisine

Paneer cubes simmered in a luscious and rich tomato onion gravy along with aromatic Indian spices for that ultimate comfort. Classics never go out of fashion!

Mix Veg Handi

cuisine

A melange of seasonal vegetable cooked to perfection in a mild tomato onion gravy along with aromatic Indian spices. Delicious!

Tandoori Roti - Plain

cuisine

A dish that needs no introduction; Indian bread cooked in tandoor for that crispiness and goodness!

Naan Plain

cuisine

Soft and fluffy Indian bread cooked in a tandoor to be enjoyed with all our curries and dals.

Garlic Naan - Plain

cuisine

Soft and fluffy Indian bread loaded with oodles of garlic for that extra yumminess. Pairs well with all our curries and dals.

Street Style Chur Chur Naan

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From the streets of Amritsar; this flaky bread cooked in tandoor pairs perfectly well with our curries and dals!

Lachha Paratha

cuisine

Flaky and crispy layered Indian bread, perfect to mop up all the delicious curries and dals.

Tandoori Roti - Butter

cuisine

A dish that needs no introduction; Buttered Indian bread cooked in tandoor for that crispiness and goodness!

Naan - Butter

cuisine

Soft and fluffy Indian bread cooked in a tandoor topped with butter to be enjoyed with all our curries and dals.

Garlic Naan - Butter

cuisine

Soft and fluffy buttered Indian bread loaded with oodles of garlic for that extra yumminess. Pairs well with all our curries and dals.

Chilli Naan

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Cheese Garlic Naan

cuisine

Dal Makhani

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Whole black lentils, tomato and whole Indian spices cooked overnight on charcoal flame and finished off with hand churned butter. A food that speaks to the soul!

Amritsari Pindi Chole

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Straight from Punjab to UAE; this protein packed curry is prepared with chickpea and aromatic whole Indian spices and garnished with fried green chilly. Goes best with naan.

Good 'Ol Rajma

cuisine

From the households of Punjab, kidney beans cooked to perfection in a flavourful tomato onion gravy along with Indian spices. Classic never go out of fashion!

Desi Dal Tadka

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Wholesome yellow lentils cooked with onions, tomatoes and finished off with fresh homemade ghee and spice tempering. Pairs best with rice!

Pakoda Kadhi

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One of the most popular North Indian dish of onion fritters dunked in a flavorful curry made of chickpea flour, sour yoghurt and spices.

Dum E Ghost (Mutton) - Biryani

cuisine

Melt in mouth tender mutton chunks marinated in yogurt and Chef's special spice mix, layered with aromatic long grain basmati rice, slow cooked in dum for the royal feast. Served alongside cooling raita and fresh salad. (Fresh Mutton Used)

Shahi Chicken Biryani

cuisine

Succulent chicken pieces marinated in yogurt and Chef's special spice mix and layered with aromatic long grain basmati rice, slow cooked in dum for that irresistable feast! Served alongside cooling raita and fresh salad.

Chicken Tikka Biryani

cuisine

Long grain basmati rice cooked with whole Indian spices, cooked on dum to perfection and topped with juicy and tender chicken tikka for that wholesome dish. Served alongside cooling raita and fresh salad.

Gheeful Dal Khichdi

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Yellow lentils + Rice + Oddles of Ghee = Nuff said!

Classic Vegetable Pulao

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A medley of seasonal veggies and cottage cheese chunks tossed in perfectly cooked fluffy basmati rice along with whole Indian spices. Comforting!

Steamed Rice

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Aromatic basmati rice steamed and cooked to perfection. Pairs well with all our curries and dal.

Jeera Rice

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Perfectly cooked fluffy basmati rice tossed in aromatic whole cumin and ghee. Pairs well with all our curries and dals.

Amritsari Tandoori Kulcha With Dal Makhani And Paneer Makhanwala

cuisine

Delve into this delightful meal consisting of creamy Dal Makhani, luscious Paneer Makhanwala curry and tandoor cooked Amrtisari Kulcha. A blast of flavors in every bite.

Stuffed Chur Chur Naan With Dal Makhani And Paneer Makhanwala

cuisine

Delectable Paneer Makhanawala curry, creamy Dal Makhani and crispy and flaky Stuffed Chur Chur Naan. An absolute irresistible combination!

Gharwala Rajma Chawal Bowl

cuisine

Classic never go out of fashion! From the households of Punjab, kidney beans cooked to perfection in a flavourful tomato onion gravy along with Indian spices. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Paneer Makhanwala Rice Bowl

cuisine

Soft paneer cubes simmered in an irresistibly rice and creamy onion-tomato gravy along with warming Indian spices. Finished off with fresh cream and coriander leaves. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Kadhi Pakora Rice Bowl

cuisine

One of the most popular North Indian dish of onion fritters dunked in a flavorful tangy curry made of chickpea flour, sour yoghurt and spices. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Dal Fry Rice Bowl

cuisine

A soulful combination of yellow lentils and tomato cooked to perfection and tempered with Indian spices and finished off with a dollop of butter. Served along with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Dal Makhani Rice Bowl

cuisine

A food that speaks to the soul! Whole black lentils, tomato and whole Indian spices cooked overnight on charcoal flame and finished off with hand churned butter. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Butter Chicken Rice Bowl

cuisine

Succulent chicken chunks cooked in an irresistible rich and creamy tomato gravy along with lots of butter and aromatic Indian spices. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Homestyle Chicken Curry Rice Bowl

cuisine

Juicy chicken chunks cooked in a delicious and aromatic gravy and finished off with fresh coriander leaves. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Classic Chicken Tikka Masala Rice Bowl

cuisine

Yogurt marinated chicken chunks, chargrilled and cooked in a luscious tomato onion gravy with aromatic Indian spices. Served with fluffy steamed basmati rice and homemade Gajar Gobhi pickle.

Classic Paneer Tikka Masala Rice Bowl

cuisine

Fresh cottage cheese, onion and peppers cooked in a delectable tomato gravy with tomato gravy and warming Indian spices. Served with aromatic steamed basmati rice and homemade Gajar Gobhi pickle.

Dhaba Egg Curry Rice Bowl

cuisine

Boiled and shallow fried egg simmered in a flavorful homestyle tomato-onion gravy along with hand pounded Indian spices, served with steamed rice.

Classic Chicken Tikka Roll

cuisine

Tandoori Chicken Tikka + Crunchy Veggies + Homemade Tikka Sauce + Whole Wheat Laccha Paratha = All rolled together for a perfect tummy-full meal.

Tandoori Paneer Tikka Roll

cuisine

Charred paneer tikka loaded in freshly made whole wheat lachha paratha along with crunchy vegetables and homemade tikka sauces. A perfect tummy-ful meal!

Boondi Raita

cuisine

Fresh yogurt, Chef's special spice mix mixed together with homemade Boondi. A great accompaniment with our dishes.

Mix Veg Raita

cuisine

Fresh yogurt, Chef's special spice mixed together with medley of vegetables. A great accompaniment with our dishes.

Dhai - Plain Curd

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Freshly prepared homemade yogurt. A great accompaniment with all our dishes.

Roasted Papad

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Fried Papad

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Fried Masala Papad

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Green Salad

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Shahi Gulabjamun (2 Nos)

cuisine

This soft little pleasure needs no introduction; deep fried balls made of khoya soaked in a rose and saffron flavored sugar syrup and finished off with dry fruit shavings and dried rose petals.

Kesariya Phirni

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A delectable classic dessert from the households of Punjab; creamy rice pudding cooked with saffron and finished off with almond shavings. Desi and yummy in every bite!

Gulab Jamun With Zafrani Phirni

cuisine

Homemade gulab jamun topped with creamy saffron rice pudding and finished off with dry fruit slivers. Must try!

Gajar Ka Halwa

cuisine

Desi Tandoori Paratha (Choice Of Stuffing)

cuisine

Choice of your favourite vegetable cooked along with Indian spices, loaded in the flatbread to make this comforting paratha. Served with Dal Makhani, homemade Gagar Gobhi pickle and choice of Makkhan / Dhai (Curd).

Stuffed Chur Chur Naan (Panner)

cuisine

Dilliwale Chole Bhature

cuisine

"Indulge in the authentic flavors of Delhi with our Chole Bhature. Enjoy our Dilli-style Chole paired with Paneer Bhature, served alongside homemade Gobhi Gajar Achar and fresh Pyaz for a truly satisfying experience."

Amritsari Tandoori Kulcha With Chholey

cuisine

Punjab Di Lassi (Sweet)

cuisine

Inspired from kandawala Glass Di lassi.. Creamy yogurt blended with sugar and aromatic Indian spices for that perfect accompaniment with any North Indian dish on the menu. Must try! (Sweet)

Punjab Di Lassi (Salted)

cuisine

Inspired from kandawala Glass Di lassi.. Creamy yogurt blended with black salt and aromatic Indian spices for that perfect accompaniment with any North Indian dish on the menu. Must try! (Sweet)

Masala Chaas (Spicy)

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Masala Cola

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A street style favourite; the fizzy cola drink spiked with Chef's special Indian spice mix that pairs well with anything on our menu. Crowd pleaser!

Masala Sprite

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A street style favourite; Sprite spiked with Chef's special Indian spice mix that pairs well with anything on our menu. Crowd pleaser!

Sprite (330 Ml)

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Thums Up (330 Ml)

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Mountain Dew (245ml)

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Water 500 Ml

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Shikanji / Nimbu Pani

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Fresh Lime Soda Sweet

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Fresh Lime Soda Salted

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Fresh Lime Soda Mix

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Crunchy Nutty Mixture

cuisine

Crispy cornflakes, fried potato sticks, assorted nuts mixed in mom's special spice blend, teleports you straight back to childhood memories. Oh so delicious!

Homestyle Gobi Gajar Pickle

cuisine

Teleport to childhood memories when mum made these delicious pickle with cauliflower, carrot, mustard oil and Indian spices all mixed together. Pairs well with curries, parathas and breads. Deliciously addictive!