Breakfast

Idly (2)

cuisine

Soft steamed rice cakes served with chutney and sambar.
14 AED
Vada (2)

cuisine

Crispy fried lentil doughnuts served with coconut chutney and sambar.
14 AED
Ghee Pongal

cuisine

Traditional South Indian dish made with rice and moong dal, flavored with ghee, pepper, and cashews.
14 AED
Poori (3pcs) Aloo Masala

cuisine

Fluffy deep-fried Indian bread served with spiced potato masala.
14 AED
Poori (3pcs) Channa Masala

cuisine

Deep-fried Indian bread served with flavorful chickpea curry.
14 AED
Idly (2) With Vada (1)

cuisine

A classic combo of soft idlis and crispy vada served with chutney and sambar.
17 AED
Aloo Paratha

cuisine

North Indian-style flatbread stuffed with spiced mashed potatoes, served with curd or pickle.
12 AED
Rava Kichadi

cuisine

A rich semolina-based dish cooked with ghee, vegetables, and aromatic spices.
12 AED
Rava Upma

cuisine

A wholesome South Indian semolina dish cooked with mild spices and vegetables.
12 AED
Kesari

cuisine

Sweet semolina dessert made with ghee, sugar, and flavored with saffron and cardamom.
12 AED
Idiyappam (2) With Kuruma

cuisine

Soft steamed string hoppers served with aromatic mixed vegetable kuruma.
18 AED
Sambar Vada (2)

cuisine

Crispy vadas soaked in hot sambar, a South Indian classic.
14 AED
Sambar Idly (2)

cuisine

Soft idlis immersed in flavorful sambar, topped with ghee.
14 AED
Chettinadu Kuli Paniyaram

cuisine

Golden-brown Chettinad-style dumplings made from fermented rice and urad dal batter.
15 AED
Mini Tiffen

cuisine

A special combo of sweet, idly, vada, pongal, and mini masala tea or coffee for a perfect start.
25 AED

Egg Special

Single Omlette

cuisine

Lightly beaten egg omelette cooked to perfection and served hot.
8 AED
Double Omlette

cuisine

Two-egg omelette prepared soft and fluffy with a touch of pepper and salt.
14 AED
Egg Sunny Sideup (Half Boil)

cuisine

Perfectly cooked eggs with soft yolk and slightly crispy edges.
7 AED
Egg Bhurji (2) Podimas

cuisine

South Indian-style scrambled eggs sautéed with onions, chilies, and spices.
15 AED
Kalaki (2)

cuisine

Semi-cooked soft omelette delicacy, a Tamil Nadu favorite.
15 AED

Assorted Items

Parotta (1)

cuisine

Layered and flaky South Indian flatbread made with refined flour.
5 AED
Idiyappam (1)

cuisine

Soft steamed string hoppers made from rice flour, light and healthy.
5 AED
Plain Chapathi

cuisine

Whole wheat Indian flatbread cooked on a hot griddle.
3 AED

Dosa Specials

Plain Dosa

cuisine

Crisp golden dosa made from fermented rice and lentil batter.
10 AED
Kaal Dosa (2)

cuisine

Thick, soft dosa variety served in pairs for a filling meal.
10 AED
Masala Dosa

cuisine

Crispy dosa stuffed with spiced potato masala filling.
14 AED
Onion Dosa

cuisine

Dosa topped with finely chopped onions and cooked until golden.
14 AED
Podi Dosa

cuisine

Dosa sprinkled with flavorful gunpowder (podi) and ghee.
14 AED
Podi Masala Dosa

cuisine

Crispy dosa filled with masala and coated with spicy podi mix.
16 AED
Rava Dosa

cuisine

Thin and crispy dosa made from semolina batter with aromatic spices.
15 AED
Onion Rava Dosa

cuisine

Rava dosa topped with onions and cooked to crisp perfection.
17 AED
Rava Masala Dosa

cuisine

A crunchy rava dosa stuffed with spiced potato filling.
17 AED
Onion Rava Masala Dosa

cuisine

Delicious rava dosa with onion and masala filling for extra flavor.
19 AED
Butter Masala Dosa

cuisine

Dosa spread with butter and filled with classic potato masala.
16 AED
Butter Podi Plain Dosa

cuisine

Soft dosa brushed with butter and sprinkled with spicy podi.
16 AED
Ghee Masala Dosa

cuisine

Dosa cooked with pure ghee and stuffed with flavorful masala.
16 AED
Ghee Roast

cuisine

Crisp dosa roasted with aromatic ghee for rich flavor.
14 AED
Ghee Pepper Roast

cuisine

Ghee-roasted dosa seasoned with black pepper for a spicy touch.
16 AED
Cheese Dosa

cuisine

Soft dosa topped with melted cheese for a creamy twist.
14 AED
Cheese Masala Dosa

cuisine

Masala dosa layered with gooey melted cheese.
16 AED
Ghee Paper Masala

cuisine

Ultra-thin, crispy ghee dosa filled with spiced potato masala.
16 AED
Turmeric Special Masala Dosa

cuisine

Unique turmeric-infused dosa stuffed with flavorful masala.
20 AED
Wheat Dosa

cuisine

Healthy whole wheat dosa cooked soft and light.
15 AED

Non Veg Dosa Special

Chettinadu Chicken Dosa

cuisine

Crispy dosa stuffed with spicy Chettinadu-style chicken filling.
20 AED
Egg Dosa

cuisine

Dosa layered with seasoned egg mix and cooked to perfection.
18 AED

Special Uthappam

Plain Uthappam

cuisine

Thick and soft South Indian pancake made from fermented rice batter.
10 AED
Onion Uthappam

cuisine

Uthappam topped generously with fresh chopped onions.
14 AED
Small Onion Uthappam

cuisine

Uthappam topped with flavorful small shallots for a traditional touch.
16 AED
Podi Onion Uthappam

cuisine

Onion uthappam sprinkled with spicy podi and drizzled with ghee.
16 AED
Mix Veg Uthappam

cuisine

Soft uthappam topped with a mix of colorful fresh vegetables.
16 AED
Tomato Onion Uthappam

cuisine

Uthappam topped with tomatoes and onions for a tangy twist.
16 AED
Turmeric Five Uthappam

cuisine

Special uthappam infused with turmeric and five delicious toppings.
22 AED
Chettinadu Uthappam

cuisine

Spicy uthappam inspired by Chettinadu flavors, rich and aromatic.
24 AED

Kothu Corner

Veg Kothu Parotta

cuisine

Finely chopped parotta tossed with vegetables and signature spices.
18 AED
Egg Kothu Parotta

cuisine

Chopped parotta stir-fried with eggs and flavorful masala.
20 AED
Chicken Kothu Parotta

cuisine

Shredded parotta mixed with spicy chicken curry and egg.
22 AED
Mutton Kothu Parotta

cuisine

Parotta tossed with tender mutton pieces and aromatic gravy.
24 AED
Egg Kothu Idiyappam

cuisine

Shredded idiyappam mixed with scrambled eggs and mild spices.
20 AED
Chicken Kothu Idiyappam

cuisine

Spiced chicken tossed with soft idiyappam and flavorful masala.
22 AED
Mutton Kothu Idiyappam

cuisine

Minced mutton and idiyappam sautéed with rich South Indian spices.
24 AED

Pasta

White Sauce Veg Pasta

cuisine

Creamy pasta tossed with white sauce, herbs, and fresh vegetables.
25 AED
White Sauce Chicken Pasta

cuisine

Rich white sauce pasta cooked with juicy chicken and herbs.
30 AED
Red Sauce Veg Pasta

cuisine

Penne pasta cooked in tangy tomato sauce with vegetables.
25 AED
Red Sauce Chicken Pasta

cuisine

Pasta tossed in spiced red sauce with tender chicken chunks.
30 AED

Indian Bread

Chapathi (2) Veg

cuisine

Soft whole wheat chapathis served with flavorful veg curry.
20 AED
Madurai Parotta (2) Veg

cuisine

Authentic Madurai-style layered parotta served with veg gravy.
21 AED
Wheat (2) Veg

cuisine

Healthy wheat parottas served with spiced veg side dish.
23 AED
Kizhi Parotta Veg

cuisine

Layered parotta wrapped in banana leaf and steamed with veg curry.
22 AED
Kizhi Parotta Mushroom / Paneer

cuisine

Stuffed kizhi parotta filled with mushroom or paneer masala.
24 AED
Kizhi Parotta Chicken

cuisine

Signature kizhi parotta packed with spicy chicken filling.
26 AED
Kizhi Parotta Turmeric Special

cuisine

House special turmeric-flavored kizhi parotta with rich masala.
30 AED

Soup

Tomato Soup

cuisine

Classic creamy tomato soup with mild spices and herbs.
12 AED
Sweetcorn Soup

cuisine

Smooth and lightly sweet corn soup cooked with fresh vegetables.
12 AED
Drumstick Soup

cuisine

Traditional South Indian soup made from tender drumsticks and spices.
12 AED
Sweetcorn Chicken Soup

cuisine

Light chicken broth with sweet corn and herbs for a soothing flavor.
14 AED
Chicken Mancha Soup

cuisine

Indo-Chinese style chicken soup flavored with Manchurian spices.
14 AED
Hot Andamp; Sour Veg Soup

cuisine

Spicy and tangy soup made with mixed vegetables and oriental seasoning.
14 AED
Nandu Milagu Rasam

cuisine

Spicy crab pepper rasam, a traditional South Indian delicacy.
16 AED
Kozhi Milagu Rasam

cuisine

Peppery chicken rasam with authentic South Indian flavor.
16 AED
Nattu Kozhi Rasam

cuisine

Country chicken rasam cooked with black pepper and aromatic herbs.
18 AED

Appetizers (Veg)

Bhaji (Onion, Potato, Capsicum)

cuisine

Crispy fried fritters made from onion, potato, and capsicum.
12 AED
Onion Pakoda

cuisine

Deep-fried onion fritters seasoned with chickpea flour and spices.
12 AED
Paneer Pakoda

cuisine

Soft paneer cubes dipped in spiced batter and fried till golden.
14 AED

Starter (Veg)

Gobi 65

cuisine

Crispy cauliflower florets tossed in a spicy South Indian-style 65 masala.
15 AED
Mushroom 65

cuisine

Fried mushroom pieces coated in spicy 65 masala mix.
17 AED
Paneer 65

cuisine

Cubes of paneer deep-fried and tossed in flavorful 65 sauce.
17 AED

Starter (Non-Veg)

Chicken Pakoda

cuisine

Crispy deep-fried chicken bites marinated in Indian spices.
20 AED
Chicken 65 / Chicken Lollipop

cuisine

Signature South Indian chicken 65 or crispy lollipops with spicy coating.
25 AED
Nethili Fish Fry

cuisine

Deep-fried anchovy fish coated in spiced masala.
25 AED
King Fish Fry

cuisine

Thick king fish slices marinated with South Indian masala and shallow-fried.
30 AED
Turmeric Fried Chicken

cuisine

Juicy fried chicken infused with aromatic turmeric flavor.
34 AED
Fish Finger

cuisine

Breaded fish fingers fried till golden and crispy.
30 AED
Prawn 65

cuisine

Deep-fried prawns tossed in spicy 65 masala.
30 AED
Chilli Prawn

cuisine

Stir-fried prawns cooked with bell peppers, onions, and spicy sauce.
30 AED

Chinese Starter

Gobi Manchurian Dry

cuisine

Crispy cauliflower florets tossed in spicy Indo-Chinese Manchurian sauce.
22 AED
Paneer Manchurian

cuisine

Fried paneer cubes cooked in tangy and spicy Manchurian gravy.
24 AED
Mushroom Manchurian

cuisine

Batter-fried mushrooms tossed in rich garlic and soy-based sauce.
24 AED
Chilli Paneer

cuisine

Soft paneer cubes stir-fried with bell peppers, onions, and spicy chilli sauce.
24 AED

North Indian Main Course

Dhabe Wali Daal

cuisine

Traditional dhaba-style dal cooked with Indian spices and ghee.
15 AED
Mushroom Masala

cuisine

Tender mushrooms simmered in spiced tomato-onion gravy.
18 AED
Paneer Butter Masala

cuisine

Cottage cheese cooked in creamy tomato butter gravy.
18 AED
Kadai Paneer

cuisine

Paneer cubes sautéed with bell peppers and onions in kadai-style masala.
18 AED
Chettinadu Paneer Masala

cuisine

South Indian twist to paneer curry with Chettinad spices.
20 AED
Bhindi Masala

cuisine

Fresh okra stir-fried with onions, tomatoes, and aromatic spices.
18 AED
Channa Masala

cuisine

Chickpeas cooked in a spicy and tangy tomato gravy.
18 AED
Green Peas Masala

cuisine

Green peas cooked in mildly spiced onion-tomato gravy.
18 AED
Kadai Vegetable

cuisine

Assorted vegetables cooked in kadai-style masala.
18 AED

Non-Veg Main Course

Chicken Curry

cuisine

Classic chicken curry cooked with aromatic Indian spices.
20 AED
Chicken Kadai

cuisine

Chicken pieces stir-fried with peppers and onions in kadai masala.
20 AED
Chicken Masala

cuisine

Tender chicken simmered in a flavorful masala gravy.
20 AED
Chettinadu Chicken Masala

cuisine

Authentic Chettinad chicken curry with bold spices and coconut flavor.
24 AED
Mutton Kadai

cuisine

Juicy mutton cooked with peppers, onions, and rich kadai masala.
25 AED
Mutton Masala

cuisine

Traditional mutton curry cooked in a spiced onion-tomato base.
25 AED
Chettinadu Mutton Masala

cuisine

Spicy Chettinad-style mutton curry with roasted masala blend.
27 AED
Egg Masala

cuisine

Boiled eggs simmered in rich spiced tomato gravy.
18 AED
Fish Curry

cuisine

Tangy and spicy fish curry cooked with South Indian spices.
25 AED
Chettinadu Fish Curry Masala

cuisine

Traditional Chettinad fish curry with coconut and pepper masala.
27 AED
Fish Mango Curry

cuisine

Coastal-style fish curry flavored with raw mango and spices.
25 AED
Crab Masala

cuisine

Juicy crab cooked in spicy and aromatic masala gravy.
25 AED
Crab Chettinadu Masala

cuisine

Signature Chettinad-style crab curry with roasted spice blend.
25 AED
Prawn Masala

cuisine

Succulent prawns simmered in flavorful onion-tomato masala.
25 AED
Chettinadu Prawn Masala

cuisine

Prawns cooked in spicy Chettinad-style gravy with rich coconut flavor.
30 AED
Karakudi Chettinadu Chicken Masala

cuisine

Special Karaikudi-style chicken curry with aromatic spices.
25 AED
Chettinadu Chicken Dry

cuisine

Spicy dry-fried chicken with authentic Chettinad flavor.
22 AED
Chettinadu Chicken Pepper

cuisine

Chettinad chicken cooked with crushed pepper and curry leaves.
20 AED

Fresh Sea Foods

King Fish Tawa Fry

cuisine

Fresh king fish marinated with coastal spices and pan-fried to perfection.
25 AED
King Fish Mango Curry

cuisine

Tangy curry made with king fish and raw mango in South Indian style.
25 AED
King Fish Masala

cuisine

King fish cooked in spicy onion-tomato masala with curry leaves.
25 AED
Prawns Tawa Fry

cuisine

Succulent prawns shallow-fried on tawa with traditional masala.
25 AED
Prawns Mango Curry

cuisine

Coastal-style prawns curry flavored with tangy mango and spices.
25 AED
Prawns Masala

cuisine

Juicy prawns simmered in aromatic masala gravy.
25 AED
Prawns 65

cuisine

Crispy fried prawns tossed in spicy 65-style seasoning.
25 AED
Nethali Fish Fry

cuisine

Deep-fried anchovy fish coated with South Indian masala.
22 AED

Meals

Veg Meals

cuisine

Traditional South Indian thali with rice, sambar, rasam, and veg sides.
20 AED
Chicken Meals

cuisine

Hearty meal set with chicken curry, rice, and accompaniments.
22 AED
Fish Meals

cuisine

Complete fish meal with rice, curry, and coastal-style side dishes.
24 AED
Nattu Kozhi Meals

cuisine

Country chicken curry served with rice and South Indian sides.
24 AED
Mutton Meals

cuisine

Delicious mutton curry served with rice and traditional sides.
24 AED

Biryani’s

Veg Biryani

cuisine

Fragrant basmati rice cooked with vegetables and mild spices.
18 AED
Egg Biryani

cuisine

Flavorful biryani layered with spiced boiled eggs and rice.
20 AED
Chicken Biryani

cuisine

Aromatic basmati rice cooked with tender chicken and spices.
22 AED
Mutton Biryani

cuisine

Slow-cooked biryani with juicy mutton and rich flavors.
24 AED
Mutton Chukka Biryani

cuisine

Spicy biryani made with dry-fried mutton chukka pieces.
26 AED
Chicken 65 Biryani

cuisine

Biryani layered with crispy and spicy chicken 65.
24 AED
Nattu Kozhi Biryani

cuisine

Country chicken biryani cooked with traditional Tamil spices.
26 AED
Fish Biryani

cuisine

Coastal-style biryani with marinated fish and aromatic rice.
26 AED
Prawns Biryani

cuisine

Spicy prawn biryani cooked with herbs and seeraga samba rice.
26 AED

Special Seeraga Biryani’s

Seeraga Samba Chicken Biryani

cuisine

Fragrant seeraga samba rice biryani with spiced chicken masala.
22 AED
Seeraga Samba Chicken 65 Biryani

cuisine

Traditional seeraga samba biryani layered with crispy chicken 65.
24 AED
Seeraga Samba Mutton Biryani

cuisine

Flavor-packed mutton biryani made using seeraga samba rice.
24 AED
Seeraga Samba Nattu Kozhi Biryani

cuisine

Country chicken biryani with aromatic seeraga samba rice and spices.
24 AED
Seeraga Samba Prawns Biryani

cuisine

Coastal-style seeraga samba biryani cooked with fresh prawns.
24 AED

Veg-Combo's

North Indian Veg Combo

cuisine

A wholesome platter featuring North Indian curries, dal, roti, rice, and dessert.
25 AED
Chinese Veg Combo

cuisine

A delicious combination of Chinese-style fried rice and noodles served with Manchurian gravy.
25 AED

Non Veg Combo's

North Indian Nonveg Combo

cuisine

A hearty meal with chicken curry, rice, dal, roti, and dessert.
30 AED
Chinese Non Veg Combo

cuisine

A flavorful mix of chicken fried rice and noodles with spicy Chinese sauce.
30 AED

Indo Chinese

Plain Rice

cuisine

Steamed white rice, perfect to pair with any curry or gravy.
10 AED
Curd Rice

cuisine

South Indian-style rice mixed with creamy curd and tempered spices.
12 AED
Ghee Rice / Jeera Rice

cuisine

Fragrant rice cooked with ghee or cumin for a rich flavor.
14 AED
Veg Fried Rice

cuisine

Stir-fried rice with fresh vegetables and soy seasoning.
18 AED
Szechwan Veg Fried Rice

cuisine

Spicy Indo-Chinese fried rice tossed in Szechwan sauce.
20 AED
Egg Fried Rice

cuisine

Classic fried rice with scrambled egg and vegetables.
20 AED
Chicken Fried Rice

cuisine

Flavorful fried rice with tender chicken pieces and veggies.
22 AED
Szechwan Chicken Fried Rice

cuisine

Spicy fried rice with Szechwan-flavored chicken and vegetables.
24 AED
Veg Noodles

cuisine

Stir-fried noodles loaded with vegetables and soy seasoning.
18 AED
Chicken Noodles

cuisine

Soft noodles tossed with chicken, vegetables, and sauces.
20 AED
Chicken Szechwan Noodle

cuisine

Spicy noodles with Szechwan-style chicken and vegetables.
24 AED
Turmeric Triple Special Non-Veg Fried Rice

cuisine

Special three-meat fried rice bursting with turmeric flavor.
30 AED
Turmeric Triple Special Non-Veg Fried Noodles

cuisine

Flavorful noodles featuring a mix of meats and turmeric seasoning.
34 AED

Signature Special Food

Rabbit (Muyal) Meat Curry

cuisine

Traditional South Indian rabbit curry simmered in aromatic spices.
35 AED
Deer (Maan) Meat Curry

cuisine

Exotic deer meat cooked in rich Chettinad-style masala.
40 AED
Kaada Chettinadu Masala

cuisine

Quail meat prepared in authentic Chettinad masala.
30 AED
Duck Meat Curry

cuisine

Spicy and flavorful duck curry with a traditional South Indian touch.
35 AED

Fresh Juice

Apple Juice

cuisine

Freshly pressed apple juice served chilled.
15 AED
Orange Juice

cuisine

Refreshing juice made from fresh oranges.
15 AED
Mango Juice

cuisine

Sweet and thick juice made from ripe mangoes.
15 AED
Watermelon Juice

cuisine

Fresh watermelon juice perfect for a cooling refreshment.
15 AED
Pineapple Juice

cuisine

Tropical pineapple juice with a tangy sweetness.
15 AED
Lime Juice

cuisine

Zesty lime juice to refresh your taste buds.
10 AED
Lime Soda

cuisine

Sparkling soda blended with lime and salt.
12 AED
Mint Lime Cool

cuisine

Lime and mint fusion drink served chilled.
12 AED
Soft Drinks

cuisine

Chilled carbonated beverages.
5 AED
Water Bottle (1 Ltr)

cuisine

Packaged drinking water (1 liter).
5 AED
Water Bottle (Half Ltr)

cuisine

Packaged drinking water (500 ml).
3 AED

Lassi Special

Sweet Lassi

cuisine

Traditional Punjabi-style sweetened yogurt drink.
15 AED
Mango Lassi

cuisine

Creamy lassi blended with ripe mango pulp.
18 AED

Milkshake

Avocado Milkshake

cuisine

Thick and creamy milkshake made with ripe avocado and chilled milk.
15 AED
Mango Milkshake

cuisine

Refreshing blend of mango pulp and milk for a tropical delight.
15 AED
Vanilla Milkshake

cuisine

Classic vanilla-flavored milkshake, smooth and perfectly chilled.
15 AED
Chocolate Milkshake

cuisine

Rich chocolate milkshake topped with cocoa essence.
15 AED
Banana Milkshake

cuisine

Creamy banana milkshake blended with fresh milk.
15 AED
Strawberry Milkshake

cuisine

Sweet strawberry milkshake made with fresh berries and milk.
15 AED

Sandwich

Veg Sandwich

cuisine

Fresh vegetable-filled sandwich layered with butter and chutney.
15 AED
Egg Sandwich

cuisine

Soft sandwich stuffed with boiled egg and creamy mayo.
18 AED
Veg Club Sandwich

cuisine

Triple-layered sandwich with assorted vegetables and sauces.
18 AED
Chicken Club Sandwich

cuisine

Layered sandwich with grilled chicken, lettuce, and mayo.
20 AED
Chicken Parotta Roll

cuisine

Flaky parotta rolled with spicy chicken filling.
18 AED
Omelette Parotta Roll

cuisine

Soft parotta wrapped with masala omelette and spices.
16 AED

Hot Beverage

Tea

cuisine

Traditional Indian tea brewed with milk and aromatic spices.
6 AED
Nescafe Coffee

cuisine

Instant coffee made with rich Nescafe blend and milk.
8 AED
Horlicks

cuisine

Nutritious malt-based drink served hot with milk.
10 AED
Boost

cuisine

Energy drink prepared with cocoa and milk for a rich taste.
10 AED
Badam Milk

cuisine

Sweetened almond milk flavored with cardamom and saffron.
10 AED