Navratri Specials

Mawa Barfi 250 Grams

cuisine

Mawa Barfi is a traditional Indian sweet renowned for its rich, creamy texture and deliciously sweet flavor.
26 AED
Special Milk Cake 250 Grams

cuisine

Special Milk cake, also known as kalakand, is a popular Indian dessert renowned for its rich, creamy texture and delicately sweet flavor.

30 AED

Chatpati Chaat

Khandvi 250 Grams

cuisine

Khandvi is a popular and traditional Gujarati snack known for its soft, silky texture and delicate flavor. It is made from gram flour (besan) and yogurt, and typically garnished with mustard seeds, grated coconut, and fresh coriander leaves.
16 AED
Pani Puri

cuisine

Pani Puri, also known as Golgappa or Puchka in different regions of India, is a beloved and iconic street food snack that consists of hollow, crispy puris filled with a tangy and spicy mixture of flavored water, tamarind chutney, chickpeas, potatoes, and various spices.
15 AED
Bhalla Papdi Chaat

cuisine

Bhalla Papdi Chaat is a delightful and flavorful Indian street food snack that combines elements of both Dahi Bhalla and Papdi Chaat.
18 AED
Dahi Batata Puri

cuisine

Dahi Batata Puri is a variation of the classic Pani Puri (also known as Golgappa or Puchka), which consists of hollow, crispy puris filled with a tangy and spicy mixture of tamarind water, chickpeas, potatoes, and spices.

18 AED
Dahi Wada

cuisine

Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian street food and snack that consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.
18 AED
Lachcha Tokri

cuisine

"Lachha Tokri" is a delightful and visually appealing Indian bread basket typically served as an accompaniment or a part of the main course in Indian cuisine. Lachha Tokri denotes a basket made from layers of flaky, crispy bread.
18 AED
Bread Roll

cuisine

Bread Roll is a popular and versatile snack in Indian cuisine, loved for its crispy outer crust and savory filling. It consists of bread slices rolled with a flavorful mixture, dipped in batter, and deep-fried until golden and crispy.

4 AED
Sev Puri

cuisine

Sev Puri is a popular Indian street food snack from the state of Maharashtra, known for its burst of flavors and crunchy textures. It is a type of chaat, which is a category of savory snacks typically enjoyed as a light meal or appetizer.
18 AED
Raj Kachori

cuisine

Raj Kachori is a popular and elaborate Indian street food dish that hails from the state of Rajasthan. It is a larger and more indulgent version of the regular kachori, known for its crispy texture and flavorful fillings
18 AED
Baked Wada Pav (1 Pcs)

cuisine

Baked Vada Pav is a healthier variation of the traditional Vada Pav, a popular street food from Mumbai, India.
6 AED
Methi Thepla 180 Grams

cuisine

Thepla is a soft Indian flatbread typical of Gujarati cuisine 4 Pc thepla served with Pickle
10 AED
Papdi Chaat

cuisine

Papdi Chaat is a popular Indian street food snack known for its tangy, spicy, and crunchy flavors. loved for its delightful combination of crispy fried dough wafers (papdis), boiled potatoes, chickpeas, and a variety of chutneys and spices.
18 AED
Samosa Ragda

cuisine

Samosa Ragda is a popular street food in India, where crispy samosas are served with a flavorful, spicy ragda.
18 AED
Bhel Puri

cuisine

Bhel Puri is a beloved Indian street food snack that originates from the beaches of Mumbai but is enjoyed across the country for its refreshing flavors and crunchy textures.
18 AED
Dhokla (4 Pcs)

cuisine

Dhokla is a popular savory snack from the Indian state of Gujarat. It is made primarily from fermented rice and chickpea flour, making it a nutritious and easily digestible dish.
10 AED
Kachori (2 Pcs)

cuisine

Kachori is a popular and flavorful Indian snack known for its crispy, flaky outer crust and delicious, spiced filling.
10 AED
Wada Pav

cuisine

Wada Pav, also known as Vada Pav, is a popular and iconic street food from the state of Maharashtra, India, particularly Mumbai. It consists of a spicy potato fritter (called "vada") sandwiched between a soft pav (bread roll), often accompanied by various chutneys.
8 AED
Samosa Pav

cuisine

Samosa Pav is a delicious and popular street food found primarily in Mumbai, India. It combines two iconic Indian snacks: samosa and pav (bread rolls), creating a flavorful and filling dish that is enjoyed by locals and visitors alike
8 AED
Pattice Pav

cuisine

Pattice Pav, also known as Aloo Pattice Pav or Aloo Tikki Pav, is a popular street food from Mumbai, India. It consists of a spicy potato patty (aloo pattice or aloo tikki) sandwiched between buttered pav (dinner rolls), often served with various chutneys and garnishes.
8 AED
Khandvi (6 Pcs)

cuisine

Khandvi is a popular and traditional Gujarati snack known for its soft, silky texture and delicate flavor. It is made from gram flour (besan) and yogurt, and typically garnished with mustard seeds, grated coconut, and fresh coriander leaves.
10 AED
Onion Kachori (2 Pcs)

cuisine

Onion Kachori is a savory, deep-fried pastry snack that originates from Rajasthan, India. It is known for its crispy outer crust and flavorful onion-based filling.
11 AED
Mutter Kachori (2 Pcs)

cuisine

Mutter Kachori, also known as Green Peas Kachori, is a delicious and popular Indian snack hailing from Rajasthan. It features a crispy, deep-fried pastry filled with a flavorful mixture of spiced green peas.
10 AED

Bhakri/Khakra

Masala Bhakhri 200 Grams

cuisine

Masala Bhakhri is a flavorful and spiced variant of the traditional Indian snack Bhakhri. Masala Bhakhri include whole wheat flour, spices

10 AED
Jeera Bhakhri 200 Grams

cuisine

Jeera Bhakhri is a traditional Indian savory snack that is popular in Gujarat. Jeera Bhakhri include whole wheat flour (atta), cumin seeds (jeera), salt, water.
10 AED

Biryani and Pulao

Dal Khichdi

cuisine

Dal Khichdi is a comforting and nutritious dish from Indian cuisine, known for its simplicity and wholesome flavors.
29 AED

Biscuits

Sweet And Salty Button 280 Grams

cuisine

Sweet and Salty Buttons are delightful bite-sized treats that combine the contrasting flavors of sweetness and saltiness in a perfect harmony.

11.5 AED
Bajra Methi Button 230 Grams

cuisine

Bajra Methi Buttons are nutritious and flavorful savory biscuits made from bajra (pearl millet) flour and fresh methi (fenugreek) leaves.
12.5 AED
Jaggery Pista Biscuit 110 Grams

cuisine

Jaggery Pista Biscuits are delightful treats that combine the rich, earthy sweetness of jaggery with the nutty, crunchy texture of pistachios.

13.5 AED
Karak Tea Biscuits 120 Grams

cuisine

Karak Tea Biscuits are delightful treats that perfectly complement the robust and aromatic flavor of Karak tea, a popular spiced tea.
13.5 AED

Bombay Sandwiches

Grill Club Sandwich

cuisine

A Grill Club Sandwich is a classic and hearty dish that combines layers of toasted bread with various fillings, typically including cheese, vegetables, and condiments.

22 AED
Chilli Cheese Onion Grill

cuisine

A Chilli Cheese Onion Grill is a delightful variation of a grilled sandwich that combines spicy chili, creamy cheese, and savory onions, all grilled to perfection.
22 AED
Cheese Tomato Sandwich

cuisine

A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.

16 AED
Chutney Sandwich

cuisine

A Chutney Sandwich is a flavorful and easy-to-make sandwich that features tangy and spicy chutney spread between bread slices.

10 AED
Veg Sandwich

cuisine

A Veg Sandwich is a versatile and healthy sandwich filled with a variety of fresh vegetables, typically served cold or at room temperature.
12 AED
Bread Pakora

cuisine

Bread Pakoda is a popular Indian snack known for its crispy exterior and soft, flavorful filling. It's essentially a deep-fried fritter made with bread slices stuffed with spiced mashed potatoes or sometimes with a mixture of gram flour batter.
5 AED

Breakfast Special

Mix Paratha

cuisine

Mix Paratha is a variation of the traditional paratha and typically includes a mixture of various finely chopped or grated vegetables and spices folded into the dough.
11 AED
Koki Paratha

cuisine

Koki Paratha is a popular Sindhi flatbread from the Indian subcontinent, known for its rich flavors and unique preparation method.
11 AED
Gobhi Paratha

cuisine

Gobhi Paratha, also known as cauliflower paratha, is a popular Indian flatbread stuffed with a spiced mixture of grated cauliflower.
12 AED
Paneer Paratha

cuisine

Paneer Paratha is a delicious Indian flatbread stuffed with a spiced mixture of paneer (Indian cottage cheese).
14 AED
Aloo Paratha

cuisine

Aloo Paratha is a popular Indian flatbread stuffed with a spiced potato filling. It's a beloved dish in North Indian cuisine, often enjoyed for breakfast or as a snack
11 AED

Chikki

Rajgiri Chikki 170 Grams

cuisine

Rajgiri Chikki is a traditional Indian sweet snack made primarily from two main ingredients: rajgira (amaranth seeds) and jaggery (gud).

15.5 AED
Fox Nut Chikki 25 Grams

cuisine

Fox Nut Chikki is a traditional Indian sweet snack made from fox nuts (also known as lotus seeds or makhana) and jaggery (gud).
5 AED
Lajawab Brittle 50 Grams

cuisine

Lajawab Brittle refers to a type of confectionery consisting of flat pieces of hard sugar candy embedded with nuts like almonds, peanuts, or sometimes seeds like sesame.
5 AED
Mixed Seeds Brittle 50 Grams

cuisine

Mixed Seed Brittle is a variation of traditional peanut brittle that incorporates a variety of seeds along with nuts and a sweet caramelized syrup.
6 AED
Mixed Nuts Brittle 50 Grams

cuisine

Mixed Nut Brittle is a sweet and crunchy confectionery made primarily from a combination of different types of nuts embedded in a caramelized sugar syrup.

6 AED
Peanut Brittle 50 Grams

cuisine

Peanut brittle is a sweet and crunchy confectionery made primarily from peanuts, sugar (usually in the form of caramelized sugar or corn syrup), and butter or oil for greasing.

5 AED
Mungfali Gud Chikki 250 Grams

cuisine

Mungfali Gud Chikki, also known as Peanut Jaggery Brittle or Peanut Chikki, is a popular Indian sweet snack made from two main ingredients: peanuts (mungfali) and jaggery (gud).
20 AED
Kurmura Chikki 90 Grams

cuisine

Kurmura Chikki is a traditional Indian sweet snack made primarily from puffed rice (kurmura) and jaggery (gud).
12 AED
Til Gud Chikki 200 Grams

cuisine

Til Gud Chikki is a traditional Indian sweet snack made primarily from two main ingredients: sesame seeds (til) and jaggery (gud).
25 AED

Chutney/ Pickle

Sweet Chutney 550 Grams

cuisine

Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.

17 AED
Sweet Chutney 170 Grams

cuisine

Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.

8 AED
Sweet And Spicy Chutney 400 Grams

cuisine

Sweet and Spicy Chutney is a versatile condiment that combines the sweetness of fruits or sugar with the heat of spices or chili peppers.
14 AED
Pickled Onion 200 Grams

cuisine

Pickled Onions are a tangy and crunchy condiment made by marinating thinly sliced onions in a mixture of vinegar, salt, sugar, and sometimes spices.

14 AED

Coffee or Tea?

Cold Coffee

cuisine

Cold Coffee is a refreshing and creamy beverage enjoyed for its coolness and rich coffee flavor.

14 AED
Mineral Water (S)

cuisine

Water to drink and live
3 AED
Aerated Drinks

cuisine

Beverages
4 AED

Indian Sweets

Besan Laddoo 250 Grams

cuisine

Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.

21 AED
Boondi Laddoo 250 Grams

cuisine

Boondi ladoo is a popular Indian sweet made from small, deep-fried chickpea flour droplets (boondi), mixed with sugar syrup, and shaped into round balls (ladoos).

21 AED
Kaju Katli 250 Grams

cuisine

Kaju katli, also known as kaju barfi or cashew fudge, is a popular Indian sweet renowned for its rich cashew flavor and smooth. Kaju katli is primarily made from cashew nuts (kaju), sugar, ghee, and with cardamom or rose water.
32 AED
Kaju Pista Roll 250 Grams

cuisine

Kaju pista roll is a delightful Indian sweet that combines the richness of cashew nuts (kaju) and the vibrant green color and flavor of pistachios (pista).

43 AED
Kesari Pedha 250 Grams

cuisine

Kesari Pedha is a traditional Indian sweet that originates from the state of Maharashtra. Kesari pedha is primarily made from milk, sugar, ghee (clarified butter), and flavored with saffron (kesar).

30 AED
Khajoor Barfi 250 Grams

cuisine

Khajoor barfi, also known as date barfi or date fudge, is a delectable Indian sweet that showcases the natural sweetness and rich flavor of dates (khajoor).

40 AED
Mathura Pedha 250 Grams

cuisine

Mathura pedha is a traditional Indian sweet originating from Mathura. Mathura pedha is primarily made from milk, sugar, ghee (clarified butter), and with cardamom powder.

30 AED
Mawa Barfi 250 Grams

cuisine

Mawa Barfi is a traditional Indian sweet renowned for its rich, creamy texture and deliciously sweet flavor.
26 AED
Mawa Pedha 250 Grams

cuisine

Mawa Pedha is a traditional Indian sweet that is popular across the country. Mawa pedha is primarily made from milk solids (mawa or khoya), sugar, ghee (clarified butter), and with cardamom powder or saffron.

26 AED
Mysore Pak 250 Grams

cuisine

Mysore pak is a renowned South Indian sweet known for its rich flavor, crumbly texture, and distinct caramelized taste. Mysore pak is primarily made from besan (gram flour), sugar, ghee (clarified butter), and with cardamom powder.
23 AED
Patisa 250 Grams

cuisine

Patisa is a popular Indian sweet renowned for its flaky texture and sweet taste. Patisa is primarily made from besan (gram flour), sugar, ghee (clarified butter), and flavored with cardamom powder.

23 AED
Rawa Laddoo 250 Grams

cuisine

Rawa ladoo, also known as suji ladoo or semolina ladoo, is a popular Indian sweet made from semolina (rawa or sooji), sugar, ghee (clarified butter), and flavored with cardamom.

21 AED
Special Milk Cake 250 Grams

cuisine

Special Milk cake, also known as kalakand, is a popular Indian dessert renowned for its rich, creamy texture and delicately sweet flavor.

30 AED

Namkeen

Coated Peanut (Chili-Garlic) 140 Grams

cuisine

Coated Peanuts with chili garlic flavor are a delightful variation of the traditional coated peanuts.
8.5 AED
Roasted Almond With Himalayan Salt 150 Grams

cuisine

Roasted Almonds with Himalayan Salt combine the natural nuttiness of almonds with the unique flavor and mineral-rich salt from the Himalayan region.
12 AED
Roasted Cashewnuts With Sea Salt 120 Grams

cuisine

Roasted Cashews with sea salt combine the creamy texture of cashews with the savory taste of sea salt, offering a delightful snacking experience.

12 AED
Roasted Cashewnuts With Himalayan Salt 120 Grams

cuisine

Roasted Cashews with Himalayan Salt blend the creamy richness of cashews with the unique flavor and mineral content of Himalayan salt.
12 AED
Caramel Pecan With Sesame 120 Grams

cuisine

Caramel Pecan with Sesame is a delightful confectionery treat that combines the rich flavors of caramel, the nuttiness of pecans, and the unique taste and texture of sesame seeds.

16 AED
Peanuts - Tabasco Flavor 150 Grams

cuisine

Peanuts with Tabasco flavor are a savory snack that blends the nuttiness of peanuts with the distinctive spicy and tangy taste of Tabasco sauce.
8 AED
Thick Potato Chips 80 Grams

cuisine

Thick Potato Chips, also known as kettle-cooked potato chips, are a popular variation of the classic potato chip snack.

8 AED
Corn Chivda 160 Grams

cuisine

"Corn Chivda" is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha)

10 AED
Chana Dal 180 Grams

cuisine

Chana Dal is the split and husked chickpeas (chana), which are yellow in color and have a nutty flavor. It is a versatile ingredient used in various dishes ranging from savory to sweet in Indian cooking.
10 AED
Dalmoth 180 Grams

cuisine

Dalmoth is a popular savory snack originating from North India, particularly associated with the state of Uttar Pradesh. It is known for its crunchy texture and spicy flavor profile.
10 AED
Moong Dal 180 Grams

cuisine

Moong Dal refers to split and skinned mung beans, which are tiny, oval-shaped legumes with a bright yellow color. They are commonly used in Indian cooking to make a variety of dishes, both savory and sweet.
10 AED
Bhujia Sev 180 Grams

cuisine

Bhujia Sev is a popular Indian snack made from chickpea flour (besan) and spices. It is known for its crispy texture and savory flavor.
11 AED
Lajawab 160 Grams

cuisine

Lajawab include a wide variety of options, both savory and sweet, that are known for their delicious taste and flavors.
10 AED
Poha Chivda 160 Grams

cuisine

Poha Chivda is a popular Indian snack made primarily from flattened rice (poha) and seasoned with various spices, nuts, and sometimes dried fruits.
10 AED
Potato Chivda 180 Grams

cuisine

Potato Chivda is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha) as the main ingredient.

10 AED
Bhakarwadi 180 Grams

cuisine

Bhakarwadi is a popular Indian snack known for its sweet, spicy, and tangy flavors. It originates from Maharashtra but is enjoyed across India.
10 AED
Salted Cashewnuts 180 Grams

cuisine

Salted Cashewnuts are whole cashew nuts that have been roasted and seasoned with salt. They are a popular snack known for their crunchy texture and savory flavor.
16 AED
Red Chili Cashewnuts 180 Grams

cuisine

Red chili Cashewnuts are whole cashew nuts that have been roasted and coated with a spicy red chili seasoning. They are known for their crunchy texture and spicy flavor, making them a popular snack or appetizer.
16 AED
Kaju Bhujia 180 Grams

cuisine

"Kaju Bhujia" typically refers to a popular Indian snack made from cashew nuts (kaju) that are coated in a spicy and tangy batter and then deep-fried until crispy.
16 AED
Shakkar Para 200 Grams

cuisine

Shakkar Para, also known as Shakkarpare or Shankarpali, is a popular Indian sweet and savory snack.

12 AED
Namak Para 250 Grams

cuisine

Namak Para is a popular savory snack from India, known for its crunchy texture and mildly salty taste.
12 AED
Methi Bites 140 Grams

cuisine

"Methi Bites" typically refer to snacks or appetizers made using fenugreek leaves (methi) as a primary ingredient.
11 AED
Spicy Banana Chips 120 Grams

cuisine

Spicy Banana Chips are a delicious and savory snack made from raw bananas that are thinly sliced, deep-fried, and seasoned with spicy spices.

11 AED
Masala Mathi 200 Grams

cuisine

Masala Mathri include all-purpose flour (maida), semolina (sooji), ghee (clarified butter), ajwain (carom seeds), black pepper, cumin seeds, salt, and water.

11 AED
Black Pepper Cashewnuts 180 Grams

cuisine

Black Pepper cashew nuts," it typically refers to cashew nuts that are seasoned or flavored with black pepper.

16 AED
Coated Peanuts (Bhujiya) 250 Grams

cuisine

Coated Peanuts are a popular snack where peanuts are coated with a layer of crispy, flavorful coating.

11 AED
Bombay Mix 140 Grams

cuisine

Bombay Mix, also known as "Chanachur" or "Chivda," is a popular Indian snack mix that combines a variety of crunchy ingredients and spices.

11 AED
Chalte Chalte 180 Grams

cuisine

Chalte Chalte snacks refer to snacks that are typically eaten while on the move or while traveling.

10 AED
Banana Chips 120 Grams

cuisine

Banana Chips are a popular snack made from thinly sliced bananas that are deep-fried or dried until they become crispy.

11 AED
Chatpati Dal 225 Grams

cuisine

"Chatpati Dal" refers to a tangy and spicy lentil preparation that is popular in Indian cuisine.
11 AED
Special Falahari Chivda 200 Grams

cuisine

Special Falahari Chivda is a type of fasting snack popular in India, especially during religious festivals or fasting periods when certain ingredients are avoided.
12 AED
Hot And Spicy 180 Grams

cuisine

"Hot and Spicy" refers to food that is characterized by a strong sensation of heat and pungency, usually due to the presence of spicy ingredients such as chili peppers or spices like black pepper, cayenne pepper, or chili powder.
10 AED
Moti Chana 130 Grams

cuisine

"Moti Chana" refers to a popular North Indian snack made primarily from roasted chickpeas (chana) that are seasoned with spices.
11 AED
Garlic Sev 130 Grams

cuisine

Garlic Sev is a type of crunchy Indian snack made primarily from chickpea flour (besan) and flavored with garlic. It's known for its savory taste and strong garlic flavor.
11 AED
Chennai Special 180 Grams

cuisine

Chennai, known for its rich culinary heritage, has a variety of special snacks and namkeens that reflect the flavors of Tamil Nadu.
11 AED
Tasty Sev 120 Grams

cuisine

"Tasty Sev" typically refers to a variety of sev that is flavored and seasoned to enhance its taste and appeal.
11 AED
Bhavanagri Ghatia 150 Grams

cuisine

Bhavnagri Ghatia is a popular snack from the Bhavnagar region in Gujarat, India. It is made from gram flour and seasoned with carom seeds (ajwain) and other spices.

11 AED
Majedar Sev 120 Grams

cuisine

"Majedar Sev" is a delightful snack that is popular across India and is appreciated for its savory taste, crispy texture, and versatility in culinary applications.
11 AED
Aloo Bhujia 140 Grams

cuisine

Aloo Bhujia is a popular Indian snack made from gram flour (besan), potatoes (aloo), and a mix of spices. as a tea-time snack or a topping for various dishes.
11 AED
Masala Peanuts 250 Grams

cuisine

Masala Peanuts are a popular Indian snack known for their crunchy texture and bold, spicy flavors.

11 AED
Thick Spicy Potato Chips 80 Grams

cuisine

Thick Spicy Potato Chips are a flavorful and hearty variation of traditional potato chips, typically seasoned with a blend of spices to add a kick of heat and depth of flavor.
8 AED
Kiddos Namkeen 150 Grams

cuisine

Kidos Kids Namkeen is specifically designed to appeal to kids' taste preferences while offering a fun and tasty snacking option.

7 AED

Packed Delight

Kurmura Laddoo 70 Grams

cuisine

Kurmura Laddoo, also known as Puffed Rice Laddoo or Murmura Laddoo, is a popular Indian sweet made primarily from puffed rice (kurmura) and jaggery (gud).

10 AED
Nutberrys 450 Grams

cuisine

Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).
72.5 AED
Dateberrys 450 Grams

cuisine

Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).

72.5 AED
Dry Fruit Chikki 250 Grams

cuisine

Dry fruit chikki is a traditional Indian sweet snack made primarily from dry fruits, nuts, sugar, and with spices like cardamom.
30.5 AED
Soan Papdi 250 Grams

cuisine

Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.
21 AED
Dateberrys 200 Grams

cuisine

Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).

32 AED
Nutberrys 200 Grams

cuisine

Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).
32 AED
Besan Laddoo 85 Grams

cuisine

Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.

12 AED
Soan Papdi 100 Grams

cuisine

Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.
13.25 AED
Gud Soan Papdi 250 Grams

cuisine

Gud Soan Papdi is a variation of the traditional Indian sweet Soan Papdi, where gud refers to jaggery, a type of unrefined cane sugar. Gud Soan Papdi include gram flour (besan), jaggery (gud), ghee (clarified butter), cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
23 AED
Rose Soan Papdi 250 Grams

cuisine

Rose Soan Papdi is a unique variation of the traditional Indian sweet Soan Papdi. Rose Soan Papdi include gram flour (besan), sugar, ghee (clarified butter), rose water or rose essence, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
22 AED
Rajgiri Laddoo 150 Grams

cuisine

Rajgiri Laddoo, also known as Rajgira Laddoo or Amaranth Laddoo, is a traditional Indian sweet made primarily from rajgira (amaranth) seeds and jaggery (gud). Rajgiri Laddoo include rajgira (amaranth) seeds, jaggery (gud), ghee (clarified butter), and optionally, cardamom powder or other spices for flavoring.
14 AED
Til Gud Soan Papdi 250 Grams

cuisine

"Til Gud Soan Papdi" refers to a variation of the traditional Indian sweet Soan Papdi. Til Gud Soan Papdi include gram flour (besan), jaggery (gud), sesame seeds (til), ghee, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
23 AED
Gudwale Til Besan Laddoo 150 Grams

cuisine

"Gud Till Besan Laddoo" refers to a traditional Indian sweet made primarily from sesame seeds (till), besan (gram flour), and gud (jaggery).

15 AED
Khajoor Til Laddoo 120 Grams

cuisine

"Khajoor Till Laddoo" is a nutritious and delicious Indian sweet made primarily from dates (khajoor) and sesame seeds (till).

16 AED

Salads & Raita

Roasted Papad

cuisine

Roasted papad is a traditional Indian snack made from thin, disc-shaped flatbread typically crafted from lentil flour.
4 AED

Southern Delicacies

Idli Sambhar

cuisine

Idli Sambar is a traditional South Indian dish that consists of soft and fluffy idlis (steamed rice cakes) served with sambar, a flavorful and aromatic lentil-based stew.
11 AED

Sugar Free Sweets

Sugar Free Boondi Laddoo 250 Grams

cuisine

Sugar-free boondi laddu is a variation of the traditional Indian sweet boondi laddu, which is typically made with chickpea flour (besan), and ghee (clarified butter).

25 AED

Summer Specials

Pedha Lassi

cuisine

Peda Lassi is a delightful fusion of two iconic Indian treats: Peda and Lassi. It marries the creamy richness of Peda, traditionally made from condensed milk and flavored with cardamom, with the refreshing tang of Lassi, a yogurt-based drink.
16 AED
Mango Lassi

cuisine

Mango Lassi is a beloved Indian beverage renowned for its creamy texture, refreshing taste, and delightful blend of yogurt and ripe mango.

16 AED
Lassi Sweet

cuisine

Sweet Lassi is a classic Indian beverage known for its smooth, creamy texture and delightful sweetness. Here’s a detailed description:
14 AED
Lassi Salted

cuisine

Salted Lassi is a savory and refreshing yogurt-based drink popular in India.

14 AED

Sweet Endings

Kesar Rasmalai (6 Pcs)

cuisine

Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.

46 AED
Mango Rasmalai (6 Pcs)

cuisine

Mango Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, Mango, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.

35 AED
Rasmalai (6 Pcs)

cuisine

Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.
32 AED
Rasmalai (2 Pcs)

cuisine

Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.
11 AED
Kesar Rasmalai (2 Pcs)

cuisine

Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.

16 AED

Sweet Nothings!

Pista Barfi In Fancy Box 500 Grams

cuisine

Pista Barfi, also known as pistachio barfi or pista katli, is a popular Indian sweet made primarily from pistachio nuts (pista), sugar, and ghee (clarified butter).
82 AED

Sweet Specials

Badam Barfi In Fancy Box 500 Grams

cuisine

Badam Barfi is a traditional Indian sweet made primarily from almonds (badam), sugar, and ghee (clarified butter).
88 AED
Boondi Laddoo In Fancy Box 500 Grams

cuisine

Boondi ladoo is a traditional Indian sweet that is spherical in shape and made primarily from besan (gram flour) batter.
65 AED
Deluxe Mix Sweets In Fancy Box 500 Grams

cuisine

"Deluxe Mix sweets" typically refer to premium or upscale varieties of traditional desserts and confections that are known for their high-quality ingredients, intricate preparation, and luxurious presentation.
75 AED

Thali

Apni Indian Thali

cuisine

Apni Indian thali thus offers a wholesome and delightful way to appreciate the intricate flavors and cultural heritage of Indian culinary traditions. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet
35 AED

Titbits

Til Gud Sev 200 Grams

cuisine

Til Gud Sev is a traditional Indian sweet snack made from sesame seeds (til), jaggery (gud), and gram flour (besan).

10 AED

Mouth Freshener

Sultan Premium Mouth Freshner 150 Grams

cuisine

"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds , cardamom seeds, sugar-coated seeds, dried fruits.
25 AED
Emperor Premium Mouth Freshner 100 Grams

cuisine

Emperor Mouth Freshener is a popular choice in India known for its refreshing taste and traditional use as a digestive aid and breath freshener.
13 AED
Sultan Premium Mouth Freshner 80 Grams

cuisine

"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds (saunf), cardamom seeds, sugar-coated seeds, dried fruits
16 AED
Nizam Premium Mouth Freshner 150 Grams

cuisine

"Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.
25 AED
Monarch Royal Mouth Freshner 70 Grams

cuisine

"Monarch Royal Mouth Freshener" is a premium brand of mouth freshener known for its high-quality ingredients and luxurious packaging. Monarch Royal include high-quality fennel seeds (saunf), cardamom seeds, sugar-coated seeds (such as pumpkin seeds or watermelon seeds), premium dried fruits.
22 AED
Nizam Premium Mouth Freshner 80 Grams

cuisine

"Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.
15 AED
Maharaja Premium Mouth Freshener 70 Grams

cuisine

"Maharaj Mouth Freshner" is a brand of traditional Indian mouth freshener known for its aromatic and flavorful blend of ingredients.

22 AED
Nawab Premium Mouth Freshner 125 Grams

cuisine

"Nawab Mouth Freshener" is popular brand of mouth freshener in India, known for its unique blend of ingredients and traditional appeal. Nawab include fennel seeds (saunf).
13 AED