Rangla Punjab Ras Al Khor Menu, Dubai

Paneer Starters - Veg Starters

Paneer Tikka cuisine Paneer Tikka: Marinated paneer grilled in a tandoor.	33 AED
Paneer Pudina cuisine Paneer Pudina: Paneer flavored with mint and spices.	34 AED
Paneer Malai Tikka cuisine Paneer Malai Tikka: Creamy marinated paneer cooked in a tandoor.	34 AED
Paneer Hariyali Tikka cuisine Paneer Hariyali Tikka: Paneer marinated in green herbs and grilled.	34 AED
Paneer Achari Tikka cuisine Paneer Achari Tikka: Pickle-flavored marinated paneer.	34 AED
Paneer Makhni cuisine Paneer Makhni: Paneer in a rich tomato-butter sauce.	35 AED
Paneer Lakhnavi cuisine Paneer Lakhnavi: Lucknow-style paneer curry with aromatic spices.	33 AED
Paneer Banjara cuisine Paneer Banjara: Paneer cooked in a spicy, rustic gravy.	34 AED

Soya Starters - Veg Starters

Soya Tikka cuisine Soya Tikka: Grilled soya chunks marinated in spices.	34 AED
Soya Achari Tikka cuisine Soya Achari Tikka: Soya chunks with a tangy pickle spice.	35 AED
Soya Malai Tikka cuisine Soya Malai Tikka: Creamy marinated soya chunks.	35 AED
Soya Haryali cuisine Soya Haryali: Soya chunks coated in green herb marinade.	35 AED

Mushroom Starters - Veg Starters

Mushroom Tikka

cuisine

Mushroom Tikka: Marinated mushrooms grilled in a tandoor.

Mushroom Afghani Truffle Tikka

cuisine

Mushroom Afghani Truffle Tikka: Creamy mushrooms with truffle flavor.

Veg Starters

Alloo Nazakat cuisine Aloo Nazakat: Stuffed potatoes grilled in a tandoor.	29 AED
Veg Seekh Kabab cuisine Veg Seekh Kabab: Spiced minced vegetables on skewers.	34 AED
Tandoori Broccoli cuisine Tandoori Broccoli: Florets marinated and cooked in a tandoor.	38 AED
Veg Guldasta cuisine 4Pcs Paneer Tikka, 4 Pcs Soya Tikka, 4 Pcs, Aloo Nazakat, Or 4 Pcs Stuffed Mushroom, 4 Pchara Bhara Kabab,	85 AED

Chicken Starters - Non-Veg Starters

Chicken Tikka cuisine Chicken Tikka: Marinated chicken chunks grilled in a tandoor.	39 AED
Chicken Achari Tilla cuisine Chicken Achari Tikka: Chicken marinated in tangy pickle spices.	42 AED
Chicken Malai Tikka cuisine Chicken Malai Tikka: Creamy marinated chicken cooked in a tandoor.	42 AED
Chicken Reshmi Kabab cuisine Chicken Reshmi Kabab: Soft, silky chicken kababs with a rich marinade.	40 AED
Chicken Banjara Kabab cuisine Chicken Banjara Kabab: Rustic, spicy chicken kababs.	42 AED
Chicken Seekh Kabab cuisine Chicken Seekh Kabab: Minced spiced chicken on skewers.	40 AED
Chicken Gilafi Seekh cuisine Chicken Gilafi Seekh: Seekh kababs coated with bell peppers and onions.	42 AED
Chicken Tandoori cuisine Marinated chicken cooked in a tandoor (clay oven), giving it a smoky, charred flavor and tender texture.	35 AED
Tangdi Kabab Keema Stuff cuisine Tangdi Kabab Keema Stuff: Chicken drumsticks stuffed with spiced minced meat.	39 AED
Chicken Dum Kabab cuisine Chicken Dum Kabab: Slow-cooked, flavorful chicken kababs.	42 AED
Chicken Kalmi Kabab cuisine Chicken Kalmi Kabab: Juicy chicken legs marinated in spices and yogurt.	42 AED
Chicken Pakoda cuisine Chicken Pakoda: Crispy, deep-fried chicken fritters.	31 AED
Dogla Seekh Kabab cuisine Dogla Seekh Kabab: Double-layered seekh kababs with contrasting flavors.	42 AED
Chicken Cheese Kastoori Tikka cuisine Chicken Cheese Kastoori Tikka: Chicken tikka infused with cheese and fenugreek.	42 AED
Rangla Punjab Thaal cuisine 4Pcs Chicken Tikka Or 1 Seekh Of Mutton, 4Pcs Fish Tikka Or 1 Pcs Tanoori Chicken, 3 Pcs Prawn Tikka	99 AED

Mutton Starters - Non-Veg Starters

Mutton Shami Kabab cuisine A soft and flavorful kabab made from minced mutton	50 AED
Mutton Gilafi cuisine Delicious Mutton Gilafi prepared with quality ingredients to satisfy your cravings.	51 AED
Mutton Seekh Kabab cuisine Minced mutton seasoned with spices, shaped into long cylinders	52 AED
Mutton Crunchy cuisine Delicious Mutton Crunchy prepared with quality ingredients to satisfy your cravings.	52 AED
Mutton Boti Kabab cuisine Tender mutton chunks marinated in aromatic spices, grilled to a smoky finish, served as a kebab.	55 AED

Fish Starters - Non-Veg Starters

Fish Pakoda cuisine Fish pieces marinated with spices, and deep-fried until crispy.	39 AED
Fish Fry Koliwada cuisine Fresh seafood prepared with care, served with complementary sides.	40 AED
Fish Amritsari Tikka cuisine Fresh seafood prepared with care, served with complementary sides.	42 AED
Lasuni Fish Tikka cuisine Fish marinated in garlic and spices	39 AED
Achari Fish Tikka cuisine Fresh seafood prepared with care, served with complementary sides.	39 AED
Fish Fingure cuisine Fresh seafood prepared with care, served with complementary sides.	36 AED

Prawns Starters - Non-Veg Starters

Tandoori Prawns

cuisine

Prawns marinated in spices, then grilled in a tandoor for a smoky and flavorful finish.

Prawns Tandoori Koliwada

cuisine

Prawns marinated in spices and deep-fried

Tawa Tarrar

Tawa Champ Masala cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	33 AED
Mix Veg Tawa cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	29.04 AED
Mjshroom Tawa Masala cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	33 AED
Chicken Keema Mjtter cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	39 AED
Chicken Maska Pulao cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	39 AED
Tandoori Chicken Tawa Masala cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	68 AED
Chicken Tawa Champ cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	34 AED
Chicken Seekh Tawa Masala cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	44 AED
Mutton Champ Tawa cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	39 AED
Mutton Seekh Kabab Masala cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	42 AED
Mutton Keema Mutter cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	52 AED
Keema Kaleji Tawa cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	52 AED
Mutton Tawa Maska Pulao cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	47 AED
Fish Tawa Pulao Rice cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	44 AED
Tawa Bheja Masala cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	50 AED
Amritsari Nutrie Kulcha cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	29.04 AED
Bhija Kulcha cuisine One Side Is Great For Making Leavened And Unleavened Flatbreads And Pancakes, As Well As Pitas, Pesarattu, And Chapati. The Tava Can Also Be Used To Fry Foods In South Asia, Where They Use It To Cook Chaat, Pav Bhaji, And Tawa Masala. Fish Can Be Fried Inside, As Well As Meat.	29.04 AED

Main Course Veg

Palak Paneer cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	34 AED
Kadai Paneer cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	34 AED
Paneer Tikka Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Paneer Makhni cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	34 AED
Paneer Butter Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	35 AED
Paneer Lababdar cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Shahi Panner cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	39 AED
Paneer Bhurji cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Mix Veg Kadai cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	31 AED
Paneer Taka Tak cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	34 AED
Panner Do Pyaza cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	34 AED
Mix Veg Kadai cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	33 AED
Deewani Handi cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	39 AED
Palak Chaman Kofta cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	39 AED
Mutter Paneer cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	31 AED
Methi Mutter Malai cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	35 AED
Pindi Chana cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Rajma Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	35 AED
Mutter Mushroom cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Mushroom Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Bhindi Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Baingan Bharta cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	36.96 AED
Gobi Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	31 AED
Aloo Gobi cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	31 AED
Corn Palak cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	38 AED
Kadi Pakoda cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	35 AED
Soya Curry cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	35 AED
Soya Tikka Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	39 AED
Soya Tawa Masala cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	38 AED
Baby Corn Chatpata cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	42 AED
Baby Corn Kadai cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	42 AED
Navratan Korma cuisine Indian Cuisine Is Known For Its Bold And Complex Flavours Due To The Frequent Use Of Spices, Such As Turmeric, Cumin, Coriander, Ginger, And Black Pepper. These Spices Add A One-Of-A-Kind Taste And Have Health Benefits, Mainly Anti-Inflammatory And Antioxidant.	39 AED
Chenab Wargi Chana Dal cuisine Nutritious Chana Dal Cooked With Onion, Tomatoes, Fresh Ginger-Garlic And A Binch Of Spices So Flavorful, Vegan And Gluten-Free	26 AED
Jhelum Wargi Dal Makhni cuisine Dal Makhani Is One Of The Most Popular Lentil Recipes From The North Indian Cuisine Made With Whole Urad Dal - Black Gram And Kidney Beans.	31 AED
Ravi Wargi Toor Dal cuisine Toor Dal Is Yellow And Has A Slightly Nutty Flavor. It Is A Versatile Ingredient Used To Make Various Dishes, Such As Soups, Stews, Curries, And Etc.	32 AED
Beas Wargi Moong Dal cuisine Moong Dal Is Also Known As Green Gram Beans When Whole, Split Green Gram When Split With The Skin On And As Split And Skinned Green Gram When De-Skinned	31 AED
Satluj Wargi Masoor Dal cuisine Masoor Dal Is An Important Dal-Lentil - In The Indian Subcontinent, Which Has A Large Vegetarian Population. It Is Basically Split Lentil Without Skin And Etc.	29.04 AED

Chicken Main Course

Chicken Hoshiarpuria cuisine The Juicy And Tender Bite Of Matka Will Leave You In Awe And Make You Want More. The Aromatic Recipe Is Perfect To Treat Your Beloved Ones	42 AED
Chicken Kotkapura cuisine Kotkapure Da Aata Chicken Food Rangla Punjab Festival At Punjab Grill Promises Authentic Punjabi Food	59 AED
Chicken Jalandhriya cuisine A Super Easy , Full Flavored Butter Chicken Recipe That Rivals Any Restaurant .Aromatic Golden Chickenpieces In An Incredible Curry Sauce.	39.6 AED
Chicken Ludhianvi cuisine Golden Pan Fried Chicken Breasts In An Irresistible Garlic Sauce Filled With Caramelized Onions And Garlic	42 AED
Chicken Gurdaspuria cuisine It Is Plain Old Chicken Simmered Withwith Ghee Or Mustard Oil,Plenty Of Tomatoes,Ginger,Garlic And Coarsle Crushed Whole Spesies. Kadai Chicken Is North Indian And Pakistani Style Chicken.	44 AED
Chicken Malerkotla cuisine Mughal Chicken Handi Is Prepared By Cooking Boneless Chicken With Species And Onion-Tomatomasala. It Has A Creamy Texture.	43 AED
Chicken Patiala Shahi cuisine Chicken Maharaja Is A Rich And Flavorful Indian Dish Made With Marinated Chicken Cooked In A Creamy Tomato - Based Gravy.	46 AED
Chicken Pathankotiya cuisine The Lemon Garlic Chicken Recipe Is A Celebration Of The Powerhouse Couple Of Lemon And Garlicy	42 AED
Chicken Moga cuisine The Best Milk Fried Chicken Recipe Delivers Tender,Juicy Meat And A Delightful Crunchy, Brown Crust For A Flavored Packed Meal.	35 AED
Chicken Amritsari cuisine The Amritsari Chicken Masala Is Deliciously Moreish Where The Chicken Is Cooked In A Rich And Silky Textured Butter Gravy	44 AED
Chicken Malwai cuisine Tari Wala Chicken, It Is One Of The Homemade Chicken Recipe Which Is Having Curry Made Of Tomatoes And Onions With Ablend Of Herbs And Species	47 AED
Chicken Bebe Wala cuisine Chicken Seeti Wala, Made In Pressure Cooker- It Is An Indian Chicken Curry Recipe Made With Chickencooked In Onion And Tomato Base Sauce In	42 AED
Chicken Manji Wala cuisine Authentic Pakistani Dish Found In Most -Dhabas Roadside Restaurants-With Bold, Tasty Flavors And Juicy Pieces Of Chicken.	42 AED
Chicken Korma Delhi Style cuisine Shahi Korma Is A Beautiful Didh Of Melt In Your Mouth Chicken With Subtle Tastes Of Mace, Gree Cardamon And Aroma Of Kewara.	44 AED
Chicken Malai Chawla Chicken cuisine A Recipe That Gives You A Rich, Nutty And A Creamy Chicken Gravy, Without That Complicated Instructions Or Hard To Fund Ingredients Andl Lip- Smacking Dish	47 AED
Chicken Mashoor In Punjab cuisine Delectable Chicken Drumstickd In A Spicy And Flavorful Chicken Mince Gravy.Chicken Rahra Is A Popular And Lip Smacking Punjabi Dish	42 AED
Chicken Doaba cuisine Chicken Lababdar Is Also Known As Murgh Lababdar Which Means Something Superbly Rich And Creamy. As Its Name And Rich Taste Express Its Delicacy	44 AED
Chicken Majha cuisine This Recipe Is As Authentic As You Can Get For A Real Tasty Home-Made Punjabi Style Chicken Masala Dish, Which Does Not Take Very Long To Make.	42 AED
Chicken Kapurthala cuisine Handi Chicken Dish Is A Traditional North Indian Style Curry, Slow-Cooked In A Copper Or Earthen Clay Pot -Called Handi - With Aromatic Spices, Yogurt, Cream, And Fragrant Herbs. For A Home Cook Like Us, We Can Use Any Heavy Bottom Pot Or Pan Instead Of The Traditional Clay Pot.	59 AED
Chicken Multan cuisine A Mouth Watering Chicken Dish With Ceamy Gravy, Cooked With Traditional Asian Spices. Traditionally Cooked In Clay Pot.	47 AED
Chicken Rawalpindi cuisine The Yummy Chicken Balti Is Basically A Type Of Chicken Curry That Is Really Popular In Uk	44 AED
Chicken Gujaranwala cuisine It Is Mada With The Whole Chicken With Skin Removed And Deep Cuts Added, Marinated In Some Very Aromatic.	43 AED
Chicken Lahori cuisine The Creamy Chicken Gravy Is Prepared In Onion, Tomato And Yogurt Gravy Cooked Until The Chicken Is Soft And Tender.Lahore Chicken Is Curry.	42 AED

Mutton Main Course

Mutton Sharabi cuisine We Serve A Soften In Mouth Stew With Low Fire Cooked Mutton Sharabi In A Bunch Of Spices. It\'s Ideal Taste And Strong Extravagance Will Make You Slobber To .	66 AED
Mutton Kashmiri cuisine Rogan Josh Consists Of Pieces Of Lamb Or Mutton Braised With A Gravy Flavoured With Garlic, Ginger And Aromatic Spices -Clove, Bay Leaves, Cardamom, And .	52 AED
Mutton Dhaba Style cuisine A Very Popular In North India And As We Go By The It Is Usually Served By The Roadside Dhabas. It Is Very Spicy And Is Cooked In Yogurt.	52 AED
Mutton Curry Punjabi Style cuisine This Mutton Curry Is A Great Punjabi Dish, That Is Prepared With Finest Blend Of Spices. It\'s A Mouth-Watering Earthy Dish With A Hot And Spicy Flavor And .	52 AED
Kunna Ghost cuisine It Is. Traditional Indian Style Cooking In Clay Pot And The. Flavour Of This Chicken Recipe Is Incredibly Delicious.	58 AED
Mutton Keema Masala cuisine Like Much Of Northern India\'s Cuisine, Keema Or Queema Has Persian Roots And Was Brought To India By The Mughals. It Is Believed To Have Been First Mentioned As A Recipe In Writings About Emperor Akbar. The Word Itself Can Be Traced Back To An Ancient Turkish Word -Kiyma- Meaning Ground Or Minced Meat.	55 AED
Mutton Chandigarhiya cuisine Traditionally, Mutton Rara Is Made With Both Mutton Pieces And Minced Mutton, And This Is What Makes It Different From Other Curries.	29 AED
Mutton Maharaja Darbar cuisine One Of The Most Famous Mutton Of Mughal Empire Served In White Gracy With A Blend Of Dry Fruits, Speces And Herbs Giving Temptations In Each And Every Bite	62 AED
Mutton Beliram cuisine Mutton Beliram- An Epic Mutton Curry Made By A Gifted Cook That Impressed The Maharajah . As Per Legends, A Certain Man-Named Beliram	60 AED
Mutton Kapurthala cuisine The Origins Of Bhuna Gosht Trace Back To The Northern Regions Of India And Pakistan, Where The Style Of \'Bhuna\' Cooking Is Widely Appreciated. The Term \'Bhuna\' Refers To The Process Of Sautéing Spices And Meat To The Point Where They Form A Kind Of Paste That Clings To The Meat, Giving It An Intense Flavour Profile.	58 AED
Mutton Kali Mirch cuisine Pepper Mutton Or Lamb Curry Is A Spicy And Tasty Black Pepper Curry Made With Few Ingredients. It Is A Must Dish For Black Pepper Lovers. In Urdu Or Hindi, It Is Known As Kali Mirch Gosht Ka Salan.	55 AED
Mutton Butter Masala cuisine Butter Mutton Is A Delicious Rich Mutton Recipe Where Mutton Pieces Are Cooked In Indian Spices And In Onion Tomato Gravy.	52 AED
Mutton Malerkotla cuisine Laziz Lamb Handi Is Lamb Cubes Stirred In With Assorted Mild Masalas, Yogurt And Cream. Served With Naan Or Steamed Rice. Perfect Lamb Curry To .	58 AED
Mutton Badami Korma cuisine Mutton Korma – Indian Mughlai Mutton Korma- Extremely Delicious, Juicy And Tender Mutton Cooked Using Almonds, Indian Spices, Yogurt And Fragrant Water -Kewda.	60 AED
Mutton Handi cuisine One Of The Famous Dish Of The Ancient Mughal Empire Mutton Handi Is A Delicious Goat Meat Curry Which Has A Scrumptious Gravy And Goes Best With Plain Chapati, Butter Naan Or Pulao. Handi Means Clay Pot. Usually Mutton Handi Is Cooked In Clay Pots, That\'S Where The Name Came From.	58 AED

Prawns Main Course

Prawns Masala cuisine Prawn Masala Is A Quick And Easy Recipe That Is Delicious, Aromatic And Spicy. It Is Best Scooped Up With Roti Or Rice. It Works Great As A .	52 AED
Prawns Currry cuisine Prawn Curry Is A Simple Delicious And Flavorful Dish Made With Fresh Prawns, Onions, Tomatoes And Ground Spices. It Is Also Known As Prawn .	52 AED
Prawns Tomatina cuisine A Delicious Chinese Dish, Stir Fried Prawns In Tomato Sauce Is Delicious With Added Aroma Of Spring Onions, Ginger And Onion	55 AED
Prawns In Any Choice Of Sauce Avalable cuisine Prawns cooked in any choice of sauce available	58 AED

Eggetarian - I Am Vegetarian-Par Anda Khaah Leti Hoo

Egg Masala cuisine Masala Is Made By Toasting Or Frying The Spices And Herbs In Oil Or Ghee Until They Darken A Little In Color -They Have To Release Their Aromatic Oil Too. Then, The Mixture Is Cooled And Ground To A Powder Or A Paste.	29.04 AED
Egg Bhurji cuisine Egg Bhurji Or Anda Bhurji Is An Indian Version Of Scrambled Eggs Which Has Some Veggies And Spices. It Is Super Simple And Quick To Make.	31 AED
Egg Curry cuisine A Brilliant Dhaba Style Gravy Combined With Tempered Boiled Eggs, This Recipe Is A Superhit	29.04 AED
Egg Tomato cuisine Tomato Egg Stir-Fry Is A Must-Try Chinese Dish. You\'ll Be Surprised How Wonderful It Tastes	39 AED
Egg Lababdar cuisine Egg Lababdar Is A Rich ,Creamy Gravy Made With Tomato Cashew Puree And Some Spices Where Boiled Egg Is Cooked In It.	33 AED

Rice And Biriyani

Veg Biryani cuisine A fragrant rice dish with mixed vegetables, aromatic spices, and herbs	30 AED
Veg Pulao cuisine A simple, lightly spiced rice dish made with mixed vegetables and seasonings.	29 AED
Peas Pulao cuisine A rice dish made with peas and seasoned with mild spices, offering a comforting, aromatic flavor.	31 AED
Paneer Tikka Biryani cuisine A vegetarian biryani made with marinated paneer (cottage cheese), layered with aromatic rice and spices.	34 AED
Mushroom Tikka Biryani cuisine A flavorful biryani with marinated mushrooms, cooked with fragrant rice and spices.	34 AED
Soya Tikka Biryani cuisine Delicious Soya Tikka Biryani prepared with quality ingredients to satisfy your cravings.	36 AED
Chicken Biryani cuisine A classic biryani made with tender chicken pieces, fragrant rice, and a blend of spices.	36 AED
Chicken Tikka Biryani cuisine Biryani made with chicken tikka pieces, combined with aromatic basmati rice and spices.	39 AED
Fish Tikka Biryani cuisine A flavorful biryani made with fish tikka, combined with spiced rice and garnished with fried onions.	39 AED
Egg Biryani cuisine A spiced rice dish with hard-boiled eggs, cooked in a flavorful mix of aromatic rice and spices.	33 AED
Mutton Biryani cuisine A rich biryani made with tender mutton pieces, cooked with fragrant rice, and seasoned with spices.	47 AED
Jeera Rice cuisine A simple rice dish made with cumin seeds, offering a mild and aromatic flavor.	19 AED
Steam Rice cuisine Plain steamed rice, typically served as a side dish with curries and dals.	178 AED
Saffron Rice cuisine Rice cooked with saffron, giving it a beautiful yellow color and a delicate flavor.	221 AED
Biryani Rice cuisine Fragrant, spiced rice typically served as the base for biryani dishes.	22 AED

Khichdi

Dal Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	29 AED
Dal Makhni Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	33 AED
Palak Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	31 AED
Mutton Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	44 AED
Chicken Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	36 AED
Corn Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	34 AED
Achari Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	31 AED
Masala Khichdi cuisine Khichdi Is One Of Them And Is Native To Indian Subcontinent And Known To All Indian Kitchens Irrespective Of In Which Part Of India You Are. The Word, Khichdi Is Derived From The Sanskrit Word Khicca -Which Means A Combination Of Rice And Dal And We Also Tried Some Fusions Which Will Make You Love It.	33 AED

Raita, Salad And Papad

Shahi Baag cuisine Delicious Shahi Baag prepared with quality ingredients to satisfy your cravings.	15 AED
Hara Bhara cuisine A vegetarian dish made with green vegetables	18 AED
Kachumber Salad cuisine A fresh salad made with cucumber	18 AED
Nawabi Raita cuisine Delicious Nawabi Raita prepared with quality ingredients to satisfy your cravings.	19 AED
Burhani Raita cuisine Delicious Burhani Raita prepared with quality ingredients to satisfy your cravings.	19 AED
Veg Raita cuisine A cooling yogurt-based dish made with vegetables	15 AED
Boondi Raita cuisine A yogurt-based raita with small, crispy fried gram flour balls (boondi), offering a crunchy texture and refreshing taste.	15 AED
Pineapple Raita cuisine A sweet and tangy yogurt raita made with fresh pineapple pieces, offering a tropical and refreshing flavor.	15 AED
Masala Papad cuisine This crispy Indian appetizer is sprinkled with a tantalizing blend of spices, offering a burst of tanginess and heat	7 AED
Fry Papad cuisine A crispy, deep-fried papad	3 AED
Roasted Papad cuisine Crispy roasted Indian lentil wafers.	3 AED

Indian Breads

Tandoori Roti cuisine A soft and fluffy unleavened bread with a slightly smoky flavor, perfect for scooping up savory curries and tandoori dishes.	3.5 AED
Tandoori Butter Roti cuisine Buttered flatbread cooked in a tandoor.	3.5 AED
Laccha Paratha cuisine A multi-layered, flaky, and soft Indian flatbread	6.5 AED
Plain Naan cuisine Indulge in the warm and pillowy goodness of our freshly baked Plain Naan	5.5 AED
Butter Naan cuisine Savor the warm, buttery goodness of our fluffy Butter Naan	6.5 AED
Chilli Naan cuisine Naan bread with a spicy kick, flavored with chilies and cooked in a tandoor.	9 AED
Onion Naan cuisine classic Indian flatbread with onion flavor.	9 AED
Cheese Naan cuisine A soft naan stuffed with melted cheese, providing a rich and cheesy experience	13 AED
Cheese Garlic Naan cuisine Naan stuffed with cheese and garlic, offering a flavorful and aromatic bread to accompany curries.	15 AED
Chicken Keema Naan cuisine Naan stuffed with spiced chicken keema (minced chicken), offering a savory, hearty filling.	19 AED
Mutton Keema Naan cuisine Naan stuffed with spiced mutton keema (minced mutton), providing a rich and flavorful stuffing.	23 AED
Makki Roti cuisine A flatbread made with cornmeal	3 AED
Missi Roti cuisine A spiced Indian flatbread	4 AED
Tawa Roti cuisine A soft flatbread cooked on a flat griddle (tawa), offering a slightly crispy texture.	4 AED
Tawa Butter Roti cuisine A tawa roti brushed with butter, offering a deliciously soft and buttery flatbread.	4 AED
Bread Tokri cuisine Missi Roti Or Butter Naan Or Plain Naan Or Laccha Paratha Or Pudina Paratha Or Aloo Kulcha Or 2 Tandoori Roti	45 AED

Veg Kulcha - Kulcha Corner

Aloo Kulcha With Cholle cuisine Delicious Aloo Kulcha With Cholle prepared with quality ingredients to satisfy your cravings.	19 AED
Gobi Kulcha With Cholle cuisine Delicious Gobi Kulcha With Cholle prepared with quality ingredients to satisfy your cravings.	21 AED
Paneer Kulch cuisine A soft flatbread (kulcha) stuffed with spiced paneer (cottage cheese), providing a rich and flavorful filling.	23 AED
Mix Kulhca With Cholle cuisine Delicious Mix Kulhca With Cholle prepared with quality ingredients to satisfy your cravings.	26 AED
Cheese Kulcha cuisine A stuffed kulcha filled with melted cheese, offering a rich and cheesy flavor with every bite.	21 AED
Onion Kulcha cuisine A flatbread (kulcha) filled with spiced, finely chopped onions, offering a savory and aromatic taste.	21 AED
Mirch Kulcha cuisine A kulcha stuffed with spiced green chilies, offering a spicy kick paired with its soft texture.	22 AED

Parathe Wali Gali

Plain Paratha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	6.5 AED
Aloo Paratha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	13 AED
Gobi Paratha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	17 AED
Pyaz Paratha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	15 AED
Mooli Paratha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	15 AED
Omlette Paratha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	15 AED
Cholle Bhature cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	23 AED
Poori Cholle cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	19 AED
Amritsari Nutrie Kulcha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	26 AED
Amritsari Bhijja Kulcha cuisine Gali Paranthe Wali Or Paranthe Wali Gali. Literally -The Bylane Of Flatbread- Is A Narrow Street In The Chandni Chowk Area Of Delhi, India, Noted For Its Series Of Shops Selling Paratha, An Indian Flatbread.	26 AED

Drinks

Water Small cuisine A small bottle of water	3 AED
Water Big cuisine A big bottle of water	4.5 AED
Cold Drinks cuisine A variety of chilled soft drinks	6.5 AED
Lassi cuisine A traditional Indian yogurt-based drink	17 AED
Mango Lassi cuisine A variation of lassi made with mango, yogurt, and spices, offering a tropical and creamy drink.	20 AED
Pudina Sharbat cuisine A refreshing drink made from mint leaves	16 AED
Shikanzvi cuisine A traditional sweet, tangy drink	13 AED
Masla Chaas cuisine A spiced yogurt drink	17 AED
Jaljeera cuisine A tangy, spiced drink made with cumin	15 AED
Fresh Juice cuisine Freshly squeezed juice	20 AED

Mozitos

Mango And Passion Fruit Fusion cuisine Its Name Comes From The Similarity Between The Various Elements Of Its Flower And Those Of The Passion Of Christ -Crown Of Thorns, Nails On The Cross, Wounds And Whip. The Plant Is Cultivated To Obtain Its Fruits Of Edible Pulp -Called Maracujá, A Folk Word From The Tupi Dialect, Mara Kuya.	29 AED
Summer Lover Mozito cuisine Cool Off With This Easy Mojito Recipe Made With Rum, Lime Juice, Simple Syrup, And Fresh Mint, This Refreshing Cuban Cocktail Is Perfect For Summer.	29 AED
Apricot Mozito cuisine Cool Off With This Easy Mojito Recipe Made With Rum, Lime Juice, Simple Syrup, And Fresh Mint, This Refreshing Cuban Cocktail Is Perfect For Summer.	31 AED
Passion Tropic cuisine The Maracuyá Tropic Rives Alcohol-Free Liquor Is A Refreshing And Delicious Drink That Will Transport You To Tropical Beaches With Its Passion Fruit Flavor.	26 AED
Margarita cuisine An Easy Way To Remember How To Mix A Classic Margarita Is To Memorize The Ratio 3:2:1 - Three Parts Tequila, Two Parts Good Triple Sec -Like Luxardo Triplum, Cointreau, Or Combier, And One Part Lime Juice. Serve It On The Rocks With Salt, As Pictured, Or Serve It Up In A Chilled Glass.	29 AED
Original Mozito cuisine A Mojito Is A Classic Highball Drink That Originated In Cuba. Not Surprisingly, This Cocktail Uses Ingredients Indigenous To Cuba, Including Rum, Lime, Mint, And Sugar. The Mixture Is Topped Off With A Little Club Soda To Create A Thirst-Quenching Libation	29 AED
Watermelon Mozito cuisine Made With Fresh Watermelon And Mint, Light Rum, Lime Juice And A Splash Of Fizzy Club Soda, These Cocktails Are Made For Patio Nights, Cookouts Or Lazy Summer Days By The Pool Or In Your Backyard.	23 AED

Coffee

Cafe Latte cuisine A Latte Or Caffe Latte Is A Milk Coffee That Is A Made Up Of One Or Two Shots Of Espresso, Steamed Milk And A Final, Thin Layer Of Frothed Milk On Top.	16 AED
Cappuccino cuisine A Cappuccino Is An Espresso-Based Coffee Drink That Is Traditionally Prepared With Steamed Milk Foam. Variations Of The Drink Involve The Use Of Cream Instead Of Milk, Using Non-Dairy Milk Substitutes And Flavoring With Cinnamon Or Chocolate Powder.	16 AED
Caramel Latte cuisine A Caramel Latte Is Made By Mixing Espresso With Caramel Syrup And Pouring Steamed Milk On Top. A Caramel Macchiato Is Made By Mixing Vanilla Syrup And Steamed Milk Together, And Then Pouring The Espresso On Top, Leaving The Black Mark On The Milk Foam --Macchiato- Means -Marked- In Italian.	17 AED
French Vanilla Latte cuisine French Vanilla Latte- A French Vanilla Latte Is An Espresso-Based Drink, Prepared With A Double Espresso Shot, Textured Milk, And French Vanilla Syrup	18 AED
Irish Latte cuisine Espresso – We Like The Bold Taste Of Espresso, But Strong Brewed Coffee Also Works. Use Decaf Espresso Or Coffee If Needed. Irish Cream – Irish Cream Is A Creamy Liqueur Made With Cream, Cacao, And Irish Whiskey.	20 AED
Hazelnut Latte cuisine Extra-Smooth Starbucks Blonde® Espresso And Milk—Flavoured With Hazelnut Syrup And Then Poured Over Ice—Creates An Ideal Cup For Those Who Love A Lighter-Roasted Coffee.	19 AED
Spanish Latte cuisine A Spanish Latte, Also Called A Café Con Leche Is Typically Enjoyed With Breakfast In Spain. Unlike A Traditional Latte Consisting Of One Part Espresso And Two Parts Steamed Milk, A Spanish Latte Is Made With One Part Espresso, One Part Milk, And One Part Condensed Milk.	17 AED
Americano cuisine Caffee Americano Is A Type Of Coffee Drink Prepared By Diluting An Espresso With Hot Water -Typically 1-5, Giving It A Different Flavor From Traditionally .	13 AED

Chocolate Drink

Hot Chocolate

cuisine

A warm, comforting drink made with milk and chocolate

Cafe Mocha

cuisine

A coffee drink made with espresso, steamed milk, and chocolate syrup, offering a sweet and bold flavor combination.

Blended Iced Coffee

Chocolate

cuisine

A chilled coffee drink infused with rich chocolate syrup, offering a sweet and creamy flavor

Mohaccino

cuisine

Delicious Mohaccino prepared with quality ingredients to satisfy your cravings.

Very Vanilla

cuisine

A creamy, vanilla-flavored beverage

Frappe

Chocolate Iced Frappe

cuisine

A chilled, blended coffee drink made with chocolate syrup, milk, and ice, topped with whipped cream for a sweet and refreshing treat.

White Chocolate Caramael

cuisine

A creamy iced drink made with white chocolate syrup, caramel, and milk, blended with ice for a rich and indulgent flavor.

Cookies And Cream

cuisine

A chilled, creamy beverage made with cookies and cream flavor, blended with milk and ice for a sweet, dessert-like experience.

Iced Tea

Peach

cuisine

A refreshing iced tea flavored with peach, offering a sweet, fruity, and cooling taste

Green Apple

cuisine

Iced tea infused with the tart and refreshing flavor of green apples, perfect for a cooling drink.

Soda

Lime Mint Soda cuisine A refreshing soda made with fresh lime and mint, offering a cool, zesty, and invigorating drink.	16 AED
Green Apple Soda cuisine A crisp soda made with green apples, offering a tangy and refreshing flavor with a fizzy twist.	20 AED
Blue Ocean Soda cuisine Chargrilled all-beef patty topped with.	21 AED
Kiwi Soda cuisine A soda made with tangy kiwi fruit, delivering a sweet and sour flavor with a bubbly, refreshing taste.	24 AED
Wildberry Lemonade cuisine Delicious Wildberry Lemonade prepared with quality ingredients to satisfy your cravings.	20 AED
Red Blood Orange cuisine Delicious Red Blood Orange prepared with quality ingredients to satisfy your cravings.	24 AED

Non-Blended Iced Coffee

Iced Americano cuisine A simple, chilled coffee drink made with espresso and cold water, offering a refreshing and bold coffee flavor.	20 AED
Iced Café Hazelnut cuisine Iced coffee infused with hazelnut flavor, combining the richness of coffee with a nutty sweetness.	20 AED
18 cuisine Delicious 18 prepared with quality ingredients to satisfy your cravings.	20 AED
Iced Café Mocha cuisine A chilled coffee drink made with espresso, chocolate syrup, and milk, topped with whipped cream for a sweet, creamy finish.	24 AED
Iced Café Latte cuisine A smooth, chilled coffee made with espresso and cold milk, providing a balanced and mild coffee flavor.	20 AED
Iced Café Caramello cuisine Iced coffee with a rich caramel flavor, combining espresso and milk with a touch of sweetness.	24 AED
Iced Café Irish cuisine A chilled coffee drink	20 AED
Iced Spanish Latte cuisine A chilled, sweet coffee drink made with espresso	26 AED

Fruit Chillers

Mango Peach cuisine Delicious Mango Peach prepared with quality ingredients to satisfy your cravings.	18 AED
Mix Berry cuisine Delicious Mix Berry prepared with quality ingredients to satisfy your cravings.	21 AED
Green Apple cuisine Delicious Green Apple prepared with quality ingredients to satisfy your cravings.	21 AED
Kiwi cuisine Delicious Kiwi prepared with quality ingredients to satisfy your cravings.	29 AED
Apricot cuisine Delicious Apricot prepared with quality ingredients to satisfy your cravings.	20 AED
Seasonal Mango cuisine Delicious Seasonal Mango prepared with quality ingredients to satisfy your cravings.	21 AED

Smoothie

Banana Chocolate cuisine A creamy smoothie made with ripe bananas and rich chocolate, offering a deliciously sweet and indulgent taste.	24 AED
Creamy Green cuisine Delicious Creamy Green prepared with quality ingredients to satisfy your cravings.	26 AED
Mango Turmeric cuisine A tropical smoothie combining the sweetness of mango with the earthy flavor of turmeric, offering a vibrant and nutritious drink.	24 AED
Rasberry Yogurt cuisine A tangy smoothie made with fresh raspberries and creamy yogurt, offering a refreshing and fruity flavor.	24 AED
Carrot Cinnamon cuisine A smoothie made with fresh carrots and a hint of cinnamon, providing a sweet and spiced flavor with a smooth texture.	21 AED
Blueberry Protein cuisine Delicious Blueberry Protein prepared with quality ingredients to satisfy your cravings.	26 AED
Pink Flamingo cuisine Delicious Pink Flamingo prepared with quality ingredients to satisfy your cravings.	26 AED
Scarlet Tart cuisine Delicious Scarlet Tart prepared with quality ingredients to satisfy your cravings.	26 AED
Twilight Berry cuisine Delicious Twilight Berry prepared with quality ingredients to satisfy your cravings.	26 AED
Sunshine Paradise cuisine Delicious Sunshine Paradise prepared with quality ingredients to satisfy your cravings.	26 AED
Golden Girl cuisine Delicious Golden Girl prepared with quality ingredients to satisfy your cravings.	26 AED

Last But Not The Least-Kuch Meetha Ho Jaye

Gajar Ka Halwa cuisine A traditional Indian dessert made with grated carrots, milk, sugar, and nuts.	20 AED
Moong Dal Halwa cuisine A rich dessert made from yellow moong dal, cooked with ghee, sugar, and flavored with cardamom, offering a creamy texture.	26 AED
Ras Malai cuisine A delicate Indian dessert made from soft white cream-soaked cottage cheese dumplings	10 AED
Matka Kulfi cuisine A traditional Indian frozen dessert	10 AED
Flooda Kulfi cuisine Delicious Flooda Kulfi prepared with quality ingredients to satisfy your cravings.	24 AED
Jalebi cuisine sweet dish made from batter that is deep-fried and then soaked in sugar syrup	15 AED
Rabri cuisine A rich, creamy dessert	20 AED

Veg Soups - Chase The Chines All The Way

Tomato Soup cuisine A rich, tangy soup made from fresh tomatoes, seasoned with herbs and spices for a comforting taste.	24 AED
Veg Manchow Soup cuisine A spicy, flavorful soup made with mixed vegetables, crispy noodles	24 AED
Sweet Corn Soup cuisine A mild, creamy soup made with sweet corn and vegetables	24 AED
Hot And Sour cuisine A tangy and spicy soup	24 AED
Veg Clear Soup cuisine A light, clear broth-based soup made with vegetables and delicate seasonings, providing a fresh and soothing flavor.	24 AED
Lemon Coriander Soup cuisine A refreshing soup made with a combination of lemon juice and coriander leaves, offering a light, tangy, and herby taste.	25 AED

Non-Veg Soups - Chase The Chines All The Way

Chicken Manchow Soup cuisine A spicy, flavorful soup made with chicken, vegetables, and crispy noodles, offering a rich, tangy taste.	31 AED
Chicken Hot And Sour cuisine A zesty and spicy chicken soup with a combination of hot and sour flavors, enhanced with vegetables and seasonings.	31 AED
Chicken Lemon Coriander cuisine A refreshing chicken soup flavored with lemon and coriander, offering a light and aromatic taste.	31 AED
Chicken Royal Soup cuisine Tender and juicy chicken prepared to perfection, served with your choice of sides.	31 AED
Chicken Clear Soup cuisine A light, clear broth made with chicken, vegetables, and delicate seasonings, offering a soothing flavor.	31 AED
Chicken Sweet Coen Soup cuisine A comforting soup with chicken, sweet corn, and a light broth	31 AED

Veg Starters - Chase The Chines All The Way

Veg Spring Roll cuisine Crispy, deep-fried rolls filled with mixed vegetables, offering a crunchy and savory bite	30 AED
Veg Manchurian Dry cuisine Delicious Veg Manchurian Dry prepared with quality ingredients to satisfy your cravings.	30 AED
Crispy Corn Water Chestnut cuisine Water	31 AED
Corn Cube cuisine Delicious Corn Cube prepared with quality ingredients to satisfy your cravings.	32 AED
Crispy Veg cuisine Delicious Crispy Veg prepared with quality ingredients to satisfy your cravings.	31 AED
Gobi Manvhurian Dry cuisine Cauliflower florets battered and fried, then tossed in a spicy and tangy Manchurian sauce for a bold, dry version.	31 AED
Paneer Crispy cuisine Crispy, golden-brown cubes of paneer (cottage cheese) deep-fried	31 AED
Paneer Chilly Dry cuisine Paneer (cottage cheese) pieces stir-fried with chilies, bell peppers, and a spicy sauce, served dry for a tangy, spicy kick.	31 AED
Veg 65 cuisine A popular South Indian dish made with crispy, spiced vegetables	32 AED
Paneer 65 cuisine Paneer (cottage cheese) cubes marinated in a spicy and tangy batter, deep-fried for a crispy, flavorful snack.	32 AED
Honey Chilli Potatato cuisine Fried potato pieces tossed in a sweet and spicy honey-chili sauce, offering a perfect balance of flavors.	30 AED
French Fries cuisine Crispy, golden fries made from fresh potatoes, served as a side dish or snack.	30 AED
Schezwan Cheese Balls cuisine Delicious dish made with cheese, prepared to perfection.	31 AED
Soya 65 cuisine Soya chunks marinated and deep-fried in a flavorful, spicy coating, served crispy and spicy.	32 AED
Soya Black Pepper Dry cuisine Soya chunks stir-fried with black pepper and spices, creating a dry, spicy dish with rich flavors.	32 AED
Soya Black Bean Dry cuisine Delicious Soya Black Bean Dry prepared with quality ingredients to satisfy your cravings.	32 AED
Soya Chilli Dry cuisine Delicious Soya Chilli Dry prepared with quality ingredients to satisfy your cravings.	32 AED
Soya Manchurian Dry cuisine Soya chunks deep-fried and tossed in a tangy, spicy Manchurian sauce, served dry for a flavorful bite.	31 AED
Soya Schezwan Dry cuisine Soya chunks cooked with spicy Schezwan sauce, offering a fiery and tangy dry preparation.	32 AED

Non-Veg Starters - Chase The Chines All The Way

Chicken Spring Roll cuisine A crispy, deep-fried roll filled with spiced chicken and vegetables	38 AED
Chicken Manchurian Dry cuisine A dry, spicy chicken dish with crispy chicken pieces coated in a tangy, flavorful sauce	38 AED
Chicken Chilli Dry cuisine A spicy dish with crispy chicken tossed in a fiery, tangy sauce	38 AED
Chicken In Any Choice Of Availble cuisine Tender chicken pieces cooked in any choice of sauce available	40 AED
Chicken Lollipop cuisine A popular appetizer made from marinated chicken wings, deep-fried and served on a stick, often with a spicy coating.	41 AED
Chicken Schezwan Lollipop cuisine A spicy version of the chicken lollipop, marinated in Schezwan sauce for an extra kick of heat and flavor.	42 AED
Chicken Crispy cuisine Crispy, battered chicken pieces	41 AED
Fish In Choice Of Sauce Available cuisine Fish cooked in choice of sauce available	43 AED
Prawns In Choice Of Sauce Available cuisine Fish cooked in choice of sauce available	53 AED
Butter Garlic Prawns cuisine Prawns cooked in a rich butter and garlic sauce, offering a creamy, flavorful dish.	54 AED
Pomphlet In Any Choice Of Sauce cuisine Pomphlet cooked in any choice of sauce	53 AED

Veg Main Course - Chase The Chines All The Way

Veg Manchurian Sauce cuisine Delicious dish made with sauce, prepared to perfection.	34 AED
Exotic Vegretables In Any Choice Of Sauce cuisine A variety of exotic vegetables cooked in any choice of sauce	34 AED
Paneer In Choice Of Sauce cuisine Paneer (cottage cheese) cooked in choice of sauce	35 AED
Soya Chaamp In Choice Of Sauce cuisine Soya chaamp cooked in choice of sauce, offering a hearty and protein-rich vegetarian dish.	40 AED
Mushroom In Any Ch0Ice Of Sauce Available. cuisine Mushrooms cooked in any sauce of choice available	43 AED

Non Veg Main Course - Chase The Chines All The Way

Chicken In Choice Of Sauce Available cuisine Chicken cooked in any choice of sauce available	42 AED
Prawns In Any Choice Of Sauce Available cuisine Prawns cooked in any choice of sauce available	57 AED
Fish In Any Choice Of Available cuisine Fish cooked in any choice of sauce available	48 AED
Pomphlet In Any Choice Sauce Available cuisine Pomphlet cooked in any choice of sauce available	53 AED
Manchurian Hot Garlic cuisine Delicious dish made with garlic, prepared to perfection.	38 AED

Rice And Noodles Veg - Chase The Chines All The Way

Veg Fried Rice cuisine Stir-fried rice with mixed vegetables, soy sauce, and seasonings, offering a savory vegetarian option.	28 AED
Veg Schezwan Fried Rice cuisine A spicy stir-fried rice with mixed vegetables, seasoned with Schezwan sauce for bold flavor.	30 AED
Veg Triple Schezwan Fried Rice cuisine Delicious Veg Triple Schezwan Fried Rice prepared with quality ingredients to satisfy your cravings.	32 AED
Veg Garlic Noodles cuisine Stir-fried noodles with garlic, vegetables, offering a savory vegetarian option.	27 AED
Veg Hakka Noodles cuisine Stir-fried noodles with mixed vegetables and Chinese seasonings, offering a simple and tasty dish.	28 AED
Veg Chowmein cuisine Stir-fried noodles with mixed vegetables, flavored with soy sauce and mild seasonings.	27 AED
Veg Choupsuey cuisine A crispy noodle base topped with a vegetable stir-fry, offering a combination of textures and flavors.	32 AED
Veg Stir Fry Noodles cuisine Noodles stir-fried with mixed vegetables, soy sauce, and seasonings, creating a savory and crunchy dish.	34 AED
Schezwan Stir Fry Noodles cuisine Stir-fried noodles with vegetables and a spicy Schezwan sauce, offering bold flavors and a spicy kick.	33 AED

Rice And Noodles Non-Veg - Chase The Chines All The Way

Egg Fried Rice cuisine Stir-fried rice with scrambled eggs, vegetables, and a touch of soy sauce for flavor.	28 AED
Chicken Fried Rice cuisine Stir-fried rice with tender chicken pieces, vegetables, and a savory soy sauce base.	32 AED
Chicken Schezwan Fried Rice cuisine A spicy stir-fried rice dish with chicken, vegetables, and Schezwan sauce for bold flavor.	33 AED
Chicken Triple Scg=Hezwan Fried Rice cuisine Tender and juicy chicken prepared to perfection, served with your choice of sides.	35 AED
Chicken Choupsuey cuisine A Chinese-inspired dish with crispy noodles topped with a savory chicken and vegetable stir-fry.	37 AED
Chicken Hakka Noodles cuisine Stir-fried noodles with tender chicken, vegetables, and Chinese seasonings.	30 AED
Chilly Chicken Garlic Odles cuisine A spicy noodle dish with chili chicken, garlic, and stir-fried noodles, giving a bold and tangy flavor.	32 AED
Egg Prawn Noodles cuisine Stir-fried noodles with prawns, scrambled eggs, and vegetables, offering a seafood flavor with a mild seasoning.	36 AED
Egg Hakka Noodles cuisine Stir-fried noodles with scrambled eggs, vegetables, and Chinese seasonings, offering a simple, savory flavor.	30 AED
Prawns Fried Rice cuisine Stir-fried rice with prawns, vegetables, and soy sauce for a seafood-inspired rice dish.	42 AED
Chicken Schewan Noodles cuisine Spicy stir-fried noodles with chicken, vegetables, and a flavorful Schezwan sauce.	32 AED
Prawns Noodles cuisine Stir-fried noodles with prawns and vegetables, seasoned with soy sauce and Chinese spices.	38 AED

Rangla Punjab Ras Al Khor

Order your food online from Rangla Punjab for delivery

Paneer Starters - Veg Starters

Paneer Tikka

Paneer Pudina

Paneer Malai Tikka

Paneer Hariyali Tikka

Paneer Achari Tikka

Paneer Makhni

Paneer Lakhnavi

Paneer Banjara

Soya Starters - Veg Starters

Soya Tikka

Soya Achari Tikka

Soya Malai Tikka

Soya Haryali

Mushroom Starters - Veg Starters

Mushroom Tikka

Mushroom Afghani Truffle Tikka

Veg Starters

Alloo Nazakat

Veg Seekh Kabab

Tandoori Broccoli

Veg Guldasta

Chicken Starters - Non-Veg Starters

Chicken Tikka

Chicken Achari Tilla

Chicken Malai Tikka

Chicken Reshmi Kabab

Chicken Banjara Kabab

Chicken Seekh Kabab

Chicken Gilafi Seekh

Chicken Tandoori

Tangdi Kabab Keema Stuff

Chicken Dum Kabab

Chicken Kalmi Kabab

Chicken Pakoda

Dogla Seekh Kabab

Chicken Cheese Kastoori Tikka

Rangla Punjab Thaal

Mutton Starters - Non-Veg Starters

Mutton Shami Kabab

Mutton Gilafi

Mutton Seekh Kabab

Mutton Crunchy

Mutton Boti Kabab

Fish Starters - Non-Veg Starters

Fish Pakoda

Fish Fry Koliwada

Fish Amritsari Tikka

Lasuni Fish Tikka

Achari Fish Tikka

Fish Fingure

Prawns Starters - Non-Veg Starters

Tandoori Prawns

Prawns Tandoori Koliwada

Tawa Tarrar

Tawa Champ Masala

Mix Veg Tawa

Mjshroom Tawa Masala

Chicken Keema Mjtter

Chicken Maska Pulao

Tandoori Chicken Tawa Masala

Chicken Tawa Champ

Chicken Seekh Tawa Masala

Mutton Champ Tawa

Mutton Seekh Kabab Masala

Mutton Keema Mutter

Keema Kaleji Tawa

Mutton Tawa Maska Pulao

Fish Tawa Pulao Rice

Tawa Bheja Masala

Amritsari Nutrie Kulcha

Bhija Kulcha

Main Course Veg

Palak Paneer

Kadai Paneer

Paneer Tikka Masala

Paneer Makhni

Paneer Butter Masala