Main Courses

Eggplant Fatteh

cuisine
50 AED
Chicken Steak With Cream And Mushroom

cuisine
60 AED
Chinese Chicken

cuisine
40 AED
Francesco Chicken

cuisine
40 AED
Zinger Chicken

cuisine
40 AED
Crispy Chicken

cuisine
40 AED
Chicken Scallop

cuisine

Chicken Scallop With French Fries.
40 AED
Pasta With Bechamel

cuisine
40 AED
Chicken Alfredo Pasta

cuisine
40 AED
Shish Barak

cuisine

Minced Meat Inside The Dough Cooked In Yogurt Infused With Garlic And Coriander And White Rice On The Side
50 AED
Molokhia Chicken

cuisine

Fine Cut Molokhia, Served With Grilled Chicken White Rice, Salad, And Pickles
40 AED
Mexican Chicken

cuisine
40 AED
Basha And Asakerah

cuisine
50 AED
Chicken And Vegetables Pasta

cuisine
40 AED
Yalanji

cuisine

Vine Leaves Stuffed With Rice Tomato And Parsley Cooked In Olive Oil
70 AED
Broasted Wings

cuisine
40 AED
Beef Steak Buffer

cuisine
50 AED
Chicken Fajita

cuisine
40 AED
Fried Hammour Fish

cuisine
40 AED
Chicken Strips With Lemon And Garlic

cuisine

Chicken Strips And Add Lemon And Garlic Sauce
40 AED
Spaghetti With Butter And Shrimp

cuisine
40 AED
Kibbeh Bel Laban

cuisine

Fried Kibbeh Cooked In Yogurt Infused With Garlic And Coriander With White Rice In The Side
50 AED
Stuffed Potato

cuisine

Potato Stuffed With Minced Meat, Onion, And Nuts With Rice On The Side
50 AED
Fried Shrimp

cuisine
40 AED
Jordanian Mansaf

cuisine

Yellow Rice, Jammed Sauce, Saj Bread And Nuts
55 AED
Philadelphia Beef Steak

cuisine
50 AED
Palestinian Musakhan

cuisine

Roasted Half Chicken With Crispy Bread, Fried Onions, Summa Powder And Nuts
40 AED
Shakriya

cuisine

Yogurt, Garlic, And Coriander
50 AED
Meat Fatteh

cuisine
40 AED
Chicken Steak With Soy Sauce

cuisine
40 AED
Chicken Fatteh

cuisine
40 AED

Cold Appetizers

Tabbouleh

cuisine

Made With Finely Chopped Parsley, Tomatoes, And Onions, Mixed With Mint, And A Lemon Dressing. A Perfect Blend Of Flavors And Textures, Making It A Refreshing And Healthy Side Dish Or A Satisfying Light Meal.
10 AED
Fattoush

cuisine

Made With Fresh Vegetables, Herbs And Toasted Pita Bread. Our Fattoush Salad Is Made With Crisp Lettuce, Tomatoes, Cucumbers, Onions, Parsley And Mint, Making It A Perfect Side Dish Or A Satisfying Light Meal.
10 AED
Arabic Salad

cuisine

Made With A Mix Of Fresh Vegetables And Dressed With Lemon Juice And Olive Oil. Its A Healthy And Delicious Option For Those Looking For A Side Dish Or A Light Meal.
10 AED
Mutabbal

cuisine

A Creamy And Smoky Eggplant Dip, Blended With Tahini, Lemon Juice, And Garlic,
10 AED
Hummus

cuisine

Creamy Dip Made From Chickpeas.
10 AED
Coleslaw Salad

cuisine

Made With Freshly Shredded Cabbage, Mixed With A Tangy Mayonnaise-Based Dressing, Perfect For Adding A Crisp And Refreshing Touch To Any Meal.
10 AED
Baba Ghannouj

cuisine

Made With Cooked And Mashed Eggplants, Perfect As A Side Dish.
10 AED

Hot Mezza

Sambousek Meat

cuisine

Sambousek, Ground Beef, Onion, Fresh Parsley
3 AED
Musakhan Roll

cuisine

Chicken, Aromatic Spices, Soft Flatbread, Caramelized Onions, And Sumac.
3 AED
Sambousek Cheese

cuisine

Cheese Filled Sambousek Pastry.
3 AED
Fried Kibbeh

cuisine

A Delightful Blend Of Ground Meat, Cracked Wheat, And Aromatic Spices, Deep-Fried To Crispy Perfection.
4 AED