Texas De Brazil Downtown Dubai

Rio De Janeiro Fiesta [Serves 1]

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Choose 2 Cuts of Meat or Chicken and 1 side. Served with our famous fried banana.

Sao Paulo Fiesta [Serves 2-3]

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Choose 4 Cuts of Meat or Chicken and 3 sides. Served with our famous fried banana.

Alcatra

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[125 G] The bottom part of the top sirloin, flavorful and juicy because of the marbling on top the cut. Coated with sea salt.

Beef Short Ribs

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[125 G] The most flavorful, delectable and tender, melt-in-your-mouth texture beef cut comes from the rib part and its slow roasted for 4-5 hours. Marinated with rock salt.

Boerewors Sausages

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[6 pcs] Beef sausage, lightly charred and cooked to perfection.

Chicken Breast

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[6 pcs] Marinated chicken breast, slowly roasted untill golden brown with tender and juicy center.

Chicken Wrapped In beef Bacon

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[5 pcs] Marinated chicken breastwrapped in beef bacon. slowly roasted untill golden brown with tender and juicy center.

Chorizo Sausages

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[6 pcs] Spicy beef chorizo sausage, lightly charred and cooked to perfection.

Flank Steak

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[125 G] Coated with sea salt and cooked to perfection. This cut Is served thinly sliced, delectable and tender, comes from the the side of the cow between the sirloin and the round.

Jalepeno, Cream Cheese Wrapped In Bacon

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[125 G] Cream cheese stuffed jalapenos wrapped in beef bacon.

Leg Of Lamb

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[125 G] Delicious and juicy lamb leg slow cooked for min of 45 mins, charred from the outside and juicy from the inside coated with a tasty lemon pepper mixture (lemon pepper and salt) and marinated over night with parsley, sage, rosemary, mustard, cumin, garlic, salt, oil, chili flakes and Italian dressing.

Parmesan Chicken

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[5 pcs] Marinated chicken drums, slowly roasted untill golden brown and topped with shredded parmesan cheese.

Picanha

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[125 G] Signature Brazilian cut. It comes from the center of the cow top rump and has a distinctive flavor oozing from its fat. The meat aged for 21-45 days, coated with sea salt, cooked to perfection with high heat until the meat is nicely charred on the outside and juicy on the inside.

Shrimps

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[250 G] U-10 shrimp marinated with sweet chili and lightly charred to perfection.

Tenderloin

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[3 pcs] Beef Tenderloin coated in sea salt and cracked black pepper. Lightly chared and cooked to perfection.

Tenderloin Wrapped In Beef Bacon

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[3 pcs] Beef Tenderloin wrapped in beef bacon, coated in sea salt and cracked black pepper. Lightly charred and cooked to perfection with a juicy and flavorful center.

Mexican Corn Salad

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Fire-charred buttered corn tossed with a hint of chili powder, creamy feta cheese, and ranch dressing

Guacamole & Chips

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Creamy smashed avocado mixed with fresh Pico de Gallo and coriander, served with crisp tortilla chips.

Pasta Salad

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Fusilli pasta tossed in zesty Italian dressing with crisp carrots, olives, cucumbers, and parsley

Qunioa Salad

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Nutty red quinoa mixed with crisp celery, creamy labneh, and a burst of pomegranate seeds.

Aspargus Salad

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Tender asparagus spears with diced capsicum, finished with a bright citrus vinaigrette.

Shrimp Ceviche

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Fresh shrimp marinated in zesty lime, tossed with vibrant veggies and creamy avocado.

Chicken Salpicao

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Shredded chicken salad with crisp cucumber, carrot, and pickles,all tossed in a creamy, tangy dressing for the perfect mix of crunch and flavor

Sliced Beef Chorizo

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Smoky Beef chorizo, thinly sliced to perfection

Smoked Salmon

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Silky smoked salmon with capers, slivered onions and a touch of lemon

Beetroot Moutabal Salad

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[250 G] Fresh Beetroot Moutabal.

Pineapple Carpaccio Salad

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[125 G] Sweet and roasted in the oven with sugar and cinnamon.

Potato Salad

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[250 G] Fresh and creamy potato salad made with mayonnaise, hearts of palm and vinegar.

Santa Fe Salad

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[250 G] Sweet corn, red kidney beans, heart of palm, diced capsicum tossed in sante Fe dressing.

Tabouleh Salad

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[200 G] Fresh and crispy made with parsley, onions, tomato, olive oil and lemon juice.

Brazilian Cheese Bread

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[5 pcs] Cheese bread, traditional Brazilian snack, made with cassava flour and cheeses, gluten free.

Fejoada Beans With Farofa

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[320 G] The national dish of Brazil, a black beans stew, slowly cooked with several pieces of steak, garlic and seasonings (No pork).

Fried Banana

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[150 G] Golden fried bananas, deep fried in oil then coated with sugar and cinnamon.

Garlic Mashed

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[250 G] Garlic mashed potatoes, creamy, made with potatoes, butter and garlic.

Jasmine Rice

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[230 G] Jasmine Rice

Lobster Bisque

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[280 G] Creamy bisque soup made in the house with lobster shells, vegetables, butter and cream.

Potato Au Gratin

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[200 G] Potatoes in a blend of creamy cheeses, contains garlic.

Sauteed Mushrooms

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[280 G] Mushrooms sautéed with garlic and butter.

Picanha Steak Sandwich

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Our Steakhouse Classic sandwich features succulent picanha, caramelized onions, tangy tomato, and creamy provolone cheese, all topped with a savory roasted garlic aioli, served on a warm baguette. This sandwich is perfect for anyone who loves classic steakhouse flavors with a Brazilian twist.

The Dipper

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The Dipper sandwich is a delicious meal that's perfect for dipping and diving into rich and savory flavors. The tender and juicy short rib is perfectly paired with gooey Swiss cheese, caramelized onions, and a generous serving of beef au jus, creating a symphony of flavors and textures that will keep your taste buds satisfied.

Flank Steak Sandwich

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The Flank-a-Vocado sandwich is a mouthwatering treat that combines the rich, tender flavor of flank steak with the creamy texture of avocado. The juicy tomato and roasted garlic aioli add a burst of tangy and savory flavors to this already irresistible sandwich. With every bite, you'll experience a delicious explosion of flavors that will leave you craving for more.

The BBQ Rib Sandwich

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This barbeque sandwich is a flavor-packed meal! A tender and juicy short rib with smoky BBQ sauce, and tangy apple slaw, all nestled in a warm baguette. A Brazilian touch with its bold and zesty flavors, inspired by the vibrant culture of Rio de Janeiro.

Chicken Pesto Brasileiro

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Our Pesto Brasileiro sandwich is a delicious twist on a classic sandwich. Grilled chicken is paired with creamy provolone cheese, tangy roasted peppers, and sautéed mushrooms, all topped with a generous serving of home made basil pesto, creating a unique and flavorful sandwich that's perfect for anyone who loves bold and exotic flavors.

Picanha Bowl

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This Picanha Bowl is a perfectly balanced meal that has a delicious combination of juicy Picanha, hearty Fejuada, fluffy Brazilian rice, crispy Farofa, and sweet banana, bringing together a flavorful bowl.

Rio Grande Bowl

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Immerse yourself in the bold and authentic flavors of Brazil with our Rio Grande Bowl. Feast on juicy grilled chicken breast, savory sausage, hearty Fejuada, fluffy Brazilian rice, crunchy Farofa, and sweet banana, all mixed together to create a feast for the senses.

Grilled Shrimp Bowl

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The Grilled Shrimp Bowl is a satisfying and flavorful meal consisting of succulent grilled shrimp, fluffy Brazilian rice, hearty black beans, zesty grilled lime, and fragrant coriander. This bowl offers a delightful combination of tastes in every bite.

BBQ Sauce

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[45 G] Classic

Blue Cheese Dressing

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[45 G] Chunky blue cheese dressing, made in the house.

Brazilian Vinegartte

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[45 G] Made with tomatoes, onions and peppers, perfect with meat.

Chimmichuri Sauce

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[45 G] From Argentina, with parsley, cilantro, garlic, spices, lemon juice and oil.

Ranch Sauce

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[45 G] Cream ranch dressing

Key Lime Pie

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Strawbery Dessert Jar

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Velvety cheese cake mousse with fresh strawberry and a fluffy Sponge cake crumbles.

Chocolate Dessert Jar

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Velvety chocolate & cheese cake mousse with fresh mango, blueberry and a fluffy Sponge cake crumbles

Mango Dessert Jar

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Velvety mango mousse with fresh mango, blueberry and a fluffy Sponge cake crumbles

Chocolate Nutella Cake

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Three layer cake made with layers of nutella and dark chocolate topped with a chocolate ganache.

Churros

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Assorted churros stuffed with caramel and nutella tossed in cinamon sugar and served with caramel sauce

Milk Cake

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Traditional milk sponge cake served cold with tres leches sauce.

Britvic Ginger Ale 300Ml

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Britvic Soda 300Ml

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Britvic Tonic 300Ml

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7Up 300Ml

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300 ml

Aquafina Still 500Ml

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500 ml

Lipton Lemon 0 Sugar 320Ml

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320 ml

Lipton Lemon 320Ml

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320 ml

Lipton Peach 0 Sugar 320Ml

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320 ml

Lipton Peach 320Ml

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320 ml

Mirinda 300Ml

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300 ml

Mountain Dew 300ML

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300 ml

Pepsi 300ML

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300 ml

Pepsi Black 300Ml

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300 ml