Awani Jumeirah Beach Residence (JBR) Menu, Dubai

Awani

Jumeirah Beach Residence (JBR)

Arabic / Lebanese / Middle Eastern

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 45 Min Delivery Time 45 Min

New Dishes - Flavours of Memory

Cooked green lentil mixed with pasta, onion and pomegranate molasses, topped with crispy onion, fried bread, pomegranate seeds, fresh coriander, sprinkled with roasted nuts.

New Dishes - Flavours of Memory

Lamb shank infused with aromatic spices and cooked until tender, simmered in creamy yogurt with cooked onion, garnished with pine nuts and dried mint, served with vermicelli rice.

New Dishes - Flavours of Memory

Double layers of minced beef blended with fine bulgur baked to perfection, stuffed with seasoned minced meat and nuts, served with side minted yoghurt and cucumber.

New Dishes - Flavours of Memory

Homemade cabbage rolls stuffed with ground beef and rice mixture, cooked till perfection, Served with a slow cooked lamb chop.

New Dishes - Flavours of Memory

Taboon bread topped with onion cooked sumac and olive oil, topped with roasted chicken, sprinkled with nuts.

Awani Meals

Main dish of your selection served with either Fattoush or Tabbouleh, and a side of mini Hummos, mini Mutabbal or a mini Dessert.

Awani Meals

Your choice of grilled platter, served with French fries, grilled potatoes, or vermicelli rice, a fresh salad, and your selection of mini Mutabbal, mini Hummus, or dessert.

Awani Meals

Your choice of 2 Grills or Mains, 2 mezza and 2 soft drinks.

Awani Meals

Your choice of 2 sandwiches, 2 mezza and 2 soft drinks.

NEW Sourdough Manakeesh

*NEW* Sourdough Manakeesh

A mix of zaatar, olive oil, and sumac on sourdough,garnished with chopped tomatoes and crisp onions

*NEW* Sourdough Manakeesh

A cheese blend with a touch of fresh parsley, perfectly melted on crispy sourdough

*NEW* Sourdough Manakeesh

Juicy minced beef, infused with warm spices and drizzled with rich pomegranate molasses and pomegranate seeds

*NEW* Sourdough Manakeesh

Smoked Turkey and Cheese with a crispy sourdough crunch, topped with cherry tomatoes and a drizzle of mayo-mustard

Grilled Platter

Charcoal grilled marinated chicken breast skewer served with cucumber pickles, garlic sauce and a choice of French fries, grilled potatoes, or vermicelli rice.

Grilled Platter

Charcoal grilled marinated chicken breast cubes served with grilled vegetables, garlic sauce and a choice of French fries, grilled potatoes, or vermicelli rice.

Grilled Platter

Charcoal grilled skewers of Shish Taouk, Kafta and Beef Tenderloin Cubes and Kabab, served with grilled vegetables and a choice of French fries, grilled potatoes, or vermicelli rice.

Grilled Platter

Charcoal grilled veal tenderloin fillet cubes served with grilled vegetables and a choice of French fries, grilled potatoes, or vermicelli rice.

Grilled Platter

Charcoal grilled home-made kafta, minced with parsley and onion, served with grilled vegetables and a choice of French fries, grilled potatoes, or vermicelli rice.

Grilled Platter

Charcoal grilled homemade kabab served with grilled vegetables and a choice of French fries, grilled potatoes, or vermicelli rice.

Grilled Platter

Marinated half chicken, grilled to perfection, served with your choice of French fries, grilled potatoes, or vermicelli rice, along with pickles, garlic dip, and chili garlic dip.

Grilled Platter

Marinated whole chicken, grilled to perfection, served with your choice of French fries, grilled potatoes, or vermicelli rice, along with pickles, garlic dip, and chili garlic dip.

Main Dishes

A famous traditional Jordanian dish of slow-cooked lamb served on a bed of turmeric rice with a side of dry fermented yogurt sauce, garnished with nuts and parsley.

Main Dishes

Rice cooked with cauliflower, eggplant, tomatoes, potatoes and chicken, served with a side of yogurt, parsley and nuts.

Main Dishes

Slow-cooked baby marrow and vine leaves, served with special homemade seasoned broth and a side of yogurt.

Main Dishes

Baby marrow stuffed with minced meat, topped with a special yogurt sauce, drizzled with garlic coriander and garnished with nuts, served with a side vermicelli rice.

Main Dishes

Homemade fried kibbeh topped with a special yogurt sauce, drizzled with garlic, coriander and garnished with nuts, served with side vermicelli rice.

Main Dishes

Roasted kafta, fried potatoes and green chili, topped with homemade tomato sauce, served with a side of vermicelli rice.

Main Dishes

Lamb cubes and baby okra cooked in a homemade tomato broth served with vermicelli rice.

Main Dishes

Marinated roasted fish fillet laid on a bed of seasoned rice, topped with crispy fried onion, garnished with parsley and nuts, served with side tahina sauce.

Main Dishes

Homemade beef dough dumplings cooked in a garlic yogurt sauce, garnished with dried mint, and served with vermicelli rice.

Main Dishes

Seasoned minced meat cooked with rice and oriental spices, topped with slow-roasted lamb chunks, served with homemade gravy sauce and yogurt.

Main Dishes

Low-roasted marinated lamb neck laid on a bed of oriental spiced rice, garnished with nuts, lemon and green chili, with a side of gravy, yogurt, and tomato salsa.

Main Dishes

Grilled Awani signature kabab, laid on layers of crispy bread, covered with yogurt and chef’s special tomato sauce.

Sandwiches

Charcoal grilled marinated chicken breast cubes wrapped in fresh pita bread served with garlic sauce and pickles.

Sandwiches

Charcoal grilled beef tenderloin fillet cubes wrapped in fresh pita bread with hummus, grilled onions and pickles.

Sandwiches

Charcoal grilled homemade kafta, wrapped in fresh pita bread with hummus, fresh tomato, and pickles.

Sandwiches

Charcoal grilled homemade kabab wrapped in fresh pita bread with hummus and pickles.

Sandwiches

Charcoal grilled marinated chicken breast wrapped in fresh pita bread with garlic sauce, lettuce, and pickles.

Sandwiches

French fries wrapped in fresh pita bread with garlic sauce, coleslaw and ketchup.

Sandwiches

Charcoal grilled makanek wrapped in fresh pita bread served with hummus, tomato and pickles.

Cold Mezza

Build you own box of 5 cold mezzas.

Cold Mezza

Finely chopped parsley, spring onion, tomatoes, dry mint and lemon zest, served with olive oil and lemon juice dressing.

Cold Mezza

Chopped lettuce, fresh tomatoes, cucumbers, green capsicum, fresh mint, purslane, red radish and fresh zaatar topped with crispy fried pita bread and homemade molasses dressing.

Cold Mezza

Grilled eggplant mashed and mixed with virgin olive oil, garlic, tahini and Awani’s special seasoning.

Cold Mezza

Boiled chickpeas blended with tahini, olive oil and lemon juice.

Cold Mezza

A selection of Awani’s special hummus; Chili Hummus, Pesto Hummus and Hickory Hummus.

Cold Mezza

Hummus with meat.

Cold Mezza

Hummus blend mixed with red radish, pickles, mixed capsicum and chopped parsley.

Cold Mezza

Creamy seasoned labneh, mixed with traditional makdous, zaatar, chili paste and walnuts.

Cold Mezza

Vine leaves stuffed with seasoned rice and tomatoes, parsley, garnished with olive oil drizzle.

Cold Mezza

Vine leaves stuffed with seasoned rice, topped with molasses, served with special yogurt sauce.

Cold Mezza

Chopped beetroot mixed with tahini, walnuts, garlic, garnished with olive oil drizzle.

Cold Mezza

Awani’s mouthwatering mutabbal topped with fried eggplant, cauliflower ,zucchini, cherry tomato, pomegranate seeds, served with side tarator sauce.

Hot Mezza

Build your own box of 5 hot mezzas.

Hot Mezza

A blend of chopped onions, lentils, carrots and olive oil, cooked with the chef’s spices, served with fried Arabic bread and a lemon wedge.

Hot Mezza

Delicious freekeh soup with pieces of chicken and mixed spices.

Hot Mezza

Fried potato cubes seasoned with coriander, Awani’s special spices, garlic and a dash of chili paste.

Hot Mezza

Homemade kibbeh made with fried burghul, minced onions, stuffed with minced meat, the chef’s spices, mixed nuts and pomegranate molasses.

Hot Mezza

Fried pastry rolls stuffed with mixed cheese and parsley.

Hot Mezza

Crispy fried potato balls stuffed with seasoned minced meat and cheese.

Hot Mezza

Grilled eggplant cooked with cream, cheese, onion, topped with marinated tenderloin cubes, drizzled with olive oil, garnished with sumac, nuts and parsley.

Hot Mezza

Golden fried french fries.

Hot Mezza

Slices of grilled halloumi cheese.

Hot Mezza

Seasoned sujuk sautéed with lemon oil.

Hot Mezza

Seasoned makanek sautéed with lemon oil.

Hot Mezza

Crispy dough filled with mixed cheese.

Hot Mezza

Crispy pastry dough filled with seasoned minced meat.

Hot Mezza

Selection of fried kibbeh, cheese sambousik, and meat sambousik (3pcs of each).

Hot Mezza

Crispy fried bread topped with fried eggplant, special yogurt sauce, garnished with nuts, parsley, sumac and olive oil.

Hot Mezza

Crispy fried bread topped with chickpeas, rice, special yogurt sauce, and seasoned roasted chicken chunks.

Hot Mezza

Crispy bread topped with slow-cooked vine leaves, seasoned minted yogurt, and roasted lamb meat.

Hot Mezza

Crispy bread, eggplant, special yogurt sauce, topped with sautéed marinated shrimps, drizzled with butter paprika and garnished with nuts.

Hot Mezza

Sautéed shrimps with green chili, coriander, garlic, tomato and lemon juice.

Hot Mezza

Roasted chicken cooked with onion, sumac and olive oil ,wrapped in pita bread and baked to perfection.

Hot Mezza

Oven-baked pie stuffed with roasted chicken breast, mixed capsicum, onion, oregano, cheese, topped with white and black sesame.

Hot Mezza

Nabulsi cheese and wild thyme spread on our signature fresh baked flat bread, drizzled with olive oil.

Hot Mezza

Kabab, mixed cheese, tomato, pickles, and chilli mayo spreaded on our signature fresh baked flat bread.

Hot Mezza

Traditional canoe-shaped baked lamb dumplings, served with yoghurt garlic and homemade tomato sauce.

Specialty Salads

Mixed green lettuce with dried figs, cherry tomatoes and mixed capsicum topped with halloumi cheese wrapped with othmaliya dough, served with a honey mayo dressing.

Specialty Salads

Fresh rocca leaves topped with cherry tomatoes, fresh beetroot, dried apricot, fresh mushrooms, walnuts, onions and pomegranate seeds, served with a pomegranate molasses dressing.

Specialty Salads

Mixed green lettuce, fried onions, walnuts, pomegranate seeds, fresh mushroom, cherry tomatoes and marinated grilled shrimp, served with hickory mayo dressing.

Specialty Salads

Mixed green lettuce, pomelo fruit, fresh mushrooms, pomegranate seeds and local cheese, served with Awani’s special dressing.

Specialty Salads

Mixed green lettuce, fresh mango, cherry tomato, avocado, fresh mushrooms and marinated grilled chicken breast, served with a basil mayo dressing.

For Large Groups

1kg of kabab, kafta, baby veal, and taouk, served with hummus, french fries, and garlic sauce.

For Large Groups

1kg of shish tawook served with garlic sauce, grilled vegetables and French fries.

For Large Groups

1kg of kafta served with hummus, grilled vegetables and French fries.

For Large Groups

1 kg of kabab served with hummus, grilled vegetables and French fries.

For Large Groups

Boiled chickpeas blended with tahini, olive oil and lemon juice.

For Large Groups

Hummus blend mixed with red radish, pickles, mixed capsicum, and chopped parsley.

For Large Groups

Chili Hummus 1/2 KG

For Large Groups

Pesto Hummus 1/2 KG

For Large Groups

Grilled eggplant mashed mixed with virgin olive oil, garlic, tahini, and Awani’s special seasoning.

For Large Groups

Chopped beetroot mixed with tahini, walnuts, garlic, garnished with olive oil drizzle.

For Large Groups

17 pieces of Vine leaves stuffed with seasoned rice and tomatoes, parsley, garnished with olive oil drizzle.

For Large Groups

12 Pieces of homemade kibbeh made with fried burghul, minced onions, stuffed with minced meat, the chef’s spices, mixed nuts and pomegranate molasses.

For Large Groups

12 pieces of crispy pastry dough filled with seasoned minced meat.

For Large Groups

12 pieces of fried pastry rolls stuffed with mixed cheese and parsley.

For Large Groups

Selection of fried kibbeh, cheese sambousek, and meat sambousek (4 pcs of each).

For Large Groups

12 pieces of Crispy dough filled with mixed cheese.

For Large Groups

Build your own box of 5 hot mezzas and 5 cold mezzas.

Family Size From the Pot

Family size portion of Homemade fried kibbeh topped with special yogurt sauce, mixed with garlic coriander, garnished with nuts and served with a side of vermicelli rice. (Serves 4 People)

Family Size From the Pot

Family size portion of baby marrow stuffed with minced meat, topped with special yogurt sauce, drizzled with garlic coriander, garnished with nuts. served with side vermicelli rice. (Serves 4 People)

Family Size From the Pot

Family size portion of Homemade beef dough dumplings cooked in a garlic yogurt sauce, garnished with dried mint, and served with vermicelli rice. (Serves 4 People)

Family Size From the Pot

Family size portion of meat dumplings and kibbeh cooked in a garlic yogurt sauce, garnished with dried mint and served with vermicelli rice. (Serves 4 People)

Family Size From the Pot

Family size portion of lentil and rice pilaf, served with minted yogurt and cabbage salad. (Serves 4 People)

Family Size From the Pot

Family size portion of baby okra and lamb cubes cooked in a homemade tomato broth, served with vermicelli rice. (Serves 4 People)

Family Size From the Pot

Family size portion of our traditional stew made with green peas, carrots and beef meat cubes, cooked in tomato sauce served with steamed Vermicelli rice. (Serves 4 People)

Family Size From the Pot

Family size portion of our famous traditional dish made of pearl sized semolina dough cooked in a special chicken broth, topped with cooked chicken, chickpeas, pearl onions, served with gravy sauce. (Serves 4 People)

Family Size From the Pot

Family size portion of slow cooked spinach with minced beef in a homemade chicken broth, served with white rice. (Serves 4 People)

Family Size From the Pot

Family size portion of seasoned minced beef cooked with rice and oriental spices, topped with your choice of chicken, served with homemade gravy sauce and yogurt. (Serves 4 People)