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Barbeque Nation Buffet served at Home : |4 Non Veg Appetizers| tandoori Fish Tikka, BBq Grilled Prawn ,Rosemary Drumsticks, Mutton Seeks Kabab | 2 Veg Appetizers| Panner tikka/ Grilled Mushroom, Veg Tawa fried Kabab/Dahi Ke kabab |Chicken Biryani | |2 Curries Non Veg| Butter Chicken/ Ladai Masala Chicken, Bbq Mutton Curry/rogan Josh |1 Veg Curry| Dal Makhani/Dal tadka/Palak dal | 3 Desserts| Jalebi, Gulab Jamun, Choco brownie |1 Salad| Mixed Salad/Arabic Salad / green Salad
2pcs chicken drumstick , 4pcs seekh kabab, 4pcs paneer tikka,4pcs veg kabab, 4pcs grilled fish ,6 pcs prawns, chicken biryani , veg biryani, mutton biryani , raita ,green ,salad , dips 2 lacha paratha, 3 dessert Gulab jamun, jalebi chocolate brownie
6 pcs fried southern chicken , 4 pcs of mutton seekh kabab 9PCS chicken Reshma tikka, 4pcs peri peri drumsticks, 9pcs tandoori fish tikka , 9pcs of tex mex prawns ,2 pcs butter naan, salad, dips, 3 types dessert Gulab jamun, Rice pudding ,jalebi
6 pcs veg shami kebab , 9PCS cheese and pepper mushroom , 9pcs sigdi ka paneer, 9pcs asardo pineapple , 9pcs mixed chargrilled with broccoli veg, 1 portion dal makhani 2 pcs butter naan, salad, dips, 3 types dessert Gulab, S jamun, Rice pudding ,jalebi
Mutton biryani with salad, raita, gravy.
Meal In Box
Dips mint sauce, garlic mayo starters-veg tandoori fish tikka, BBQ grilled prawn, rosemary drumsticks, mutton seekh kabab veg panner tikka, veg tawa fried kabab, chicken biryani main course non-veg butter chicken, rogan josh veg dal makhani, raita, green salad desserts jalebi, gulab jamun, and choco brownie.
Tandoori chicken tikkas simmered in enriched tomato and butter sauce
Grilled prawns simmered in fenugreek and green cardamom scented tomato gravy.
Tandoori chicken tikkas layered with aroma enriched biryani rice.
Mint and whole-spiced chicken cooked along with saffron infused basmati rice
Succulent pieces of mutton layered over basmati rice, cooked in a sealed pot.
Seasonal vegetables with saffron, green cardamom and ghee basmati rice.
A subtle preparation of grilled chicken with premium saffron and green cardamom.
Cottage cheese cubes roasted with bell peppers and red onion.
Broccoli florets grilled with cracked pepper and cheese marinade.
Mushroom and tangy schezwan pepper sauce.
Fiery preparation of prawn.
Spiced up with pickling mix of fennel, onion seeds and mustard oil.
Piquant chicken drumsticks roasted on tandoor ambers.
Juicy chicken cubes spiked with paprika, oregano and citrusy lime juice.
Succulent lamb kebabs with coriander, chilli and cardamom powder.
Medium spicy cottage cheese tikkas with ajwain seeds, ginger garlic and kashmiri chilli.
Sweet spirals dipped in cardamom and saffron syrup, served with condensed milk preparation.
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